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    The Sandbar

    2.0 (26 reviews)
    Open 11:30 am - 12:00 AM (Next day)

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    10 months ago

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    9 months ago

    Went for dinner on a Thursday around 5pm. Service was not great. Atmosphere was odd. Food was sub par.

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    9 months ago

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    7 months ago

    Great food great service, awesome band 'worst case scenario'!! Will be returning it was an awesome summer,hope fall as well!!

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    Spycoast Kitchen & Cocktails

    Spycoast Kitchen & Cocktails

    (8 reviews)

    ‼3.5 out of 5‼…read more Athena the bartender was fantastic. I gave her carte blanche to make me whatever drinks she wanted as long as they tasted good. She delivered every time. Not only that but we didn't get a waitress so she took the liberty to serve/wait on us. She deserves all the credit last night. NOW!!! - WHAT THE HECK IS UP WITH THE PRICE IF THE CAESAR SALAD AND THE COST TO ADD CHICKEN. This is where the negative stats come in. I don't care who you are but the nerve to charge that much money to add chicken to a Caesar salad salad which probably cost $1.50 to make is maddening. This is a dish that you probably make the highest return and profit on so to take one chicken small chicken breast which you're probably buying in bulk and getting for next to nothing and charge $10 for it to be cooked and cut up into a couple of pieces and thrown on top of the salad really was a turn off to me. Other than that we got a fair price on drinks and the chicken wings which were on Special. So I think we got 10 wings for 12 bucks or something. It was a good deal and they were good. Fix that salad situation. That's totally f&$ked

    We started out my wife's "birthday weekend " at spycoast. They have some nice lunch and happy hour…read morespecials. Right off the bat , I'd say this is a great place to watch sports. A ton of TV's. We had been there during the NFL season and enjoyed it. Today we went with the price fixe lunch special. 1 beer, 1 app 1 main . $18. Definitely a good price. I had the dogfish head 60 minute IPA. Really good, very cold which is a huge plus. App was shrimp wonton tacos. Good, not great, small portion but not bad as part of a price fixe item. Crispy shell, fresh shrimp. Main was chipotle chicken wrap. Very good. Not dry with a nice blend of cheese, a little kick as well. Negatives: we asked for the wrap without pico , however it was not left off. It was quickly returned without any issues . When we received the check we were charged double. This was also quickly resolved. Overall, good place , decent food average beer selection. A good place to see a game and sample pub food. Not breaking any new ground here.

    Rumba Island Inspired Cuisine and Rum Bar - Coconut Shrimp

    Rumba Island Inspired Cuisine and Rum Bar

    (971 reviews)

    $$

    We came back for the shrimp!! The name may have changed, but the atmosphere and FOOD are just as…read morewonderful as our first time! If you haven't been to Rumba yet, put it on your list of places to go on Long Island. The shrimp appetizer is absolutely the best anywhere, cooked perfectly and topped with the sauce combination that is almost magical!

    Alright... let's talk about it…read more Pulled up hungry and left FULL full. This spot did not come to play. Started off with the Caribbean wings -- and I'm not exaggerating when I say the flavor hit immediately. Sweet, savory, a little kick... the kind of wings where you pause after the first bite and just look at the person next to you like "yeah... these are serious." Then we got into the tacos. Shrimp tacos, jerk chicken tacos, pulled pork tacos, buffalo chicken tacos -- basically the whole lineup. Every single one was juicy, packed with flavor, and perfectly balanced. Nothing dry, nothing bland. Each bite was savory and satisfying like the kitchen really cares about what they're putting out. And the margarita flight? That sealed the deal. Different flavors, refreshing, and paired perfectly with the food. You could sit there with friends, sip through the flight, and just keep eating. By the end of it I was so full, but the crazy part is I still felt like I could keep working my way through the entire menu because everything was hitting like that. Great food, great drinks, great vibe. If you're thinking about coming here... **don't think too long. Just pull up hungr

    Birdies

    Birdies

    (19 reviews)

    Been here a few times just for drinks, but my most recent venture to Birdies was for the real…read moreattraction, the golf simulators! We love an activity while drinking. Now let me start off by saying that my best work comes on the pitch and putt course, but that doesn't stop me from making a fool of myself while the guys on the simulators next to us are absolutely demolishing the ball. You don't need to worry about bringing your own clubs as they do have rentals, but you can bring your own too. We did a two hour rental in the afternoon and only booked the day before with no issues. The staff were some of the nicest and most helpful guys I've had the pleasure of doing business with, they even gave us some extra time since we showed up a little late and there weren't any other rentals after us. Good selection of drinks and if you're hungry, they don't have their own kitchen but they have a deal with Rhum next door to order food, which is some good tasty bar food. I love the sort of mid century modern style they have going on, it fits the golf atmosphere, but none of the snobiness that it usually brings with the sport. Parking can be a little tricky, but there are a bunch of lots around (some paid, some not) which are likely your best bet, even if that means you'll have a short walk. Might just be my favorite bar in patchogue, golf or otherwise, and will gladly comeback here any time.

    Great spot for groups or a date, love the overall design of this place. The beer list is small but…read morehas a nice variety of great beers. The bar counter itself is huge, so there's plenty of room for your cocktails. Staff is always friendly. If you are into running, join the Tuesday night run club that meets up there at 6 pm.

    WhiskeyNeat - Salmon Deviled Egg

    WhiskeyNeat

    (126 reviews)

    $$

    So 2026 did not come in hot for me. My little romances with Italian Mr. Big and my half-Italian…read moreAiden? Yeah... both fizzled. On top of that, my damn car decided to up and die, so I've been bleeding money on Ubers just to get to and from work. I even had to go into work on my day off just to sit around waiting for the tow truck so they could junk it. Love that for me. After I handled business with the junkers, I said eff it and headed to Whiskey Neat. I was starving--no breakfast, running on fumes--and since my job's in Patchogue, I figured I'd finally try them for lunch. First of all... happy hour on a Saturday from 12-6?! Uhhh hello?? In my Angelina from Jersey Shore voice. And if you pay cash, you get the discount. Say less. They've got a fabulous small plates menu. I started with the French onion soup--ooey gooey mozzarella, cheese pull was undefeated. Soup was delicious too. I haven't had French onion in ages and it really hit. Then I had the pulled pork slider, which was really good, but BABY... those short rib croquettes? To. Die. For. I also had to get my classic deviled eggs. A little heavy-handed on the paprika, but still solid. Drinks were half off, so of course I indulged. Started with an espresso martini because I needed something to jumpstart my day. Then I had a French martini because duh--I'm a French girl ‍. That one was good. Finished with my classic cosmo. Not gonna lie, I've had better, but it did what it needed to do and helped me forget my troubles for a couple hours. Also great playlist of music. I got there and they were playing Ska. Love me some Reel Big Fish and No Doubt. Mixed with some Motown and Bob Marley. Made me remember the good old days.

    Walking around Patchogue on a brilliant fall day, we wandered into Whisky Neat and I can tell it…read morewould be our go to spot if we lived closer..or even close! Bartender is a true professional, mixing cocktails that are imaginative and delicious. Lee's Black Manhattan was superb, a mix of Rittenhouse Rye & Amaro Averna, just so different and delicious, served up. After a difficult time trying to decide, I went with the Corpse Reviver No. 2 which is a delightful mix of London Dry Gin, Lillet Blank, lemon, Cointreau & absinthe rinse. It tasted like a light, fine lemon drop. We had already eaten but the menus all looked like they were filled with great options. We will create an UYE here..possibly even for a weekend day soon. They offer a very palatable HH and it would be great to return with a group of Yelpers soon.

    The Sandbar - comfortfood - Updated May 2026

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