This is my go-to spot for birria pizza. These guys seriously know how to do it right!…read more They're a little far from me, but 100% worth the drive. Their birria pizza is incredibly juicy, packed with flavor, and huge enough to easily feed 2-3 people with just one pizza. And the consomé? So good. Rich, flavorful, and perfect for dipping every slice. If you're a birria fan, this place is definitely worth checking out. No question, I'll keep making the drive for this one!

Some of the best birria I have ever had! I really love the consistency of this location and the…read morefact that they take phone orders makes it even more convenient to plan ahead. The Raza box ($25) and monster box ($35) are my usual go to menu items, as they have an assortment of tacos and quesadilla. The taco is made with one corn tortilla that seems to have been dipped in consome beforehand and have a good amount of cheese and birria ratio. The quesadilla is packed with birria meat and the consome is the perfect pairing for all the items. I've seen specials occasionally on Instagram so it's worth to follow their page to get updates on their food truck status. Their location recently changed and it's in a not so convenient part of the business park, but the food is still great and their communication with customers should help with any new updates. I also recommend the green salsa, it has a slight kick and great flavor!

Yummy food - I mean who doesn't like sliders? - it is not the healthiest thing out there, but…read moredefinitely hits the spot when you're looking for something that is juicy and robust. I cannot evaluate the ambience as this is a food truck, but the service was always delivered with a smile !

Minh the owner is amazing. From the burnt truck, to burnzilla, to burnt crumbs this guy puts his…read moreheart and soul into it. He delivers every time. I can't want to see his new vision.

A true hidden gem. I tried the birria, asada, and al pastor tacos--each one was excellent,…read moreespecially paired with the consomé on the side. The plate came with grilled jalapeños, lime, sliced radishes, pickled carrots, and a great selection of salsas that really brought everything together. Service stood out as well--the gentleman who took our order was incredibly friendly and even made us a side of grilled onions upon request, which was much appreciated. The truck is tucked behind Diamond Jamboree near the medical plaza, so it's easy to miss, but that's part of the charm. It's quiet, low-key, and perfect for a quick bite. Definitely a great find close to home--no need to drive all the way to LA for tacos of this quality.

Some of the best food I've ever had in my life. They make everything from scratch and it's so…read moreyummy.. this is my go to spot every week. The owners are so kind and so hospitable. It feels like you're eating in a family dining room. 10/10 recommend

I only had one taco from here, but it was delicious! This taco truck was open late on a weekend…read morenight at around 1am-2am at the time I visited. I ordered the Al Pastor taco and it was tasty. Meaty, flavorful, and cooked well. The fresh veggie toppings and salsas were also great compliments as well. The horchata was a standard, good horchata. It was sweet and I liked how it wasn't grainy. They also have some covered seating and tables in front of the truck with napkins to share per table. For parking, it would be street parking around the truck. If I didn't live so far away, I would come back here every so often!

Great cash-only taco truck selling street tacos for $2 each. Corn tortillas were a bit dry and…read morethick but cabeza, buche, and lengua filling were tender and seasoned well. Their salsa packed quite a kick but very delicious. There's chairs and tables available if you want to stay to dine. Plenty of free street parking available. Friendly staff and quick service.

A great addition to our event! Very easy to coordinate with, and would definitely hire again.read more

The lime truck came to work for an event and I gotta say, I was pretty dang satisfied!…read more Frank, Anthony, Araceli were at the helm of the truck and in the kitchen and they were great. There were patient, friendly, and got all of us our orders as soon as they could(There were quite a few of us...close to 50 ppl). It was a work event, so I don't know what they charge for the items (We were just allowed to order from the menu), but just from a taste-perspective, it was pretty darn good. I tried just about everything they had on our list... Potato tacos, Brussels sprouts Steak quesadilla Seared ahi taco The items were small, but I ordered more than once. I would DEF get it if it was in the hood.

Great tacos and quick service! The pollo and asada were both juicy and well-seasoned, with fresh…read moretoppings and salsa that had real kick. The owner was very friendly so will be back for sure.

I came here on a Friday to pick up two burritos. I ordered a Carne Asada and a chicken burrito and…read morethe total came to under $20. The burritos are packed next to grilled vegetables which made the tortilla soggy (recommendation: separate the grilled vegetables from the burrito). The burritos was packed with ingredients but very bland. My husband said his chicken burrito was fine and would give it 3 out of 5 stars, too. They also offer 3 different sauces, too. Glad we tried it.

We decided to come back to the 626 market this year. We were already prepared for what to expect…read moresince we were here last year. Some of the things from last year are still valid but this year it was a little bit different. One of the things we noticed is that they had a dance show of K-pop music and they did not have the washing stations in the middle. They did have more tables closer together rather than different sitting area areas. There were less beer stations so the lines were a little long for beer later in the night. Not having the middle washing stations made it so you had to go all the way to the restroom if you needed to wash your hands and you didn't have that extra supply of napkins. This year it wasn't as hot as the previous year so it felt nicer. Overall, we enjoyed it and we'll probably be back next year

So FoodieLand acquired 626 Night Market in October 2025 and this was my first time visiting since…read morethe new corporate ownership. [Parking]: $15 per vehicle for on-site parking just to enter the OC Fair & Event Center. [Admission]: Our party purchased the same-day tickets and paid a $16 per person entry fee. [What to expect]: The market was approximately half food vendors and half arts / crafts / gift vendors. There were solid craft and gift vendors, but not too many art vendors. The food was extremely overpriced ... a simple appetizer = at least $15+ & a filling meal = at least $25. The only real positive? There was a mahjong area that offered free lessons. The performance stage was alright. [Food]: Our party ended up getting only 6 pieces of soup dumplings (aka XLB) from Dumpling Dream for $14 and a cup of gelatea from Boutcha for $7.20 (one of the most affordable and best item to get at the market). [Conclusion]: If I ever come back to 626 Night Market, I would probably stick with the Arcadia location as parking is free and the admission fee is slightly cheaper. I am still having a hard time digesting the fact that getting into the market cost $30+ before even buying any food if I come here alone and I would also need to spend another $25+ just to feel like I had eaten a legit meal. I am good with this one-and-done visit.

Kogi Food Truck was not the first Korean Food Truck, but it is the most famous. It is also the best…read moreKorean BBQ food truck to be found. They keep their truck/s clean and spotless. The prices are fair. Yes, there is always a line, but it moves fast. The service is great. They are fast and just want to get you what you order and do it right. They are nice and some are bilingual. The food is the best. A wee bit of it is too hot for me, but there is a lot I can eat there and not pay for it later. Roy Choi was born in Seoul, Korea and raised in Los Angeles. Choi is known as the star of the modern food trucks. In 2020 he won a James Beard Foundation Award for Outstanding Host in a television series. Ya, he had a show, I don't know if he still does. He is a graduate of the Culinary Institute of America. In 2010, Food and Wine magazine named him Best New Chef. The food is amazing. Their short rib pork taco or burrito is the best. They also have spicy pork and chicken tacos. I don't care for their tofu ones, but to each their own. Their dogs and sliders are great and they have a decent selection of drinks. They are not always easy to find. We found them in Downtown LA on grand but they leave around 4 pm I think. We have not been to the Alibi room, a bar in Mar Vista and I don't know if it is inside (no truck) or the truck is there. We will find out. They can be found. Go to their website and you will find their location for the week. Have fun.

The food truck that started it all in SoCal. I wish they…read morestill had the Orange truck. Unforntunate - It's barely in Huntington Beach anymore.... I love the short rib burrito. it's a wild mix of korean-mexican fusion. huge filling burrito, you will not go hungry. My wife loves the pac-man burger. Quesidilla is a good. all Kogi trucks are very consistent

Great food, great music, great people and service Would…read morerecommend this spot to anyone looking for solid tacos

Went there yesterday, food was a 10/10 best tacos ive had in Anaheim I definitely see why its the…read morebest Taco spot in Anaheim, Out server keiry was amazing too she went and made sure we had everything we needed and would constantly check on us ! super pretty too!

Food: Wow the churros are so fresh! You can see one of the employees frying them! We ordered the…read morechurros with ice cream and chose vanilla ice cream and chocolate syrup, and it was so fun to pile the vanilla ice cream on the end of the churro and enjoy! The cold ice cream was a great contrast to the warm, crispy churro! You get five churros with a generous portion of ice cream for a little over $10, so this was a good deal too! Service: The employees were nice, and the food came out really fast. Ambiance: There's a clean bathroom and many tables to sit at. Highly recommend parking at a nearby parking structure for a shopping complex and walking over! Please try this delicious place with your friends!

This place should probably have two separate businesses on Yelp for review since they currently…read morehave a store front near 4th st market but the Yelp page was also for their food truck. The store front is easy to find as they have a large visible sign showing "CHURROS" near the street. The items can get pricey, as I recently picked up just an ice cream with churros and bag of churros which ended up at $20. There's a $1 charge on credit cards which also seems a bit like charging the customer on any business transaction. The location is a decent size so it could definitely fit groups and such. Unfortunately my visit did not really go well, as after ordering and receiving a buzzer to let us know when the order is complete, we waited for over 10 minutes to have other customers place orders after us and receive their orders before our buzzer went off. Eventually, one of the associates noticed we had been waiting for a while and came to us to ask if we had placed an order already. For some reason, the buzzer was not programmed to our order, and I ended up asking the cashier for my receipt to confirm that my order was placed. This was frustrating as we had originally entered the store as the only guests and 3 other parties had entered the store after us and received their orders before us. Fortunately, the associates closest to us near the pick up order section noticed that we had been waiting for an extended period of time and came out to ask what we had ordered to help us make our missing order. I have no idea how our order was missed but it was not a great experience to wait in a store with no AC (only the front doors propped open for ventilation) and there was no real apology for the mishap. However, we're very appreciative of some of the staff members noticing that we had been patiently waiting for our order.