Stopped for dinner on way to beach. The service was outstanding, the place was clean and everyone…read morewas very friendly. The girl that was bartending didn't know how to make a Manhattan but she looked it up and it was so good, I had two! We both had the steak bowl and it was delicious. Can't remember anyone's name but they were awesome, took great care of us and wished us a safe journey on the way out. If we are ever back in Magee we will return..

What a wonderful place! A little off the beaten path but that adds to the charm. Loved the ambiance…read moreand food. And the service was excellent too. Definitely recommend.

Sat down and server was asking if we wanted waters and coffee right away, she was really very good…read moreand super friendly. Made our orders and food appeared quickly, it was all delicious. Place was kinda dated but clean. We would go back in a minute

The food is amazing and the service is great I really love huddle house and the workers there they…read moreare amazing

Waffle House has become an iconic presence on the culinary landscape here in the southeastern…read moreUnited States. It seems that their familiar logo beckons in all of its bright yellow neon glory road-weary travelers, partying college kids, parents with kids in tow, hungry workers seeking a casual and quick sit-down meal and just about everyone else from every walk of life. Since Waffle House opened its first location back on September 5, 1955 in Avondale Estates, Georgia, it quickly established itself by offering a consistent selection of food and by being open twenty-four hours a day. For me, the biggest appeal of Waffle House has always been their hash browns, which you can get basic or topped with a variety of toppings such as chili, white sausage gravy, cheese, ham, onions and so many more items and you can combine these toppings in a multitude of ways. For my main course, I have usually gone with their patty melts or one of their egg breakfast options. I myself can see the strangeness that I have never having a waffle and a business where waffle is in their very name, but I prefer a more savory breakfast than a sweet one. If you are in the southeast United States, odds are you have probably passed a Waffle House location. It seems that they are on almost every major highway exit ramp and strategically placed throughout most cities and towns in the southeast. If you see one, give them a try.

The service and the food was great !!!! The waitress was really friendly and helpfulread more

Great place great atmosphere, they have a bar and they're open real early serving alcohol and food…read more It's quite perfect for those who work late at night and just get off in the morning and need a break from reality. Their food is really good though, and staff is friendly. Highly recommended for breakfast/brunch.

Pretty warm inside for advertising that it's air conditioned. The food was okay, nothing just…read morespectacular. Our server was good though.

It was just a cheeseburger and fries…read more But it was fantastic Perfectly prepared and great service

We found this place almost by accident! We live in Colorado so we're not familiar with the choices…read morein this area. We loved it so much that we decided to go again on our most recent visit. Simple but delicious and reasonably priced food. Staff is friendly and helpful. We hope to return when we are in the area again! Highly recommended!

My coworker and I order breakfast from Toasted Yolk often, and it always hits the spot. The cheese…read moregrits are deliciously dreamy and so are the pancakes! I appreciate the non-pork meat options. We stick to our usuals, the Two eggs deluxe breakfast - chicken sausage, scrambled eggs, cheese grits, wheat toast. The Yolk Lovers Breakfast - ham, eggs, hash brown casserole, pancake. Overall: It always comes through in the clutch. I'm definitely going to have to go in person to try some of the other options!

I stopped in with my coworkers to have breakfast today. The staff is very friendly and helpful…read more This spot does really good business. No reservations are needed. I ordered the double decker omelete, with a biscuit and cheese grits, chased down with an OJ. The breakfast was pretty good, no complaints. The ambiance has a family vibe to it. Very warm and welcoming. Cash/Credit/Debit are accepted here. There is ample parking available in the parking lot.

My mom and I are working through the menu at Fraiche and every time we go, we are always greeted…read morewarmly right when we walk in. Last time we were in we tried the yogurt parfait, the morning glory (onions and tomatoes on the side) and the Mrs. Hazel. Having roots in Iowa, I was delighted by the morning glory grits and mom was very happy with the parfait. We've also enjoyed the Sunny Side of the Street and the Museli. It's a beautiful shotgun style cafe with exposed brick and an open kitchen. They have a brown paper scroll for the specials and the owner creates adorable artwork for the various dishes. It's one of our favorite places in town! Thank you for everything.

This is such a unique coffee and breakfast setting. Coffee was blended per our personal choice and…read morewas wonderful. We opted for banana nut muffins for our breakfast and they were delicious. Their menu is loaded with excellent and varied breakfast selections. Enjoyed it very much. Service was excellent

04/22/26 This visit…read moredid not disappoint. We live in Florida and first visited Vicious Biscuit (the original location) quite a few years ago while on vacation. They opened one in Florida and when we visited we were just not as impressed and decided we probably wouldn't go back unless it was the original one. While on vacation again, we noticed Vicious Biscuit on the map and decided to give it another try. I'm so glad we did because the food was spot on and delicious. I got the Vicious and my husband got the Flame Thrower. The biscuits are buttery, flaky, and flavorful. Both of ours came with a cheddar jalapeño biscuit and they were exactly as we had remembered when we visited the OG Vicious Biscuit. The chicken, the cowboy candy, and gravy on mine were perfect. The chicken, cowboy candy, and candied bacon on my husband's were equally excellent. Great job on making us wanting to visit again! Vicious Biscuit is once again a stop we'll be looking for on our next road trip!

I ordered breakfast here three days in a row because it was that good! I can be kinda picky when it…read morecomes to breakfast so, anywhere that has egg whites and gluten free bread comes in clutch. I ordered the egg white omelette a couple times and each time it was really good! The pico de gallo on top was fresh and complemented the avocado. I The potatoes were also seasoned really well too. My husband had the keto bowl more than once as well so, you know he enjoyed it. The restaurant is cute and modern. They get busy really fast of the weekend so, we just preferred to order takeout in advance. I'll definitely be back the next time I'm staying in the area.

Hidden Gem Alert! As an over the road truck driver I try to…read morefind places like these and then if worthy, write a Yelp review because most of their regular clientele are not Yelp review types and therefore don't get new customers they deserve. This place is small, with great food and nice choices. I had the steak tips over rice AND their spaghetti as I was 1st world starving. Absolutely fantastic tasting entrees. Added some green beans and a jalapeño cornbread muffin ---- felt like my mom made it IF my mom were a professional chef!

My family and I stopped for lunch after a memorial service @ The Veterans Memorial Cemetery, the…read morefood was DELICIOUS, the Employees were very friendly, we enjoyed the atmosphere and if you're in Newton,Ms stop by and give them a visit... KEEP UP THE GREAT WORK!!

This was a fast casual restaurant so it made it easy to order and get our food. Everyone was very…read morenice and the service was good. The food was tasty

Remember that 90s book Chicken Soup for the Soul? That's what TT's Chicken-fried steak is;…read morenourishment for the soul! This is my go-to while working near Gluckstadt this summer. I mix it up, sometimes I'm feeling like Mac n Cheese, sometimes it mashed potatoes, maybe Brussels but ALWAYS with okra fries! To quote Dr. Molly Griswold in the movie Tin Cup, "It was immortal!" And the "gravy"! "Not the gravy!" TT uses queso as gravy, PLEASE AND THANK YOU!