Food was amazing especially the manager Erin, the music made the experience a lot better. The…read moreatmosphere was great and the workers

Food was honestly horrible ordered Mac and cheese with a meat thinking I was getting something that…read morelook at least subpar but the meat looked like dog food and macaroni barely had any sort of cheese to it, The plates on the other hand were just disgusting you can feel the old food ALL OVER the plate it's like they didn't even attempt to wash it properly and it was on almost all the plates we were given definitely do not recommend at all and would think twice about sitting down at a mall restaurant again. Service was nice only positive I have.

For a mid level hotel bar and restaurant this place overachieves…read more The bar tender is great. The food is better than you would think. The people are friendly and nice. The ambiance is pretty good. I enjoyed sitting at the bar and at a table. Can't go wrong here when passing through town.

While staying at the Renaissance Albany Hotel for a conference next door, I found Wellington's, on…read morethe lobby floor, a solid spot for a nightcap, with dining options for breakfast, lunch, and dinner. The restaurant and bar have an upscale aesthetic and, as I discovered, a good breakfast sandwich, with views of the New York State Capitol across the street, which was under renovation at the time. Keep in mind that the prices are a bit high. Granted, this is an upscale hotel, so you'll pay more than at other places nearby for drinks and food. The cocktails were alright, as I ordered extra dirty gin martinis and negronis while I was there. Their Old Fashioned was also ok. They do shut the bar down by 10 PM, if I am not mistaken, during the early part of the week, so do keep that in mind. The B.Y.O. Egg Sandwich with bacon on sourdough for breakfast was hearty, especially when it was sunny and blue skies outside. I enjoyed my meal and Iced Coffee with a view of the Capitol across the street--granted, it was under renovation, so it wasn't the nicest view with the scaffolding and construction surrounding the property. There is a lack of breakfast spots in downtown from where I was staying at the Renaissance, so Wellington's works for what was available. But keep in mind the pricing for lunch and dinner, especially since it will be higher than going elsewhere.

I finally made it to Duke's and I wasn't disappointed! An impromptu night out led us to River's…read more Luckily, Duke's wasn't very busy that night. We were sat in the new seating area adjacent to the River and the view was gorgeous and I had excellent light for photos. Our server was very professional and kind. We started out with cocktails and I asked if they had blue cheese stuffed olives, and he said he would stuff some for me - score! They were delicious too. Hand stuffed is the way to go. I had a perfect dirty martini and my sister tried one of the signature cocktails. Both were great! They also had a pretty affordable wine list. We started with the complementary bread and ordered the tuna poke dish. The bread was good and the everything seasoned butter was fun. The tuna dish was pretty basic and good. We asked for some more wontons and it was no problem. Again, we really did have great service. My sister ordered the scallops over lobster risotto and I ordered a steak. The risotto was perfect and actually had a good amount of tender lobster. I am picky with risotto and they nailed it. I ordered the ribeye with mushrooms. It came out perfectly cooked, and was a good quality piece of meat. It was perfectly matched with the mushrooms. My sister ordered the sticky toffee cake and she enjoyed it, I am not too big on sweets. Overall, I would come back here. I thought it was a nice experience, good food, and the prices aren't crazy considering how much it costs to dine out these days.

I spent $130 on a meal that was extremely disappointing. We received four appetizers, and every one…read moreof them arrived cold. For what we paid, I expected much better quality and service. Even more concerning, I became sick afterward and was dealing with it for the next two days. I can't say with certainty that the food caused it, but the timing was certainly concerning and made an already poor experience much worse. For a $130 bill, I expected the food to be hot, fresh, and enjoyable. Unfortunately, this experience fell far short of that expectation. I hope the restaurant takes this feedback seriously. I had sent 2 emails, and have not heard anything.

My final night in Albany while attending a conference saw me standing on a corner of Eagle and…read moreState determining whether to go left a few blocks to Dove & Deer or right to Jack's. Neither place I had been to (this was only my third time to Albany and first in almost 30 years since I went to Skidmore for two years). The thought of oysters apparently made me go with option B. Walking the few blocks to Jack's from the Renaissance Hotel was a good decision. Sarah, who was the bartender at the small side bar, was lovely, serving me cocktails as I enjoyed $1 oysters (they are $1 all day Monday through Saturday), fried oysters, and lobster salad. She made me feel at home and I actually could unwind for the first time in a few days. The oysters were fresh and delectable. I think they were Blue Points. I didn't realize at first they had $1 oysters until I arrived, ordering first the fried oysters and lobster salad first. The fried oysters, by the way, were some of the best I ever tasted. The batter was delish and fried to golden brown perfection. I also liked the cool vinaigrette caddie that came with the oysters on the half shell, which apparently were 3D-printed. Very cool stuff. Besides the relaxing and fun vibes where I sat at the sidebar, I loved the interior with the old checkered floors and classy chandeliers. Being open since I think 1906, Jack's has been an institution that continues to deliver with the oysters. I could just eat that and be happy.

Jack's Oyster House is iconic, in terms of longevity, service, food, ambience and decor, raw bar…read more... so many things. I am a senior citizen and have been a patron of Jack's for decades. Imagine our surprise, then, when the best rating we can give it now is a 3! The good news: the service on my birthday Saturday was exemplary! Personable, knowledgeable and efficient. The oyster bar was pricey but excellent! Likewise, the desserts were spectacular as well, as were the cocktails. The bad news: The main courses for both of us were, at best, inconsistent. Two very different meals with similar problems: both the scallop and the sausage/gnocchi entrees were completely undercooked, rendering them all but inedible. Raw in the centers of both, which also resulted in digestive problems for both of us. Risotto also undercooked, with the rice and the pasta of both dishes not even al dente. Again, nearly raw. Unacceptable. A $250 meal that would have been expensive at half the price, and 'fine dining?' Not even close. We expected better food, even though the service and ambiance beyond reproach. Not sure if we'll return. It IS all about taste, ultimately, and Jack's did not deliver on taste or preparation! Sorry!

I absolutely love it here. The only thing I've tried that I haven't liked has been the Brussels…read moreSprouts. They have, by far, the best happy hour. Sitting at the bar is relaxing and nice as well as sitting at a table. The food is delicious. The wait staff and bartenders are knowledgeable and fantastic.

Absolutely the best steak house that my wife & I went there for our 15th wedding anniversary. 1st…read moretime there. ABSOLUTELY EVERYTHING WAS OVER THE TOP. From Michael the manager, meeting & greeting us to checking in on us while we were dining, to Emma, our server waiting on us, anticipating our every single need, to the food being cooked to perfection. I cannot recommend enough how this is the go to place in upstate NY. THIS IS THE PLACE We waited for a few members of our party with two martinis at the bar, which cost $38. I deconstructed the Cosmo, which was a splash of peach and kettle one which was a three dollar of charge for an $18 drink. We had the back room for a large party (9)Servers staff were friendly and accommodating. I was surprised at how long it took too get seated. The seafood tower of lovely had asked for warm butter. The side dishes are all à la carte but the potatoes and the asparagus excellent. Mistakes were done as ordered just been prepared for price shock. I recommend the crème brûlée for dessert and the naughty Irishman coffee.. overall was a nice experience with attentive, weight, staff and creative and with a sense of humor! I personally cannot afford to go there except for very special occasions. A meal at Ruth's Chris feels like an event. There's so much anticipation. Yes, the prices are high but it seems that you get what you pay for. A wonderful meal with top notch service and ambiance. I did not find it pretentious. I was concerned that it might be. There is no dress code. While some dressed up, others were casually dressed. One man even showed up in a very wrinkled shirt and the staff treated him as well as any other guest. The wait staff is amazing. Our server was Valbon. He was gracious, helpful and very thorough in describing food preparation. My friend had a Porterhouse Steak prepared medium well done with just a bit of pink. It was a massive steak. He said it was prepared perfectly. Same for the mashed potatoes and asparagus. I don't eat much red meat. Valbon recommended the sea bass for me. It was remarkably tender. I enjoyed the sautéd vegetables, too. I was amazed that I finished my entire meal. My friend took part of his giant steak home and enjoyed it the next day. I asked for a light cocktail. A vodka-based Lemon Drop martini was recommended for me. It's a popular drink there. It was just right. Ruth's Chris is a chain. I know that some people frown on eating at restaurant chains because of quality concerns. But Ruth's Chris is fine dining and the food preparation is apparently held to high standards. Our meals were enjoyable. It was our first time trying this restaurant to celebrate my wife's birthday. They added decorations on our table and also gave my wife a small cake and candle which was a nice gesture. Steak was great and service was excellent. Our server was very friendly and even the manager stopped at our table to greet us. We will definitely come back.

I looked this place up after a hotel staff recommended it. I have been back twice since and have…read morenot been disappointed. Good happy hour deals. Can be a bit loud.

I've been here many times before, but this was hands down the worst restaurant experience I've had…read morein a long time. For a party of two, it took 1 hour and 15 minutes from the time we were seated until we left. Our waitress was great at first, but after our food came out, she disappeared and we rarely saw her again. The Southwest Egg Rolls are usually one of my favorites, but this time they were undercooked. The French onion soup was so heavily seasoned that it was difficult to eat. I also ordered the Nashville Chicken Wrap, but it was basically plain chicken and lettuce. It was missing the slaw and any of the Nashville flavor that the menu promised. This place has been a favorite of mine for years, which makes this experience even more disappointing. Unfortunately, I won't be going back.

I had the pleasure of dining at Seasmoke Waterfront Grill for my husband's birthday, and it was a…read morewonderful experience. The stunning views of the Hudson River and the beautiful indoor décor make the restaurant worth visiting on their own. We were seated on the outdoor patio, which provided the perfect setting for a special occasion. To start, we shared the tuna tartare, served over crispy rice with thinly sliced jalapeños and ponzu sauce. Every bite was flavorful and perfectly balanced. We also enjoyed the Greek chopped salad, prime rib, hot lobster roll, and finished the meal with the Candy Bar dessert. Each dish was thoughtfully prepared, beautifully presented, and made with high-quality ingredients. From the atmosphere to the food, everything exceeded our expectations. I would absolutely return to enjoy more of their appetizers and entrées, and I'd highly recommend Seasmoke Waterfront Grill for anyone looking for a memorable meal with spectacular waterfront views.

Great ambience and excellent food and drinks! I'm not a seafood person but the burger was excellent…read moreand I thought the cocktails were very reasonably priced considering the quality.

I chose this place for the free clams on your birthday so that is a nice perk. You seat yourselves…read moreso there was no wait for a table. Our waitress was pleasant but we did have to track her down after a long wait to pay our bill. My son and I both got the French onion soup and yuck. The onions were cut very large and were hard, as in not cooked down at all. My son also had a chefs salad which he enjoyed. My other son got a burger which appeared to be a frozen preformed patty. My husband got the fish and chips and also didn't like the fish. I did enjoy my birthday clams. But based on the yucky burger, fish and soup, gross men's room (per my husband) and fairly slow service, I would not return.

Hello, it's a kool bar for drinks & food. I went there the other nt w/friends. I can't remember the…read morebartenders name that was working but he was a little bit cuckoo/crazy w/a great personality He made US feel comfortable & made some good drinks! Last but not least, you MUST get their Bourbon Wingszzz, to die for! We went on a Wednesday but I would like to try going on a Friday for another type of Wingsszzzz!