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Grace Prime Steakhouse

4.5 (183 reviews)
Ultra High-EndSteakhouses, Seafood, Cocktail Bars
Closed • 3:30 pm - 9:00 PM

Grace Prime Steakhouse Photos

GRACE PRIME STEAKHOUSE ATMOSPHERE

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Classy

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Recommended Reviews - Grace Prime Steakhouse

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Filet 8oz. Very good flavor. Served with an herb butter and garlic

We were on a mini vacation in Blue Ridge for our anniversary and I booked a table here for celebration of that. It was exceptional in every way. Beautiful ambience, excellent food, and they even gave us a sweet card with 2 snickerdoodle cookies and a chocolate mouse like dessert. Thank you for making our night so special!!! Worth the splurge!

Carpaccio Appetizer
Alina R.

Dinner at Grace Prime Steakhouse completely exceeded our expectations. We were celebrating my birthday and the restaurant made it feel really special -- they printed a custom menu that said "Happy Birthday," and at the end of the night they even gave me a wax-sealed birthday card from the restaurant. Such a cool touch. Our server Ben was outstanding. It was our first visit and he spent time walking us through the menu and helping us decide. He was funny, attentive, and every recommendation he gave us was spot on. The carpaccio appetizer was amazing -- presented traditionally and then mixed tableside into perfectly balanced bite-sized pieces. It was both beautiful and delicious. Both of our filets were cooked perfectly, and dessert was a highlight. The warm peanut jelly & butter cake is a must-order. Truly one of the best meals and service experiences we've had. Highly recommend.

Dessert!!
Shawn T.

Food was fantastic, service was top notch!! We have found our new number 1 Steakhouse!! Had a Cowboy ribeye and it had the perfect char, seasoned to perfection. The wife was so impressed said she would drive up here from Acworth.

Shannon B.

what an experience. Overall it was outstanding. I'm talking on par with Bones (atlanta) or capital grill (DC). The atmosphere is rustic while fitting for the Blue Ridge vibe. The food, the bread, the wedge salad, the creamed spinach (alone is worth the drive from atl). My wife had the shrimp and crab bucantini and I the 24oz bone in ribeye. Hands down the best ribeye I've ever had. Then we capped it off with smores bread pudding. Service was exceptional. Just get in your vehicle and go (period).

Sean P.

Nice restaurant with great service, waitress was fantastic. The cut of beef also great. Good all round experience for sure a place to check out for a nice steak. It is Pricy, be prepared to drop a couple hundred, but quality is on par with cost.

Grace's beautiful decor.
C C.

I just posted a review for another truly inspiring restaurant in Blue Ridge, GA. How could one lil' town have two terrific restaurants. I've been to a lot of big towns that don't have one. If you want beef, and really, really good beef, this is a bullseye! (However, the mussels were to die for as well!) The food was complemented by the beautiful setting and very fine service! It was a ' twin win' for us this trip in Blue Ridge.

Ivonne S.

To start my review I will say WOW! This restaurant definitely deserves a five star. We came here for Valentine's Day for dinner and it meet our expectations from the service to the presentation. The chic decor and cozy vibe set the perfect atmosphere from the moment we walked in. We decided to go with wine since we were all having steak. We then met our waitress,unfortunately I cannot remember her name but she was excellent very knowledgeable. She was very attentive and made our entire evening feel special. We were then given the menu, and asked her for suggestions she suggested at least three and we went with the roasted oysters and dry age beef carpaccio both were excellent but the beef carpaccio took it to another level with the presentation itself. While we waited we got a complimentary tuna tartare. We then had another waiter come around with a box for us to select our own knife to cut our steaks it had a selection of different types. We went with another couple so the ladies ordered the filet mignon 8oz The steak was cooked to near perfection, that locked in its rich, savory juices. Each bite was tender and buttery, with a deep, beef-forward flavor that spoke to the quality of the cut. The seasoning was balanced--enhancing the natural taste without overpowering it--and the interior was precisely cooked to the requested temperature. It's the kind of steak that doesn't need much accompaniment to shine. The guys went with the Dry Aged Bone In Ribeye at a price of $90. The dry-aged bone-in ribeye was the undeniable highlight of the evening. Expertly prepared, it arrived with a beautifully that gave way to a tender, juicy interior cooked precisely to temperature. The dry-aging process was evident in the steak's deep, concentrated flavor--rich, slightly nutty, and exceptionally satisfying. Each bite was buttery and well-seasoned, allowing the quality of the cut to truly shine. We had option to add sauce and went with the grace steak sauce and béarnaise. For the sides we went a bit overboard, decided on macaroni and cheese its made with Vermont cheddar, provolone gratin very creamy and soft. Crispy Brussels sprouts that had a bit of parmesan and chile which gave it a bit of a kick. The truffle fries which never disappoints. Beyond the steaks itself, the entire dining experience elevated the meals. The restaurant's upscale ambiance, attentive service, and thoughtful presentations made the dishes feel even more special. It's the kind of place where both the food and the atmosphere come together seamlessly. I would gladly return for another memorable evening.

Michael B.

When in Blue Ridge, make a stop at this fabulous Steak House. Everything was wonderful from our Smokey Old Fashions to the final deserts, nothing disappointed us. The mains, of course steak, were delicious and cooked perfectly. Putting this all together, and leading us through our night was our Server Tina. Ask for her as she was wonderfully cheerful and very knowledgeable and attentive. Could not have had a better night.

Stagg
Dennis T.

This wasn't just our best meal in town, but amongst the best we've ever had. The service was spectacular, the food spectacular and the drinks spectacular. I don't know what else to say. Simply amazing

New York strip and tomahawk

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Reviews are largely positive. People highlight the attentive and knowledgeable service, upscale and elegant ambiance, and high-quality steaks. Drinks, including cocktails and wine, are also praised.

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4 months ago

We had a fantastic experience at Grace Prime. The food, service, and atmosphere were all great!

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4 months ago

Service was absolutely incredible. Romantic atmosphere and great for any special occasion. Food was very good!

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Ask the Community - Grace Prime Steakhouse

Is there a dress code or recommended attire?

I would recommend business casual, although you can get by with jeans.

Is there a kid menu?

No it's not a place for kids under the age of 10 or so. It's really an experience and kids are disruptive to that.

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Whiskey & Water - Pork belly delicious

Whiskey & Water

3.8(271 reviews)
0.3 mi
•$$$

Service was fast and friendly!…read more Awesome food! Crab dip is to die for! I had the Stuff Flounder and is was packed with great crab meat. True Charleston Style Clam Chowder, best I have had out side of Charleston. We also had fish and chips and the kids loved it! Must visit when in Blue Ridge.

***SAME DAY REVEIW*** I've never experienced such a ridiculous and unprofessional situation at a…read morerestaurant. We made a reservation on Resy for 7:15 PM while walking to Whiskey & Water. We arrived at 6:45 PM, thinking it couldn't hurt to be early. We were told there would be a 15-minute wait, so we patiently waited. When 7:15 PM arrived, instead of being seated for our reservation, we were told by the hostesses that the manager had instructed them to tell us to leave because the restaurant was now only accommodating reservations. Let that sink in: WE HAD A RESERVATION! When I explained that we had booked through Resy, the response we received was that we couldn't trust technology. Seriously? If you use Resy to manage reservations, how can you turn around and tell customers they can't trust the very technology your restaurant uses? To make matters worse, the two hostesses were just standing around while there were open tables and dirty tables throughout the restaurant. From what we could see, there appeared to be no urgency to clean tables or seat waiting customers. We were standing there with a reservation while open tables sat unused, yet we were being told to leave. The entire situation was baffling and made the restaurant look disorganized, poorly managed, and completely indifferent to its customers. What made this experience even worse was that not a single manager had the courtesy to come speak to us directly. Instead, management apparently chose to hide behind the hostesses and leave them to deliver this absurd message. No apology, no explanation, no attempt to resolve the situation, and absolutely no accountability. We arrived early, waited patiently, and honored our reservation, only to be treated as if we were the problem. If there was an issue with the reservation system or the restaurant's ability to honor reservations, that is management's responsibility--not an excuse to turn customers away. Whiskey & Water, your reservation system is only as good as your ability and willingness to honor it. Telling customers they can't trust technology when they have a reservation is an embarrassing response. Having open tables, dirty tables, staff standing around, and a manager who won't even come out to address the situation makes the entire experience even more unacceptable. There are plenty of restaurants that understand the basics of hospitality: honor reservations, keep tables clean, communicate honestly, and treat customers with respect. Whiskey & Water failed on every front. Save yourself the frustration and spend your money somewhere that actually values your time and business. Based on our experience, Whiskey & Water has some serious management and customer service issues that need to be addressed. We will not be returning.

Photos
Whiskey & Water - Full bar area

Full bar area

Whiskey & Water - Cioppino

Cioppino

Whiskey & Water - Seating area

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Seating area

Grace Prime Steakhouse - steak - Updated October 2026

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