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    The Dae Mun

    4.1 (130 reviews)
    ModerateKorean, Barbeque, Soup
    Closed 11:30 am - 10:00 pm
    Updated 3 months ago

    Order The Dae Mun Takeout or Delivery

    The Dae Mun Photos

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    THE DAE MUN ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for groups

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    Recommended Reviews - The Dae Mun

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    A7 - Gamja-tang
    Claire S.

    Came here for the grand opening special that runs through 7/31. My friend and I both ordered the Yangji Sullung tang Beef brisket soup. Upon sitting down at the table, they serve a small portion of the broth. It's rich and flavorful. Side dishes and soup came fast. My friend added too much salt into the soup and the staff was nice enough to give her extra welcome broth to dilute the saltiness in her soup. Overall it's a pretty good meal. The soup was flavorful, side dishes were very good and service is nice. The restaurant is clean and bright. I'd come back again.

    Joanna C.

    It was our first time here. We tried their lunch special that they are having right now till end of July. We got the fatty sliced brisket soup and the hot stone bibimbap. The soup comes with rice. Oh, and the soup has some noodles too! Great deal if you want lunch special. Good service too! Food was good but I felt like my soup was a little bit plain to my taste.

    B15 - Maeun Dwejigogi Dolpan
    Miori I.

    Stoked to have a Korean comfort food spot in the neighborhood! I'm so happy The Dae-Mun opened in Alhambra. Our area's mostly been KBBQ on Main Street until now, so this is a very welcome addition. The restaurant has only been around for a couple months but judging by the typical steady line of patrons outside, it's already become a hit. On our way to the movies, my husband and I noticed the line was shorter than usual and took it as a sign to pop in for an early dinner. We were immediately greeted after walking into the spacious interior. Much bigger than I expected, with a second, even larger dining area past the register. Every team member, from the host to our server to a gentleman (possibly a manager) helping out, was super friendly and welcoming. We were seated right away, and before our food even arrived, we each received a piping hot cup of bone broth, a delicious and perfect for warming up the taste buds. A huge plus for me: I have a pineapple allergy, and as soon as I mentioned it, the gentleman came out specifically to let me know the LA Galbi contained pineapple and offered to swap it out. I really appreciate the heads up and care for my safety! I'm a sucker for all the banchan (side dishes) that come with Korean meals, and The Dae-Mun does not skimp! The kimchi was so good, and our server happily replenished it. She even checked in during the meal to see if we wanted more. Here's what we got: -Spicy Pork Hot Stone Plate (Maeun Dwejigogi Doplan - B15): Came out sizzling, smelled amazing, and tasted just as good. Not quite as spicy as I expected but packed with flavor. The charred bits stuck to the stone were absolute perfection. -LA Galbi: (Couldn't eat due to my allergy but my husband loved it.) Tender, flavorful beef short ribs. He only wished there was extra marinade to mix into his rice. First impression of The Dae-Mun is incredibly positive! We enjoyed our dinner date and already have our eye on some other dishes for next time. Friendly staff, great food, and a fresh addition to Alhambra's dining scene. Highly recommended!

    July 2026 Grand Ooening Lunch Special Mon-Fri 11:30-4pm
    Ada W.

    I recently visited The Dae-Mun in Alhambra for lunch and had a great first impression. There is a small covered parking lot behind the restaurant with 2-hour parking for retail customers. If the lot is full, it's also fairly easy to find street parking nearby. The restaurant is clean with a modern, welcoming interior. Shortly after we were seated, the server served us complimentary bone broth, along with ice water. It was a nice touch that made the dining experience feel more welcoming. They are currently offering a Grand Opening Lunch Special through the end of July, which is a great opportunity to sample several of their signature dishes. We tried all the lunch special: * Yangji Sullung Tang (Beef Brisket Soup) * Chadol Sullung Tang (Fatty Sliced Brisket Soup) * Gamja-Tang (Spicy Pork Backbone Soup) * Dolsot Bibimbap (Hot Stone Bibimbap) The Beef Brisket Soup and Fatty Sliced Brisket Soup are very similar, with the main difference being the cut of beef. Both had a comforting broth. The Gamja-Tang was flavorful but surprisingly mild. I'd rate the spice level around 1.5 out of 10, making it enjoyable even for those who don't eat very spicy food. The pork and potatoes paired with rice well. The Hot Stone Bibimbap came with fresh ingredients, and I appreciated that the bibimbap sauce was served on the side so I could adjust the flavor to my liking. Overall, everything tasted good. The only downside was that the portions were a little on the small side, with the exception of the Gamja-Tang. Since these were lunch specials, the serving sizes were understandable smaller. I'd definitely come back to try some of their other specialties, especially the Galbi Jjim, Abalone Porridge, Marinated Raw Crab, and Bossam.

    Jonathan T.

    We came for a Sunday lunch and decided to try this new place. It was quite spacious, modern, and clean. Also, they got a strong AC . Right when we were seated, our server have us complimentary beef broth which was so delicious I wanted seconds. From the free side dishes to the entrees, it felt like a premium experience with unique ingredients you don't normally see. It was the first time I had raw shrimp prepared like this and it was tasty. The cold noodles were really good, can't go wrong on a hot day. The army stew was big and generous with lots of ham and meat. We (4 of us) got pretty full off of 4 dishes. Overall a fun premium experience.

    A1 - Yangji Sullung-tang
    Samantha T.

    Didn't feel like cooking the other night, so we decided to give The Dae Mun a try. At first glance, it looked pretty quiet, but as we walked further inside, we realized the restaurant is much larger than it appears from the outside. We were greeted by the staff as soon as we walked in. Since we were ordering to-go, one of the staff members kindly helped us place our order and made the process quick and easy. Hubby and kiddo both ordered the Galbi Tang, while I went with the Yangji Sullung-Tang. Everything came with rice and an assortment of side dishes. The soups were comforting and satisfying--the broths were light yet packed with flavor, making them perfect for a hearty meal without feeling too heavy. Of all the side dishes, the potato salad was my favorite. It was creamy, slightly sweet, and the perfect complement to the soups. Overall, this was a great first experience, and I'm looking forward to coming back to dine in and try more of their menu offerings!

    A2 - Chadol Sullung-tang
    Selene S.

    We came on Friday for their lunch special. There is parking at the back which was no issue. We came a few minutes after they opened and it was pretty empty. A man seated us right away and served us a cup of hot beef broth. He came back a few min later to take our order and left. As we waited for our order, more people were seated. At this point, it was noticeable that they were severely understaffed. There were only two people serving, taking orders, seating people, and cleaning up. We waited 30 min for our food and had to flag the man down to check on our food. We saw three tables get their food before us even though we arrived first. What was worse was the female server was being very aggressive serving the food on the cart. She pushed so fast that we saw the soup spill out of the bowl. When we finally got our soups (the Chadol sullungtang), we were very hungry. The sides were decent but only got refills once. We asked for water but that was forgotten. Then, we had to stand by the cashier to get their attention so we can pay. Overall, this was a very bad experience. The soup was decent but totally ruined by this service.

    Banchan
    Eric S.

    The Dae Mun is a welcomed addition in a limited selection of Korean restaurants in the SGV! The menu has plenty to choose from such as bulgogi/sullung-tang/raw marinated crab/bossom. The dishes we tried were all tasty and were almost comparable to some of the k-town heavy hitters. They also give an amazing complimentary savory bone broth in a cup and have great service in a modern designed space. -seafood pancake was loaded with green onions/squid/shrimp/and a few small clams. -classic bulgogi was seasoned very well mixed with squash, onion and carrots. -sullung tang was also a light broth with tender brisket. -bossom was tender and flavorful paired with cabbage wraps and seasonings - complimentary Banchan quality and selection was solid Pro Tip: Parking is available in the structure attached to the building but is limited, but there are plenty of street parking on 4th & 5th St. Also, I hope the lunch special stays permanently!

    C21 - Haemul Pajun (seafood pancake)
    Amy L.

    They give you free bone broth when you arrive which is perfect because it was a cold evening. Gamjatang had alot of broth and tasted clean but it feels like there wasnt enough meat. The only meat was from the bone. 3/5 because of the meat portion. The seafood pancake was good. It was alot bigger than expected and they give a decent amount of shrimp. We asked for the pancame to be cut into smaller pieces instead of 6. 4.5/5 Server also packed my broth. Surprised his hands didnt burn. I will be back to try their raw marinated crab. Roomy and has AC

    Ally U.

    I wanted to like this place more because the staff is extremely welcoming but the food doesn't taste the best (yet)! We ordered the squid hot plate and the bossam which both were small portions in my opinion for the price. The squid hot plate had way too much sugar that are rice crystalized within a minute and it was left super hard. The sauce was way too sweet and it was not spicy at all. The bossam needs some work. They gave us really large pieces of cabbage stem and they were hard to chew and bite on. Usually bossam has thin cabbage pieces to properly wrap and eat bossam. The garlic used is not fresh garlic slices like I'm used to and they use jarlick. The sides are good, I think the best part of the meal was the bachan. For the same price or cheaper I think I'll just stick to going to Ktown for Korean food.

    Seafood Pancake
    Ann C.

    I was craving Bossam so I'm glad I found a new place to have it. I will also ordered the seafood pancake. Both had good flavor. The seafood Pancake had a lot of seafood so I really like that. Most of the Banchan was pretty good except that it was a little too sweet for our liking. Maybe next time we will dine in and try their other dishes.

    our dinner spread: bossam, soy marinaded crab, seafood pancake.
    Elizabeth T.

    Food - 5/5 - When you sit down, they serve you a complimentary small cup of bone broth to start your appetite! The menu has a good amount of selection that does set this a bit different from other Korean places in the area! We ordered the bossam, soy marinated crab and the seafood pancake and it did not disappoint! Everything was so good. The seafood pancake was fragrant and crispy, full of veggies and you definitely get bites of seafood. The marinaded crab was a small medium crab with a bowl of rice on the side. There seems to be a lot of roe and crab butter which is the best! They provide gloves for you to enjoy the crab without mess. The bossam was tender and the fresh wraps made it incredibly enjoyable. The banchan was plentiful and a good amount of variety, I enjoyed each one, especially the honey nut mix! **Please be advised that if you have any particular food allergies, let the staff know before ordering to ensure your safety as allergens, like nuts, are in the kitchen** Price - $$ - The pricing for this place compared to portion size is pretty average. It's not budget friendly but the price point is about $25-30 per person depending on what you get to share. Service - 5/5 - The servers here are incredibly attentive and notice your needs quite well. They know when to step in and provide help or ask if you may need something. They're incredibly generous and are very helpful. Ambiance - 5/5 - The interior is cozy and bright. The mood and smells tell you that you will have a good meal once you walk in. Location - 2/5 - As this is located on Main Street in downtown Alhambra, parking on this side of Main Street is not ideal but they do have a private structure in the back. It does get crowded due to it being shared so just be aware of the chance of parking on the street. ____________ **Note: Location rating does not affect yelp review, this is just for informative purposes of other patrons only.

    I was astonished at the size of the dolsot bibimbahp.  The egg's circumference isnt supposed to be bigger than the rice itself.
    Shawn P.

    I was happy to see that the SGV had another Korean spot that just opened. So i took my mom and girlfriend to this spot. The only redeeming quality of this place was that it was clean. The non-Korean waitresses were nice. As far as food was concerned, they only had a beef tartare bibimbahp only for their soft opening. I guess they should have priced their menu items before pulling them! The dolsot bimbihmmahp that my girlfriend ordered was tiny! (See the picture). The rice wasnt even scortched either What was really disheartening was the young Korean manager who didnt even give us the time of day. Whereas he was all over the this double date that came and sat next to us. Smh. Needless to say, we wont be going back.

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    Page 1 of 4

    Ask the Community - The Dae Mun

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    Gus's Barbecue

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    Today on the 4th of July I had lunch there with a friend and the staff was not only serving all…read morethat we're eating there but packing up tons of food to be picked up seamlessly. It was a well oiled machine. The cooks and the staff were amazing! Well done! The food was excellent!

    A classic staple BBQ in the Pasadena area!…read more GREAT HAPPY HOUR. From 3pm-5:30pm Mon- Friday! The have a fantastic happy hour with half off some of their drinks and half off certain appetizers and entrees (check thier website!). Their corn bread is a must with thier iconic japelpeno jam spread (though its not included on thier happy hour). They have great sides and appetizers, and haven't had one I didn't like! Their baby back, spare ribs, and brisket are fantastic with sauces on the side if you wanted to more BBQ sauce to your BBQ meat! Though in my opinion, I don't need it usually, as the meats are already so flavorful as is! I'd say its great for groups, though a bit pricy, but boy is this good, hearty, fall of the bone, BBQ! The servers have always been great and kind and even when we were celebrating a birthday last visit, they brought out a icecream Sundae with a candle! Very sweet! I talked to a man at the South Pasadena museum and told us that Gus's is the oldest BBQ establishment in California, serving hungry patrons since 1946. They haven't been in business in over 70 years for nothing! Thought it's been a long time, the place is still well maintained and updated so it still is nice and clean, but still keeping its historic core. Come by this meaty institution for their renowned classic American barbaque, with great libations, great food and amazing service with tasty history!

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    bb.q Chicken Alhambra

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    After having this place's fried chicken wings, I have not been able to have chicken wings anywhere…read moreelse. What's even crazier is that I've been a diehard bone-in/traditional wings believer, but bb.q Chicken's boneless wings converted me to the dark side. In fact, I will shamelessly admit that I only ever order their boneless wings here after having tried them. Unlike other places' boneless wings, which use dry white meat (an absolute abomination IMHO), bb.q Chicken uses actual dark meat and are actual "boneless wings." The Cheesling flavor is to die for. Get the limited time Buldak Cheesling flavor for a special spicy kick. If you want an alcoholic drink with your chicken, I suggest sticking with beer or bottled soju. Their soju cocktails are pretty weak and have a strange pre-mixed flavor to them.

    Everytime I ask someone if they want to try bb.q chicken, I have to reiterate that it's Korean…read morefriend chicken and not bbq chicken. The name is peculiar for what they serve but it's very easy to remember. Come to find out bb.q stands for " best of the best quality". I usually order takeout, and have never dined in. I love how sturdy the packaging is, it comes neatly packed in cute cardboard boxes.The food is always consistent, and I have never had a bad experience. My go to flavors are: Spicy original-- crispy crunchy with a hint of spice Cheesling--- A dry rub nicely dusted with their house cheese powder and a hint of sweetness. Gangnam style-- Wet seasoning with a savory and sweet soy forward taste, with a strong pepper flavor. You'll also get pickeled radish cubes, which provides a refreshing compliment to the strong flavors of the chicken. This place never disappoints.

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    I got the coconut bibingka on a whim cuz they looked so good. It's pretty pricey, maybe about 6…read morebucks each, but they're so good. Not overly sweet or greasy. It's soft and airy and the young coconut pieces inside gives a nice texture. It's also available in ube, next time. Also got the tahoe on a whim cuz they had a banner with picture outside. Similar like the one in dimsum but the syrup is sweeter and thicker and there's some tapioca balls, make sure to mix the syrup. They offered to heat up but I took home as is, since I won't be eating it right away. Located inside 99 ranch.

    I got the bangus meal and the 2pork stix and 1 chicken stick meal, and on the 4th of July the meals…read morecame with free sodas! Our total was around $35~ which I feel like is a little steep for these kind of meals, but it did come with rice and soup! The staff was kind, and she told us our food would take about 20min. It did end up taking 20-30ish minutes I think, but that's fine. Food was made fresh, and it was pretty good I'd say. Yummy yummy!!! The tables are inside this 99 ranch, but that's kind of the vibe. We did our shopping and then we got our food and ate. It hit the spot personally, but I don't know if I'd be back. I could definitely make it for less, but it did come with soup...and it was really good. I don't know. Long wait, a little expensive, but still delicious and a nice staff. If you've never had filipino food, definitely check it out, but if you're filipino, probably just stick to nanay or lola's cooking.

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    The Dae Mun - korean - Updated August 2026

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