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    The Path Restaurant & Lounge

    3.7 (6 reviews)
    Closed 12:00 pm - 9:30 PM

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    Nuno’s Restaurant & Lounge

    Nuno’s Restaurant & Lounge

    4.6(68 reviews)
    13.0 mi

    Another excellent experience at Nuno's for a business lunch meeting earlier this week. Food was…read moresuperb and service outstanding! Top notch experience.

    On a Saturday evening my 6:00 reservation was definitely needed. The place was full and even the…read moretwo open seats at the bar when I arrived soon filled. I was escorted to my table and was soon greeted by my waiter Ethan who brought bread and the menus. Bread was just mini white loafs, exceptional only for its absolute freshness. So many places have done away with table bread so this was very much appreciated, but it was way too much for a single diner. The mostly Portuguese menu had much to choose from. I got the Pasteis de Bacalhau appetizer (codfish cakes). The 8 small-sized cakes had a subtly crisp golden brown exterior and a filling that was light in both texture and flavor - less salt cod than in some others would be my guess. This was served with banana peppers and black olives over a bit of lettuce. I liked them but felt a sauce of some sort would have elevated them. I used Red Hot from the table. The entree section was very heavy on the meats, particularly steaks of which there were 8, sirloin, shish ka bob, filet, and t-bone, prepared in a variety of ways. I didn't want a steak and, being in a Portuguese restaurant I wanted something more obviously Portuguese. So I went to the seafood section which was also extensive and found Swordfish Alhinho Style. I asked Ethan about it who replied confidently and correctly that it was a lemony sauce made with a lot of garlic and it is served over the fish which is grilled. Which was exactly correct. He was a great waiter in all respects. The dish was the swordfish, boiled halved potatoes, and broccoli. The fish was generously covered with the lemony garlicky gravy, the garlic in large chunks making up maybe 1/2 of the volume. There was plenty enough left over for the potatoes, which I liked for being just boiled and sliced, not mashed. The only flaw was the broccoli. I'm not sure but it tasted frozen, not fresh. That's a shame because there was a lot of it but it wasn't worth eating. So both the appetizer and entree were very good, and representative of Portuguese cuisine. Not innovative or special in any way but this isn't that kind of restaurant. It's upscale but not "fine dining". You can see that in the table settings too: the napkins are white cloth but the placemats are the paper kind with advertisements on them. But it was a nice atmosphere in spite of the Keno machine and many televisions, and the noise level was moderate. The cocktails used mostly standard brands like Bacardi and Stoli, with a few unusual liqueurs added in. I had a Portuguese Cha Frio (Iced Tea) made with Stoli Citron, Licor Beirao (a Portuguese liqueur), unsweetened tea, and lemon. I liked it and it seemed strong enough. The wine list included a few Portuguese ones by the glass. I didn't think my wine very good but I wanted to stick to the Portuguese theme as much as possible. I liked that it was brought in a carafe that still had some left over after Ethan poured my first glass. The espresso was perfect. No disagreeable sour notes, just pleasantly and slightly bitter, an aroma slightly fruity. As for desserts, I don't think they are made in house, and they aren't particularly Portuguese. My cheesecake (was it Crème Brûlée flavor?) was good, with a semi-dry texture, a layer of caramel on top, and a drizzle of something underneath. So overall I was pretty satisfied with Nuno's. 4.5 stars really. To get that 5th star from me they'd only have to improve the broccoli and add ethnic desserts made in house.

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    Nuno’s Restaurant & Lounge
    Nuno’s Restaurant & Lounge
    Nuno’s Restaurant & Lounge

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    The Social House - Pepperoni flatbread

    The Social House

    4.6(57 reviews)
    14.8 mi

    This was by far one of the best experiences outside the PVD/BOS area. We were welcomed with such…read morekindness and warmth upon arrival, from what we can think is the owner. The waitstaff was amazing, attentive and checked in regularly, as did what we think is the owner. The menu is perfect, the drinks are sublime and the music is on point. What a wonderful and refreshing experience. Kudos, love and continued success to this amazing establishment.

    I just visited The Social House for the first time for a fabulous event and it absolutely did not…read moredisappoint. The vibe and decor are amazing. There are little details everywhere you look and it feels fun, warm and intentionally designed without trying too hard. It is such a great space for a gathering. The food was delicious. I tried the weekly deviled eggs, a selection of charcuterie and cheeses, and the whipped feta dip with fresh cut veggies. Everything was fresh, flavorful and perfect for grazing during a cocktail-style event. The winter cranberry spritz was basically all of my favorite flavors in one glass. So so good. Their cocktail and mocktail menu really shines and I cannot wait to go back and try more. As someone with food intolerances, I asked plenty of questions and everyone was friendly, patient and helpful with both menu guidance and cocktail suggestions. That always makes such a difference. There was even parking, which is a huge bonus. This is the perfect spot for a winter cocktail party or a fun night out. I will definitely be gathering my girls and heading back soon.

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    The Social House - Bar

    Bar

    The Social House - Feta and olives

    Feta and olives

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    The Tipsy Toboggan - House Tenders - Thai chili

    The Tipsy Toboggan

    3.3(315 reviews)
    1.2 mi
    $$

    The Tipsy Toboggan has been by faithful go-to every time I visit Fall River and everything else is…read moreclosed. The Britney Spears in the family compared to the Tipsy Seagull's Jamie Lynn Spears, the Toboggan is a bit elevated -- and not just because it's slightly above sea level. Is the food incredible? No. But did I devour a buffalo chicken bread bowl in two portions over the course of a single night? You bet your Portuguese a$s I did.

    I've visited this restaurant twice before and never had this type of experience, but today was…read moreextremely disappointing. When I walked in, I stood in the waiting area for about 10 minutes waiting to be seated. The restaurant was not busy, and there were two servers sitting at the bar chatting with the bartender who clearly saw me but did not acknowledge or greet me. A simple "Hi, we'll be right with you" would have gone a long way. Eventually, the bartender (a tall young man) approached me without greeting me and started walking upstairs. He then turned around and said, "I forgot a menu," as if it was an afterthought. When we got upstairs, he placed (more like tossed) the menu on a table that still had a dirty cup on it that looked like someone had just been drinking from it. Instead of addressing that, he immediately walked over to another table to check on two guests who were already dining. After finishing with them, he walked right past me without asking if I'd like to start with a drink or acknowledging that I was even seated. There was absolutely no hospitality it felt more like hostility and indifference. The ambiance is aesthetically pleasing, but unfortunately that's where the positives end. The food is mediocre at best and definitely not worth overlooking such poor service. Customer service makes or breaks a dining experience, and today it completely broke it for me. I won't be returning and would recommend trying one of the many other restaurants in the area instead.

    Photos
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    Christmas Decor

    The Tipsy Toboggan - Pulled Pork & Apple pizza

    Pulled Pork & Apple pizza

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    The Path Restaurant & Lounge - popuprestaurants - Updated May 2026

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