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The Hummingbird

4.2 (618 reviews)

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The Hummingbird Photos

THE HUMMINGBIRD ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Happy hour specials
Outdoor seating

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Recommended Reviews - The Hummingbird

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Chix and Waffles. Will I have it again next time? I should try something else, but it was SO GOOD!
Mike K.

Our first visit to Hummingbird was not disappointing. We snagged a 3-top right in the window, kind of behind the counter which put us out of the way and gave a great view of everything coming out of the kitchen. And after seeing about a half dozen orders of chicken and waffles come out I knew that's what I was getting. My wife went for the etouffee, and dad ordered the very Cajun dish known as "Bagel and Lox". First of all, the coffee is amazing. Not a tang of bitterness in either the regular or unleaded versions, bold, flavorful - i want to know where they get the beans. The food came and I had to choose between regular syrup, spicy syrup and the remoulade for the chicken and waffles. I tried all 3, but liked the plain syrup the best (OK, maybe I'm a purist here). The combo of chicken, garlic, parsley, waffle, syrup absolutely made my head spin! And the size of the portion was HUGE. I can't vouch for the etouffee, my wife wouldn't let me near her bowl :( She basically licked it clean so Imma going with "she liked it". Dad, who usually takes home half his brunch, also managed to clean his plate. We didn't order beignets, but I will correct that oversight the next time. And oh yes, there will most definitely be a next time. And soon. Service was attentive but not overly so. Coffee was refilled without asking. Owner seemed to know every other patron as they entered the joint which makes me feel like a foreigner here in Marin but hey, Fairfax is a schlep from Novato! Five stars all around.

First of all, da bird! Mmmm mmmm mmmm! I am not exagerating when I say that their southern fried chicken is the best I have ever had in my life, and I've been eating chicken for over fifty years. Perfectly moist and delectable bite after bite. The portions are so huge that even a healthy eater like myself will manage to bring home a few pieces to eat later. And eat them with gusto, cold! The service is excellent, even when they are packed and the service is not speedy, you hardly notice because its always so friendly, and well, love takes time! Everything I ever ate there was sublime. Chicken and waffles, gumbo, red beans and rice, po' boys... and don't get me started on those scrumptious beignets! Oh my word! Perfectly crispy on the outside, light and fuffy inside, showered in a snowy confectioners magic and served piping hot. Never too sweet, and not even a hint of oil. If you think fresh warm doughnuts are crave-worthy, these will take you to Nivana and back with just one bite. The atmosphere is lively and cozy and above all, friendly. Sitting alone at the counter my very first time, I immediately had the feeling I was among friends. Michelle is such a genuine and beautiful person, it is beyond obvious that she loves with everything she's got. That love is evident everywhere you look, from her original photography adorning the walls, to the cups and saucers she serves espresso drinks in. Everything about this place is... WAS perfect. Sadly- devastatingly, Michelle served me my last meal there on January 9th at approximately 9:00am. Six hours later she closed the doors on the final day of business. It will be missed by many. The town itself will miss the energy Michelle and her crew brought to the boulevard. Good luck on your next adventure, and keep in touch! We'll follow you to Timbuktu for another bowl of that gumbo, girl!

Beignets
Juicke C.

It was MLK Day and a friend brought me to brunch. We have been once before, at least for myself. It's a quaint cafe with New Orlean's vibe. So I had a cup of Red Brans & Rice and a serving of fried oysters. Not necessary a tradition breakfast fare. . My initial bite of the red beans and rice was glorious. And fried oysters were on the smaller size and fried well, dipped in the accompanying sauce, they were wonderful. To the end the meal, beignets were ordered. Dipped in coffee made them more delicious. The service was attentive and friendly. It was nice brunch on this holiday.

Errythang Gumbo
D.wight L.

Often when I'm passing through a small town, I don't make rigid plans to eat anywhere. I simply park, walk around (the more the better) and see what I can stumble upon. Enter The Hummingbird, and what a cool stumble it was. Artsy diner vibe with a New Orleans connect, cool photos that seem to have a personal touch, and jazzy/bluesy tunes on pipe. I love how this little downtown-y area of Fairfax has zero chains, everything is independent and quirky. Almanac Kolsch ($9/4*) Came during lunch and it was a very warm day. I got this as I've had it many times and know its a good light bodied beer, that's always good with food. They also have PBR, but I ain't quite anti-culture like that. If I would have come earlier for the breakfast hours, I would have tried one of their coffee drinks. Cup of Everything Gumbo ($13/3.5*) So they have a basic gumbo, which I think is just chicken and sausage. This version has seafood like crab and shrimp. It is a very tiny cup but is actually the perfect size if you want to nosh on something before an entree. It is pricey for the size, but I felt I got enough quality bites that I wasn't that perturbed. Yes it was dark and murky, just like the mighty Mississippi River...the way it should be. That means they properly browned that roux to nutty status. But unfortunately I couldn't taste much of the roux as they spiced the broth with something tangy and slightly sweet. My guess a good dose of Worcestershire. It wasn't bad, just not what I associate with a knockout gumbo. There were also good hits of small plump shrimps and sausage. Never really got any crab except for one spoonful, where I got a chunk with possibly even some crab fat as it was very custard-y. The Peacekeeper Po' Boy ($27/4.5*) Okay I know that price seems really steep for a sandwich. But this is fried shrimp and oyster po'boy and they add a few slices of thick sliced bacon for good measure, ya know to 'keep the peace'. Man when this thing came out, my eyes almost bulged outta their sockets. They put so much fried seafood in this thing that it was part of the presentation for it to be spilling out all over the plate. The skrimps and oysters were not miniscule and were fried perfectly in a seasoned cornmeal coating. So instead of trying to stuff everything back in the sandwich, I just ate the sandwich (which already was stuffed adequately), and I just forked whatever seafood was on the plate. With a few dabs of hot sauce (many are on the table), this made quite the epic late lunch. I was camping down the road, so I went back and napped amongst the redwoods. Imma round up here...no shame son.

Mike likes Fairfax and so do I. (Hi Patty)
Elizabeth H.

I just can't get enough of this place. The vibe here is uplifting to me. I think in part its the music. But, primarily because of the food and people. The staff is joyful and attentive. This time I had the Queen's Salad and just about fell out of my chair. Beautifully presented, and fresh and delicious berries with blue cheese crumbles, topped with mouth watering fried chicken. Prices are reasonable considering how good the food is. I purchased two bags of coffee to give as gifts (or not), one with chicory. Can't wait to try some. If you pay with credit card, you'll pay (what has become common restaurant practice a small additional charge) But, if you pay with cash, you'll get a token for one free beignet. Everyone wins. Nice Touch!

Beignet
Kevin J.

20 min from the Samuel P Taylor State Park. An amazing place to refill all the calories you burned in the hikes and trails What to get : -po boy -shrimp and grits - begneit -pbr for the price -chicken and waffles Shout out to the owner Michelle who sources the best ingredients from around the country to bring such a tasty menu. This is a family owned business on its 15th year in a town h. H mud

Fried Chicken Hash
Jon N.

I really wanted to like this place, especially based on the great reviews, but I can't help but wonder what others think so good about it. People apparently have some low expectations. Servers were all friendly enough, but it took sooo long to get our food. Had it been busy, I'd have understood, but the place was less than half full. The food was good. Coffee was good. They had condiments on the table, but they were so filthy we didn't bother to touch them. So gross. Final insult is they only accept cash and venmo as payment. I had to go two blocks to find an ATM. So strange in 2023 and definitely means we won't return. Inconvenient and annoying.

10/10 would recommend. The food was amazing; I came with a group of girls and between the 8 of us we all tried something different and there was nothing we didn't like. In addition to the food, the service was phenomenal, everyone was so friendly and helpful. If you're considering give it a try!

F K.

Service was nice and food was good. Cute brunch ambiance. What can I say, they make good pancakes. : ) Wish the place had a more obvious sign tho, I missed it once and my friend walked by it a couple times not knowing it's The Hummingbird. Or maybe we're just blind lol.

Banana love smoothie
Susan S.

I think everyone knows the Hummingbird's reputation as a popular brunch spot, but I don't think word has gotten out yet about this hidden gem on the menu: the banana love smoothie, a huge, Dole whip-like smoothie made of fresh natural ingredients (not smoothie mix) that is bigger and cheaper than every other smoothie in town (and my fruit-loving younger daughter has tried them all). So while brunch here is still always going to be good, an afternoon snack of a smoothie, unlimited refills of chicory coffee, and a plate of beignets is my idea of a perfect mid-afternoon outing to the Hummingbird. The $10 high school menu for Archie Williams students also looks like a steal! Service is exceptionally nice.

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1 year ago

Súper amazing food!!! We were greatly impressed by the food quality and quality of the restaurant

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11 months ago

Attentive staff. Large beignets and hot cocoa is delicious. Perfect little spot in the downtown.

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Always very busy for brunch - authentic New Orleans soulful food and you can sit outside with the dogs.

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Ask the Community - The Hummingbird

Have the Chicken and Waffles always been $25? I havent been since the pandemic started but my memory was the price being somewhere around $18-20, maybe I am wrong. Always want to support a place with great food & atmosphere but that seems too pricey.

I'm not sure, but I know the waffle itself could easily be a $10 dollar waffle and the chicken which is so delicious and a HUGE amount could easily be $15 dollars worth. It's enough for 2 people to share and still be full or for one person to have… 

Do they offer Bottomless mimosas?

No, that would break the bank. They do offer bottomless iced tea, and it's wonderful

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Angeline's Louisiana Kitchen

Angeline's Louisiana Kitchen

4.1(5.2k reviews)
19.4 mi•Downtown Berkeley
•$$

The first time I've been on an off hour and seen this place not busy. Linner was great - service…read morewas attentive, the music was vibey, and the food was excellent. I went a little ham for one person because I can't NOT get the hush puppies and something spicy and dessert! The gumbo alone was probably enough for me, but upside is I have plenty to snack on when I get home. Yum!

wow famous famous place. angeline must be a baddie the way she has 5k+ reviews rn. well i went in…read moreto see if they stand up to the hype. walked out the door with small pricey portions. angeline is..ehhh. not worth the price. sorry girl. oh well! i got takeout but IMMEDIATELY noticed the servers are bomb af. yes get those tips girl. i saw that social engineering. HAHAHA just kidding they are just very nice i got the jambalaya, gumbo, chicken, and beignets. gumbo came with rice and french bread. good! traditional. would've been fun to see potato salad or cornbread with that but it seems like this place is more modern. fried chicken sides were green beans and some mashed sweet potato. jambalaya - its alright. rice is unevenly cooked. slightly too sweet from the tomatoes but good amount of meat and smokiness. 7.5/10 fried chicken - DRY! but crunchy. slightly too salty. i like the breading otherwise. green beans were overcooked and lacked flavor. why are we not doing collard greens cause those lowkey taste better as a side. also the sweet potato / yam situation was okay...6/10 beignets - big star. supernova of the show. LOVE the pillowyness. wish they offered chocolate sauce to go with that or something. healthy amount of powdered sugar and by healthy i mean an appropiate amount...like maybe 3 full spoons in total? idk at this point. SO good and warm gumbo - needs more meat! would've loved okra but i get it sometimes it tastes like phlegm reincarnated. also i wish the roux was darker cause it felt like the gumbo was missing something. overall it's okay. would come back for beignets and lowkey the jambalaya too

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Angeline's Louisiana Kitchen - Jambalaya

Jambalaya

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World Famous Hotboys - Menu

World Famous Hotboys

4.4(118 reviews)
6.1 mi
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Several years ago I tried the Hotboys location in Oakland and I gave them 3 stars because I felt…read morelike the wings were heavily battered. Today I was driving through Novato and craving spicy fried chicken. I see most people get the sando from here but I like to just stick to the chicken and not let the bread get in the way! Ordered 2 half chicken light only, which means the wing + breast and then another half chicken that includes the wing + breast + leg + thigh = so altogether, both orders $54.62 It seems expensive considering a whole raw chicken is about $5 but they do some voodoo magic to their fried chicken at Hotboys -- the seasoning is delicious, batter is crispy, and meat inside is still juicy -- the breast meat goes well dipped in their special sauce and they bagged plenty for me! Service was excellent -- very friendly and accommodating! The music is hyped up so it can be a little loud. Bathrooms were very clean. I thoroughly enjoyed digging into my half chicken with my hands. The wait is about 20 minutes but it's not a problem to wait for good chicken! It came out so hot that I was willing to burn my fingers a little LOL

Had to meet up with a staff member in Novato and decided to grab breakfast at Marketplace Center. I…read morewas surprised to see Hot Boys, having only been to their Oakland location before. I ordered the chicken loco moco with an extra piece of chicken breast. Overall, the food was decent, but my over-easy egg came out well done. Service was okay, nothing special. It's not quite the same as the Oakland location for me, but I'd give it another try if I'm in the area.

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World Famous Hotboys - Sandwich

Sandwich

World Famous Hotboys - A couple video games near the entrance

A couple video games near the entrance

World Famous Hotboys - White hair on my fry

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White hair on my fry

The Workshop - Mixed seafood platter

The Workshop

4.6(708 reviews)
23.6 mi
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Whatever your heart desires, you will not be disappointed! The Workshop was the very first…read morerestaurant we tried after moving to Benicia, and it's been our favorite ever since. Whenever we want to treat ourselves, this is where we go. Our go-to favorites are the oyster po' boy, brisket po' boy, gumbo, jambalaya, and the seafood platter--but honestly, everything is good, trust me. I've tried almost everything on their menu. Owners, Danny and Naomi, are doing it right! Danny works his magic in the kitchen while Naomi welcomes everyone with a smile at the window. Great food is one thing, but it's the combination of incredible flavors and genuine hospitality that keeps us coming back. We've recommended The Workshop to just about everyone we know. Today we brought my Auntie and Uncle and my uncle originally from New Orleans was impressed! I sat there excited to see his reaction to every bite! Well, they ordered more food to take home with them for dinner and Danny and Naomi were so kind to gift them their homemade cajun seasoning blend! And what I learned, there is a tradition in New Orleans to "give something extra" at no charge as a gesture of generosity and appreciation- well, there you have it, we just got lagniapped!! I love them even more!!! If you haven't been yet, do yourself a favor and go. This is one of Benicia's true gems.

A 10 all around 10 1010. This is a Mom and pop that's local. He cooks pretty damn good and his…read moresouthern recipes are spot on. I spent quite a bit of time in the south and I bring my friends from Atlanta and Mississippi and Georgia here and they say they feel like home. I will say those specials, the po boys and all the fried seafood you got it it's a win win win win win win. And I'll tell you the price is a very reasonable. You can sit outside and enjoy the beautiful day. Listen to a little music and have a fantastic lunch. It's a mom and Pop the service is fast and the service is good. Remember to mom and Pop husband and wife on the show so you're helping your neighbor and I'm telling you that they're helping you by having this restaurant.. to win for everybody

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The Workshop
The Workshop - Saturday morning beignet

Saturday morning beignet

The Workshop - Sauces available

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Sauces available

Southern Comfort Kitchen - First bite into the Fried Catfish

Southern Comfort Kitchen

4.2(2.5k reviews)
34.7 mi
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This place always meets expectations and more…read more I remember everytime I would come to this area before the pandemic, there would always be a long line and it'd love quickly. We were there right when they opened on a Saturday morning and got the fried rainbow trout platter with brussel sprouts and salad, jambalaya and fried catfish with fries. Each dish was well made and so flavorful! The portions were also generous and hearty. I was with three people who were having it for the first time and it was amajor hit with the crew. I've been thinkjng about when we can come back for more!

Went to lunch on a Sunday at Southern Comfort kitchen. Ordered jambalaya, catfish shrimp with…read morecheese grits, Brussel sprouts and beignets. Catfish shrimp and cheese grits were a 10/10! The batter and crunch from the fish and shrimp was delicious. I didn't finish my grist and had them the next day and just as good. Brussels sprouts could have been chopped in 1/4 to get more sauce on them or cooked a little more tender. The Jambalaya was seasoned perfectly for me. The beignets were very dense and not light on the inside, maybe skip those next time. The brown sugar lemonade was on point!! Would recommend for a brunch date on a the weekends. The staff were helpful and responsive. Food came out quickly and the music set the ambiance

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Southern Comfort Kitchen - Eating outside next to parked cars

Eating outside next to parked cars

Southern Comfort Kitchen - The spicy fried shrimp over grits (spicy) - YUM!

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Southern Comfort Kitchen - Close-up of the Jambalaya

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Cajun Crack’n Concord - Menu

Cajun Crack’n Concord

4.4(937 reviews)
29.1 mi
Large group friendly
Happy hour specials

As a seafood boil lover, this is definitely my favorite spot ever! I particularly enjoy their…read moremixture of sauces over other restaurants, as well as their flavorful mango lemonade. As far as service, I came in around 1pm on a Wednesday and received my meal in less than 10 minutes! I was pleasantly surprised and joyful given I was starving. If you come in on the weekends where it's a bit busier, long times will be longer as expected. Our server whom I didn't get to catch the name of, was kind and checked in with us about needing anything else just the right amount of times! When I asked for more lemon, another worker happily brought them over whereas in other locations, they might not do it with the best attitude. Their lemon pepper fries weren't my favorite as I've had better but still tasty and worth satisfying an intense craving for them. Can't wait to come back!

4 Stars! If you've…read moreread my other reviews, I'm pretty much a stickler for a clean restaurant. This one didn't pass the test. I'm basing this on my second time here because the first time I was sat at a table, not a booth. We were out for the morning, and decided to come here for lunch before having to take my son to the airport. I had come before and loved the sauce. We got there as they opened and were the first ones seated. They tried to sit us at a booth, but it was dirty, so we moved to the next one, still dirty, but we sat down anyway because it was cleaner than the first. The first table - the table itself was dirty, and the back of the booths had sauce and oily handprints all over them. The second table, the table was cleaner, but the booth backs were dirty with sauce and oily handprints. I kept reminding myself not to sit all the way back. I used the bathroom to wash my hands but did not use the toilets. Bathroom could use a deeper clean. One thing is they have kind of weird decal thing on the wall by the bathroom which if you don't take the time to read, seems really in appropriate So due to the cleanliness, I'm marking it down a star. As for the food and service, excellent. I really didn't think I would find another place better than my go-to in Berkeley, Bag O Crab, but I did. I don't know what it is about their sauce but it's just a little bit better than Bag. I got their house sauce, mild. Next time I'll get medium because there was no spice at all. I am just used to other Cajun spots, I guess, and ordering a mild, only for it to be super spicy. I like that they stay true to the word mild, lol. Especially for those who can't handle heat. Everyone enjoyed their boils. My husband ordered the catfish and he said it was excellent. The only thing we didn't really care for was the garlic noodles. Bag has the trophy on that. I love that they bring you lemons, s&p in little containers, bibs, all utensils, etc. at the beginning. So you don't have to wave down staff to bring you that. The bucket for shells and the boils coming in trays, so nice! We will definitely be back. I just hope they clean the booths soon, lol.

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Cajun Crack’n Concord - Menu

Menu

Cajun Crack’n Concord - Wall art.

Wall art.

Cajun Crack’n Concord - Combo #1. Shrimp, Clams and Mussels. They threw in sausages, potatoes and corn in there too. Hook a brotha up!!!

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Combo #1. Shrimp, Clams and Mussels. They threw in sausages, potatoes and corn in there too. Hook a brotha up!!!

Minnie Bell's Soul Movement - Fried Chicken ($4.50 per piece), Collard Greens (Small-$6.25), Brown Butter Cornbread ($4), Hot Honey ($3)

Minnie Bell's Soul Movement

4.6(231 reviews)
16.5 mi•Western Addition
•$$

Visited on a Friday night around 6pm with a friend, restaurant was a little busy probably 70% full…read morebut was able to walk in and grab a table without a wait. Some open seats at the bar as well, so definitely a place you can walk in and visit. Food: 4 piece fried chicken plate - got 1 drumstick, 2 thighs, and 2 small wings ( appreciate the extra piece since these were smaller). The fried chicken was hot and crispy with a great breading, chicken was juicy and moist, lightly seasoned with a fragrant rosemary note. We enjoyed this even more with a dash of hot sauce. Would love to see a spicy version of the fried chicken but very good. Collard Greens - braised well, green were tender and well seasoned a bit salty with lots of flavor Candied Yams - sweet with a cinnamon flavor, these were also very soft and a nice contrast to the savory greens Cornbread - good, moist with a tender crumb, a little buttery, with a lovely subtle sweet corn flavor Bruleed Banana Pudding - amazing, nice caramelized sugar crust on the surface, vanilla pudding was creamy with a subtle sweetness, bananas were perfectly ripe and the nilla wafers were soft and cake like in the dessert, a great combination of textures and flavors Service was excellent, friendly and attentive. Water was refilled throughout our meal. Plates, silverware and napkins were replenished throughout our meal. Food arrived after a short wait of 5-10 minutes. Overall really enjoyed Minnie Bell's a great spot if you are looking for fried chicken, would love to come back to try some of the other soul food dishes. Definitely worth a visit.

Was craving soul food and stopped by for a bite after eyeing it for a couple of months. Seating was…read morequite nice and the host was upbeat and welcoming. My partner and I got an array of items to try. Oxtail: 10/10 A MUST TRY Mac and cheese: 9/10 Good, creaming mac and cheese Collard greens: 6.5/10 I LOVE collard greens. I felt it was okay, a big on the saltier side for me. They only serve vegan greens which I love, but this one didn't quite hit the mark for me. Cornbread: 100/10 Okay if there is anything you have to try here, its the cornbread. Literally the best I have ever had. Sweet, soft and moist. Ive gotten takeout from here for just the cornbread! Candied yams: 8/10 They were good! Nothing to write home about, but they were nicely balanced with some cinnamon. Didn't try the fried chicken, but everything else was pretty solid! I highly recommend giving the place a try. I will say price wise it is on the higher side, but the quality of food meets it for me.

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Minnie Bell's Soul Movement - Inside

Inside

Minnie Bell's Soul Movement - 4 pieces chicken combo

4 pieces chicken combo

Minnie Bell's Soul Movement - 4 piece meal with cornbread, Mac and cheese, candied yams, and hot honey butter

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4 piece meal with cornbread, Mac and cheese, candied yams, and hot honey butter

The Hummingbird - breakfast_brunch - Updated October 2026

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