Came here recently for a birthday. The food was great. I…read morehad the steak but was surprised if I wanted vegetables I would have to pay an extra 10$!!!!!! On top of 56 for the New York strip. That's crazy!!!!!! The renovations are great. Crab stuffed mushrooms amazing! Calamari good! Just a bit disappointed for the steak options Service was good. Our waitress was definitely over worked as she had a few large parties and we did have to wait a bit for our chqs. But it was overall a great experience!

Been several times over the years and it has really seen it's ups and downs…read more Happy to say it is now on the up again! Food was very good and the service was as well. The menu has some of its old favorites back like Baked Bri and Garlic! Caesar was fresh, well tossed and lots of flavor, the pizza was excellent.

I forgot to make my review when I had this place last - and unfortunately it is going away :(…read more I really enjoyed the ambiance of this place. You walk in and it's always bumping and bartender is always making funky and cool drinks and everyone's always having a great time. Lots of conversation between friends or even between strangers at the bar. Service was always great. The best dish is the brussel sprouts - it always has something funky in it - marshmellows or grapes and then cheese. It was so enjoyable and they truly believed in their culinary art. I've always appreciated their evolution of their dishes and it was never boring to come back again and again. I truly hope the owners are able to create another restaurant as creative as this one and make it last. I really truly enjoyed this!

I remember having a great dining experience here a few years back so made sure to stop by when in…read moreKelowna visiting. We booked a Happy Hour reservation for the long Sunday Easter long weekend at 4:30pm and we were the first to arrive. As Salt & Brick has an evolving fresh sheet menu, you never know what's on the menu but they usually have a few staples like their Brussel sprouts. As this was my boyfriend's first time here, we ordered the Brussell sprouts with popcorn and the Rigatoni. We were given the regular menu but did inquire about Happy Hour and the Brussel sprouts, pastas, and charcuterie board were on special. Unfortunately, they didn't have any oysters available that day. Small cozy atmosphere with a cute front porch. It's a small bar and kitchen that you can see and wonderful that you see and hear all the food being freshly made to order. Our server was friendly, chatty, and attentive but also gave us our space too. The Brussel sprouts served with cheddar popcorn, grapes, and ripped beer cheese is a bit salty, sweet, and so satisfying! My partner doesn't love Brussel sprouts but really enjoyed this dish. The Rigatoni was a bit rich with a nettle became sauce but served with the earthy lily spears, it was a well rounded dish altogether that we also enjoyed. Cute restaurant on the Downtown main strip that isn't a major chain, which is refreshing. Will continue to visit next time in town and hopefully they will have oysters then!

Checked out Zias Stonehouse Restaurant. They're close to Peacock's Perch Pub…read more We dropped in for a Thursday lunch (1:15pm). The inside is massive with a quaint outdoor area. 99% of the customers were of retirement age. Decor is eclectic and seating you'd find at your grandma's house. Lunch menu is a great deal ($15.00) with 6 mainstays and four specials. There's dinner feasts for two ($70.00-$80.00). - Almond lemon sole ($15.00) - sole was lightly breaded. Lemon herb cream sauce was subtle. Good mix of vegetables (red cabbage, carrot and asparagus). Rice was more filler than flavour. - Lunch apricot chicken ($15.00) - breast was moist, but apricot ginger sauce was mundane. Can't beat the value at ZSR. 3.5 stars.

Impressive service, cozy ambiance and basil delicious dinner at Zias tonight!…read moreLove the warmth and inviting atmosphere of the restaurant, cute little rooms with so many interesting displays, and tables adorned with tablecloths - taking you back to dining at your grandmas house! Food was so flavourful and beautifully plated. Braised red cabbage was the best I've ever had. Not too pricey either!

If I'm going to a plant based venue, I shouldn't have the owner criticizing my ethics as part of…read morethe ordering process. Veg Sommelier Platter was decent.

Beautiful atmosphere and can't wait to go back! Definitely a place to have a nice glass of wineread more

Waterfront Wines was right around the corner from our hotel. Voted Kelowna's best restaurant, the…read morefood was quite good. We started with a foie gras pate and some cheese, and then shared pea soup, and had steak and falafel entrees. The wine list focuses on regional wines, and I actually had the Le Vieux Pin Syrah Cuvée Violette we had in the afternoon, but this time the 2022 vintage.

The restaurant is nice inside, though quite small, so on the weekend, I'd recommend a reservation…read more More casual than I thought it would be, which is fine. The drinks were good, and they had a nice selection of things. Service was fine. Unfortunately, the food was too salty. My partner likes their food much saltier than me, but even they said everything was too salty. Even the squid had too much salt. If you do go, the potted foie gras was quite good. There are lots of better restaurants though close by.

Dinner was at Oak+Cru in the Delta Hotel right next to ours. It's a bustling place off the lobby…read morewith a good menu if you don't know what you want. We had chips and salsa and guacamole, and then a seafood tower, although since they were out of oysters we ended up with two jars of black lumpfish caviar, which was not a bad thing, although the only time I've eaten caviar with a dinner fork.

We have had dinner here a couple of times in the past six months and both times were good, but not…read morefive star worthy. Our servers on both occasions were highlights, attentive yet also leaving us be. Last night it was just K and I and the previous visit there were five of us outside on the patio. The space is nicely decorated but has no real charm or ambiance, which is understandable in a big hotel. The menu is extensive enough that you should be able to find something to meet the needs of your palate while here, but there are many choices within walking distance that may be a better choice of you are looking for a specific culinary experience. If you don't want to leave the hotel, you shouldn't be disappointed with your choice. Our food while not amazing during each visit was solid, and well presented. It might be a little on the higher end cost wise, but what isn't these days. Given all the choices in the neighbourhood within a short stroll, you may want to explore, but also understand the best choice might be in the hotel you're staying at.

I visited Barrique & Java multiple times. The best thing I tasted here was their Whipped Feta ($12)…read moreand Pink Fiesta ($19). The feta dish is local BC whipped feta with harissa honey and crostinis, it was delicious and made with good quality ingredients. The Pink Fiesta is a featured cocktail made with Empress Rose Gin, Basil, Strawberry Syrup and Lime Juice. I want to point out that our service was quite slow, I'm not sure the root cause but service is definitely lacking. The rest of the food and drinks were had were mediocre and way overpriced. We shared a Charcuterie Board ($32) and felt personally victimized by the Greek Yogurt Pretzels ($9.50 and not shown below). You could get both at Superstore for half the price and it would taste the same. Personally, I'm not a huge fan of merlot, so I wasn't completely in love with my Berry Bliss Sangria ($19). But, my Golden Italian Panini ($18) was decent... however extremely over priced.

Had a drink here, the staff were super friendly, the service was a bit slow but it seemed like they…read morewere extremely understaffed. They were working super hard to try to help everyone out as soon as they could. The views are amazing here, definitely worth stopping in for a drink or a snack!

This is my 3rd time going to Intermezzo and they quality of the food is still excellent. Each time…read morewe come, the menu is different so we are always trying something different. I remember my second time I had the best Beef Wellington. Today, I had the Ahi Tuna and it was absolutely delicious! The rest of my family had different dishes and I know the Seafood pasta was a huge hit! Great service too and their prices are very reasonable compared to what we have at home for this quality of food. Looking forward to my next trip to the Okanagan!

Amazing food! Great people! Love everything about it. Thank you for the amazing visit!read more

Visited Osoyoos on a recent trip to the North to spend time with nice people and wanted to drop a…read morefew dimes on a good meal. Known as the wine "capitol" of Canada, this lovely little town in the Okanagan just across the U.S. border sees its population grow from roughly 7k to over 60K during the summer beach going season--Winter is a very good time to visit. 15 Park looked like it might fit the bill based on their food porn photos so I strolled there from my cheapo lodging and was seated at an empty bar. This Bistro is located in the Watermark Resort and, normally, requires a reservation due to limited seating. They had a Sunday pre-fix menu option that included prime rib, a salad, and dessert--An easy decision. The meat was cooked to crimson perfection and the meal was divine. Really enjoyed chatting with the bartender and host ... their service was impeccable. Highly recommended if you find yourself in Osoyoos.

Fabulous place. Osoyoos seems to be filled with them. This…read moreone is part of a hotel complex situated along Osoyoos Lake. The beauty continues across the lake to vineyards along the foothills. The food is delicious at lunch time when we went. From the Shrimp Gyoza and Bao Buns ( which humorously means Buns Buns), to the Ahi Tuna Tacos, it was all amazing. Even had a great Rosé though I forget which one. The park burger and Tuna Poke Bowl were also big hits with the family. The service was great. Very helpful when ordering and on top of everything. Always with a smile. They gave us a delicious chocolate and ice cream something for my wife and I's Birthdays. I don't recall if it was complimentary or if our friends ordered it as to take a phone call and it was there when I got back. I'd eat here over and over if I could. I am regretfully from out of country.

Now called "The Hub on Martin" It was great. A big space indoors with a good patio on a relatively…read morequiet street. The server was very good at offering suggestions. I enjoyed the food.

We are RV traveling around Penticton looking for a fun place to live where the sharks don't bite…read moreand the wait staff doesn't either. We would like a great little character home in a downtown in walking distance to wonderful food and ample exercise to work off the meals. Tugs is that type of friendly place in spades. Great variations on Latin food and a great zest for spice. Fun beers for every taste. My kinda place.