Dinner at Grace Prime Steakhouse completely exceeded our expectations. We were celebrating my birthday and the restaurant made it feel really special -- they printed a custom menu that said "Happy Birthday," and at the end of the night they even gave me a wax-sealed birthday card from the restaurant. Such a cool touch. Our server Ben was outstanding. It was our first visit and he spent time walking us through the menu and helping us decide. He was funny, attentive, and every recommendation he gave us was spot on. The carpaccio appetizer was amazing -- presented traditionally and then mixed tableside into perfectly balanced bite-sized pieces. It was both beautiful and delicious. Both of our filets were cooked perfectly, and dessert was a highlight. The warm peanut jelly & butter cake is a must-order. Truly one of the best meals and service experiences we've had. Highly recommend. read more

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Dinner was a totally wonderful affair - brother came in for a couple of days & decided we needed to try Blue Ridge's newest high end restaurant & the decor reflects that. Had to wait in the bar for a few so we each had the Smokeshow Old Fashioned, very nice. Once seated we were served by Taylor, who did an outstanding job of timing & delivery. Started with a salmon amuse-bouche then shared Dry Age Beef Carpaccio & Yellowfin Tuna Crudo - very tasty. Brother went for the "John Wayne Cut" Ribeye while I have very little experience with Wagyu so went for the BMS 10 Zabuton filet Oscared, sides crispy Brussels, Pommes Aligot & chef provided broccoli rabe. Brother confirmed the rib eye was outstanding, I felt the filet was tasty but a bit chewy. All in all a great meal will be back read more

We celebrated our 47th anniversary at Grace. Our menu was printed for us with Happy Anniversary at the top. Emily was our server. She was very knowledgeable of the food and gave us great recommendations. She was very attentive to us. We had the filet and sea bass which were excellent. The filet was the best we ever had. Our sides were the hash browns and creamed spinach. Both were excellent. The chef compliments added to our meal were a nice surprise. The best was the chocolate mousse with Happy Anniversary on the plate. Such a lovely experience. Thank you! read more

When in Blue Ridge, make a stop at this fabulous Steak House. Everything was wonderful from our Smokey Old Fashions to the final deserts, nothing disappointed us. The mains, of course steak, were delicious and cooked perfectly. Putting this all together, and leading us through our night was our Server Tina. Ask for her as she was wonderfully cheerful and very knowledgeable and attentive. Could not have had a better night. read more

Grace Prime Steakhouse - Steakhouses Near Me - Blue Ridge, Georgia

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Ate at Grace Prime for my husband's birthday in April and we still talk about how delicious our meal was almost 6 months later. Everything was delicious from appetizers, main course, and dessert. Service was great, our server was very knowledgeable about the menu and the area. Such a cool vibe inside. Will be back without a doubt! 10/10 recommend for those looking for a nice dinner in Blue Ridge. read more

To start my review I will say WOW! This restaurant definitely deserves a five star. We came here for Valentine's Day for dinner and it meet our expectations from the service to the presentation. The chic decor and cozy vibe set the perfect atmosphere from the moment we walked in. We decided to go with wine since we were all having steak. We then met our waitress,unfortunately I cannot remember her name but she was excellent very knowledgeable. She was very attentive and made our entire evening feel special. We were then given the menu, and asked her for suggestions she suggested at least three and we went with the roasted oysters and dry age beef carpaccio both were excellent but the beef carpaccio took it to another level with the presentation itself. While we waited we got a complimentary tuna tartare. We then had another waiter come around with a box for us to select our own knife to cut our steaks it had a selection of different types. We went with another couple so the ladies ordered the filet mignon 8oz The steak was cooked to near perfection, that locked in its rich, savory juices. Each bite was tender and buttery, with a deep, beef-forward flavor that spoke to the quality of the cut. The seasoning was balanced--enhancing the natural taste without overpowering it--and the interior was precisely cooked to the requested temperature. It's the kind of steak that doesn't need much accompaniment to shine. The guys went with the Dry Aged Bone In Ribeye at a price of $90. The dry-aged bone-in ribeye was the undeniable highlight of the evening. Expertly prepared, it arrived with a beautifully that gave way to a tender, juicy interior cooked precisely to temperature. The dry-aging process was evident in the steak's deep, concentrated flavor--rich, slightly nutty, and exceptionally satisfying. Each bite was buttery and well-seasoned, allowing the quality of the cut to truly shine. We had option to add sauce and went with the grace steak sauce and béarnaise. For the sides we went a bit overboard, decided on macaroni and cheese its made with Vermont cheddar, provolone gratin very creamy and soft. Crispy Brussels sprouts that had a bit of parmesan and chile which gave it a bit of a kick. The truffle fries which never disappoints. Beyond the steaks itself, the entire dining experience elevated the meals. The restaurant's upscale ambiance, attentive service, and thoughtful presentations made the dishes feel even more special. It's the kind of place where both the food and the atmosphere come together seamlessly. I would gladly return for another memorable evening. read more

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My family went here and it was okay. The brussel sprouts were good and they all liked their steak. So, if you go here, maybe stick to steak. I wasn't a fan of the sea bass I got mainly bc of the side that came with it. I don't think the food quality measured up to the price. The service was pretentious and I think you're paying more for that than anything. read more

Didn't have a great experience the first time I was at Grace with the seafood dish I had but decided to give it another try and have a steak.....what they are supposed to be known for. The service and ambiance is very good but the food is lacking. I had a filet, a salad, and wine. The salad was very good, as was the wine. But I must say my filet was probably the worst steak I have ever had. You can get much better steaks at Longhorn's for half the price. My filet was so gristly and tough that I could not cut it and needless to say, didn't eat it. The waiter offered to bring me another filet but I declined, so they did take it off the bill. My husband had a ribeye and said it was so-so. It was pretty thin. Not what you would expect from a steakhouse that charges premium prices for their steaks. Bottom line: Lovely ambiance with excellent service but way overpriced, mediocre food. And the style of the rest is very modern. It doesn't fit in little Blue Ridge and ruins the look of a once charming mountain town. I won't go back. read more

Nice restaurant with great service, waitress was fantastic. The cut of beef also great. Good all round experience for sure a place to check out for a nice steak. It is Pricy, be prepared to drop a couple hundred, but quality is on par with cost. read more

Grace Prime Steakhouse - Steakhouses Near Me - Blue Ridge, Georgia

I just posted a review for another truly inspiring restaurant in Blue Ridge, GA. How could one lil' town have two terrific restaurants. I've been to a lot of big towns that don't have one. If you want beef, and really, really good beef, this is a bullseye! (However, the mussels were to die for as well!) The food was complemented by the beautiful setting and very fine service! It was a ' twin win' for us this trip in Blue Ridge. read more

Grace Prime Steakhouse - Grace's beautiful decor. - Steakhouses Near Me - Blue Ridge, Georgia

Just had an amazing dinner at Grace Prime Steakhouse in blue ridge. All I can say is wow! This is a high end steakhouse in the mountains. We started off with cast iron house rolls, French Onion Soup and Cesar Salad. Mains were a filet and a 24oz 45-60 day dry aged bone in ribeye. Sides were green beans, asparagus and mashed potatoes. The rib eye was absolutely delicious cooked to perfection. I think it was bigger than 24oz's. My wife's filet was cooked perfect and she said it was excellent. Very cool item to note....they bring you a box of various types of steak knives and allow you to pick one. The server then tells you a bit about the manufacturer. Cool touch. If ever in the Blue Ridge area it's a must try. read more

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This wasn't just our best meal in town, but amongst the best we've ever had. The service was spectacular, the food spectacular and the drinks spectacular. I don't know what else to say. Simply amazing read more

Grace Prime Steakhouse - Stagg - Steakhouses Near Me - Blue Ridge, Georgia

Went here last night with a group of 10 for an anniversary celebration. We came in with 3 balloons for the table after we sat down, till someone came up & said not allowed. The other thing that turned me off was when we came in we told them name on the reservation & they just pointed to a large table in the back For such a pricey place, they should have taken us to our table, better training needed. The food was all outstanding. They do their sides family style which is a bit confusing for a large party, we ended up ordering to many sides, but all were great. Didn't take any pics but a very nice, swanky place. read more

This is by far the BEST meal we've had in a long time, and we've had some great ones! I booked this reservation a few months ago since we are in town for a relaxing spring break. The restaurant is GORGEOUS! Cozy, chic, and moody vibes! The staff is fantastic! Everyone we interacted with was so nice. Emily our server went above and beyond, and we loved all of her recommendations! For starters we had the wedge & Caesar salads, along with the delicious complimentary bread. For entrees my husband and daughter had filets, and I had the delmonico ribeye- superb! For sides we got the Mac n cheese, Brussels sprouts, and mushrooms. For dessert we shared the chocolate brownie with peanut butter ice cream. From start to finish everything was an absolute delight! The chef even sent out a few extra things including an amuse bouche of tempura shrimp at the beginning of the meal that really makes you feel like you are a valued patron. We are so grateful to have such a wonderful experience- definitely a highlight of our trip here to BR!!! read more

Grace Prime Steakhouse - Complimentary bread service - Steakhouses Near Me - Blue Ridge, Georgia

What a fantastic experience! Came to Grace Prime to celebrate my birthday, and boy did it exceed my expectations! Perfect, moody setting in the dining room, great service, and terrific food! Oh, and the playlist was perfect! (Sorry no pictures to go along with review) Definitely try the prawns appetizer. Huge prawns, large serving and tasted delicious! Wedge salad was great. Bread service was great. Steak was yummy! And the little extras they added for my birthday were much appreciated. Kudos to the chef and all the staff at Grace Prime for making the night special and unforgettable! read more

This was our first time in Blue Ridge and we were so excited to dine at Grace. We are from Miami so we have had a lot of great food but this is by far one of the best restaurants we have ever been to. The service was some of the best we have ever experienced, our server really tailored his recommendations based on our wants and needs. For appetizers we had the French onion soup and the crudo. For dinner we had the porterhouse and the New York strip to share as well as Brussels sprouts, Mac and cheese and creamed corn. Everything was divine especially the New York strip steak. We also had a midnight kiss (their version of an espresso martini) and it was a 10/10! The ambiance was also fantastic, it felt like I was in a restaurant in NYC with the gorgeous decor. I hope we make it back out here whenever that may be. read more

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Celebrated my birthday at Grace Prime. I enjoyed the filet mignon... best I've eaten in a long time! Husband enjoyed ribeye. Roasted garlic butter topped the steaks. We ordered sides of mashed potatoes and corn. Both were delicious. The homemade rolls and butter at the beginning of the meal were excellent! Our server, Taylor, was friendly and knowledgeable. We loved the meal so much that we visited again two days later! read more

Wow! We had such a good experience at Grace. We made a reservation for a Sunday night dinner to celebrate our 1 year anniversary. Shawn was our server & he was outstanding. He gave great recommendations such as our appetizer (Dry Age Beef Carpaccio* Balsamic) & told us to save some of our bread to eat with it which was so smart. Our food was incredible and if you're a sauce person, get the sauce flight!!!! We got a complimentary tasting, complimentary broccolini, and dessert. It is an expensive dinner and we spent north of $350, but we expected that. I'm telling you, try this place for your next celebratory dinner! read more

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Grace is in a grandiose building offering a great dining experience. From the beautiful entrance and hostess team to the beautiful bathrooms, and the pick your steak knife detail, it is all worth it. I have been here 2 times now, always opting the bar, and always end up sharing the John Wayne medium rare. I carbed up with their incredible mashed potatoes gratin! The wine and cocktails are also delicious. The bar staff seems to be trained to not engage much with the diners. A little bird told me this is the training instilled in them and thus they do not spend much time conversing, which is a shame if that is true, as the whole point of dining at the bar is to have more of an interactive dining experience with them. But such is life. I highly recommend Grace. read more

Not only was the food delicious, it was a wow experience. They served us bread with their homemade clover honey butter. They made gluten free rolls for me and served in a small cast iron skillet We started with the yellowfin tuna crudo, And popcorn scallops Fresh & delicious. We loved the seasoning on both. We shared the dry age bone in ribeye. Our favorites were the vegetables- roasted cauliflower with spicy hot cheetos. We had mushrooms, asparagus and roasted potatoes, so good! Dessert was like theater, a beautiful production & presentation Modern, slate colored walls, large elegant high backed booths. Beautiful chandeliers We were most impressed by the custom made knives/cutlery, very sharp knives Our server was highly professional, top shelf service. He made our birthday celebration extra special. Even received a signed card from the owner. read more

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Everything was excellent!!! We went to celebrate my wife's birthday. We had the garlic shrimp for an appetizer. It was delicious! My wife ordered the filet, medium rare and I had the ribeye medium rare. Both were cooked to perfection. The crispy Brussels and complementary green bean sides were also wonderful. The waiter staff were awesome as well. Almost too attentive. My wife ordered the flight of sauces. They were delicious but not necessary as the steaks stood on their own. Great ambience!!! Will definitely be back!!! read more

I went to Grace to have a couple drinks and appetizers at the bar. The restaurant was clean, upscale and dimly lit. Perfect special occasion or date night spot. The service was fantastic, all the servers and bar staff were very attentive and kind. I ordered the Cesar salad and truffle fries. The Cesar was one of the best I've ever had, but the fries were just okay. I didn't get any truffle flavor and they were served with some sort of aioli which I normally love, but this one was really oily. I also had an espresso martini which was delicious and beautifully garnished! read more

Grace Prime Steakhouse - Truffle fries, Cesar salad - Steakhouses Near Me - Blue Ridge, Georgia

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Unbelievable, I cannot fathom how a little mountain town like Blue Ridge is hoarding this amazing restaurant. The vibe and feel of Grace is amazing; the service is as good or better than any major city with a high end restaurant. To quote my beautiful wife" this is the best meal I've ever had." We had the roasted bone marrow(gods butter), Mac and cheese as our side and I got the Delmonico, she got the Filet. Margarita and smoked old fashion as our drinks of choice. Well done Shawn and Marley. They were great servers, knocked it out. read more

Stunning experience! Our server was Ben and he was a such a delight. Highlights were the bread, drinks, brussels, Mac and cheese, and presentation (knives, table side cooking). Can't wait to return! read more

Wow what a great restaurant This was our first time at GRACE PRIME STEAKHOUSE and everyone there made us feel special,the attention to detail was exceptional and our waiter Shaun was fantastic he really went above and beyond and the food was next level everything delicious and cooked perfectly read more

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Honestly, this place wowed me! We don't often go for steak on a night out because my husband can make a mean steak at home and we hunt for premium cuts. So, this was a special occasion to try something new and upscale in Blue Ridge. We made our reservations in advance and when we arrived we were greeted warmly and seated promptly. Immediate upon arrival we noticed the lovely decor and I love all the golds and earthy tones. There are pheasants and deer on the walls which I thought was a nice decor choice that fits Blue Ridge well. The lighting is lower and subtle. We enjoy the small table lamps, but sometimes it's nice to move them out of the way so you're not looking around them/reaching around them. These were bright enough that when moved to the end of the table near the wall we could still see. It is a little dark so the parents did get out their phones to use the flashlight for the menu. But overall I prefer the lighting level to an overly bright one. Once settled, We reviewed their excellent wine menu and chose a nice bottle of red to start with tap and spring water for the table. Our server, Micayla (not sure how she spells it), was wonderful! She let us know at the start that they ask you order your full meal at once. No problem! I selected the French onion soup and the 10oz Ribeye Cap, mom chose the salad and filet, dad and husband split the aged tomahawk and husband got the special prime rib chili. For sides we ordered the corn, cream spinach, Brussels, and hash browns and the tomahawk came with the fingerling potatoes. We got a lovely sample from the chef to start us off of a pork belly I believe with cotton candy- such a great mix. The cotton candy just melts in your mouth coating the pork belly with the sugars and mixing so well with the inherent savory flavor of the meat. The French onion soup was to die for. Great flavor and I love a good french onion with Guinness. Next level. Very filling. My husbands chili was delicious as well, probably top 5 chilis I've ever tried. They cleaned off the table between courses and we got to choose our steak knife which was a wonderful touch. I had to use the restroom in between so missed the presentation of the tomahawk, but have been assured it was wonderful. *Side note- the restrooms are very clean and not cramped, they have two available so you may have to wait, and there's an adorable gold fox with glasses in between the two over sinks - wish I had my phone to snap a picture.* Upon arriving back at the table my steak was ready for me, but before I could take a bite I was presented with a taste of my husbands tomahawk -it was cooked perfectly and I loved the aged flavor it has to it. When aged it truly changes the whole flavor and texture. I was ready to cut into my cap and it was perfect. This is a favorite cut of meat for us and it was done wonderfully. The texture and flavor of a ribeye cap can't be beat honestly. Mine was cooked to perfection (medium rare) and had a wonderful flavor to it. Out of the sides the spinach was by far my favorite. The Brussels were a little lackluster compared to everything else. The corn has a nice kick to it and is very flavorful. We did not break into the hash browns because we forgot about them with everything else we ordered. We had them in the morning warmed up in a pan to crisp them back up and they were amazing. Such a great flavor with the horseradish. I did not try dessert and was beyond full. Now, I think the way a restaurant or business handles mishaps is a true testament to how wonderful they are. Being so full I only ate maybe 1/4 of my ribeye cap. Unfortunately when our food was being boxed up they left it out and we realized when we were back at the cabin. That is a pricey bit of steak so we certainly reached out to the restaurant right away. They verified our information and remembered us being in there and offered several solutions. Top notch customer service won us over and add that to the overall wonderful experience and amazing food- we will be returning again soon! read more

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Steak places can be hit or miss. This one hit it out of the park! Great location, perfect atmosphere, friendly people, and really good food. This was a great addition to our short stay in Blue Ridge. We'll be back read more

Grace Prime Steakhouse - Steakhouses Near Me - Blue Ridge, Georgia

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When did Blue Ridge get so chic? Upscale ambiance, divine food, and superb service. I couldn't recommend more!!! Perfect for the family or friends looking for a nice night out in Blue Ridge for some amazing food that's a little less homey than most surrounding restaurants. read more

Grace Prime Steakhouse - Dining room - Steakhouses Near Me - Blue Ridge, Georgia

The owner meant it when he said "A Gracefully Crafted Culinary Experience". This steakhouse is located in a cute little downtown area of Blue Ridge with tons of neat stores and other cafes/restaurants/bars. From the beginning, we were greeted by the hostess and was promptly brought to our table. Our server Shaun was The BEST. He was SUCH a delight and honestly, from the service to the food; everything was immaculate. This is a list of what we all ordered: The "John Wayne Cut" ribeye, the 45 day bourbon dry aged Tomahawk, tableside hot rock wagyu, lobster corn dogs, four onion French onion soup, crispy dynamite blue crab, macaroni and cheese (yes, trust me. The signature side is Worth it), Brussels sprouts and fingerling potatoes Red wine: Amarone Della Valpolicella ALL that I've listed are Worth. It. It was truly delicious and it was a true memorable experience. The whole event was so special and they made it spectacular. Super accommodating and I will never forget this wonderful experience. 10/10 recommend and I would come back again. Side note: There is valet parking available and also street parking. read more

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The food and service were great, but I left four stars because of the drinks. Pricing seemed too expensive for cocktails and the Expresso martinis were awful. Very bitter taste. Do not recommend it. Porterhouse and sides were fantastic though. read more

Really nice experience Fantastic server (Jordan) and a wonderful dining experience. We split a bone in strip steak. Paired with creamed corn chipotle, wedge salad, asparagus (usually my go to, but least favorite of the group), spinach and the horseradish hash browns. Started with a tasty comp shrimp and extra bread. Nice experience. read more

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Even though the food is very good here, the service is top of the line. The staff always takes very good care of us. Excellent wine and cocktail selection. The Caesar salad is perhaps my favorite ever. I also recommend the brussel sprouts. Surprisingly, the beef is their weak point. I've I've had better steaks on my grill at home. read more

One of the best meal experiences I've ever had! My boyfriend and I were celebrating our anniversary in the mountains and decided to do a nice dinner in Blue Ridge. This restaurant truly exceeded my expectations! From beginning to end, this whole dinner was perfect. The host, the server, the bussers, seriously everyone knew how to make us feel special! Our wonderful server, Shaun gave us time to look at the menu. He asked to take a picture of us and saved us the anxiety of asking for one. The lighting was perfect and every table had a nice view. We ordered cocktails and were told to order everything at once so the chef can space out our courses. Everything was seemless and timed perfectly. Before our food came out, we got a shrimp amuse bouche, courtesy of the chef. We ordered the beef carpaccio as a recommendation from Shaun. He came tableside with a cart and rolled it up, explaining each ingredient used in the appetizer. We both decided to try our favorite cuts of steak - medium rare. We didn't want to add any sauces at this time so we could truly just enjoy the meat. We added bone marrow and crispy brussel sprouts on the side. He allowed us to choose our own steak knife which was really neat. The steak was perfectly cooked and so flavorful on its own. The bone marrow was delightful. He boxed our leftovers and served us a decadent complimentary dessert. Sorry for the long review but I couldn't rave enough about this dinner! Highly recommend! read more

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Made 6:45 reservation a month ago for 28th anniversary - including the occasion in the reservation. My wife and I arrived at 6:35 and upon checking in we were told our table would be available closer to 6:45 and we could wait at the bar if we wanted to. We opted to wait outside. We went back in just before 6:45 and were told our table was not available yet. I could see part of the dining room and saw a 4 top available that just hadn't been cleared of the previous diner's check. The diner's were gone. A couple minutes later we were told our table was being bussed. We were the only ones waiting for a 6:45 reservation seating as no one else had checked in while we were waiting. About the tsame time I noticed to 4 top I could see being cleared, wiped down, and reset. At approximately 6:50 we were told our table was available and one of the two hostesses asked us to follow her. To my surprise, we were not taken to the table in the dining room, but were taken to the bar area and sat at a 4 top table with views into the bartender's work space, and the kitchen entrance (see photos - taken from my seat) In addition to this, the table next to us was a party of 12 that was very loud. Between the bar noise (cocktail shakers, and table of 12, it was difficult for us to carry on a conversation. Our server seemed to be responsible for tables in the dining room and then us. There was easily a span of at least 15 minutes between soup bowl being our "steak knife selection" post soup bowl being cleared and our entree being delivered where we never saw our server. When we left, the 4 top I had seen originally in the actually dining room had a party of 2 seated at it. The food was decent, but the evening was a major disappointment. read more

Grace Prime Steakhouse - View into kitchen entrance from anniversary dinner table - Steakhouses Near Me - Blue Ridge, Georgia

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Grace Prime Steakhouse has the absolute best service and elegant ambiance in Blue Ridge! The food was so delicious! We started with the Carpaccio as an appetizer that is prepared table side. We chose a 20 oz Delmonico steak and split it. They have a wide selection of steaks that are cooked to perfection! The sides that are served family style were also extremely tasty! Did I mention the extensive wine list?? We will definitely return when in town!! We are celebrating our anniversary this week so we justified our splurge on a good bottle of Napa cab! read more

Grace Prime Steakhouse - The dessert they brought us after dinner, multi layers of chocolate deliciousness! - Steakhouses Near Me - Blue Ridge, Georgia

Great place. Kind of place you don't usually find outside of major cities. Bartender is an artist, food is done beautifully, service is impeccable. The place is absolutely beautiful inside with a fireplace in winter. Nothing negative to say here. I mean it's super pricey. Be prepared. But it's very high end. read more

I took my husband to Blue Ridge for his birthday with our friends and I wanted to have a nice fancy dinner for him. I chose Graces because who doesn't like a good steak on their birthday!? My group was incredibly satisfied with the portions of the food, the drinks and how tasty everything was. Our server was so sweet and made sure that my husband and our group were taken care of. Would absolutely recommend read more

Great steakhouse. You don't have to go to Buckhead to have a great steak great service and great atmosphere. read more

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I've been to Blue Ridge many times and I've never eaten here! Our friends have a cabin in Elijah, so for our recent girls trip she made a reservation so we could try it! From the moment you walk in the door, we were greeted with personalized service! The inside decor was stunning! We were seated in a very intimate area next to their fireplace and large wine racks. Our waiter, Shawn, took absolutely amazing care of us! He knew all of the specials and made some great suggestions..from the drinks, salads, entrees and dessert! Everything was mouthwatering and delicious! read more

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This was my favorite dinner of the whole trip! We went on a Thursday so they had their winter menu that was amazing! We had the French onion soup and carpaccio for an appetizer and then shared the tomahawk steak. Highly recommend their sauce flight and the desserts were amazing as well! The service was top tier and the restaurant is very modern/fine dining on the inside. Definitely will be back! read more

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