Unsatisfied. Chefs and cooks did fine. Bartender did fine. Front of house manager failed to…read moremaintain an "elegant atmosphere" as described on the web page. He strutted around like a proud Guinea cock but did nothing to control an elegant atmosphere. Booths were cramped and music was too loud. Patrons had to yell to be heard. Food and drinks were good. Prices were good. Dean Towle.

Coming back to The Clinkscale for a second time--after such an unforgettable honeymoon experience…read moreback in November--just confirmed what we already knew: this place is truly something special. Traveling back to Arizona, we knew we had to return, and once again, it exceeded every expectation. The filet mignon is simply out of this world--served sizzling in a cast iron skillet with clarified butter, it's incredibly flavorful, perfectly cooked, and melt-in-your-mouth tender. It's the kind of dish you think about long after the meal is over. What really sets this place apart, though, is the people. The staff consistently go above and beyond, creating an experience that feels both elevated and welcoming. And Michael, the manager, is exceptional--so accommodating, attentive, and genuinely invested in making every guest feel taken care of. It's rare to find a restaurant that delivers this level of quality and consistency twice, let alone make you want to keep coming back. Without a doubt, one of the greatest dining experiences in the USA. We'll absolutely be back again.

I can already hear the question: "Five stars... for this place?"…read moreYeah. And I mean it. Rock Springs Cafe is probably my favorite "tourist trap" in Arizona, and I don't use that term as an insult. It knows exactly what it is, and more importantly, it leans into it without apology. We stopped in yesterday with a group of nine after a night up in Sedona, heading back toward Phoenix. This has become a bit of a tradition for us, but it was the first visit for most of our extended family. Before we even got inside, they started noticing something unusual. People walking out were smiling, making eye contact, telling us, "Get the pie." Not once or twice. Over and over. It's got that kind of reputation. You walk in and it's part restaurant, part roadside curiosity. There's a gift shop right there selling pickled everything, jars lined up like a museum of vinegar and ambition, plus the usual mix of souvenirs and trinkets. It sets the tone immediately. This isn't trying to be refined. It's trying to be memorable. Because of our size, we were seated in the larger dining room. It's got that classic, slightly chaotic charm. The kind of place kids instantly love because there's so much to look at. Ours were fully entertained before the menus even landed. Food-wise, it delivers exactly what you want it to. I had the pulled pork Reuben, which hit the spot in that unapologetically indulgent way. Not delicate, not trying to impress a food critic. Just good, satisfying, and gone faster than I expected. The kids ordered off the kids menu, no complaints, no leftovers worth mentioning. Everything came out right, no issues, no drama. If I'm being completely honest, this probably lands at four stars on food alone. Solid, enjoyable, but not life-changing. Then Andrea shows up. Our server completely changed the experience. She was warm, genuinely friendly, and knew how to read the table. She gave us time when we needed it, checked in without hovering, chatted just enough to make it feel personal without slowing things down. Handling a table of nine isn't easy, and she made it look effortless. That bump from four to five stars? That's her. And yes, we got the pie. You don't come here and skip it. I went with the bourbon pecan, which has been my go-to forever, and it's still exactly what I want it to be. Rich, a little over the top, and absolutely worth it. Prices are reasonable, especially for a place that could easily coast on its reputation alone. Before you leave, do yourself a favor and check out the "Rare White Bat." It's one of those weird little details that somehow fits perfectly here. Bottom line. This place isn't perfect. It's better than that. It's consistent, it's self-aware, and it gives you exactly the experience you came for. And sometimes, that's worth more than perfection.

We thought we'd eat in the cafe before going to the Pie Box to purchase pies. It's okay mainly…read morebecause of the atmosphere, character of the cafe and, of course, those delicious pies. But the service is lacking and employees do not seem to be consistently pleasant. A refresher training of the staff in CX would be worth it. Those awesome pies are what gets them the extra star (2 instead of 1). :) We'll be back to purchase full pies to take with us, but we'll dine somewhere else.

5/5 Our waitress was so awesome! She was attentive, quick and so friendly. I wish I knew her name…read more 3.5/5 The food is okay, it's bar food. I appreciate their happy hour menu! Wine was $5/glass. Their wings were moist w/ crispy outside, cheese dip was tasty w/ tons of chips to go with it, and pork belly appetizer was shockingly delicious. My kids hamburger was way too salty and overcooked. Fries are fun, crispy, but not my favorite. 5/5 atmosphere is fun. It's a huge restaurant/bar that has plenty of seating inside and on their patio. There's a ton of TVs on the wall to watch literally every sport you'd want to watch.

It feels like they have hit slump. We have gone each of the past two weeks and service was very…read moredisappointing. After being seated, I had to ask if we had a server after 15 minutes . Then the food finally came up and was cold and not appealing at all. The atmosphere is a typical nicer sports bar, but food and service a disappointment. 6 months ago it was much better, it feels like they are not trying anymore.

Excellent food, drinks and scenery! Service was both friendly and quick. My sister ordered the…read morefrittata and lemonade. She ate every bite and enjoyed her refreshing drink! I ordered the avocado toast, where a whole avocado was used and the bread was so fresh! The speciality Jamaica margarita drank like juice, but I could feel the liquor. ;) We'll definitely be back!

Met some friends for appetizers and drinks and we're greeted by friendly staff telling us to sit…read morewhere ever we wanted from couches with fire pits or tables it was windy so took a table near clubhouse. The waiter asked if we wanted a blanket to help stay warm so we did. We started with a great cheese board and wine and before we knew it we were chowing of a great tri tip sandwich. Only wish they had an indoor place or it would be a 5 star. If weather is good it's worth trying.

We ate here last night after discovering Oak Creek brewery closes at 7PM.Even though we couldn't…read moremake reservations they found a table in bar, half hour wait. Service,food & atmosphere was amazing!Seriously best restaurant in Sedona! We got swordfish sandwiches,bison burger & blackened swordfish.For dessert we got bread pudding and chocolate cake. First class service all the way, our waitress was very attentive and awesome! You have to eat here,seriously best restaurant in Sedona! Yes,said that twice,because it is that good!

The Hudson comes as advertised. The ambiance is high energy. I had the Blackened Swordfish. The…read more plate came hot and presented with a wonderful display of vegetables. Very colorful and cooked perfectly. My swordfish had 5 crispy shrimp atop the fish with an excellent sauce surrounding it. Finished off with some creamy mash potatoes. Excellent! My wife had the Seared Ahi Salad. The dressing was a ginger vinaigrette. The ahi was tender and the flavors of all the other ingredients, made it a hit. We sat in a booth and we're served by a very friendly and attentive, Alex. The music was a bit too loud inside. Great food, large portions.

This is a fun little pit stop to make if you're in the area. We got to the Saloon via Senator Hwy…read morefrom Prescott (only do if you're in a high clearance 4x4). Crown King Rd is an easy dirt road to get to town from the other direction. We had a burger and chicken sandwich. Food was good, service was ok. It's a great place for ambiance and an experience.

There has been some confusion about my account apparently someone used an old account I used to…read morehave and written a bad review, please accept my apologies on this matter. We have been coming to crown king saloon for a very long time and love the place. Michelle and Red

Perfect way to start the day! We went for breakfast. Amazing food and fresh squeezed juice. The…read moreview and service were also on point. GO!!!

The food is so so yummy always!! Josh was our waiter and was the literal best and did everything…read morepossible to accommodate what we wanted!!

The food was so delicious. The steak and drinks were also very good. The service was also on par…read more We will come back. One of the best places we ate at on our trip. Only regret was not trying the carrot cake or the pie.

Food is ok not great. Staff is hit or miss, they can either be great and service oriented or…read morechecked out and oblivious. We prefer just typically to stop in for a drink. It has been there for years so lots of regulars.

Sierra was a wonderful server! She was kind and sweet! The food was AMAZING. We got the new to the…read moremenu parmesan crusted chicken which was over a bed of linguine that had lemon basil butter sauce, and little button mushrooms. As a side, we got the house made Friday special clam chowder soup and it was delicious. And we got the special made peanut butter chocolate mousse cake. It's so nice to come to a restaurant that is able to offer new selections and daily specials along with a happy hour.

The name Red White & Brew originally led me to think this was a bar with bar food, but it is not…read morethat vibe at all. Take a look at the menu and you'll see it's a high quality restaurant that has wine (red, white) and beer (brew). My husband had the NY strip and I had the branzino (one of the daily specials). Both were fantastic! The service was amazing! Since this was our first visit, and we were there for our anniversary, they threw in a dessert - their carrot cake is scrumptious! We have found our new favorite celebration place in Prescott!

Wonderful food and people. Good variety of choices. First time in Prescott Valley. Would definitely…read morecome back to this restaurant.

3/4/26 11:00 Came in here a couple weeks ago for lunch and…read morehad corned beef on rye. It was excellent. We came in here today to try for breakfast. It was also excellent. I had ham and eggs with a piece of toast and you have a choice of large or small ham. I don't have a big appetite so I ordered the small ham and I'm glad I did because it was huge best breakfast I've ever had. My girlfriend had eggs Benedict and it was also excellent, I also had melons in for once they were ripe. Josh was a waiter and he was excellent ambience was great. You really get a lot for your money here my bill was $45.85 This is my breakfast or lunch place