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    The Irritable Bao

    4.6 (57 reviews)
    Closed 10:30 am - 2:30 pm, 5:00 PM - 8:00 PM
    Updated 2 months ago

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    THE IRRITABLE BAO ATMOSPHERE

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    Greasy beef bao buns
    Tracy C.

    The beef bao buns were filled with unseasoned browned ground beef floating in hot grease. I bit into one and grease shot out and ruined my shirt. I also ordered a miso salad that was discolored and most likely from a bag. I only gave this place 2 stars because the staff were so nice.

    Cracked chicken sauce bao bun and inside out grilled cheese hot honey brisket buns
    Jackson R.

    Came in after a swim meet and was not disappointed! Ordered a Cracked Chicken sauce bai bun and the Inside out grilled cheese hot honey brisket buns and enjoyed both so much i was tempted to go back for more! Owner was the most friendly person I have ever met in a restaurant. From sitting down to chat with us and even getting my picture taken for their first time customer insta page, he was just as friendly as could be. 10/10 would recommend to everyone!

    Benjamin C.

    Another place I wish was around when I was at Auburn. Both types of baos I ordered were pretty true to traditional baos. Pork (brisket in one of them? I cant remember), soy, sugar, sesame, fluffy and warm bun, sesame seeds. Those were the vibes. And those alone are enough. I understand they have some untraditional baos, like Nashville hot chicken or hot tofu. Would definitely like to try those at some point, and I applaud the creativity. I'm not opposed to different combos of meat and flavor inside a bun as long as the more traditional stuff keeps its place on the menu. Also great name and purpose in their contributions of some of their profit to nonprofit organizations.

    Jazmin B.

    Limited menu and not many options for folks who aren't into spicy food. Very disappointed. Portions are good, customer service is fair, and their peach tea was refreshing which is why I'm giving it two stars. Other than that as I stated limited options and we arrived as soon as they opened and they were "out of bang bang shrimp" already...... Well maybe it shouldn't be offered on the menu if it's not going to be an available option and possibly substitute it with something else. Not a place I'd recommend

    Rich H.

    Next stop on the Opelika-Auburn, AL food tour is @dumpslikeatruck_irritablebao, an East-meets-West Chinese Fusion Street food joint, specializing in handheld eats of the bao and dumpling variety. I love a great food truck success story. This place started as a food truck called "Dumps Like a Truck" and after finding success and a cult following, expanded into a brick-and-mortar spot called "The Irritable Bao." I love a good pun in a restaurant's name. Pictured here is the Zucchini, Egg, and Glass Noodle Bao. Crunchy zucchini strips with hard-boiled egg yolk pieces and tender glass noodles all wrapped in a steamy, warm, and pillowy soft bao. Next is the Pork Belly Buns. Beneath the pile of porky prestidigitation is a plethora of pickled produce: cucumber, red onions, and matchstick carrots. And it's all lovingly nestled in a Chinese lotus leaf buns. A definite recommend! You'll have a harder time finding a parking spot on College and Magnolia streets than you will choosing a new favorite bao bun.

    Mozz and cream cheese mini bao - buff and ranch drizzle (like fried cheese bites)

    I could eat here everyday for the rest of my life. The chicken on a stick is absolutely incredible. The best seasoning ever?? The beef mini bao are what dreams are made of. Licked the bowl clean and drenched each one in the sauce. The brussel sprouts?? I die for them. The dessert menu?? Original. Doesn't get more original. The best service in the world probably. The workers are adorable + happy and helpful! The Manager was actually doing her job and was insanely kind. [[HIGHLIGHT]]The vibes are pure. It has such cute little Knick knacks to look at, fun merch, and a clean bathroom.[[ENDHIGHLIGHT]] Not sure what else you could ask for. Also you can do online ordering now which is major!! Cannot wait to come back

    Two pork belly buns, 2 baos and the cheesecake egg rolls made for a fun lunch to share with a friend recently
    Andrea H.

    Irritable Bao, despite the less-than-appetizing name, is a great spot to pick up lunch if you are in Auburn, and it is something a little different in a town overrun with chicken tender restaurants. A definite win. Here's how my visits have unfolded. The place is small, so it gets busy seeming quickly. Despite that, the line moves pretty fast. I always anticipate a line. You should too. I usually check their Instagram ahead of time to see what the baos/rolls of the day are. I appreciate that they have an ever-changing menu, but I also admit that I find that asset to also be one of its biggest liabilities. I have wanted the tofu curry bao again since I got it in October, but, alas, it hasn't been in the menu on a day I can go since then. Another con, they have very limited days/hours. I get in line usually knowing what I am going to get. Recently, I was dining with a friend, which was perfect. This allowed us to split the pork belly buns (they come in a set of 2) and get a bao each. We also decided to try the dessert (cheesecake egg rolls). The buns were both our favorite of the items we have had there so far. Great flavor. The pickled veggies provided the perfect extra tang. We got a bao with egg and glass noodles. Too earthy for our taste. We also go the Buffalo chicken. Good, but I wouldn't say it was a showstopper. We both enjoyed the egg rolls a lot. As previously mentioned, my favorite bao was the tofu curry. Great flavor and the sauce balanced out the doughy-ness of the bao. Pros: Creative options Something different in chicken tender land Quick line even when busy Cons: The limited hours and space The new surcharge for using a credit card

    Philly Cheesesteak Boa

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    2 months ago

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    1 month ago

    Interesting mix of Chinese and Texas barbecue. Worth visiting if in the area. Recommend the bao.

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    10 months ago

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    9 months ago

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    2 months ago

    Great local spot. They fuse traditional and modern flavors well. Lots of options for vegetarian/vegan. Very busy but worth the wait!

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    6 months ago

    Beef brisket buns were amazing along with the buffalo chicken bao and the service was amazing.

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    1 year ago

    The best in Auburn! Excellent service, great prices delicious food! [[HIGHLIGHT]]Always busy, but for good reason.[[ENDHIGHLIGHT]]

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    2 years ago

    We ate there yesterday and it was awesome. Packed house the owner is awesome and the food was great. And it was nice and cool inside.

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    Mk's Asian Kitchen

    Mk's Asian Kitchen

    4.4
    (100 reviews)
    4.2 mi
    $

    Cashew Chicken w Hot undt sour soup Cleaned my plate , drank…read morethe soup dregs ... always very good topped off with a haircut next door !

    I used to frequent Mk's before the pandemic, so when I was told to grab a bite to eat while I was…read morein Opelika I knew where to go. As I walked in, it was just like I remembered it, minus the plastic thing separating you from the cashier. It is still a little quiet place with tables and chairs if you're wanting to dine-in. I was greeted by the young man who was serving the tables and was asked whether I wanted to dine in or out. He was really nice. I went with old faithful and decided upon the Mongolian beef and lo mien, while I got my friend honey chicken and shrimp fried rice. I've never purchased fried rice from here, so I wasn't aware that you had to buy the shrimp separately to go into the rice. Shocker. However I still purchased them. I was told 20mins. So I walked over to Kroger to grab a few things. After about 19mins I went back inside and my food wasn't ready, which was fine. So I sat inside until it was. About 35/40mins later my food had finally come out of the kitchen. I was excited because it smelled AMAZING!! When I got it to the house it was stiiiilllll hot. I grabbed an egg roll and it was the best balance between crunchy and soft and fullll of meat and veggies. My Mongolian beef on the other hand was dried out. It was as if it had been sitting for that 40mins rather than being cooked. I only ate a small portion of lo mein, as it was also not good. It did not have any flavor to it at all. Even after adding salt and soy sauce it wasn't up to par. My friend however gave his food a 5/10. Needless to say, things have changed over the years and I was highly disappointed.

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    The Irritable Bao - chinese - Updated August 2026

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