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    The Salmon

    4.6 (40 reviews)
    Closed 11:30 am - 10:00 pm
    Updated 2 months ago

    The Salmon Photos

    THE SALMON ATMOSPHERE

    What's the vibe?
    Trendy
    Classy
    Outdoor seating
    Dogs allowed

    Recommended Reviews - The Salmon

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    Reviews With Photos

    Three herring appetizer on house made rye bread
    Kris L.

    This is the best salmon I have had and it came with perfectly cooked mashed potatoes and broccolini. My husband had the three herring appetizer which had smoked, pickled and mustard herring on a soft and dense rye grain bread. He also had the creamed salmon soup and said both were excellent. The location is great for people watching and the salmon fishing and farming history room at the restaurant is very informative and a nice way to pass your time when waiting for a table.

    Grilled salmon
    Shruti J.

    The one thing my husband wanted to have everyday during our time in Norway was Salmon and this particular restaurant was at the top of his list. We stopped here for lunch after walking around in Aker Brygge. I got the grilled salmon and my husband got the salmon soup. Grilled salmon was fantastic and I honestly wasn't keen on the soup but after I tried the soup, I really enjoyed it! It was very fresh! Service here was swift. Enjoyed dining here, salmon was amazing!

    Salmon entrée
    Gene L.

    We walked by this place as we checked out the Aker Brygge area. I love salmon and the prices seemed reasonable. We made reservations for dinner and were seated after a short wait. The service seems slow. When you walk in, you're greatd by a GIANT screen with footage of and facts about salmon. We started with the salmon sashimi, which was definitely very fresh and tasty. The presentation could be improved. It was just 6 slices of salmon stuck together with roe on top with ginger and wasabi. Yummy! We had the salmon soup, a light cream base with good amount of salmon, dill, and small pieces of (Idaho? Or some sort of brown potato), with a few pieces of corn and green onions. I probably wouldn't order this again. Also, we had the hot salmon entrée, on brocollini and garlic mashed potato (super delicious). The total was about $30 per person. This was one of the first places in Oslo we had been asked to tip. We didn't order any alcohol, dessert or other items. It was enough food for us. I want to give this place a 4.1. The ambiance is cold, modern, and sleek, and not like the Nordic feel of some places in Oslo. The service could be better - we had to call our server over to order our meals and again to get the check.

    Fun menu
    Gordo C.

    A great place for Salmon, just like the name implies!! We had a very good meal and enjoyed our surroundings there at The Salmon. The education side seems "out of order" as the info screens didn't work, but the food was great! We got the salmon sashimi because how can you not when in Norway?! And then we both got the pictured salmon dish that was prepared perfectly, and with great sides. I definitely recommend this place, but get a reservation for sure!

    French Bubbly
    Bob M.

    Absolutely Delicious Some of the Best Fresh Sashimi and Sushi that will ever cross your lips! It was an Epic Meal

    Salmon sampler
    Liz N.

    The food here is SO good, but the service is just so so bad. I understand people here don't need tips cause it's great they make livable wages, but the hostess had an attitude and our waitress just kept forgetting everything-water, check, silverware. We had to ask for these items repeatedly. I would understand if she was busy, but she was busy socializing with her coworkers and just happened to be laughing with them right in front of us. Hard to ignore that when she's been forgetting things the entire meal. She tried to laugh it off and say oops I forgot, but I couldn't help to tell her yeah you've been like that the entire meal. Aside from the terrible service, the food was great. I got the grilled salmon, crab and avocado roll and my hubby got the salmon sampler. Everything was so fresh and delicious. It's hard to say if I would recommend this place or not. I guess just have very low expectations and be prepared to flag down your waitress to ask for everything.

    Andrea H.

    This place was fantastic! My niece booked a reservation via the website the day before for our party of 8 people. She had to use a credit card to secure the reservation, but it would only be charged if we didn't show up. The restaurant is located along the harbor front a short walk from the National Museum where we spent much of the day. There is outdoor and indoor seating, but due to a bit of rain, we sat inside. There are large ceiling to floor picture windows so there was plenty of light and we could watch the foot traffic go by once the rain subsided. The menu is actually a newspaper. The selections were varied, but included the namesake in the majority of the dishes. Most of my family went with the traditional salmon filet with asparagus. My sister opted for the fish and chips, and I ordered plates of sushi. I was lucky to sample them all, and I was quite pleased. You will love whatever you get here, but truly the filet was divine. After our meal, we went to a separate area of the restaurant where they had a short documentary movie about salmon in Norway. There were some interactive displays where you could learn more about the different aspects of farmed salmon and how important it is to the Norwegian economy. A guide also gave us a small presentation and answered our questions. Even if you don't plan on eating at the restaurant, it is worth stopping by to do this educational experience. The guide books recommend this place, and I wholeheartedly concur that this place is worthy of a visit.

    Cool place
    Fred B.

    If you would guess their focus was salmon you'd be right. Casual set up. Good service. Get a reservation as they were busy. Everything we had from sushi to seafood soup was excellent.

    Sashimi 16 piece mixed platter
    Miosotis C.

    Food was excellent, fresh and tasty. I had the sashi 16 piece mixed platter. Gives you a taste of the best options. I also tried the Salmon soup which was filling and super tasty.

    The grilled salmon, one of the best I've ever had
    Rebecca G.

    Spent a week in Norway and this is the BEST spot we ate at, including multiple Michelin star restaurants. They have the whole experience, and the salmon curing in the window, which was very cool. Everything was delicious and tasted super fresh. Overall, delicious salmon will certainly be had at The Salmon!

    Marlon T.

    Since a lot of Salmon comes out of Norway and they were the reason salmon sushi got popular, one would think there are salmon-specialty restaurants galore in Oslo. Alas, we could not really find much and this was the closest we found to a spot that focuses on beloved salmon. The Salmon's menu items are indeed very delicious and we were very satisfied with the presentation to the taste. It obviously isn't an all-you-can-eat sushi where you can load up with salmon forever, but you can see and taste the high quality of their fish. I like how they have a little museum inside their spaces and it is worth a visit. After my meal, I strolled through their exhibits and ended up learning a lot about the tasty fish I love so much!

    Amazing place for trying salmon. Staff were friendly. Salmon was fresh and well cooked. We really enjoyed lunch here. Plus, the salmon tour while awaiting for table was interesting

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    9 months ago

    Fantastic food - especially the sashimi and sushi. Long wait to get in without a reservation but was definitely worth it in the end.

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    2 years ago

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    3 years ago

    Great, fresh salmon. Awesome location. They make great efforts to educate you with a learning center located on site. Highly recommended!

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    3 years ago

    Loved this restaurant on our trip to Oslo. A fascinating review of the salmon farming industry and great food. Would definitely recommend!

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    7 years ago

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    3 years ago

    Poor service and bad management, service was terrible and staff was rude. Food served cold. Don't waste your time and money.

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    4 years ago

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    The Salmon Reviews in Other Languages

    Review Highlights - The Salmon

    For dinner we split the grilled salmon and the Today's Catch which had sushi, sashimi and nigiri- to die for!

    Mentioned in 7 reviews

    Read more highlights

    Elias Mat & Sånt - Reindeer stew

    Elias Mat & Sånt

    4.4(86 reviews)
    1.3 kmSentrum
    $$

    Elias Mat & Sant is a delightful restaurant in Oslo, a city that has endless restaurants. But…read moreElias Mat & Sant is perfect if you're looking for classic, Norwegian food in a casual setting. I enjoyed my time here. Elias Mat & Sant is located in the sentrum, Oslo's city center, so is walking distance to many sites and attractions. I visited here after walking from the palace along Karl Johans Gate as the restaurant is located off this main drag. Make reservations here for the restaurant is small and intimate. It was time to try reindeer while in the Nordic region of the world, so here I did. I ordered the reindeer stew, which was delicious. The reindeer stew was similar to a beef stew, but the reindeer is leaner, so didn't taste as heavy, which is a good thing. Over some mashed potatoes with a gravy and herbs and a side of lingonberry, it completed the meal. It also came with a side of complimentary bread, which is not always the case at other restaurants. That was a nice bonus though because the bread helped soaked up the stew. Perfection!

    What a great stop for traditional Norwegian fare. Both had reindeer stew and it was awesome. It…read morecomes with, lingon berries on the side you are meant to mix into the stew. They added a nice layer of sweet and tart. The places looks brand new, limited cocktails and only four craft beers on tap. Service was excellent, thanks to our server we knew to mix the berries. If you are in Oslo, call ahead and enjoy a great meal.

    Photos
    Elias Mat & Sånt
    Elias Mat & Sånt - Baked salmon

    Baked salmon

    Elias Mat & Sånt - Beer

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    Beer

    Fiskeriet - Fish burger

    Fiskeriet

    4.2(212 reviews)
    1.7 kmYoungstorget, Sentrum
    $$

    Probably one of the best meals that we had on our trip to Norway was our very first night in Oslo…read moreat Fiskeriet. We did not have a reservation, but luckily they managed to fit us in at a shared table. This place is extremely popular so I would highly recommend making a reservation. To start, we ordered the cod croquettes to share. Perfectly fried and golden brown, these croquettes were absolutely delicious and the accompanying sauce paired perfectly. For our entrées, I ordered the fish and chips while my husband ordered the creamy fish soup and my father ordered the fish gratin. All three dishes were fresh and delicious, but I think the fish gratin was my favorite. So if you find yourself an Oslo looking for a delicious meal down by the water, come check out Fiskeriet.

    We visited the Munch Museum then found this place nearby, less than 5 minutes walk from Munch…read moreMuseum or the Opera House. We were able to get a table inside very quickly at 5:15 pm. The outside seatings were very full. We had fish and chips, creamy fish soup, and the langoustine special. All are very good, especially the fish soup with salmon and mussels. Fish & Chips is the famous dish there. The langoustine plate came with 2 langoustines halved and some salad. , Service was fine, it was busy we were told the food could take up to 30 minutes to come out but it came sooner.

    Photos
    Fiskeriet - 08/29/23

    08/29/23

    Fiskeriet - 08/29/23 Croquets with Cod - Rice, Västerbotten Cheese, Grilled Bell Pepper Sauce, Chipotle Mayonnaise

    08/29/23 Croquets with Cod - Rice, Västerbotten Cheese, Grilled Bell Pepper Sauce, Chipotle Mayonnaise

    Fiskeriet - @endoedibles on Instagram 08/29/23

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    @endoedibles on Instagram 08/29/23

    Frognerseteren - Meatballs

    Frognerseteren

    4.3(62 reviews)
    8.2 km
    $$

    Amazing culinary and sensual experience- not just a restaurant. The chef/owner speaks at the…read morebeginning about the long history of the place and even plays the fiddle. You also get to cook cheese and meat at your table. It's communal seating all at one large table, so be ready to meet your neighbors and chat. Everything was delicious and incredibly well done. You can also stay and/or camp there - we did in an RV. The views from the hall are fantastic as well. We also bought cheese and sausages.

    This is a very beautiful and traditional Norwegian restaurant. I felt like I was dining in the past…read morewith the cultural architecture this building provides. There are two parts of this restaurant, the fancy dinner option (you must make reservations for this portion) and the cafe which is self service. My boyfriend and I did not know you needed reservations for the dine in option so we sat ourselves in the very welcoming cafe dining room. The menu for both are the same so no worries if you can't get a reservation. The self serve option can seem confusing initially but they have a lot of grab and go but you can also order hot meals by ringing a bell for the chef. Check out is right before you leave the self service area which makes it really easy. I felt the prices were really fair too. For food I got the meatballs and split pea stew. My boyfriend got reindeer with cream sauce and mashed potatoes. I absolutely loved my meatballs, they were sweet and savory, I did not really like the split pea stew though. My boyfriend loved his entire meal and cleared his plate. We also shared their most popular dessert which is the apple pie. It was really good, not too sweet which was perfect for us. Definitely come to this restaurant when visiting Oslo!

    Photos
    Frognerseteren - Inside cafe seating

    Inside cafe seating

    Frognerseteren - Reign deer

    Reign deer

    Frognerseteren - Outside

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    Outside

    Fjøla - Truffle Fries

    Fjøla

    3.5(25 reviews)
    1.6 kmSentrum
    $$

    If you find yourself in Oslo and want a dining experience that evokes something uniquely Norwegian,…read moreat least without having to spend an arm, a leg and any other appendage, well, you're in luck. This is an ideal outdoor spot on a balmy evening since it's in the pedestrian plaza right next to the central train station. After spending the day looking at naked statues, appreciating Nobel peace prizes, and walking on the opera house rooftop, Jamie W. and I were tuckered out and didn't want to venture too far from our hotel. We just walked across the street and found a table quite easily here even though it was obviously quite popular with young Oslolites (...is that what they're called?). We were pretty famished since it was a long time since the complimentary breakfast buffet at the hotel. First up were the 79 NOK ($7.90 US) plate of Truffle Fries topped with grated parmesan with a side of truffle mayonnaise (photo: https://bit.ly/3CX84vq). Less Norwegian, more TGIFriday's but satisfying nonetheless. More Norwegian was the 149 NOK ($15 US) Norwegian Red Beetroot. It was served with horseradish cream, pickled onions, and Jerusalem artichoke crisps (photo: https://bit.ly/3R9zSBb). It was just four bites but tasty and earthy in a different way. We moved on to the entrees from there and split two between us. First was the 219 NOK ($22 US) Chicken Salad where they marinated chicken breast in mustard and grilled it. It topped a bed of mixed greens, buckwheat, tomatoes, and radish, all of it drizzled with tarragon mayonnaise (photo: https://bit.ly/3RyNVQr). The mustard and buckwheat added a Norwegian dimension to an American standard. Then came the heartier 259 NOK ($26 US) Steak Sandwich which appeared to center around a tender grilled flank steak with the same accompaniments as the beetroot - horseradish cream, pickled onions, and Jerusalem artichoke crisps (photo: https://bit.ly/3qagzMf), We saved room for dessert, the 149 NOK ($15 US) White Chocolate Sphere which became a table performance with a tiny pitcher of hot raspberry coulis poured over the white chocolate and raspberry cream (photo: https://bit.ly/3qfPTcM). A bit showy but a nice finish. It made us feel like upscale Norwegians dining al fresco. FOOD - 4 stars...melding of Norwegian and American culinary sensibilities into appetizing dishes AMBIANCE - 4 stars...casual and relaxing, the nice weather was the key advantage that evening SERVICE - 4 stars...pretty attentive considering the crowds TOTAL - 4 stars...a good way to sample Norway through your palate RELATED - Exploring Norway? Here's a collection of places I've visited and reviewed: https://bit.ly/3PEL4Fe

    Food was amazing but menu was not updated on yelp. We went there because there were mussels on menu…read morebut when we got there they said it was out of date and they no longer had some of the items on menu. We had reindeer stew and truffle fries and they were delicious. There was nobody in restaurant except for us which was odd.

    Photos
    Fjøla - Outdoor dining terrace

    Outdoor dining terrace

    Fjøla - Steak Sandwich

    Steak Sandwich

    Fjøla - View from the plaza

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    View from the plaza

    The Salmon - seafood - Updated May 2026

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