We love stockyard. They have a huge amount of floor space and a classic steakhouse menu without the…read moresteakhouse dress code. I love their prime rib, which is a deal at the price they charge. The sides are pretty great too. Don't get the layonese potatoes, they're crazy greasy. The loaded baked potatoes are not loaded they're lightly topped. Stick to the Mac & cheese, whipped potatoes, asparagus, Brussel sprouts, etc. We love them! Drinks are solid and worth the price! Never tried dessert because that selection is pretty basic and we'd rather go to a bakery than have generic deserts.

Was not as great as I expected…read more Service was great. Butter and bread.. not good . Butter had no flavor, didn't taste like butter at all . Ahi tuna as an appetizer had a very strong flavor, totally cooked with whatever vinegar or spices. Big disappointment. Baked potatoes ( $10.00!! ) was microwaved!!! Half uncooked. Big disappointment again. Sour cream on the side, presentation was very sloppy, all over the dish. You don't want to touch it . Steak was great ( ribeye) . Overall... big disappointment.

Here for NB Nationals and the experience here has been wonderful. The dirty martini is the second…read morebest I've ever had and the lobster roll was to die for. From the reception to the service it was a perfect sport to stop after a meet or for a date :)

We came here for a work lunch, and I was very pleased with this restaurant. It has a lot of tables…read moreand a beautiful bar area. I started out with a mock Arnold Palmer, which was delicious. A perfect mix between the tea and lemonade. It was hard choosing what to have, as there were so many great options. I ended up going with the tuna poke bowl, a nice scoop of chopped raw tuna mixed with onion and a light dressing on top of rice and all the veggies. Everything was fresh. What I liked is that they gave you a half of an avocado - no skimping here! Everything that my coworkers had for lunch looked delicious. Our waitress was attentive. Would definitely come back if I'm in the area again!

The ribs are fabulous! No question. They are as good as any I've tasted anywhere! Juicy, meaty,…read moreso flavorful. Perfect, I'd say! The green beans are fabulous, too. Fresh and perfectly cooked. I think the mashed potatoes must be fabulous fresh, but mine were heated over because they were prepared before I arrived, so I tasted that heated-over taste. But! They were very good; real potatoes, which you almost never can find anymore, and lots of butter! I might change that myself; a little less butter and a little more milk or cream. The thing I found disappointing was the fried chicken. I went to the restaurant to try the ribs because I'm looking for ribs to serve at a dinner party and I'm on the hunt, but I had to try the chicken! You may like it; I think my objection is a personal taste thing, but ..... The coating on the chicken tastes like it was poured out of a spice-blend like Montreal Steak seasoning or the Kirkland Signature Organic No-Salt seasoning, or Lawrey's Seasoning, or the seasoning packet from Good Seasons Zesty salad dressing packets - I know I've tasted it before, but I can't remember which it is. It was too too much! As I said above; it tasted like it was poured into bowl from the package and the chicken was dredged in it. The flavor may be great if it were toned down a little, like starting with flour and adding the seasoning blend to the flour? Starting with half and half of each would be an improvement, but I would go with a 3 to 1 ratio of flour to mix. Other than that, I am definitely going to order the ribs for my dinner! As it was, I used the sauce that came with the ribs to dip my chicken in; that sauce is out of this world!!!!! And the two gentlemen who helped me were terrific! Carmen talked to me about the ribs, the rest of the menu and was the most gracious host! I told him about my quest for ribs and he was very helpful! He alone is worth going back for. And Zee must have asked me 10 times if I needed anything; he was very attentive! This is a cozy place tucked away where you can go and relax and enjoy a great meal! Order the ribs!

best chicken wings around. always so crispy even when you're getting them for take out. i love all…read morethe sauces they have for them, they're very original. they have a super thin hot honey pizza which is to die for, i think about it all the time lol. their sides are also just so so good. the corn salad, mac and cheese, the mashed sweet potato, the slaw. you literally can't go wrong. they make good drinks too! love this spot

We had gone to Bancroft several years ago and really liked it. It is a splurge kind of place so we…read moredon't go that often. We went on New Year's Eve and boy was it great. I rarely give five stars but this place deserves it. The atmosphere was as it should be, a restaurant, not a New Year's Eve sports bar. It started off with great dinner rolls that you could eat a hundred of. We also had a nice house Canernet Sauvignon. Appetizer was a seafood tower (oysters, shrimp, lobster). A great start. My wife had a filet mignon and fries, I had a rib eye (I never have any other steak) and Brussels sprouts. Everything was absolutely delicious, an absolute riot of flavor. If I could change two things, I wish they had a bone-in ribeye and I would pass on the red wine salt. A little TOO salty. I topped it off with cappuccino. We skipped dessert as they would have had to roll us out of there. Price pre-tip- $245. Worth every penny. This a great steakhouse and loke I said, I almost never give five stars. Great job, folks.

Was there for the first time. We were a large group ~ 12 people. Bar service prior to being…read moreseated was very good - great drinks and service. We were told we would have a table that sat 12 but ended up in a long bench seat that was very bad in terms of trying to have conversations - the bench seat had chairs on one side and a velour bench on the other...the velour bench was terribly uncomfortable...trying to 'scoot in/out' was a very arduous task. Seafood tower was good. Rib Eye steak was average at best - very salt about 1/2 inch thin. The place was jammed and must do things right, more times that wrong, but I'm hard pressed to go back.

After an almost 3 hour drive, we checked into or hotel and asked for some dining recommendations…read moreand this place was suggested. We really enjoyed or dining experience. For starters I had a cup of New England Chowder. It was nice and thick, just how I like it. So tasteful! For or entrees I had the braised short rib meatloaf served with brussel sprouts. The meat loaf was perfect! So tasty and full of great flavor. I absolutely loved my entree. My girlfriend had the chicken pot pie. She said it was full of large pieces of chicken. Overall were truly impressed with or dining experience. Unfortunately, we did not have reservations so we sat at the bar, but it was a pleasant experience. The bartenders did a great job of taking care of us. We meet some really nice locals at the bar.

Visited this past Sunday, was a miss for me. Service was great, but the food was not so. Espresso…read moremartini was weak and watery. I got the honey chicken salad, would not recommend. Heavy on the dressing, chicken was rubbery. I've gotten a fish sandwich here before and it was delicious, so I think it was just my order during this visit that wasn't the right choice for me.

The BRUNCH PIRI PIRI CHICKEN WRAP with sweet waffle fries is a winner. Nachos are good too but had…read morevia grubhub, want in person.

It was very crowded in there and loud when we got there. The service was good no complaints there…read more It's just the food wasn't good. The only thing we enjoyed was the Thai chili wings and fries. I'm not willing to come back and try and again.

I'm always surprised by the low reviews this place has!!!…read more Brought my family here when they visited us. We had a total of 3 adults and 5 kids. It was a Monday around 4pm and the place was dead. It was MLK day so businesses were likely closed around the restaurant. Service was friendly upon arrival and good throughout our dinner. The kids liked the caricatures on the wall and enjoyed their kids menu with crayons. They immediately brought out bread and butter plus took our drink order. We ordered several apps and entrees plus the kids got their special sized filets. The food is always tasty here. The chef even made me a chicken Parm Sammy which is not on the dinner menu--one of my faves. My family enjoyed their meals too. They ordered the wagyu lasagna and sea bass. For dessert, we ordered a couple of key lime pies. And of course, vanilla ice cream for the kids. The marshmallow topping is unreal. Soooooo tasty, it was a huge hit at our table. Check out the Palm for yourselves!!!

Came here for a work lunch! Gorgeous place inside, interesting vibe! John was our waiter and he was…read moregreat, super personable, kind, funny and courteous! Most of us got the chicken sandwich for lunch which was great!! We also got meatballs for Apps! Overall a great experience

The pizza is a bomb here. The place is small but nice. And they are super friendly here. I also…read morehighly recommend The subs.

This is my first time writing a review, but I just wanted to say I really liked Zesto's Pizza and…read moreGrill. The food was really good -- the pizza was hot, cheesy, and fresh. The place was clean, and the people working there were nice. I didn't have to wait long for my food either, which was great. Overall, I had a really good experience and would definitely go back again.

Christopher Becker's gallery is a nice gallery in Kennebunkport, Maine. He has some excellent…read morepictures of local scenery, and explained to us that he recently began taking photographs of dogs (he had some great dog photos on display). What we liked most about this gallery was that Chris took the time to chat with us about the area and his work. He was very friendly and outgoing, and we enjoyed meeting him and speaking with him. Visit Christopher Becker's Gallery next time you are in Kennebunkport!

Chris is a phenomenal artist. The images he captures are just stunning, from landscapes to…read morevegetables to pets. Since art is subjective I am reviewing more Chris and his service than the art: My wife and I had been walking by Chris's gallery for years and loved a piece called Morning Fog but never pulled the trigger on it. After closing on a place in Kennebunkport I knew it would be the perfect closing gift for the house and I went to Chris to discuss it. I was overwhelmed with the options and sizes available but Chris walked me through the whole process and placed the order. When the picture arrived he scheduled a time to come by the house and he installed it for us (it is quite large) for no additional fee. The service was just beyond anything I could have expected. I also just found out that he and his wife do wedding photography too. Since I'm already married I can't review that service but I can only imagine the amazing pictures he would come up with for a wedding. I would definitely hire him for any event I have in the future! I will also be purchasing more pieces from his gallery, I wish I had more wall space!

Really outstanding experience, 10/10. Went for my wife's birthday and everything was just perfect…read more Can't wait to go back.

Came here mainly because we wanted some solid seafood, but still wanted one juicy steak too. Abe &…read moreLouie's came through on both. First off, our server Sahin was one cool braddah. Soon as he found out we came all the way from Hawaii, he made us feel right at home. Real good energy, super welcoming, and took care of us the whole night. The adults started with a couple Manhattans, and da buggahs had mana . Exactly how a Manhattan supposed to be. For appetizers, we went with the full Abe's Seafood Tower and the Caesar salad. I highly recommend both. My daughter and son went all in, and the homemade croutons made that Caesar salad pop. We liked the oysters so much, we ended up ordering another dozen. Sahin told us the Duxbury oysters (I think that's the ones we had) are local to the Boston region and are farmed in the upper water column above the oyster bed, which keeps them in the current and gives them that clean, briny taste. Mean, supah ono! For the main, we shared the 22 oz bone in ribeye and lobster tail. Steak was cooked proper, juicy, flavorful, just how it should be. Sahin even offered to have the steak sliced up for us, which was a nice touch. For sides, we had the au gratin potatoes and Brussels sprouts. Both were super tasty, and the Brussels sprouts had that perfect char. Ended the meal with da cookie dessert which had homemade whipped cream. Overall, real good experience. Great food, great drinks, and service that made us feel comfortable from the jump. If you staying in Boston and like seafood and steak, this spot is worth checking out. Just note, it's a typical Boston setting, everybody talk loud haha. Mahalo plenty, Sahin. It was a pleasure. I give dis place, 2 shakas and an auriiite!