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    The Monument Café

    3.9 (1.9k reviews)
    Closed • 7:00 am - 3:00 pm

    The Monument Café Photos

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    THE MONUMENT CAFÉ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - The Monument Café

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    Menu
    Brittany B.

    Our waitress at the bar seating was great, and very attentive. The vibe of the restaurant was very cozy and vintage! Definitely a cute place for the aesthetic. The food on the other hand was ok. My fiancé was very happy with his burrito, he claimed it was seasoned to perfection! My egg whites lacked any real flavor, the grits tasted like instant grits and were also not seasoned at all. And the we were so excited about the biscuits and gravy BUT ONCE AGAIN they didn't have any flavor and had a very gloopy texture. It was kind of a let down, but maybe I'll try something different or lunch. I just feel like there's better breakfast options out there.

    Corned beef and cabbage
    Rosalinda V.

    Our waitress, Angie, was wonderful! From the moment we arrived she treated us like family (in a good way, y'all!). My husband had the fried fish and I had the St. Paddy's special, corned beef and cabbage. My husband enjoyed the fried fish. There was so much corned beef & cabbage that I couldn't finish but half of it. The restaurant is an old time diner straight out of the past. It's beautiful. We also had the carrot cake and key lime pie...both yummy. This place is a must in Georgetown, Texas. Y'all come!

    Menu as of December 2025
    Brad N.

    I can't believe I hadn't reviewed this place, so let's fix that. My wife and I have visited a number of times over the last couple of years, so we're fans who will continue to return. The interior has almost a diner type feel to it, but it's also modern and spacious. The staff are very helpful and the service is in the "Southern charm" realm. A selection of desserts is available for takeout in a refrigerated case at the checkin area, and while on that topic: as others have mentioned, this is a "get on the waitlist when you get here" kind of place, but trust me, it's worth it. First order of business for me is always coffee, and their cuppa is a good, straightforward, comfort food pour, tasting great no matter how you take it. Of course, you can get adult beverages as well, and the bloody Marys in particular are a treat. Moving on to food, I've tried a number of things here: Chicken and grits - Featuring chicken tenders in a nice, thick bowl of yummy yellow grits, adorned with egg and bacon, it's a flavor party in your mouth. I added some Valentina sauce for spice and it really satisfied. Biscuits and gravy - Tender, flaky biscuits smothered in warm white cream gravy with chunks of sausage and coarse ground black pepper, these gems can indeed be a meal by themselves. Ask me how I know. :) Carrot cake - Tried this on our most recent visit, and wow. It's a three layered affair with dense cream cheese frosting, and the cake was super fresh and moist. Big walnut chunks were visible throughout, and it was just a knockout, through and through. Finally, one other thing completely unrelated to food: The restrooms are the awesome unisex "row of single seater rooms" that just remove any weirdness or "more girls than guys" issues. They're super clean as well, and you know, we all gotta go, and these are probably second only to Buc-ee's in terms of greatness. Kudos to the designers and the staff that keep them in top shape.

    Makin' biscuits
    Ardie S.

    We had a late breakfast at the Monument Cafe for the first time to celebrate getting our license to commit marriage. So we decided to take a trip back in time to a 50s-style diner. Monument pulled off chic Happy Days kitsch with aplomb and an upscale touch. Despite wanting a slice of pie very desperately, I settled for the daily special of Pecan Pie French Toast. My lady went with the far more traditional and beloved hamburger and onion rings plate. Because nothing says breakfast like crispy cow and root vegetables. Rachel, our waitress was prompt, and attentive. Unfortunately, she had to be the bearer of bad tidings. They had just served the last order of Pecan Pie French Toast. I'll bet they had more Pecan Pie. They just weren't going to waste it on my French toast. So we ordered a flight of margaritas while I pondered the menu. My near-wifey and me--not the waitress and me. And ate our free biscuits. As we were told, biscuits are Monument's answer to tortilla chips. They just don't crunch the same and they don't come in a basket and there are only two of them. Otherwise, identical. While we were waiting, Rachel came up with a substitute breakfast of the day: Gingerbread French Toast. I really wanted just a pancake, but French Toast was calling my name, so I changed my mind. And then my order. In that order. The margaritas were "interesting". The flavors confounded each other. We agreed there were two we liked best and two we liked least. So we drank those first. We saved the best. It was really hard getting out with the margarita glasses in our pockets without spilling, but we did it. My wifey's burger was great. She even let me taste an onion ring. I got more than a free lick. I got a whole ring. Which she will get in a few weeks. My French Toast was piled high with whipped cream and sprinkled with a crumbed gingerbread cookie and powdered sugar. I missed not having syrup. Wifey said it was offered, I was just starstruck by the whipped cream on the French toast. Unfortunately, the gingerbread cookie just left me longing for the pie I lost. That's how the cookie crumbles. Now how do you get 5 stars out of this experience, you ask? Because of the pie I didn't eat. My wifey forbid it. So I saved calories. All joking aside we had an absolutely delightful experience here and would come back in a heartbeat. Rachel was fantastic and made up for the menu omissions. I'll manage to sneak back by sometime on my own for that pie.

    Omelette with potatoes, croissant Breakfast Sandwich
    Lindsey H.

    Took my kids to breakfast on their last day of summer. The restaurant was busy, but we were seated right away in a nice booth by the window. Great service and lots of options for breakfast. The pancakes were the favorite among the different dishes we ordered. We enjoyed the meal, then walked over to the bookstore on the same block. Fun morning in Georgetown!

    Inside
    Laura P.

    This restaurant is always top-notch. From the service to the food, the cleanliness, the friendliness, the tastiness, the affordability!!! They have fresh pies for sale, along with coffees and teas and more. I highly recommend this restaurant. It is my favorite place to go to lunch and breakfast.

    Facade
    Andrea H.

    This is a well run operation. Think small town diner that has standardized and made more efficient the process of delivering a delicious meal to your table. The kitchen prep, the cooking griddle, the prep counter, and the customer counter stretch from one end to the restaurant to the other. Food comes out hot and well presented. We came here two days in a row and even brought family with us the second day. The first time here, my hubby and I both got Eggs Benedict. He went for the classic with ham. I opted for the Florentine, and they were kind enough to add tomato to my Benedict. The second time I went for the seasonal French toast with peaches and cream. It was filling and scrumptious. To avoid the hour wait for a table, we sat at the counter the first time. We were able to get a seat immediately because we arrived well before the church crowd on a Sunday. On the Monday morning when we came, my hubby went a half hour early to put our names in the list. By the time the rest of our party showed up, our table was ready. There is down time here since there is a large retirement community here. The place is always busy, but they are consistently good at providing a delicious hot meal.

    S/S Buckwheat
    Jeff B.

    Great place to grab a down home breakfast or lunch. Buckwheat pancakes are wonderful and BIG

    Top: chicken sandwich Rest of the picture: Grilled 4-cheese sandwich and cup of soup (broccoli cheddar) with a side of fries.
    Pezzygal N.

    Considering we have been to Georgetown many times, we had never eaten here.. until we did!! Wow, wow, wow! From the wait to the service to the food.. it did not disappoint. Sure, we went an hour before closing, but the place was still somewhat packed and people were still being seated. The menu offers a wide variety of food, which is good since I am a vegetarian. The staff was friendly and were very patient in some requests (I had asked if the broccoli cheddar soup had any type of meaty broth, she went back to check and told me it was vegetarian friendly). I ordered the grilled 4 cheese sandwich which came with a cup of soup, plus a side (I got French fries). He ordered biscuits and gravy ( said they "are the best biscuits and gravy I've ever had outside of MO), chicken sandwich, and onion rings (not pictured). Will we ever go back again? You bet we will.

    Pancake! Not sure if it was worth the cost of one pancake. The syrup was amazing, the pancake was good.
    Kiana R.

    Service was amazing! About a 30-35 minute wait on a Sunday, but it felt like the time went by since we checked out the super cute local bookstore around the corner and the antique store across the street. We got the eggs Benedict, our waitress recommended a side of spinach instead of potatoes and it was great! Especially because they already give complimentary biscuits for each person at the table. The biscuits were warm, salty, and paired great with what I believe was some homemade jellies. My husband got the chicken and biscuits with gravy. He got extra gravy for 50¢ and loved it. This place is definitely worth checking out if you're driving through like we were.

    Rich J.

    Heard a lot about this place....and it lives up to the hype. My wife had a pancake; very good. I had the corned beef has w/ over-easy eggs, plus a side of biscuits and sausage gravy. They make the corned beef in house; the biscuits are exceptional. You must give this place a try!!

    Breakfast margarita with blackberry jam!
    Stephanie P.

    Second visit here, I've only tried the breakfast sandwhich & biscuits. The grits were flavorless and they added entirely too much cheese . Not impressed with those however the sandwhich is great and so are the biscuits . The jams offered with the biscuits are well rounded, I enjoyed the blaackberry the most. We brought some family in they had a salad and a Turkey sandwhich - they enjoyed them both. The Wait for a table can get long depending on the day and time you go. Our waitresses name was heather and she was awesome! Very upbeat , kind,and knowledgeable! She paid attention to detail and ensured we had everything we needed through out our visit!

    Eggs Benedict Florentine
    Michelle R.

    Food: I ordered Eggs Benedict Florentine,and it came with a side of grits. The eggs and spinach, and it was delish. I only had a little of the grits because I was already full after finishing the eggs. The server brought biscuits and jams,and they were delish. Service: Our server was super nice. Ambiance: I liked the decor and this place was hopping when we got there. It has a family-friendly vibes. Parking: They have their own parking lot. Street parking is also available.

    Burger with strawberries on the side

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    3 months ago

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    5 days ago

    We have visited several times the past 10 years. Food has always been excellent, service perfecto, and atmosphere lovely.

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    11 days ago

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    6 months ago

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    7 months ago

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    David S.

    Thank you for the 5 stars Rosalinda. We appreciate your business.

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    David S.

    Laura, we sincerely appreciate your comments, thank you so much!

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    1 year ago

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    David S.

    Thanks Angela, we appreciate the review and 4 stars

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    David S.

    Thank you Makalah, we appreciate your business.

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    David S.

    Your the best Jesse! Thanks for the review.

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    David S.

    You're the best Uncle T, thanks for the 4 star review.

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    David S.

    Thanks Don for your feedback. We will continue to strive to be better.

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    David S.

    You're the best Donald! Thank you for the 4 stars and review.

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    6 months ago

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    David S.

    Thanks for choosing The Monument Cafe! Hope to see you soon.

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    David S.

    You're the best Brian! Thanks for the review.

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    You're the best Julie! Thanks for the 5 stars.

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    Thanks for the 4 stars Holly, we appreciate your business.

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    Page 1 of 48

    Ask the Community - The Monument Café

    Do you have handicap parking?

    Hello Denise Z. we do have handicap parking.

    Hi, looking into visiting the Monument Cafe when we are in town, question is, is there a long wait on Sundays at 7am? Or what time do you recommend to visit on a Sunday for…

    Good morning, depending on group size and time of day, the estimated wait time could range 15 to 40 minutes.

    Are you open on Thanksgiving?

    Hello, we are closed on Thanksgiving in order to allow our staff to be with family and friends.

    Are you open on Good Friday?

    Hello, we are open from 7-3 everyday. Thank you for your support.

    Are you open on Christmas Day?

    Good Afternoon Wanda, We are closed on Christmas in order for staff to celebrate with Family. We are open on Christmas Eve from 7-2 pm. Have a great day!

    What is a DDD stop?

    DDD is for a food channel show that we aired on. Diners, Drive-ins and Dives

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    Wildfire

    3.8(774 reviews)
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    When I'm down and out, I head over to the bar side of Wildfire. This time, there was a different…read morewaitress/bartender. She was GREAT! She was very attentive and kind! Thank you! Usually, I get the chicken and dumplings. I was celebrating getting a new job so, I got the ribeye. I ordered it medium rare. Unfortunately, the cut wasn't good. It was thin and had thick gristle, throughout. I assumed that I would need salt. I asked for flakey salt. The sweet waitress/bartender, brought me kosher salt in a nice container. The salt helped! However, the steak was too far gone to help. It was closer to medium and, again, the cut was bad. (Note: I didn't complain! I'm sure that if I would have, they would have done anything to correct it!) The positives? The green beans were AMAZING! Still a bit crispy and tasted great! The mashed potato's were good. I ordered an Old Fashioned. It was wonderful! The service couldn't have been better! I love the bar side of Wildfire! The seating can be private or meant for people watching. It's very comfortable! All in all, this is the place to go! The service is always amazing! I didn't enjoy the ribeye but, I'm a steak snob. Wildfire will always be my "go to" spot! Sit in the bar area and you will get the best service! Edit to say that the regular bartender is fantastic! He always has been!

    Not impressed. The food is terrible and atmosphere is strange. Like old grandmas…read more The calamari was clearly cheap frozen and bland. Didn't have any of the crust advertised Thr mason jar drinks are water downed and taste bad. Sent it back My filet was okay but has a Smokey unpleasant taste and lacked flavor. The baked potato as good. My dates veal came with the worst raviolis I've had the sweet pairing doesn't even make sense I don't get.

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    The entry hallway

    Wildfire - 3 Alarm Blackout Cake

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    2020 Market Scratch Kitchen & Bar - Texas Pecan Salad

    2020 Market Scratch Kitchen & Bar

    4.1(693 reviews)
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    Let's say I enjoyed my time here today. It is a large place with lots of seating. It looks great…read moreand even has clean and nice smelling restrooms. The food was great, not exactly what I expected, but maybe better than I expected. I ordered the True Southwestern Omelet. It comes with taters, aka home fries. They were cooked very nice, with just the right amount of salt. The omelet flavor was great as well, and it tasted fresher than I expected. None the less it was delicious. Finally, the orange juice is freshly squeezed and very good! The hostest was sweet and friendly showing us to our booth. Then came our server Sophie. She took our order and answered all our questions. She ensured our meal was a wonderful memory. Thanks 2020 Market Scratch Kitchen and Sophie for a great dining experience.

    We've been here several times...occasionally can be hit and miss. If you sit at the bar, the…read morebartenders are always very friendly and you can order from the menu there. The place is very spacious, but not too noisy. Their brunches are absolutely fabulous. my husband gets the steak and eggs almost every single time. This last visit I had the banana pancakes, which I would give a three out of five rating as the bananas between the pancakes were a bit brown. The fluffiness is fabulous. The maple syrup is fabulous. I just wish that there were more caramelized bananas in the situation. I've also have had the Benedict here and it was on point and one of the skillets with sweet potatoes were also fabulous. All the cocktails we've tried have been delicious.. Service is always friendly and usually quick.

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    Silo ceiling in entryway

    2020 Market Scratch Kitchen & Bar - Shrimp Portofino

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    2020 Market Scratch Kitchen & Bar - Entryway

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    Entryway

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    Hard Count Kitchen & Cocktails

    4.1(182 reviews)
    0.9 mi
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    BROOOO the food at Hard Count was INSANELY BUSSIN. Whoever is cooking back there deserves a raise…read moreimmediately because every bite was straight-up ridiculous. You can tell the chef actually knows what they're doing the flavors were on point, everything was cooked perfectly, and I was genuinely sad when I finished my plate. This wasn't just "good bar food," this was chef's-kiss, slap-the-table, clean-the-plate type of food.

    Went there for Saturday brunch. We had a reservation, but it didn't seem necessary (they thought…read moreso, too, I got an email halfway through brunch that the reservation was canceled). The waitstaff were all very kind and attentive. The food felt very overpriced for what we received. The brunch fruit bowl I received consisted of four thin slices of strawberry (not even one strawberry), two pineapple chunks and no more than 15 blueberries. The ham and eggs Benedict was borderline flavorless and the egg white was cold and runny. I love a good poached egg, but it was more liquid than poached. The tequila sunrise was musky and the flavor of the tequila overwhelmed the rest of the drink. I really wanted to like this place! However, I spent $35 on a pretty pitiful brunch meal. The restaurant seating area and decor were all nice. The bathroom had no music and is small and cramped (you can't get paper towels without either blocking the door or a stall). The people were kind and attentive enough that I probably would try it again? Maybe Sunday brunch or a different meal entirely.

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    Hard Count Kitchen & Cocktails
    Hard Count Kitchen & Cocktails - Lunch special - Achiote chicken breast stuffed with jack cheese and onions, served on a bed of creamy whipped potatoes and sautéed spinach,

    Lunch special - Achiote chicken breast stuffed with jack cheese and onions, served on a bed of creamy whipped potatoes and sautéed spinach,

    Hard Count Kitchen & Cocktails - Wedge of crisp iceberg lettuce, hickory bacon, bleu cheese crumbles, tomatoes, red onions, bleu cheese dressing

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    Wedge of crisp iceberg lettuce, hickory bacon, bleu cheese crumbles, tomatoes, red onions, bleu cheese dressing

    Whiskey Cake Kitchen & Bar - Whiskey Cake:
sticky toffee cake, bourbon anglaise, spiced pecans, house made vanilla whipped cream

    Whiskey Cake Kitchen & Bar

    4.4(844 reviews)
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    I came to Whiskey Cake for the first time last weekend to celebrate my friend's birthday. My…read morefriend, who was building out the reservation, asked why we would need to be there for three hours, from 6 to 9 pm, before our next plan on our itinerary. By the end of the night, when we were rushing to make it to our 9 pm event, she understood. Whiskey Cake is one of those New American craft kitchens that has a great bar and consistently great food, even if it doesn't immediately blow you out of the park. I drank a few drinks here, starting with their Texas Barrel Aged Old Fashioned, made from Still Austin Bourbon, a honeysuckle liqueur, vanilla, and orange bitters. A really strong but full-bodied cocktail with a lot of great flavors at play. I drank a local Austin beer on tap that I'm suddenly blanking on off the draft, and ended the night with a Montucky Cold Snack combo with a small pour of bourbon (maybe 1792, don't quote me). We only ate appetizers and sharables while at Whiskey Cake. I'll try to run through everything we had: Local Goat Cheese Fondue: A uniquely sharp experience. The bread was fantastic, but I'm very particular on my cheese and decided goat cheese wasn't for me. Roasted Garlic Hummus: The pita bread rocks, and so did the hummus, which is the actual selling point of the dish. Fries & Friends: Literally a basket of fries and dipping sauces. Not bad at all, but I don't know what you would expect. Deviled Eggs: I can't truly get behind hard-boiled eggs for some reason, but if I don't perceive that it's a hard-boiled egg, I can imagine that these are killer. I really enjoyed this. Charcuterie Board: A little bit of this, a little bit of that. A really excellent collection. The cheddar, the sausage, the cured meats, and the honey were all standouts, and it is probably the best table appetizer to get if you're also getting a full meal. Just little snacks for everyone! We ended the night with some of their Whiskey Cake, which is absolutely delightful and is obviously what they are known for. The waitress that served us was fantastic and timely and super friendly. The atmosphere was generally very nice and led to good conversations and had a solid energy. Ultimately, Whiskey Cake impressed me for what it offers and what it can be. They also definitely got whiskey. Tons of whiskey.

    I came to Whiskey Cake Kitchen & Bar for a casual dinner with family and received so much more…read more No reservation and there was plenty of seating. We were able to change tables to accommodate more privacy. Casey was our server and so helpful. One of my family has dietary restrictions and Casey let us know the kitchen could rework almost anything to accommodate us. She also helped us get an order in before the happy hour ended. The artichoke dip well presented and good but not memorable. The old fashioned and margarita are excellent. For the main event I had the smoked pork chop. There is not a part of the dish I don't think was perfect. The chop, sauce, broccoli and slaw combined perfectly. I would say come back for this alone, but the tavern burger and chicken sandwich were great as well. The fries are crunchy on the outside and flaky inside. Grilled vegetables are an excellent side. You shouldn't leave without an order of the whiskey cake. "I only want a bite," doesn't exist. If you aren't very hungry start with dessert and add the main dish to go. Whiskey Cake has an exhaustive whiskey list and Wednesday has $7 pours which makes tasting easy. I hear brunch is excellent; I can't wait to try it.

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    Whiskey Cake Kitchen & Bar - TAVERN BURGER:
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    TAVERN BURGER: brisket blend, new American cheese, dill pickles, lettuce, tomato, fancy sauce, sesame bun

    Whiskey Cake Kitchen & Bar - Chicken & Waffle:
malted waffle, crispy chicken tenders, sunny up eggs, maple syrup, country gravy

    Chicken & Waffle: malted waffle, crispy chicken tenders, sunny up eggs, maple syrup, country gravy

    Whiskey Cake Kitchen & Bar - Chicken & Cheese Melt:
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    Chicken & Cheese Melt: roasted chicken, peppered bacon, fontina cheese, tomato, lettuce, avocado, roasted shallot mayo, sourdough

    The Monument Café - tradamerican - Updated October 2026

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