The seafood is fresh and flavors are amazing. I got the house special sauce with medium heat and…read moregarlic butter on the side for dipping. Service was awesome, the bartender is sweet and knows how to make the perfect drinks for your liking. My new go to spot for all my seafood cravings! Also the seafood cajun pasta they have during lunch is tasteful

My daughter and I tried out this spot for dinner on Sunday of Memorial Day weekend. It was around…read more6pm and when we arrived we were immediately seated. Our waiter was a young man, seemed fairly new, but was very attentive. He got my Arnold Palmer and my daughter's oyster appetizer order wrong, but he was a trooper and made sure we were good for the rest of our meal I got the Rangoon appetizer and the king crab/shrimp. It was good, needed a touch of salt, to bring out the boil seasoning. Decent spot.

Love it. Been there a few times. A family favorite. I love crawfish. Price is reasonable. Nice…read moreselection. Good service

My lobster roll has been delicious every time! (3X) The…read moreservice is very friendly. You are greeted with a warm inviting welcome from the manager and host. Causal dining and clean restrooms. Can't wait till my next visit!

I had been wanting to try this spot out. Today Was the day and it truly is a good spot. We really…read moreenjoyed everything we had. Definitely a go back too spot when wanting something that reminds me of New Orleans!

Since moving from Mansfield, sometimes we forget about this place. It's worth the drive though…read more They have excellent menu options and you can find special new menu items written on the wall. Parking can be a little tight during peak hours but there are lots for surrounding businesses that you can use. Service is good. There's a lot of movement but they do a good job of checking in and keeping things flowing

Amazing meal! We've…read moreeaten at Meehan's 3 times before but it's been nearly a year since the last time. Tonight, we celebrated our 31st Wedding Anniversary there by having a very nice meal. On this Wednesday evening, they were filling up fast. We asked to be seated in a quieter part of the restaurant. We were seated near the door that goes out to the enclosed back patio area. It was perfect for us. Our server, William was out quickly to greet us. Others came by at the same time to fill our water glasses and leave some warm bread and salted butter. William congratulated us on our anniversary. My wife must have mentioned it when she made the reservation. William was very familiar with the menu as well as the wines. And he presented the options very well. You could tell he's a veteran server used to working with Meehan level clientele. We started with cocktails. My wife had a Cosmopolitan and I had the Butter Pecan Old Fashioned. It was real nice. About 15 minutes later, we were ready for William to take our order. We share the following: - 10 oz Beef Filet Mignon, medium rare, Au Poivre style - kitchen split - Wedge Salad with Blue Cheese Dressing and lots of crumbles - kitchen split - Baked Potato with Butter, Sour Cream and Chives - kitchen split - Brussels Sprouts - Complimentary slice of Raspberry Cheesecake - thanks Meehan's! - Slice of Carrot Cake to go With dinner, we each had a glass of Camus Suisan Walking Fool red blend Everything tonight was perfect. The ambiance of the restaurant, the table staff, the waiters, the kitchen, the food - wow, all so great. We'll be back. In fact, we're already working on brining a party of 7 to Meehan's in a few weeks.

Meehan's Chophouse in Mansfield has been on my radar for a while now, and it absolutely lived up to…read morethe hype. At first sight, it checks all the boxes for fine dining. The interior is elegant, warm, and inviting, and honestly, Meehan's gets an 11 out of 10 for the design alone. I originally came in for a steak, but the roasted New Zealand rack of lamb with pistachio mint pesto caught my eye instantly on the menu. The presentation was top notch, and the mint pesto was divine. The lamb was cooked perfectly medium rare, and the quality was outstanding. Without question, it was the best lamb I've had anywhere in the DFW area. Our server was Johnny on the spot the entire night and easily one of the best servers we've had all year. I highly recommend Meehan's Chophouse for a special night out. This is the kind of place that can turn a regular dinner into one of those meals you'll be talking about for years.

We loved Itadaki Ramen. I had no idea how beautiful this restaurant would be. The wall murals,…read morelighting and gorgeous booths, chairs and tables were quite a surprise. I hadn't familiarized myself with their expansive menu before we went. Our waiter, Jesse, was terrific and quided us through the appetizer descriptions as we settled in. I wanted to try their fish and chose the Japanese Mackerel, a Grilled Saba, for $7.50 from their rotating appetizer list. My spouse loves Chicken Karaage and just had to have that from the permanent app list. The Chicken Karaage was $7 for Fried-marinated boneless thigh meat with kewpie mayo, and bonito flakes. Itadaki also has a spicy mayo that is delicious. So we noshed and perused the amazing menu that had Bento boxes, sushi, dinner entrees, their Hokkaido-Style ramen and more. The Mackerel was lovely. It was a perfect small filet with charred skin and I shared it with my husband only to realize later that after the chicken, I had stopped taking photos. We just sat and ate our way to the end of a wonderful meal. The Chicken Karaage was terrific. So my Husband ordered the Chicken Katsu Bento. The Bentos come with salad, miso soup, a large portion of rice - he chose fried rice - steamed broccoli, gyoza, and fruit. ($20 + $2) The Bento portion is a lot of food, especially if you have appetizers. I ordered Jesse's recommended Ramen, the Nigori Chicken Broth. It's their signature creamy broth with lots of curly egg noodles and I chose the pork chase and light sodium. It came with egg, corn, scallions and mushrooms and there was no way that I could finish it. Definitely Delicious. The leftovers rode well. We had a lovely time and I definitely want to return. Parking can be a little tight directly in front as this strip center contains some very popular places, but there is a large parking lot at one end that will suffice.

This place has been our regular spot since they opened. We have had several different servers and…read morethey are always very sweet and quick to accommodate if you have any food allergies. Can vouch for their shrimp tempura, chicken karaage, dumplings, ramen, and kaisen don. The inside is beautiful and really shines at night. Food usually doesn't take long to come out and they will keep an eye out if your drinks need refills. By far the best ramen spot in Mansfield! Their food is solid when ordering to go too!

Bob's Chicken and Seafood -- wow, what an amazing find! We thoroughly enjoyed ourselves. The…read morechicken tenders are huge, tasty, and cooked perfectly. The gizzards were phenomenal too--one of the best I've had, well-seasoned, tasty, and crispy. The service was great and friendly--they walked us through what came with our order and explained all the sauces. The place was decently clean, and it's conveniently located in a shopping center next to a Kroger. We'll definitely be back when we're in this part of town. I know it's a lot of fried food, but when you're craving it, this place really hits the spot!

What a hidden gem. It's great for pickup and with about 6-7 tables to dine in. Nestled next to…read moreKroger in a shopping center with plenty of parking. I see at more of a pickup and go kind place. The staff are all friendly. Since it was my first time they recommended the fish and shrimp combo with Cajun fries. The winds as well. The. Cajun fries were seasoned pretty well and crispy. I prefer to go lighter next time. The fish was crispy and delicious. The 3 shrimp were pretty big in the combo and seasoned well. They gave me the spicy garlic and bobs hit sauce to try both were great. The wings were small and crispy you can add seasoning or have them baked like I did. Overall great price service and taste. I will be coming back more often now!

So good!! Friendly…read morestaff Excellent food recommendations Food good and hot. Rice is so delicious y'all

Great service again. I'll be another repeat customer…read more Great food! The garlic herb shrimp is my favorite! The rice is delish! The poppyseed dressing is my go to! Upstairs and downstairs seating was a great idea for this place so you can always find a spot!

Service, food and drinks were good. I was actually stunned I received all 3 in one day. We would…read moredefinitely go back.

The staff was friendly and service was good! The fried oyster po boy was good and great portion…read more The crawfish was good wish there were bigger ones but it was a good mix of smell and big. I got the house seasoning. Overall it was good for our seafood boil craving. I notice a bar that had a fun group of people.

Stopped in on a whim and grabbed seats at the bar. We ordered a dozen oysters and two cocktails,…read moreand everything was great. There was live entertainment during our visit, which added a nice vibe, although it was a little hard to hear from the bar area. The only downside was that the lounge opens later in the evening, so we didn't get a chance to check it out. We'll definitely have to come back for that next time.

At the corner of Walnut Creek and Matlock in Mansfield TX you will find an upscale steakhouse that…read morerivals the ones you find in Dallas. The atmosphere everything. High class with a cigar lounge tucked away. The vault display is impressive and the menu is small but everything is flavorful and delicious. Service was incredible. We were immediately given drinks and and a variety of breads and butter. The appear one came out quickly and the server came by just enough. Not too much and not to little. I had a wonderful birthday at the vault. I'm glad I saved room for dessert because it was rich and decadant. Something I would order again for dessert

Sophia was awesome and the person following her Anna, was also awesome. Speaking of awesome I had…read morethe triple stacked club, and it was absolutely delicious. I also had the barbecue baked beans with brisket. One of the better baked beans I have ever eaten. Now to my wife's food... She had the prime rib, French dip, and it was OK. It wasn't great, but it was OK. For her side she had something brussels sprouts. I got it, we didn't think they were edible. And I love brussels sprouts but alas, not these AnyWho, like I started with our wait staff was absolutely fantastic. The atmosphere was OK, thank you very much.

My wife and I had just finished getting our hair cut and it was time for dinner before we headed…read morehome. 54th Street was right about the corner and they have an awesome menu with lots of selections. Decision made, 54th Street for dinner it is. Arriving at the restaurant, we were greeted by one of the hostesses and shown to our table. Ava, our bubbly server, greeted us and took our drink orders. It always takes us a while to decide since there is SO many delectable items on 54th Street's menu. My wife decided on the Chicken Avocado Grill, with a side of fries. I opted for a half rack of baby back ribs with beans and Cole slaw. Miss Reba, our diva dog at home, will be VERY happy when her daddy brings home bones. After a short wait, Ava came by to let up know out entrees were almost ready. We told her we were in no rush at all, which we weren't. All the sudden one of the kitchen expeditors delivered our entrees. Oh yummy, everything looked wonderful. She loves 54th Street's fries. So the French fries were the first to be tasted. I saw an ugly face and wondered what was wrong. I tasted one of the fries and made the same ugly face. The was WAY TOO much salt on the fries. They were inedible. Fortunately one of the managers was close by and I summoned him to our table. My wife explained what the issue was with the fries. Since the French fries were on a separate plate, the manager asked if he could taste them. Yep, ugly face, way over seasoned. He said he'd be right back. He took the plate back to the kitchen. Shortly, he arrived back at our table with a new plate of fries and a cup of 54th Street's special seasoning on the side. Everything solved and a happy wife. My wife's chicken sandwich were delicious as well as my baby back ribs and sides. Thank you Ava, the management, and the whole staff of 54th Street for a wonderful visit. We'll see all again soon.