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    The Pierogi Lady

    4.6 (11 reviews)
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    a piece of food in a plastic container
    Theodore C.

    First time trying their Pierogis and they were amazing. When I was a child we would visit my Grandfather(born and raised in Ukraine) who would make homemade pierogis. He passed in '97 and been missing his cooking ever since. These pierogis brought back lots of memories. Thank you, we will definitely be reordering.

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    4 months ago

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    2 years ago

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    4 years ago

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    2 years ago

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    6 years ago

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    2 years ago

    Best pierogi I have had in a long time. Soo much variety to choose from. Will take a while to try them all.

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    8 years ago

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    13 years ago

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    10 years ago

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    12 years ago

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    Review Highlights - The Pierogi Lady

    We had the food here on a Saturday during Lent at Terrestrial Brewing, and we're very happy with our meal.

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    Sora

    Sora

    4.2(225 reviews)
    31.8 miEast Bank

    We ate here last night with a group of 8, and we were so impressed! We had a hard time finding a…read moreplace to even seat 8 people at 6:30 on a Friday night (we did make reservations) much less provide a menu that could please that many people with different dietary issues (Vegan/Gluten Free, etc), but Sora not only met our needs it exceeded our expectations. First of all, the place is beautiful. You will want to stand and stare a minute when you first arrive, from the cherry blossoms overhead to the gorgeous art painted on the walls. We were welcomed immediately and seated quickly. Our waitress was attentive and efficient, again this was no small task with a bit group at a very busy time. She made great recommendations and we started with several appetizers for the table: Crab rangoon Mozzarella stick, Goyza, and crunchy rice with avocado. They were all good and cooked to perfection, but the Crab Rangoon Mozzarella sticks were show stoppers. This is fun fusion at its finest, and everyone agreed we could have just lived on those. We had to put in sushi orders early as there was a bit of a backup with the kitchen, but our server did a great job of keeping us informed about the timing and made all the entrees work out so people getting hot dishes got them at the same time as people who ordered cold dishes. I had the sora roll which is another great fashion dish with a simple tempura shrimp and avocado roll upscaled by adding thin slices of wagyu beef, spicy mayo and dark sweet soy. I loved the combo. My wife had the peking duck and said it was fantastic with a good bit of flavor and a hint of kick, cooked to perfection so it didn't get dry. My son had the mushroom risotto which he said was very flavorful, and carried a bit of asian spiciness. Other people at the table had sushi, the katsu chicken, and the crab fried rice. No one was disappointed! Finally my wife and I split the smoked creme brûlée and all I can say is, you should save room for dessert because this was a fantastic spin on a classic! The only thing I would note is that it's not a quiet restaurant. Do not expect to have a hushed or private conversation here, but even with the big group I could still hear everyone, so it's not like it's ear splitting or anything. Honestly, every part of this experience impressed me and I would love to go back next time I'm in town.

    THE GOOD Crab Rangoon mozzarella sticks!!!! Wowza I am…read moredefinitely going back there for those alone The crab fried rice- delicious, rich The ambiance- it is very aesthetic THE BAD Service/ management. one server had half the restaurant as her section, with 5 ish food runners, she was running around like crazy. While I felt bad for her I also was starving! I didn't even get an order for food in until an hour plus after I was sat and didn't get the food until an hour after that, it was a big yikes The management did give me a gift card but I honestly would rather they just staffed better. the sushi- really disappointed, especially after all the great reputation. the pricing- quite high, especially for the amount of sushi received. OVERALL I guess I will be back to use my gift card, probably on takeout, for the crab Rangoon mozzarella sticks

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    Sora - Inside

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    The Pierogi Lady - popuprestaurants - Updated May 2026

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