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    The Rathskeller

    3.9 (801 reviews)
    Open • 11:00 am - 10:00 pm
    Updated 1 month ago

    The Rathskeller Photos

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    THE RATHSKELLER ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Live music
    Moderate noise

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    Pilsner. Prost!
    Brian V.

    German restaurant/ beer garden located in or close to the Mass Ave / Mile Square area of Indianapolis. If you are looking for authentic Bavarian food and a list of beers that adhere to German beer purity law, this is the spot! Mind you, I was a tourist in town for a weekend. First of all, the space is very unique and interesting. Like one of those places where I don't think you could re-create if you just made it today - like it felt genuinely historic or worn in. When I first walked in, I thought it was in the wrong place because it felt like a cultural community center or private club or something. I kept walking through and headed downstairs where I then saw a bar where I was greeted. I was told to go find a table and a server would come by shortly. When my server finally came, she was very friendly and helpful. I wanted a delicious meal similar to what you might find at a tailgate without going to an actual tailgate. Because I was heading to a Colts game after this. I ordered the Bavarian Platte - combo of kielbasa and bockwurst served with sauerkraut, German potato salad, and a variety of mustards. The meal also comes with a large pretzel with sinus clearing hot mustard. It's seriously no joke. This meal seriously hit the spot. And with my limited knowledge or experience with German food, I felt like this was very authentic. I really enjoyed everything including the sides. I also ordered a refreshing German pils to wash everything down. It was more relaxed and felt like a quiet morning spot when I went. But I can imagine this place gets pretty crowded and lively in the evening.

    Kellerbar
    Amy W.

    The Rathskeller is in historic building with lots of character. The venue is huge with a traditional dining room, outdoor biergarten, and an in-between kellerbar for those wanting a more casual indoor dining experience. I really enjoyed the oxtail soup, which was hearty and perfect for a cold night. The pretzel was quite salty and more dry than I would prefer. Would definitely reorder the soup next time but pass on the pretzel.

    Black Forest cake. Amazing.
    Karl A.

    We ate in the bar, and the service was excellent, the saerbraten was perfect, order the small plate as an appetizer and red cabbage, and it will match perfect perfectly with the dinner. Then the Black Forest cake.

    Jäegerschnitzel
    Doug H.

    It is so comforting to know that a long time established restaurant continues to deliver high caliber food and service. RATHSKELLER has accomplished that over many years. The old Bavarian charm remains throughout the restaurant. Our visit this time was prior to the MJ MUSICAL at Old National. It's right across the street. The staff is well aware of their diner's itinerary and backs certain you can enjoy cocktails, wine, and dinner in time for the 7:00 pm start time. I applaud that courtesy. It was evident that our server, Cindy was a seasoned employee (20 years). Her attention throughout our visit left us wanting for nothing. I noticed many times her surveying our table for refills, empty plates. Her big smile and friendly personality only added to the exceptional experience. The food is prepared in the traditional German style. It is rich and very filling. The portions are enormous. Our party enjoyed an appetizer of Brat & Kraut balls and entrees of Schnitzel Parm., Jäeger schnitzel, spinach dinner salad with hot bacon dressing and my favorite "Oxtail Soup". Just the item for a cold winter night. Patrons of OLD NATIONAL CENTER shows should start their evening off right with dinner at THE RATHSKELLER. You won't be disappointed.

    Pretzels with mustard
    Kristen D.

    Without a reservation, my family and I were able to get a free-for-all table in the bar area. The service was quick and the food was good. It felt very traditionally German inside, with the decor and features of each German state. The service quality was decent, but I have been here before with a reservation, and it has always been good. I just chalked it up to them being busy. Two of my family members had an error in their orders. My mother ordered no cheese and extra sauerkraut on her reuben and received no cheese or sauerkraut. We were in a bit of a hurry, so she was fine without it, but was a little disappointed. My aunt ordered a canned beer without a glass, and her beer came inside of a glass. My order was correct, but my tenderloin was a little on the soggy side instead of crispy. Overall, I was a little disappointed after hyping up the restaurant so much. It was a spur-of-the-moment decision to come here, so maybe a reservation would have rewarded us with a better experience.

    Fried Pork Tenderloin sandwich
    Patrick G.

    This place is a gem. It's really big with an old school rustic vibe. The food & drinks are fairly priced & delicious. Portions are generous as well. The service was some of the nicest I've experienced.

    Vincent Y.

    Service was great and the staff were friendly, ordered a German bratwurst and Jäegerschnitzel. I think the cuisine just isn't for me as I wasn't a fan of the plentiful amount of sauerkraut on the bratwurst and on the side with the jäegerschnitzel. It's a good place for an ample meal, just not for me. The bratwurst was good without the sauerkraut in my opinion, it was a little too powerful on it.

    Tuna Salad and German Potato Salad
    Katherine A.

    If you're in the mood for fabulous, authentic Bavarian cuisine and a great experience, the Rathskeller is the BEST place to go in Indianapolis. This iconic restaurant has been in business longer than I can remember and is located in the historic Athenaeum Building. I recommend reservations for dinner but, yesterday, we were able to walk in for midday lunch with no wait. We sat in the bar surrounded by deer and moose heads and stone walls. It does feel like an old German castle. Danke, our server, was friendly, attentive and efficient. Water and food was served quickly. The lunch menu has many German options and a few Indiana favorites such as Pork Tenderloin. Their German breads are phenomenal. We had a starter German pretzel, that was warm from the oven. The German mustard has an amazing horseradish flavor that wakes up your tastebuds. I had the tuna sandwich on marble rye. The sandwich is large and the marble rye absolutely delicious. The tuna is creamy and flavorful, by far the best tuna sandwich I've had in a while. The German potato salad is served hot and is FRESH and perfectly tangy and sweet. Portions are generous. My hopelessly Midwestern husband had the Pork Tenderloin which is served on a Kaiser roll. The tenderloin was perfectly seasoned and tender with a perfect breading. He gave it a rare "5" ranking it among the best in Indiana. He also had the wedged fried potatoes that he said were very good. We explored the building after lunch, which I highly recommend. The building was designed by Vonnegut and Bonn in the mid 1890's and is German Renaissance Revival style and is listed on the National Register of Historic Places. Rathskeller does events; I've been to weddings and work dinners and the food is always top notch. There is metered street parking nearby, but it's hard to find on weekends. The building is old and there are a lot of steps. There is an elevator and ramps for some accessibility. I highly recommend. Great food, great service, amazing architecture.

    Shashank S.

    Great place to go for a St. Patrick's Day festival. Lasted a few days in 2024 and had a blast. We went on one evening and saw world class Irish dancers and bagpipers. Mood and ambience was very jovial. Excellent food options typical Irish fare. Naturally they have corned beef. I went for fish and chips. Plus a pint of Guinness. Only disappointment was the Guinness was in a plastic cup. We all know how it tastes better poured properly in a proper Guinness glass. In spite of that bar service was quick and lines were pretty short about 6 -9 people due to several bartenders .

    Brat and kraut balls
    Iva H.

    We made a reservation here before a show at Old National. It worked out nicely as we could park at the theater and walk across the street to eat. On show nights I would recommend a reservation as they were quite busy. We easily got waited on and served with plenty of time before the show. The inside of the restaurant makes one almost feel as if they are in a restaurant in Germany. It was beautifully decorated with lots of carved wood trim and stained glass. Our server was friendly and helpful with menu items. It's best to bring a large appetite as their entree servings are huge. The complimentary bread they serve is large warm pretzels served with two diffferent types of dipping sauce. They were yummy. I had the brat and kraut balls with my meal and it came with three different sauces. I also had the soup of the day which was tagessuppe. It was creamy potato with sausage and so good. They also serve cocktails, beer, and wine.

    Black Forest Cake

    Excellent service by Michelle with a fantastic meal made this dinning experience wonderful.

    Warm Brie appetizer
    Barbie M.

    We had great service and delicious food. We had a relaxing dinner and didn't feel rushed.

    sausage sampler
    Danielle M.

    We ate lunch at the Rathskeller during their German Fest. We got seated right away. Their food is always amazing! We started off with the chicken cordon bleu fingers that are stuffed with cheese and ham and served with honey mustard to dip them in. My all time favorite app is their stuffed mushrooms. They are cheesy, creamy, and have such good flavor! Pretzels are served before your food comes out. They come with spicy mustard and it definitely has a kick! I asked for cheese and it was just alright. I got the schnitzel and it came with a lemon sauce to dip in. The sauce was not my favorite. It came with sauerkraut and their German potato salad. Both were delicious!

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    6 months ago

    One of a kind and super authentic, cozy vibe! And the place is just huge. We went in the middle of the day and it was pretty chill.

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    Food was good. Friendly staff. My one warning is the mustard. Although delicious it was spicy hot wow. We had a good laugh about it.

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    Page 1 of 21

    The Rathskeller Reviews in Other Languages

    Ask the Community - The Rathskeller

    Are kids allowed to eat in the beer garden?

    No, they can't even enter.

    Is there a dance floor and music?

    Yes, outside! There's also a banquet room inside where they sometime host dancing

    Don’t See Your Question? Ask Away!

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    Athenaeum Christkindlmarkt - Grilled Bavarian honey ham & raclette sandwich on a French baguette

    Athenaeum Christkindlmarkt

    4.4(19 reviews)
    0.0 mi•Mass Ave, Mile Square

    First time at Athenaeum Christmas market and we had fun!…read more The best about it was it wasn't as crowded as Carmel. It is not expansive as Carmel but we still enjoyed the experience. I loved the cute mug, and the hot cider was great. I especially liked the food from Rathskeller- I highly recommend the brat n kraut balls- they were delicious. There was live music which I enjoyed a lot.

    Our first visit here was enchanting. Looks like it's the third year that the Athenaeum…read moreChristkindlmarkt made it's way to town. Went on a Saturday. Parked in the parking garage next to the Athenaeum with a parking app for a reasonable price and spent hours in the area. Had lunch at The Rathskeller and came back to visit the market for snacks and mulled wine/ciders/drafts. The treats included the raclette sandwich, bacon lollipop, German potato pancakes (Kartoffelpuffer), Brauhaus pretzel, German bratwurst, schnitzel, gingerbread cookies, baked goods. The process for picking up food orders could be improved upon. Told to come back in 20 minutes and came back but the server appeared confused when we told him our order, then said wasn't ready yet, saw other people who ordered after us get their orders, and eventually after a couple more inquiries received our order. A pager system or a number/now serving screen would be useful way to communicate ready orders. Took home a cute collector mug and got to drink my tasty mulled cider from it while there. If I had decided to get another drink, it would be $1 less for subsequent fills. It was entertaining to watch the costumed characters tease the children and guests and the various performers cross the stage. There were a couple of artisan stalls to peruse as well. Really appreciated the heat lamps scattered throughout the area as this season was chiller than usual. It's a brief stop that brings the holiday spirit!

    Photos
    Athenaeum Christkindlmarkt
    Athenaeum Christkindlmarkt - Ahhh..Bavarian pecans

    Ahhh..Bavarian pecans

    Athenaeum Christkindlmarkt - CBS 4 chose a nice little market to show viewers.

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    CBS 4 chose a nice little market to show viewers.

    St. Joseph Brewery & Public House - Chicken Caesar wrap

    St. Joseph Brewery & Public House

    4.0(695 reviews)
    0.3 mi•Chatham Arch
    •$$

    I'd been wanting to check out St. Joseph Brewery for a while, and I'm glad I finally made it…read morehappen. The brewery is housed inside a beautifully restored church, and walking in for the first time is worth the visit alone. The soaring ceilings, stained glass, and original architecture make for one of the coolest brewery spaces I've been to around Indianapolis. We stopped in during the early afternoon, so it was nice and quiet. We were greeted right away, and our server was incredibly friendly. She walked us through the beer flights, made some great recommendations, and never made us feel rushed. The flights were also surprisingly affordable, which made trying a few different brews an easy decision. For lunch, I ordered the pulled pork sandwich with fries, while my friend went with the Italian sandwich. Both plates were generously portioned, and neither of us left hungry. The pulled pork was tender, flavorful, and piled high on the sandwich, while the fries were perfectly crispy alongside it. Between the quality of the food and the reasonable prices, it felt like an excellent value. The atmosphere strikes a nice balance between historic and casual. TVs are scattered throughout if you're catching a game, music plays in the background, and despite the grand setting, it still feels comfortable enough to settle in for a while. Whether you're stopping by for a beer flight, lunch, or just to admire the incredible building, St. Joseph Brewery is well worth adding to your Indianapolis list. I'll definitely be back.

    Really wanted to enjoy my experience, but just couldn't. I'd say three is generous (probably closer…read moreto a 2.5 but I normally round up). I've been here once before, and remember the food and service were good, and wanted to return. We came in on a Thursday night, and the place wasn't super busy. First bad part of the night- the host. She acted like she had better places to be. She wore an earbud in her ear throughout the night- extremely rude in a customer service position. We were sat quickly. Our server was somewhat attentive throughout the night, though not the most outwardly friendly person. The place on the inside felt clean, and wasn't too loud. I appreciated how they stock Ash and Elm, as I'm not a big beer drinker, but do enjoy a cider. We started with a full order of beef poutine. It was a large portion for what you pay for, though it was lacking enough cheese curds. The food was lukewarm, almost as thought it had been sitting for too long. The beef had a weird flavor to it. My wife and I split an ale burger and a pork katsu sandwich. The burger was dry and room temp, the cheese formed in place (as thought it was being kept at room temp). Fries were also room temp. Burger didn't have much flavor, and the bun was hard. The pork katsu sandwich lacked flavor. The top toast was soggy, and the bottom piece was hard as a rock. The slaw lacked any taste. Again, theme of the night, was also room temperature. Would have appreciated food being served hot, as all of the food was served lukewarm, though the place wasn't busy. Service wasn't the best, and people acted like they had better places to be. I'm not normally a harsh critic, but too much badness in one meal for me.

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    St. Joseph Brewery & Public House - Cool place

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    St. Joseph Brewery & Public House
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    Union 50 - Hand-Cut Fries with garlic truffle aioli, espresso chipotle bbq, and sambal chili aioli

    Union 50

    4.4(1k reviews)
    0.2 mi•Renaissance Place, Chatham Arch
    •$$$

    This was easily the best restaurant I went to in Indianapolis…read more I got the Caesar salad which had a bunch of strange stuff in it but delicious dressing. Then I got the pan fried gnocchi and that sauce was really unique and delicious. Definitely recommend it if you're here.

    ONE OF MY NEW FAVORITES FOR AMERICAN FOOD NEAR MASS AVE…read more Union 50 came in clutch when my friends and I were looking for a last minute dinner reservation. Called at 6 and got a reservation for 8, for 5 of us on a Saturday night. This is kind of an anomaly for any restaurants off Mass Ave. We were seated right away and started with drinks and apps. We got "Disco Boys" and "I'm too pretty for this" cocktails which were tasty - kudos for the fun cocktail names. Calamari, Artisan, and Charcuterie came shortly after. There's a few different options of cheeses and meats, it's sort of a choose your own adventure situation. All were good, especially the calamari. A lot of restaurants tend to overcook it and the calamari gets rubbery, not the case here. Our entrees came out next and I made sure to try a bite of everyone's LOL. The standout of all the entrees was definitely the "Duck, duck" which was, obviously, duck. The runner up would definitely have to be the chicken cacciatore. Overall, really great ambiance, food, and service. I would highly recommend Union 50 if you're looking for something fancy, but not too fancy. If you're a Cunningham member, don't forget to give your phone # to the server to look up your account. Will definitely be back soon!

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    Union 50 - Entrance

    Entrance

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    The Rathskeller - german - Updated September 2026

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