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The Pullman

5.0 (17 reviews)
Closed • Closed
Updated 1 month ago

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THE PULLMAN ATMOSPHERE

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Outdoor seating
Dogs allowed

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Phil M.

No wait, quick service and a great Bloody Mary! The eggs Benedict were even better and I can't wait to go back.

The gin gimlet with crushed ice, cucumber and lime. Outstanding!

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1 month ago

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25 days ago

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2 months ago

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Kristie C.

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2 months ago

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2 months ago

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Kristie C.

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6 days ago

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2 months ago

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2 months ago

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Whiskey & Water - Pork belly delicious

Whiskey & Water

(258 reviews)

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Well I apologize for the very long delay on submitting this review. Yanno life gets in the way…read more.. Anyhoo, this place.... Wow... Really really enjoy this establishment. Not only it was on my birthday in which we celebrated. But our excursion to the mountains for the long weekend was a fantastic time. As you can see through the pictures we really went all the way my dish was as abundance of seafood that you could have with an amazing cioppino sauce that was also soppable with crusty garlic bread. The beverages were on point, they have a great menu of bourbons. Will not disappoint. As a surprise they gave me a flourless chocolate Bundt cake to take home with a candle. Being with the family is always a warm unforgettable experience. There is something to be said about being surrounded by people who care and love so much. I'm in bliss. Until next time ...

We recently visited Whiskey and Water Seafood and Bourbon Bar and had an overall enjoyable…read moreexperience with a few standout items. For drinks, the Sweater Weather was the clear winner--well-balanced and thoughtfully crafted. The combination of Bulleit rye, La Pommiere Calvados, and sorghum created a smooth, seasonal cocktail with nice depth. The Properly Poached was decent but didn't quite impress in the same way; the Brugal Añejo, pear liqueur, dark wildflower honey, and pink salt made for an interesting profile, though it leaned a bit flat compared to the first cocktail. We started with the broiled sweet crab dip served fondue-style with pita chips, which was a great opener. It was warm, creamy, and rich, with good crab flavor that made it easy to keep going back for more. For entrées, the blackened mahi fish tacos were fresh and flavorful. The mango pico added a nice brightness, and the cilantro crema tied everything together nicely on the corn tortillas. The smash burger was another solid choice--juicy double patties with melted American cheese, crispy onion rings, house sauce, and house-made pickles that added a great tangy crunch. Service was ok waitress took a bit to bring the drinks and then the food took about 30+ minutes luckily we were entertained by talking to locals that we really weren't concerned. Overall, the restaurant delivers a pleasant upscale-casual dining experience with well-executed comfort favorites and creative cocktails. Definitely worth a visit, especially for the crab dip and the Sweater Weather cocktail and the fish tacos those were my overall favorites. Prices are mid range. Note that the restaurant as most restaurants in the Blue Ridge close early.

Grace Prime Steakhouse

Grace Prime Steakhouse

(164 reviews)

$$$$

Dinner at Grace Prime Steakhouse completely exceeded our expectations. We were celebrating my…read morebirthday and the restaurant made it feel really special -- they printed a custom menu that said "Happy Birthday," and at the end of the night they even gave me a wax-sealed birthday card from the restaurant. Such a cool touch. Our server Ben was outstanding. It was our first visit and he spent time walking us through the menu and helping us decide. He was funny, attentive, and every recommendation he gave us was spot on. The carpaccio appetizer was amazing -- presented traditionally and then mixed tableside into perfectly balanced bite-sized pieces. It was both beautiful and delicious. Both of our filets were cooked perfectly, and dessert was a highlight. The warm peanut jelly & butter cake is a must-order. Truly one of the best meals and service experiences we've had. Highly recommend.

Didn't have a great experience the first time I was at Grace with the seafood dish I had but…read moredecided to give it another try and have a steak.....what they are supposed to be known for. The service and ambiance is very good but the food is lacking. I had a filet, a salad, and wine. The salad was very good, as was the wine. But I must say my filet was probably the worst steak I have ever had. You can get much better steaks at Longhorn's for half the price. My filet was so gristly and tough that I could not cut it and needless to say, didn't eat it. The waiter offered to bring me another filet but I declined, so they did take it off the bill. My husband had a ribeye and said it was so-so. It was pretty thin. Not what you would expect from a steakhouse that charges premium prices for their steaks. Bottom line: Lovely ambiance with excellent service but way overpriced, mediocre food. And the style of the rest is very modern. It doesn't fit in little Blue Ridge and ruins the look of a once charming mountain town. I won't go back.

The Pullman - tradamerican - Updated May 2026

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