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    The Flame Diner

    3.3 (450 reviews)
    Open Open 24 hours
    Updated over 3 months ago

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    THE FLAME DINER ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for working
    Good for groups

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    French Toast Breakfast
    Cole D.

    This place is way too expensive. I got basic French toast for $11 and I'm glad I did. The place just doesn't look that amazing and it's very basic easy simple cheap breakfast food. I'm fine with easy breakfast food, but you can't be charging $20 for it. Staff was really nice to celebrate my friend and bring him birthday cake. And they sang to him. I appreciated that. Very friendly service and the owner came and checked up on us a couple times. Again, service was really good because they kept filling up our waters.

    Scrambled eggs and sausage
    Esther T.

    This is a solid neighborhood diner in the area. Lots of locals frequent this place including myself. My main reason to go to a diner is for breakfast, so that's mostly what I've had there. Everything is done well and quick. Pancakes are fluffy. Service is friendly and efficient. Managers are very nice. A good option for diner grub in the area.

    Grilled chicken with mash potatoes and gravy
    Cheri G.

    Ehh... no frills type of spot. Service was cool friendly staff. The food is just ok. Prices are decent though. I had a pastrami wrap and fries. My brother ordered grilled chicken and mash potatoes.

    Chicken Soup of the Day
    Erika S.

    Of course I had to come here on my NY trip. It's tradition. I have been coming here for over 10 years with my dad. So I brought my best friend with me on this trip and she loved it so much we went twice on this trip so far. I got a margarita, my usual chicken soup. I tried a Caesar salad with grilled shrimp! It was really flavorful and came with tomatoes.

    Bacon Cheese Burger
    Rebecca M.

    This diner was mediocre and it is open 24 hours a day. The burger tasted good and the bacon was well done as we requested. The French fries were skinny shoe sting fries and just okay (plus they got cold very fast). The grilled chicken caesar salad wrap was also okay, "nothing to write home about" because the dressing was oily and there was no Parmesan cheese and no croutons that usually make them taste a lot better. The onion rings were good and crispy. Everything pictured for $53 seems like a pretty steep price for average food.

    Smoked Salmon Benedict Breakfast
    Jess W.

    I would give 0 if I could. There was hair in my food and I still have it a chance but I got a stomach ache after & had to pay extra. Second time dinning here. First time drunk and hungry. Second time sober and hungry and with a foot injury and cane and this is the time I got a stomach ache after Food 0/5 My food had hair The eggs Benedict Florentine are not poached but the egg is broken and yolk runs outside cooked The server claimed Florentine came with feta albeit the menu does not say it and it did NOT The eggs Benedict Lox not only cooked but over cooked the lox (yes, it's possible) The potatoes or diner fries as they are called are soggy instead of crispy and have 0 flavor The omelette came with toast. Toast was the best food item Service 0/5 Server was good with his words and apologized about the hair BUT his actions were another thing I asked server replaced Benedict Florentine w/ Benedict Lox so I can better see hair because the spinach in the Florentine is dark What I did not expect: the server asked for me to pick anything to replace the Florentine ($18.95) so he could apologize for the hair and I chose Lox ($19.95) and he charged me for the $1 difference We did NOT expect a discount but I did NOT know I had to pay someone to make up for a mistake they committed. I am NOT talking about the server (only) but the restaurant itself plus kitchen staff and lack of hair caps Price 0/5 It's pricey for a diner especially for one with hair in your food. We paid $40 for 2 entrees before tip. Ambiance 0/5 It's a typical diner but not the Manhattan trendy way, but the local mom and pop shop that smells like bleach and people hand write orders on the lined notepad that has a "total" field Verdict: I rather vomit when completely drunk AND walk 6 streets down when sober and hungry even with a foot injury and cane than eat here a 3rd time My brother still tipped 20%

    Carolyn L.

    24 hour diner just round the corner from where I'm staying makes it a very convenient location when one is hungry in the middle of the night. We came over for breakfast food as recommended by my friend. Stick with the breakfast stuff. They do it better than the other food. I had the corned beef hash and eggs. It came with toast and potatoes. I like the corned beef here, very tasty. Service was a bit lacking when we were there. The server forgot my friend's order and we had to remind them. Payment is at the cashier near the front.

    This is where all their drinks belong.

    First time ordering to go here - big mistake! The old lady at the front, flashing her aggressively red nails, took my order like she was running a Michelin-starred restaurant--when in reality, she's just a cashier with an attitude. Food? Eh, it's edible. But if you value your health, do not drink anything here. I asked for hot tea. She asked what kind, rattling off a lineup of what were clearly bargain-bin teas from supermarket boxes. I said, "Never mind." That should've been the end of it. But no--she suddenly discovered a new level of patience and repeated the flavors like I didn't understand English. Fine, I said, "Just hot water." I was fully prepared to pay for it, but then she hit me with, "No, that need to pay. That's $1.50." The audacity. $1.50. For water. And not just any water--served in the absolute tiniest coffee cup possible. I asked for a bigger cup, and suddenly, it turned into a full-blown soap opera--cue the dramatic side-eye exchange between her and another employee. Truly next-level pettiness and peak low-class behavior. I have no issue paying for water. But It tasted exactly like gym pool water. Guaranteed chlorine overdose. So, for anyone planning to eat here--if you don't have a death wish, DO NOT DRINK ANYTHING THERE! The moment they add a tea bag or coffee, you won't even realize you're sipping on chemical soup. Stay safe!

    Anthony P.

    Came here for dinner and it was actually kind of packed ! The vibe is very old school diner. Service was good. TEX MEX QUESADILLA The hybrid I needed between breakfast food and cheesy quesadilla I was looking for. Diner food is diner food but this just hit the spot for me. I think it could have used hot sauce but the jalapeños scattered in the quesadilla itself are a very nice touch and take this from basic to quite tasty. Would def come back here again when in the mood for diner food.

    Fresh Spinach and Feta Cheese Omelette Breakfast
    Jenny L.

    I had lunch with 2 co-workers here today. I was happy that we were seated in a booth to add to that old school diner appeal. Service was attentive and efficient. The menu options were plentiful. The prices were a bit high for diner food but they are Manhattan prices after all. I ordered a feta and spinach omelette with home fries. Surprisingly it was not greasy but it lacked enough flavor so I added some salt and pepper and all was good. Regardless though, i just love diners and this area definitely benefits from having this one.

    Pizza Burger Deluxe

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    2 months ago

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    1 year ago

    Ordered a steak, they gave me a burger. The server tried to tell me, this was their steak. I must be boo boo the fool!

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    4 months ago

    Order pancakes and they came with no syrup no butter... what................................................................................

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    1 year ago

    Burgers at midnight were a disaster. Order a freshly made omelette instead. 23-he dining is always welcome.

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    It’s definitely walking distance! Depending on your pace, about 10 minutes. It’s about 1/2 of a mile.

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    Monkey Bar - Smoked Whitefish Caesar (~$28)

    Monkey Bar

    4.3(475 reviews)
    0.9 miMidtown East

    Getting a reservation here is very hard. One just popped up in my Resy app for lunch though, so I…read morewent for it. It was my first time here although, it has been around for ages. The front part where you first walk in is the bar area with some tables. This restaurant is on the darker side and brings you back in time. Once you walk in further that is where the main dinning room is. This is also on the darker side as you can maybe tell by my photos. The wall paper and art around the restaurant is cool and there are some monkey statues around the restaurant. I was seated in a corner table in a booth area that seemed to be for at least 2-3 people. I thought for sure they would seat me at the bar area. I had a wonderful waitress whose name I think was Taylor but I could be wrong. I ordered the Monkey bread to start off with. It's a very buttery bread with truffle and parm cheese on top. I have alot of allergies and I was searching online if I could even have truffles as I have a nut allergy. So, I asked the waitress and she said she had never heard this. But, she came back to me and told me that White truffle grows near or like over where Almonds grow from but that, they don't use white truffle so I was all good. Well, this was super nice of her to check for me. I had no idea she was going to do this. She said the restaurant has strict protocols when it comes to food allergies. I then got for my main dish the double cheese burger with onions and pickles. To drink I had the cucumber martini. WOW everything was pretty darn good!! I passed on dessert. If you get a chance or a reservation pops up in your resy to go, even if it is for lunch..I highly say go for it.

    From the moment we sat down, the service set the tone for the entire experience. Our server was…read moreincredibly warm, upbeat, and full of energy--one of those people who genuinely elevates a meal. I only wish I could remember her name because she deserves the recognition. We started with drinks, and mine ended up being a surprise standout. I ordered the coconut margarita, slightly hesitant since I'm not usually a margarita fan--but it completely won me over. It struck a perfect balance and leaned just enough into the coconut to make it feel unique without being overpowering. My sister-in-law, who's pregnant, had a non-alcoholic Ritual margarita and loved it, noting how convincingly it mimicked the real thing. Since we were sharing, we got to try a good mix of the menu. The monkey bread came first--definitely a splurge at $34, but it's one of those fun, indulgent starters that's worth ordering at least once. While I wouldn't call it the best bread I've ever had, I also wouldn't change anything about it. The crab rangoon was another highlight. Having it made with real crab made a noticeable difference, and the dipping sauces complemented it really well. It felt like a more elevated take on something familiar. For mains, the French dip was a hit. The meat was incredibly tender, the bread had that ideal crusty exterior, and the au jus was packed with flavor--I was very glad I ordered extra. It pulled the whole dish together. We also tried the smoked whitefish Caesar, which was the only dish that didn't quite land for me. It was a well-made, fresh salad, but the smoked fish flavor was a bit overpowering and took over the balance of the dish. Even though we were too full for dessert, the restaurant surprised us with a scoop of strawberry ice cream with chocolate sauce to celebrate my sister-in-law's babymoon. It ended up being one of the most memorable bites of the meal--we're still talking about how good that ice cream was. We arrived right at 11:45, and by the time we left, the place was absolutely buzzing. It's clearly a popular spot, and for good reason. Between the lively atmosphere, strong service, and well-executed food, I'd highly recommend making a reservation if you can.

    Photos
    Monkey Bar - Spicy Shrimp scampi

    Spicy Shrimp scampi

    Monkey Bar - Truffle Monkey Bread

    Truffle Monkey Bread

    Monkey Bar - Truffle Monkey Bread (~$35)

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    Truffle Monkey Bread (~$35)

    Bryant Park Grill - Lemon Chicken

    Bryant Park Grill

    3.4(1.3k reviews)
    1.1 miMidtown West
    $$$

    My family and I enjoyed a truly lovely lunch at Bryant Park Grill after watching the Rockettes, and…read moreit couldn't have been a more perfect experience. We were seated in the tented area, which felt absolutely magical with its floating lights and the surrounding trees--it created such a cozy, special atmosphere right in the middle of the city. To start, we ordered the grilled bread with vegan spreads for the table along with the potato leek and roasted red pepper soups. The bread and dips were a delightful way to begin the meal, and the potato leek soup was warm, comforting, and full of flavor. For our entrées, we chose the branzino and the seafood pasta in cioppino sauce. The branzino was light, flaky, and beautifully paired with delicious vegetables. The seafood pasta was hearty and warming--my husband and I split it, and it was more than enough to satisfy us both. Everything about the experience impressed us: the food, the ambiance, and especially the service, which was incredibly attentive and fast without ever feeling rushed. If you're visiting New York City and looking for a memorable dining experience, I highly recommend Bryant Park Grill. It was a wonderful meal and a special moment for our family.

    Didn't check the reviews beforehand because we only intended to have drinks, but should've known…read morethat places like this are only for the atmosphere. We asked if we were able to just sit at a table for drinks, she said yes. The wine selection was minimal and not good, but we ordered 2 glasses anyway. We asked the server if we could order bread for our son. He said "I'll bring bread after you order food." We told him we were only there for drinks but were happy to pay for a bread order. He begrudgingly said okay. After being there 10 minutes, we decided we wanted an appetizer so went for the tuna crudo. Not did it taste awful, it didn't even look appealing. It also oddly came out with a massive piece of grilled bread?! Bizarre combo. Do yourself a favor and just sit in Bryant Park, don't waste your money here.

    Photos
    Bryant Park Grill - Inside very comfortable setting

    Inside very comfortable setting

    Bryant Park Grill - Filet mignon Cheddar Cheeseburger

    Filet mignon Cheddar Cheeseburger

    Bryant Park Grill - 8 Years in the Desert Wine.

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    8 Years in the Desert Wine.

    La Pecora Bianca - Garganelli

    La Pecora Bianca

    4.2(596 reviews)
    1.1 miMidtown West
    $$$

    My friend and I were visiting from LA and our hotel the Archer recommended this place for dinner…read more It's right across from Bryant Park. We loved it so much we went back and second time for dinner. The first night we sat at the bar (it was crowded and we didn't have reservations) and made some friends who recommended Ivan's (the bartender) espresso martinis. Although we were drinking some white wine we decided after finishing those we would try them. Ivan makes them special with a little Bailey's! They were incredible! Like a dessert but not too sweet. Ivan shared his recommendations with us and we had some good conversation. We ordered a pasta dish with shrimp and Brussels salad as well. All very tasty. A couple of nights later we went back and had the rigatoni with red sauce which was phenomenal and our favorite and the Toscana salad, also great. The pastas taste homemade and everything is so fresh, including the bread. We of course ordered espresso martinis again and Ivan thought it might be us again and came by to say hi. He makes the restaurant feel like family! I will definitely be returning to this restaurant in my next visit. It is now my favorite restaurant in New York! Thank you so much Ivan!

    I travel to the city for work and often need a place to dine solo. From the outside, the vibe…read morelooked warm and inviting. That's exactly what it was. I sat at the bar and ordered a simple pasta with red sauce, some meatballs, and broccolini. The pasta was perfectly al dente and absorbed the red sauce nicely. I appreciate that I was not offered grated cheese or fresh ground pepper. It was served as the chef intended, showing off the tomatoes, accented only by the herbs and spices. It was not too oily either, if anything it could have had a touch more, but again this let the tomatoes come through. The pork and beef. meatballs are dense and served in a thickened tomato sauce. The bread that comes with it is nice for finishing that gorgeous sauce which does have a sprinkling of parm. The broccolini had a a touch of garlic and served with a lemon. You can judge a restaurant by its guests. The other solo diners beside me were locals, there for the food. Next time I'll try the vodka sauce with burrata.

    Photos
    La Pecora Bianca - Dining area

    Dining area

    La Pecora Bianca - Vodka pasta

    Vodka pasta

    La Pecora Bianca - Lavender Spritz

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    Lavender Spritz

    The Flame Diner - diners - Updated May 2026

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