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The Cozy Taberna

4.5 (276 reviews)
Open 11:30 am - 9:00 pm

The Cozy Taberna Tapas/Small Plates Restaurant Photos

Business Info

THE COZY TABERNA ATMOSPHERE

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Recommended Reviews - The Cozy Taberna

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Squid ink pasta
Steve H.

Found this place on yelp and glad I stopped in. It did live up to its name being cozy what shined was the great service from the bartenders and the amazing food. Ordered the cedar plank salmon and the squid ink pasta. The salmon was good and had great flavor from the cedar. The squid ink pasta was delicious and not what I had expected. A lighter pasta with a vinaigrette base that was so good mixed with the peppers, onions and garlic. Just full of flavor!

Don Julio Rosado
Rod G.

Another wonderful evening at Cozy Taberna. If you haven't tried one of their Spirt tasting nights I highly recommend it. Tonight was a tasting for Milagro Tequila. Louis, the rep, came up from Southern California and was a gracious ambassador. Bill, the proprietor of Cozy Taberna, acted as our host for the evening. The executive chef prepared a delicious tasting menu. We worked our way through 4 different varieties of tequila while Louis gave us the ins and outs of the process to grow and distill tequila. Overall this was another wonderful experience.

The mojito and number 6 of the beers
Diego P.

Great flavor for the price, the bartender was really helpful to choose the right beer.

Patatas Bravas
Michael R.

We were visiting our son who has just moved to the Salem area, and we had a week to check out the restaurants. Cozy Taberna was our best dining overall in Salem. They are serving up Spanish inspired tapas small plates, with some large plates as well. Prices were on par compared to what we spend at home. We had a reservation at the chefs counter, and so we were able to watch all the food being prepared and served. Tons of scallops and salmon a plank were served! We did not have either of those dishes, or the burger, which looked outstanding. We enjoyed the Patatas bravas and bacon wrapped dates to start. The dates were deliciously smoky! Pasta with squid ink pasta was tasty as well, but perhaps a notch too salty for my personal taste. Service, coursing and timing were great along with a very nice waitress. We did engage a little with the chefs, but there was no welcome when we sat down. The place was hopping so we did not want to bother them much. Usually when we sit at a chefs counter it is a more welcoming , interactive and engaging experience. We will absolutely be back here on our next visit to Salem

None in ribeye is flawless.
Julianna S.

Lots to love here. The shared bone-in ribeye is my favorite, although there are many glorious items on their menu. It's changed hands a couple times since opening and the staff sometimes seems overwhelmed but I think they are going their best.

Kelvin Y.

The Cozy Taberna's entrance is in alleyway. We loved the Cedar Plank Salmon - smokey, perfectly seasoned and moist. We also liked the Pork Chops - also perfectly seasoned and moist. The Peach Blossom Kombucha was an excellent accompaniment to these entrees. Service was fast, friendly and efficient.

Charcuterie board with amazing elements
Leah P.

My father and I had to come to Salem from the coast for my surgery, and we were fortunate enough to find The Cozy Taberna for my "last supper" last evening. We did not have a reservation, but they were kind enough to find us space at the bar, where our server, and one of the best bartenders my father and I had ever experienced (across Las Vegas, Dallas, TX, New Orleans and many other destinations, including International ones) -thank you, Taylor for your excellent and very patient assistance. He ordered the Vieux Carré cocktail and the presentation alone was sublime. Sangria Roja was delicious and fresh as well. We decided to split the charcuterie board, as we weren't particularly hungry (but everything on the menu looked delicious and well thought out, kudos to the Exec Chef). Every single element on the charcuterie board from the Marcona almonds, the fresh honeycomb, the terrine was stellar, the cheeses were all delightful, however the standout to us was the bleu cheese (it was gorgeous with an almond dipped in honey or as a standalone) You really cannot go wrong with anything you order here. You can tell from the design choices, the thoughtful seasonal menu, the extremely creative bar program and the well trained staff-this is a gem in Salem. We'll be back with more people (and a reservation) next time. *PS-my surgeon and the clinical staff all stated this is a favorite spot for them as locals and that Salem is fortunate to have this spot, I agree. Thank you for making an anxious evening into a lovely experience.

Warm olives and salty almonds
Secil O.

Tucked in a little alley in Salem, Cozy Taberna lives up to its name with a warm, inviting atmosphere and an open kitchen that makes the dining experience feel personal and interactive. We were lucky to sit at the chef's seating area, which gave us a front-row view of the action in the kitchen, a real treat if you enjoy watching dishes come together in real time. We started with a simple but delicious combo: warm olives and salted almonds. Both were thoughtfully seasoned and served warm, a detail that made them feel extra comforting. I only managed to get photos of these two before we got swept up in the rest of the meal! The goat dumplings in arrabbiata sauce were unexpected, more like tender pockets of goat cheese cooked in hot water than traditional dumplings wrapped in dough but still flavorful with a pleasant kick from the sauce. The seared scallop was one of my favorites, perfectly cooked and well-seasoned. We also tried the patatas bravas, which were just okay for me, but a must-have according to my son. The meatballs, however, were a hit with my partner and son. We ended on a high note with the molten chocolate cake, which was absolutely to die for, warm, gooey, and rich with every bite. Pure molten deliciousness! If you're looking for a spot with great food, a cozy ambiance, and a bit of a hidden-gem feel, Cozy Taberna is well worth a visit

Pistachio crusted lamb loin
Kristina W.

We've been here a handful of times now, and it never disappoints. The service is always friendly and attentive. The food is consistently delicious. Artfully crafted cocktails (best G&Ts ever!) It's one of those places you can rely on for a great meal and a great experience. Definitely gotta try the goat cheese dumplings! Highly recommended!

Charcuterie Board
Aimee C.

Nestled in downtown Salem, Cozy Taberna truly lives up to its name with a welcoming atmosphere and lively energy. All of the happy guests sets the stage for a great experience, and its no wonder locals recommend the cedar plank salmon. During my visit, I decided to try the Charcuterie Board. The presentation was on point, though I did find the portion a little small for the price. Still, a great spot for gathering with friends or enjoying a casual evening out. If you're looking for good food and a vibrant setting, is worth checking out!

Sausage w chickpeas shareable

Quick service and super yummy. Got a bunch of sharables. The brussel sprouts were my favorite. Mojito also delicious!

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10 months ago

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2 years ago

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Bill P.

Cindy thank you so much!! Rex

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1 year ago

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1 year ago

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1 year ago

Great food and atmosphere! The Teres Major Steak and Flat Iron Steak were both perfectly cooked, and the sides were delicious.

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2 years ago

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10 months ago

Just wuauuuuuu. Amazing service, amazing atmosphere. Love that you can see the chefs cooking. Highly recommended

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10 months ago

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4 years ago

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Bill P.

Thank you Sean!!

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2 years ago

Service, food, and atmosphere were all so great! Had the steak and loved it!! Good drinks too! Very impressed!

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2 years ago

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2 years ago

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8 months ago

Delicious meal! Everything we ordered was WONDERFUL and my in-laws said one of the dishes was even better than in Spain!!

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2 years ago

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7 months ago

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8 months ago

Delicious food items and nice atmosphere. Great customer service and attention to detail by the wait staff.

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3 years ago

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2 years ago

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11 months ago

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8 months ago

Good tapas in Salem, well above average for Salem. Quick, courteous, and well prepared.

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2 years ago

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2 years ago

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1 year ago

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10 months ago

Fun place, small plates to share...can be spendy. Delicious food. Be adventurous and try this unique addition to Salem's dining scene.

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1 year ago

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2 years ago

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11 months ago

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Ask the Community - The Cozy Taberna

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Archive Coffee & Bar - Cocktail bar by night

Archive Coffee & Bar

4.1(488 reviews)
0.1 mi
$$

Amazing decor in this place, and friendly service too. When you walk in there are a series of menus…read moreto your right, and the same menus are up at the counter as well. You choose what you want and order at the counter and they give you a number. Then they'll bring it to your table. I enjoyed the rice bowl. The tofu seemed to be fried and the sauce on it was spicy. The miso Moon coffee thankfully did not taste like miso, lol. My friend had an espresso and said it was terrible, very sour. Everyone else at our table seemed to enjoy our food, there were a lot of burgers and fries being ordered at the group. They have my daughter's favorite sort of salad, with blue cheese and steak. Sadly, they were out of salmon the day we visited. Would definitely consider coming back if I'm in Salem again.

This is an update review. Let me be very clear: I like this place. HOWEVER…read more.. the steak is horrifically terrible. I mean, it's worse than any steak I have ever had; even my grandma's. And that's saying a lot. You do not want to know of the torture. Suggestions: 1st: If you want to have a steak on the menu, at least serve the cut that is on the menu. 2nd: if you're worried about food cost, do something pounded, and marinated, OR do a small trimmed cut that is excellent quality, and serve it with a lot of mash and veg, and that bordelaise sauce (which wasn't bad). 3rd: Meatloaf

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The Cozy Taberna - tapasmallplates - Updated May 2026

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