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    The Crab Claw

    3.0 (460 reviews)
    ModerateSeafood
    Closed Closed
    Updated 1 month ago

    The Crab Claw Photos

    THE CRAB CLAW ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - The Crab Claw

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    Chesapeake Bay Seafood Sampler
    Soojin J.

    Easy breezy outdoor waterfront dining with yummy crab cakes and frozen drinks that are perfect for summer.

    Crab
    Heather F.

    Whether the outside weather is good or bad, we make a trip down from South Jersey every fall if we can and it never disappoints always a good experience food comes quickly and it's always above average. It just stinks that food prices are getting higher so that may deter us from coming as often. Beer is local and delicious. We always order a few pitchers while taking our time, eating those delicious crabs and watching the channel with the sparkly water and sailboats bopping by

    crab cake sandwich
    Cammi P.

    Seafood restaurant in St. Michaels right on the water Sat outside. Clams were amazing but the food was average. Very pricey for seafood. Service was ok.

    Shrimp and Fries
    Erik T.

    You can't visit the Chesapeake Bay Maritime Museum and not stop in The Crab Claw for a bite. The place has a great vibe that just makes eating seafood all the more enjoyable.

    Crab Fluff, it's fluffing delicious
    Fvcking C.

    Excellent service, fluffing great crab fluff, tasty eats and potent Bloody Marys, recipe for a good time.

    a woman sitting at a picnic table
    Kathryn M.

    Overall, great experience. Super-touristy of course, because of the waterfront location, but it delivers what the tourist wants: tasty, authentic seafood. My soft-shell crab sandwich hit the spot, the fries were crispy and golden brown, and it was all just perfect. The service could have been a touch more attentive, but was basically adequate.

    Two pounds crab legs

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    24 days ago

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    7 months ago

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    9 months ago

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    7 months ago

    Ordered the crab cake and was unpleasantly surprised that A. It was mostly filler and B. It cost something like $35. Nice waitress.

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    8 months ago

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    2 years ago

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    11 months ago

    Food and service was good, I'd go back. Outdoor seating was nice. I had the raw oysters, very good.

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    6 years ago

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    Ruse

    Ruse

    4.5(99 reviews)
    0.2 mi

    I can't wait to return. Make a reservation well in advance and maybe make two because you'll enjoy…read moreit so much. We tried a little bit of everything on the menu - the bread, oysters, cucumber salad, scallops, fries, rigatoni, and two desserts. Everything was incredible - creative yet comprehensible and decent portions for a more expensive restaurant. If you go during the 4-6pm window you'll have access to happy hour with discounted house wines and a few dishes. Jordan was our server and was great at convincing us to try certain things that later became an obsession (cucumber salad). Great lighting, lots of bench seating, and quick service. I'd go out of my way to eat here again and would recommend everything on the menu!

    We had a terrific dinner at Ruse in St. Michaels. We had been staying at the hotel and enjoying…read morebreakfast there for a couple of days, but dinner was really the highlight. The seafood was excellent. We loved the oysters and the tuna sushi that you roll yourself--it was fun and delicious. The potato chips with Iberian ham and manchego were incredible and one of the most memorable bites of the night. Service was outstanding. Our waitress was attentive, friendly, and made the whole experience even better. The desserts were also fantastic. The labneh ice cream was completely out of this world, and the olive oil cake was excellent as well. A couple of small notes: the endive salad wasn't our favorite because it was covered in onions, which wasn't mentioned and unfortunately I really dislike onions. Also, the pork chop tasted amazing but we did notice toward the end that part of it was a bit undercooked. That said, overall the meal was excellent and we had a really great time. Definitely a memorable dining experience in St. Michaels.

    Photos
    Ruse
    Ruse - Cucumber Salad

    Cucumber Salad

    Ruse

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    Bistro St. Michaels - Pork tenderloin entree

    Bistro St. Michaels

    4.5(221 reviews)
    0.3 mi
    $$

    We chose The Bistro in St. Michaels to celebrate my wife's birthday, and the entire experience was…read moreoutstanding from start to finish. Making the reservation was pleasant and seamless. We arrived a bit early and were seated immediately, which set the tone for a relaxed and welcoming evening. We started with the baked oysters, foie gras and bone marrow appetizers--both were absolutely delicious and beautifully prepared. For dinner, my wife had the sword fish, I had the veal chop, and my son had the seafood gumbo. Each dish was incredible, cooked perfectly, and full of flavor. We finished the night with the crème brûlée, which was prepared to perfection and was the perfect ending to a memorable meal. The entire staff was A+ across the board, including owner/exec chef Doug and his lovely wife Jenn, who clearly care deeply about both the food and the guest experience. Don't let the quaint town of St. Michaels fool you--this gem is absolutely worth the visit.

    The atmosphere is great and on the night we dined it was bustling. I ordered the cream of crab soup…read morewhich I thought would be a safe selection as it's billed as one of their signature dishes. Unfortunately, it was lack luster; more shell than crab and mostly devoid of flavor. I'll admit that being from the lowcountry I have a high bar for crab soup and this didn't come close to meeting it. The truffle fries were delicious and it was fun to sit at the bar and watch the kitchen action. Our waiter was attentive but when the bill arrived we had been charged for drinks we didn't order. This is not as uncommon in tourist towns as one would hope. I lived in Nantucket long enough to always go over the bill with a careful eye.

    Photos
    Bistro St. Michaels - Sign

    Sign

    Bistro St. Michaels - Crispy oyster mushrooms

    Crispy oyster mushrooms

    Bistro St. Michaels

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    Stars - The Wedding Crasher Cocktail  It was ok, not very strong. Has more of a gin taste than tequila.

    Stars

    3.7(61 reviews)
    0.2 mi

    This is a nice restaurant on the Eastern Shore. It's located at the Inn at Perry Cabin, which is…read morebeautiful and also famous for being a location for the movie, Wedding Crashers. We had an 8PM reservation at the beginning of April, for my birthday month. They immediately greeted me happy birthday we when arrived at Stars. I loved that. It was a weekday night so not very busy. We did have a window view, but since it was dark already we didn't have much of a view, except for when the lightening illuminated the sky. Then you could see the water and the dock and the Adirondack chairs across the lawn. I imagine it would be an amazing view in the day time. But even at night, it was lovely. With the white walls and high ceiling, somehow the space is still intimate and cozy. Service was also personable. Our lovely server told us about his upcoming trip to Spain and always made sure we had what we needed throughout dinner. I ordered the beef tenderloin and my husband had the sea bass. Both entrees were flavorful and hit the spot. If you are very hungry, I would recommend an appetizer. The entree portions are not huge, but they are enough if you're not too hungry. For dessert we had coffee and the Smith Island cake. It was the perfect end to our dinner.

    Gorgeous, peaceful setting and elegant feel to the entire place and experience. The prix fixe menu…read moreis like many in that you get small portions of nicely curated and prepared dishes. We were surprised at how full we were! The amusé bouche was an oyster in a light cream sauce (it's been a few days - I believe that's correct). Delicious, as was the light vegetable serving my boyfriend had since he is more vegetarian. The oyster stew was also wonderful (no wonder I was so full) and they provided a vegetable soup that was too. Our mains around the table were a black cod (again, I think that's accurate), and Maryland Crab Boil which really is a crab cake and very crab full. The fish had a nice crisp touch but tender and moist - all excellent and just enough for us. There was a vegan chocolate mousse made with avocado, a flourless dairy version, both good. We also had the panna cotte and an interesting donut with tropical fruit. I could tell my server wasn't quite impressed with the cake donut but I had to try it and it was just ok. Downsides? It was a 3 hour meal. Long breaks in between. Good thing we all like each other and have many stories to tell. Whether there was a large party going on or what, we don't know. They could have kept us more informed about timing and/or offered another round of wine but we were pretty much on our own in between as we were outside on the patio. Otherwise a five star experience and nice staff though they feel a bit young and at the mercy of the kitchen. Having been a waitperson it felt like they were afraid to interact to tell us about timing. But I always think it's better for the customer to know what's up and feel taken care of rather than abandoned. We'll be back another time however.!

    Photos
    Stars - Oysters

    Oysters

    Stars - Pumpkin Smith Island Cake

    Pumpkin Smith Island Cake

    Stars - Chocolate peanut butter caramel pretzel tart

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    Chocolate peanut butter caramel pretzel tart

    Chesapeake Landing Restaurant - Chicken Chesapeake with crab imperial, red potatoes and applesauce

    Chesapeake Landing Restaurant

    3.5(197 reviews)
    2.8 mi
    $$

    Food was fantastic, service is great and the atmosphere is family friendly. Prices are traveler…read morefriendly

    While we were in the area, we decided to have lunch at the Chesapeake Landing…read more Their menu is pretty extensive, offering various apps, soups, salads, steamed seafood, platters, ribs, pastas, fried chicken, burgers, wraps, sandwiches, and kid options. We ordered: +a cup of Cream of Crab - this was thick, creamy, and pretty delicious! +the Crab Dip - served with toasted focaccia; could have used freshly-grated cheese; not much crab, and there was no flavor; the focaccia was also chewy and not well-toasted +the Crab Cakes - choice of having them broiled or friend, and we went for the broiled; not too much filler, but these just were not fresh and had no seasoning, whatsoever; the hot sauce didn't help, but their house tartar sauce was pretty good +Shrimp Scampi - with butterflied shrimp on a bed of linguini, dressed in a garlic sauce; shrimp were overcooked and rubbery, and was not fresh; the sauce was way too light and didn't taste like garlic sauce +Stuffed Shrimp - shrimp topped with crab imperial; these were just 'okay', but could have been served piping hot +coleslaw - had a nice tang +potato salad - creamy and tasty +onion rings - large and crispy; slightly overcooked +sweet potato fries - these were yummy! +sweet tea - nice and refreshing The basket of homemade cornbread was tasty, and the hot dinner rolls were so soft and fluffy! Service was friendly and attentive. The place is a bit outdated, and you can tell many locals come here. There is a little seafood counter area that you could purchase fresh seafood and condiments; they also have various weekend events, such as AYCE buffets. No reservations was necessary, as we did a walk-in and were seated immediately. Plenty of parking in their large lot. +homemade cornbread and dinner rolls +Cream of Crab soup +sweet tea +friendly service +ample parking

    Photos
    Chesapeake Landing Restaurant - Friday winter Seafood Buffet

    Friday winter Seafood Buffet

    Chesapeake Landing Restaurant - Raw oyster

    Raw oyster

    Chesapeake Landing Restaurant - Front porch of the restaurant

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    Front porch of the restaurant

    The Crab Claw - seafood - Updated May 2026

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