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    The Chimneys

    4.3 (199 reviews)
    Closed 11:00 am - 2:00 pm, 5:00 PM - 9:00 PM

    The Chimneys Photos

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    THE CHIMNEYS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Romantic
    Classy
    Upscale

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    Recommended Reviews - The Chimneys

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    Outside street view
    Morgan-Emilee A.

    Easy to make reservations online. Although I did not need one. I sat on the patio for sunset it was beautiful. There are a lot of flies but, you're eating outdoors. I wouldn't expect anything else. The crab claws and the freshly baked bread were the best part. I got sautéed shrimp for my entree but it was the same sauce as the crab claws. So I wish I had gotten something else since I got the same thing different protein. Wine is reasonably priced for glasses as well. Overall good experience, nice servers, beautiful location.

    Inside
    Dale S.

    Well, how we found ourselves at The Chimneys again today is explained in my first review. Same song, second verse. This is such an elegant, white tablecloth venue overlooking the live oak adorned shoreline of the Mississippi Sound. Our experience today was made all the more exceptionally enjoyable thanks to our absolutely remarkable Welsh server, Ruthie. If we have ever enjoyed a more delightful, engaging and perfectly attentive server I cannot remember it. Pro Tip: ask for her! : ) I enjoyed an Old Fashioned and Miss Anne a Mimosa for starters. The Sunday Brunch/Lunch menu is a cornucopia of tantalizing offerings. Take a look at it on the website. I had intended to see what their gumbo is like here, but before we could even think twice about it Ruthie produced a cup of a crab and something or other chowder, "On me, see what you think", as she presented it. It was lovely. We decided to share the Trout 1640 with the goat and cheddar grits, and french green beans almandine sides. The dish came out separately plated by the kitchen (class kitchen touch). The dish overall was so very nice... a generous portion of crabmeat, four shrimp and a lovely sauce. The fish was over cooked and dry, but nonetheless tasty due to the excellent pané and sauce. These grits are world class and the haricot verts are prepared perfectly. The meal was complimented by glasses of the Jadot Pouille-Fuisse. Ruthie cracked me up when, without a word she snatched my iPhone off the table and fired four shots of us. LOL. Such an enjoyable dining experience today.

    a bride and groom at their wedding
    Art R.

    A++! Okay, so an odd review. Please indulge me. A few years ago, when my parents had their 50th wedding anniversary here, and the whole family loved it. It's such a great special place. So, when my son and his now wife were planning their wedding, not being from the coast, they decided to look here. Long story short, my son got married here. It's a great restaurant, and also a great venue for events. Great place. Super service. The staff was friendly, flexible, and professional. Delicious food. For the morning wedding, my DIL chose biscuits, scones, breakfast casserole, shrimp and grits, and spinach and artichoke dip. We also had Bloody Mary's, mimosas, and beer. It was all well done. Great vibe. Beach views. Pics under live oaks. My highest recommendation!

    Great view
    Erica R.

    10/10 on two visits now. I LOVE dining on this front porch! Far enough away from the roadway that you don't get the noise but close enough that you get the beautiful ocean view and the oaks are truly gorgeous. Now let's talk about the other stuff: perfectly convenient parking right behind the building which is nice. It's super easy to get reservations. Service is IMPECCABLE. And the food is TO DIE FOR. Tonight I had the special which was triple tail with crab and shrimp and a side salad and delicious steamed veggies. I could eat here everyday! The drink menu is also expansive and they have a lot of great choices! It's great to come here when in the area! I highly recommend it!

    Godchaux salad. Loaded with crab and shrimp! So very good!
    Diann C.

    Finally tried The Chimneys. Waited 3 years and I wish we hadn't waited so long. I write my reviews and give stars based on the type of establishment. So I may give a dive bar a 5 star review as compared to other dive bars. That said, this 5 star review is for a 5 star dining experience. We went for lunch, and it was fantastic. Started with the lime martini (can't remember what it was called) and he had the Fashioned (not old). Both were excellent. Appetizer was the crab cakes to share, which were fantastic. Seafood Gumbo was the best we've ever had. Loaded with crab claws and shrimp, with a perfect dark roux that wasn't too salty, so lovely. My husband had the Godchaux salad, and he was in heaven- loaded with crab and shrimp and some anchovies for flavor. I had the special, snapper topped with crab and shrimp and a delicious Dijon sauce (not overpowering at all). Shout out to our server Colton. He was excellent. Perfectly timed our lunch experience. Lastly, the setting is just beautiful. This establishment has it all. Just go.

    Beautiful evening shot of The Chimneys
    Marty P.

    When visiting Gulfport, MS in late February of this year I had the opportunity to dine here. Looking back, I thoroughly enjoyed my experience at The Chimneys. I ordered the special of the day for my dinner entree. I skipped dessert. From what I remember, they had a diversity of items to choose from for entrees. I love that this restaurant is an old historic home. I believe that this home served as a resource for women back in the day. The building itself has a nice "old soul" feel to it. Our waiter was great too. Overall, I had a great experience and would absolutely consider dining here again. I recommend checking out The Chimneys if you're ever visiting Gulfport or the surrounding communities.

    Trout, flounder, key lime pie.

    The first thing you notice is the place itself, a large, beautiful, southern style home with wide brick steps that lead to a veranda that wraps around it. Tastefully decorated inside with a cozy bar, white linen tablecloths on a candlelit table. Our server, Melody, was friendly and quite articulate as she described the specials and other options. We had great conversation with her. The food, so delicious, from the seafood bisque to the speckled trout almondine, flounder smothered in shrimp and crabmeat to the key lime pie! Not overly expensive either. Highly recommend if looking for a nice dinner in Gulfport, MS.

    shrimp salad
    Tanya C.

    stopped in flor lunch today and enjoyed a great lunch at a very reasonable price. we sat outdoors and enjoyed the great view. chili shrimp and fried crab claws were enjoyed before the main course. gumbo, fish tacos and shrimp salad were all tasty. colton was our server and ensured our experience and meal was first rate!

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    2 months ago

    We enjoyed our dining experience here. Food was great. Service was nice as well. It is in a lovely old home facing the Gulf. Nice ambiance.

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    12 days ago

    Just another place for high prices and food that needs desperately to improve. Not impressed by any means.

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    1 year ago

    Very good elite restaurant. One of the best restaurants in Gulfport if not the entire coast.

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    1 year ago

    The food was excellent as well as the service. Highly recommend and I will definitely be going back.

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    Page 1 of 5

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    Cajun's Fabulous Fried Chicken

    Cajun's Fabulous Fried Chicken

    3.9
    (127 reviews)
    2.3 mi
    $$

    The positives, the Cole slaw and cooked cabbage were delicious. They know how to do things with…read morecabbage. The negatives, everything else aside from the mashed potatoes was cold like it had come out the refrigerator even under the heat lamps and everything was flavorless. Not a single employee gave a care and the food's temperature had to have been a health violation with not being held at least warm. We arrived at around 6:15 and the place closes at 8. One employee decided she wanted to vacuum the dining room shortly after we sat and was hitting our feet as she was trying to get under our table. She didn't care and seemed to just wanna get it done. Hard to enjoy cold flavorless food when the loud vacuum is hitting you. Don't waste your money.

    Amazing food at a great price! Thanks Yelp for helping me find this place. Every time we visit…read moreBiloxi, we have to stop here. The place offered a buffet, complete with dessert and salad. I can't remember if a drink comes with it or not. I'm usually too busy eating to drink anyway, lol! While I don't eat a lot of the meats offered, the veggies more than make up for it. My favorites are the dirty rice, and...well...all of them! Everything is so fresh and hot. You can tell this food is cooked with love. It's in the hood, so if you don't mind the drive away from the casinos and Beach Blvd., definitely try this place out for some terrific food!

    Photos
    Cajun's Fabulous Fried Chicken
    Greens, biscuit, mashed potato with gravy, spicy breast and leg, dirty rice
    Greens, biscuit, mashed potato with gravy, spicy breast and leg, dirty rice
    Cajun's Fabulous Fried Chicken

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    Parrain's Jambalaya Kitchen

    Parrain's Jambalaya Kitchen

    4.6
    (303 reviews)
    11.5 mi
    $$

    I spent five nights and six days in Louisiana, Mississippi, and Alabama. Parrain's Jambalaya…read moreKitchen wins hands-down for best meal of all. Key deserves a huge shout out for being such a sweet and attentive server. I liked her tremendously. We had the boudin egg rolls and the Swamp Tour Sampler: jambalaya, crawfish étouffée, gumbo, and red beans and rice. For dessert, we had bread pudding with beignets. The Boudin egg rolls were the best thing I ate on my entire trip. Perfectly seasoned and perfectly crispy, every bite was heaven. The jambalaya was the best jambalaya I had on my trip as well. It had a fantastic smokiness and was not wet at all. I also loved the crawfish étouffée. It was creamy and loaded. The red beans and rice had a bit of a sweet edge that was not quite my taste. Try for yourself. The bread pudding was the perfect sendoff. Bite-size beignets were nestled in the bread pudding. It was a sweet, creamy, perfectly Mississippi dessert. I loved Parrain's so much that I bought a T-shirt. I generally don't like wearing clothes that serve as advertisements, but this place just has to be advertised all around the country. Key, thanks for a great lunch! If you're ever in Biloxi, Mississippi, you must go and try this little gem.

    Came here with my wife. Excellent service. I will say that the parking is small but this small spot…read morepacks punch. We got a little bit of everything to check it out. We split a few things between the two of us. We had the tour of the swamp. The red beans and rice was really great. Not always my favorite when we go out but it really stood out. Very flavorful. The etouffee was great. Wish there was more crawfish but I always wish there was more. We all probably do with most dishes. lol. The jambalaya was really good. Well seasoned. Now my wife is picky about gumbo and is a hard judge to please. I am a little more on the giving side and look at it from the perspective of "even a bad day fishing is better than a good day at work" point of view. A day with gumbo is generally a better day most days. The gumbo this day was not great. I have heard amazing things and I was not impressed. I will only mark off a star because everything else was so great. I hope it was just a bad day and we will hope for a better next time. And there will be a next time for sure. The shrimp po boy was slam packed with shrimp. Great bread and dressed well. The boudin eggrolls were fantastic. Sift and tender on the inside and crispy crunchy on the outside. Loved them.

    Photos
    Chicken & Sausage Gumbo and Potato Salad...    Yumm...
    Chicken & Sausage Gumbo and Potato Salad... Yumm...
    Chicken and sausage gumbo
    Chicken and sausage gumbo
    Great gumbo

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    Great gumbo
    Flamingo Landing

    Flamingo Landing

    4.2
    (180 reviews)
    4.1 mi
    $$

    Flamingo Landing is located next to the bridge on Lorraine Road, and sits right on Bayou Bernard…read morewith a dock for boaters. It was originally named Marina Cantina but is under new ownership. Parking is a bit sparse here, and you used to be able to park under the bridge but that was blocked off last time I went. You may have to park in the overflow gravel lot just west of the building, which also serves as parking for the excellent Blue Dog Bistro next door. We started with the Tres Amigos appetizer, which included a pile of fresh chips combined with salsa, cheese sauce, and black bean sauce. It was great and really meant for more than two people. They don't skimp on this one. I've been here several times and always get the Shrimp A Go Go poboy, which is pictured here. Although I feel like it could have used a few more shrimp for the price point, it was really good and comes with this creamy sort of salsa that pairs well with the fried shrimp. My wife got the grilled chicken sandwich, and honestly it was bigger and looked better than my poboy. I am definitely trying that next time. I hope this place is doing well because it never seems very busy when we go. It's like something is missing on the inside to liven it up. Our tables were covered in epoxy that was cracked and we saw buckling on the wood floors, most likely from humidity. Service has always been pretty quick and I have never had any complaints. I know the City caused a lot of drama for the previous owners, which is unfortunate. Definitely check this place out if you're looking for a place to hang out and have a few drinks and great food.

    On our way to the airport at the end of our Biloxi excursion we stopped in here for a quick bite…read more Great venue on the water. Nice and open. Big place with plenty of seating. Had a beachy vibe. Had to have some Duck and andouille gumbo. So good ! Get a bowl. It was pretty darn tasty. We also had some Epic deviled eggs. These were just ok. Nothing really 'epic' about them but good. Finally we had some Flamingo chicken bombs. Deep fried tenders and jalapeños. Pretty tasty and hot! Bailey our server was awesome and offered great suggestions. I bet this place is rocking during the summer with boats coming in and live music outside. Would love to come back for that.

    Photos
    Crawfish bread
    Crawfish bread
    Hamburger
    Hamburger
    Flamingo Landing

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    Taranto's Crawfish

    Taranto's Crawfish

    4.5
    (323 reviews)
    8.5 mi
    $$

    Love this place ,The people are great and helpful have eaten there for over 5years get better with…read moretime

    Taranto's has been a Mississippi gulf coast staple for many years. Ask anyone who has the best…read morecrawfish down here and there's a solid chance their name will come up. They also do amazing shrimp and other seafood. This location is off the beaten path but easy to find due to close proximity to the Interstate. Parking is gravel lot so you just fit your vehicle where you can. Usually if you can find a space, there will be a table open so keep that in mind if you think it might be too busy and you don't want to wait. In addition to the great stuff like boiled shrimp or crawfish, they also have wonderful poboys that are packed with whatever you want on them. I opted for grilled shrimp on my last visit, but fried shrimp is great as well. If you order an optional side, you will get plenty like onion rings, fried okra, or fries. They also have daily specials like shrimp or catfish baskets, and currently on Saturdays you can get a pound of royal reds with potatoes and corn for roughly twenty bucks. Royal reds are a premium kind of deep sea shrimp that are more like lobster and very meaty. I highly recommend trying them if you've only ever had regular gulf shrimp before. Service here is always good because the place is small and they keep it well-staffed. Waitresses will keep your drinks filled constantly and they pay attention well. You won't be ignored here, so service is quick and the food comes out fast. Definitely give this place a try.

    Photos
    Taranto's Crawfish
    Shrimp and Crawfish bisque
    Shrimp and Crawfish bisque
    Crawfish Platter

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    Crawfish Platter

    The Chimneys - cajun - Updated July 2026

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