Dinner at Billy Reed's was, of course, exactly what we expected: great. But what made the evening…read moreespecially memorable had very little to do with the food. When we were first seated, a bus server brought us water and asked if we would like anything else to drink. We started giving him our drink orders, only to realize he didn't have a pen or paper. He politely excused himself, came back prepared, and took our order. A little while later, our drinks were delivered by another gentleman who was immediately warm, polished and engaging. His name was **Cosmo**. He wasn't our server, though. Eventually, another server stopped by and told us he would be taking care of us and would return shortly. He never introduced himself. When he returned, we ordered our starters, and later our entrées. He did his job and was perfectly fine. But throughout the evening, Cosmo kept appearing at exactly the right moments. Cosmo noticed when my drink was empty and asked if I wanted another. Throughout dinner, he continued checking on our table, making sure we had drinks and everything else we needed. At the same time, we watched him interact with other guests throughout the restaurant and help the servers wherever he was needed. He was polished, attentive and genuinely engaging, but also seemed to instinctively know when to step away and let guests enjoy their evening. After several conversations with him, curiosity finally got the better of us. We asked, "So, what exactly is your story? Are you the head waiter? A supervisor?" Nope. Cosmo explained that he is actually a busser, just like the gentleman who initially brought us our water. He has been at Billy Reed's for many years. At one point he considered becoming a server, but decided he really didn't want to have to memorize the entire menu. He loves what he does, and it shows. He even gave us the introduction he would have used had he been the first person to greet our table that evening. It was hilarious. He has that rare hospitality instinct of knowing how to engage people, make them laugh and feel welcome, while also knowing exactly when to retreat. There was one final moment that summed up the evening perfectly. The servers came over and sang Happy Birthday to Michael. We noticed Cosmo wasn't with them and wondered why. When they finished, Cosmo came over to our table and personally sang Happy Birthday to Michael himself. That was Cosmo. Our dinner was great. Our server was fine. But **Cosmo made the night.** Billy Reed's is fortunate to have him. After all those years, he may technically still be a busser, but from a guest's perspective, he understands hospitality better than most people ever will. PoliStein

YES to everything!…read more The food was excellent. We started with the crab cakes, and although they lacked a bit of structural integrity, they were absolutely divine! The aioli they came with was a perfect pairing. The chili was great! Lots of meat in it & I ate it my favorite way, which was loaded onto some buttered up cornbread! My entree was the chicken pot pie, and wow, wow, wow! What a treat. The crust was perfect, and the pot pie is packed with chicken, veggies, and that delicious signature pot pie creaminess! We were lucky enough to meet the new owners who have committed to maintaining the traditions of the original community stronghold that has been "Billy Reed's". There were lots of conversations around us about the new owners and how these people have been coming here for decades; and I completely understand why. This is comfort food excellence! The service? Incredible. We were served by Jackie. She was an absolute delight. From recommendations to just being downright pleasant and providing excellent service, she was perfect 10/10! The restaurant feels historic! I love the ambiance & everything it offers as an experience as a whole. Can't wait to visit again JUST to have Billy Reed's!

Burger was solid, lettuce, cheese, special sauce and delicious…read more But $4,50 for a soda? Hard pass on that

Dinner for two at Heydey in downtown Palm Springs…read more It was our first time there and we had an excellent experience. Heydey is a casual (shorts and t-shirts seemed too be the preferred attire) retro diner mixed with a cocktail lounge featuring dark red booths, stained-glass lampshades, and an outdoor patio. The restaurant is small with limited seating and does not do reservations but we had no trouble being seated immediately on a Wednesday evening at around 6. Our super friendly and charming server was Cesar who greeted us with the biggest smile which he maintained throughout our visit - it makes a dining out experience all-the-more enjoyable to have someone like Cesar taking care of you. We both ordered the "Martini and Burger" special which featured a single smash burger described on the menu as "Fresh beef blend, American cheese, caramelized onions, shredded lettuce, house made 1,000, on a griddled potato bun." The special was $20.75 each. While the burger was delicious, we felt it was on the small side and could have been larger. The martinis were standard size and on the strong side. The burger does not come with anything at all so we ordered a regular order of fries to share ($7.75) and the order size was more than enough for two of us. While best known for their signature smash burgers, HeyDey also offers cheeseburgers, vegan burger options, crispy fries, chicken sandwiches, wings, and house-made sauces. Bar is limited to beer, wine and martinis. Bottom line: small, friendly, casual downtown Palm Springs eatery known for its smash burgers and martinis. Service was excellent. Other than for disappointment in the small size of the burgers and the fact that any sides were a la carte - we will be back to try other items on the menu - hoping to get Cesar as our server ;-)

Looked for a place to eat during happy hour in Palm Springs and found this awesome restaurant!…read more Huge space with indoor and outdoor seating. Service was great, didn't need to ask for refills and staff were very attentive. We ordered from the happy hour menu, which is filled with so many great options. We had the sourdough pretzel and added the beer cheese which was fantastic. We also ordered the bay scallop ceviche and caprese sandwich. Plating looked great and the servings were big! Everything tasted like it was made in house, fries, chips, pretzel, everything tasted so good! Would definitely go back!

My first visit to 1501 was pretty good. The staff greeted me with smiles at the door and the…read moreservice from Melisa was great. My only criticisms are that they need more waitresses/waiters to accommodate clientele, especially as happy hour comes to a close. I was charged regular price for the Sour Cherry Balsamic Braised Pork Shoulder and Local Date & Arugula Salad. Had the waitress had more availability, I would've received happy hour prices instead. Obviously, this is a management issue. I got the Bay Scallop Ceviche, which was good, but not sure I'd re-order. The Braised Pork Shoulder was definitely worth it and such a fun excursion. The pork was reminiscent of Carnitas, loved the red potatoes, spinach was awesome, and what genius threw cherries in this dish?! I'll definitely return because the hostesses were cool and the floor staff checked in several times.

We absolutely love the new consolidated location of Rick's! It's become one of our favorite spots…read morefor breakfast, with delicious food, a great atmosphere, and a genuinely wonderful staff. I'm actually surprised it isn't busier, especially given how popular their previous location was. But no complaints, there is rarely a wait...for now! But here's the best-kept secret: don't overlook the dinner menu, especially the Cuban food. It is outstanding and easily one of the most pleasant surprises we've discovered. The flavors are fantastic, the portions are generous, and it's a completely different experience from breakfast but still with great service! The new space is welcoming, there are many cozy booths to sit in and ejooy the company you are with, the diner-style comfort food is consistently delicious, and the staff makes you feel genuinely welcome.

Stopped by here for breakfast on Sunday. It was reasonably busy, but we got seated pretty quickly…read more The food was mostly on point. The fried chicken and waffle was very good--the chicken and waffle technically come as separate dishes, but the chicken's marinade and sauces were especially tasty. We also tried some of the more traditional breakfast items, including beans, rice, eggs, toast, and a few others, and everything was solid Service was attentive and the staff checked in often. One small thing: the coffee refills came pretty quickly, to the point where I was a little worried the cup might spill! The ambiance is pretty classic breakfast-diner style, with lots of paintings featuring old-school Palm Springs. It definitely gives the place some character and makes it feel unique I also made a joke about Rick's Café from Casablanca, and apparently I wasn't the only person who made that connection! Overall, a fun breakfast spot. I'll definitely come back and try some of the other menu items next time, especially with friends

The other week we were here for a private event hosted during happy hour. By then the place was…read moreclosed for the public and only open for the event. It was quite lively when we walked in. Prior visit has been for food which the last time it was quite nice. We've sat at the covered patio which was great as we had our little fur baby with us. Oh, the place is pet friendly which is very nice. Anyways, for dinner menu is somewhat limited but they do have some good options. As this event was held during happy hour times, and the place closed for the event so there was no food served. Parking is great as there's plenty of spots in the lot. Street parking is also available if needed. The place is quite cute with their decors. There were maybe three bartenders working the event. They had their regular cocktails menu as well as specials. Not sure if that's a main thing or if it was just for the event. The main bar and dining area was utilized where people can mingle and get to know each other. Event hosted by The Palm Springs Guys where they host monthly cocktails hours at different businesses. A nice way to meet new people in the area, friends gathered together for drinks and to try new places out. A good concept and great way to try new businesses in the valley. As for this place, I've been to brunch the first time. Last time was for dinner which we did have a great time. The layout is beautiful right when you walk in. The decor is beautiful with their mix of mid century modern. The lobby itself is a cool spot for drinks. They have the main dining area as you walk in. Two different patio outside which are both covered. One main bar as you walk in. This place is quite cool and a great stop for a drink with the fur babies.

Ordered the garlic noodles & tuna poke wonton tacos and loved it -- just wished they didn't hold…read moreback on their Filipino offerings. Adobo and pork belly feels uninspired, very florals for spring. The overall vibe, venue and service are great. I'd go back here with girlfriends.

Loved this place Came on vacation with the family we loved…read moreit so much we ate here twice in two days Eveything was yummy and affordable and the customer service was amazing!!! Even when my picky Nieces had to make eveything plain they definitely made it exactly how they wanted their food. The chicken plate was so yummy with the great salad so flavorful, also the Asian chicken salad. The day before i ordered their southwestern chicken sandwich and I must say the best I've had anywhere. The girls grilled cheese and cheese quesadilla. And my mom the steak sandwich..

It is a nice diner feel. You go to the counter, pay for what you want, get your number, pick a…read moretable and wait. There are so many options, everyone at my table got different things from the breakfast and lunch menu. I got the country scramble with mushroom. I wish the mushrooms were browned a little more with salt to give more umami to the dish. What would have taken it over the top though would have been more crispy potatoes. The potatoes had a soft bite which made the dish overall one note in texture unless I got a bite with onion. Don't get me wrong though, it was still a satisfying breakfast to start off the day.

I had a few friends and coworkers for a birthday celebration. Willie and Josh did a great job…read more Sean was our server and watched every detail. The apps were delicious as always with vegan choices that my friends apprecaited!

Eight4Nine was the perfect spot for an anniversary brunch with my wife! The place is absolutely…read morebeautiful--white, minimalist, and filled with a cool pop-art vibe. I loved that there are different dining rooms, each with its own art and design. Every space feels unique, and walking through the restaurant is an experience on its own. For brunch, I ordered the chilaquiles, and the Negra Modelo ranchera salsa was delicious and very unique. The flavors really stood out, and I loved the addition of the Spanish chorizo Bilbao. My wife ordered the poblano chile relleno, and everything on the plate was delicious. The refried pinto beans were especially good, and the corn pudding was amazing--like a little piece of corn tamal! Then came the carrot cake sandwich... and honestly, it looked like they saved the best for last. This might be the best carrot cake we have ever tried! The layers of cream cheese semifreddo, carrot ribbon cream, candied pecans, orange crisps, and salted caramel were absolutely incredible. I would honestly come back to Eight4Nine just for the carrot cake. Everything we had was delicious, but the dessert stole the show without a doubt. A big thank you to Sandy, our waitress, for the great recommendations and wonderful service. We loved celebrating our anniversary here and definitely want to come back!

SHORT ANSWER: Yes in many ways…read more LOCATION: on the corner next to FARM, so a fall back if you do not have FARM reservations and hate disappointment of being turned away. FACILITY: Small, limited seating indoors with very nice, fun, outdoor seating areas. Love this place. MENU: Simple, easy to understand, great photos online if you have any questions. FOOD PREP: Very well done, like professional in just how it looks. FOOD QUALITY: Professional in how it also tastes... Watermelon Gazpacho was perfect with drinks prior to main. LIBATIONS: drinks and bartender were excellent, fun, and the photo print was very cool. WAITSTAFF: just so nice, and fun making the experience all that much better. We have been enjoying The Plaza Theater so spending a little more time in Palm Springs and this will be one of our favorites places to relax prior to an event. OVERALL VALUE: Good, but it is Palm Springs, outdoors, great locations, classy.. no, not inexpensive but well worth it. TIP: I'd say be nice, be patient, and you will get a table. Don't be an angry rude touron, we don't need that vibe and we see some of that in PS.. You can try for reservations, not sure if they take off season.

Had lunch at The Front Porch in Palm Springs. We had the Italian sandwich, ahi tacos, and the…read moremelted Brie with nuts on top served with fig jam and pears. Food was really good - the Brie with fig jam and pears was delicious and the ahi tacos were fresh and flavorful. Italian sandwich was solid too. Giving 4 stars because service wasn't top notch. Overall great spot downtown at 117 La Plaza, would come back for the food and cocktails.

Delightful experience of friendly attentive service, tasty food in a beautiful setting. Wedge salad…read morewith luscious chunks of thick bacon and a delicious dressing, yummy fried chicken sandwich! If you love fries, you won't be disappointed, crispy, hot, delicious! When I first had the avocado toast, I lost my mind! Thick sourdough bread, generous slices of avocado , a special touch with orange marmalade and hot chili oil, topped with a drizzle of (I think) crème fraíche! So unique!! I looked for any opportunity to come back for the avo toast! Sadly this recipe has been replaced with something less remarkable. Fingers crossed the previous version returns!!

As a local who lives here year around and doesn't stay at the hotel, I really want to enjoy this…read moreestablishment because of the gorgeous setting, but hurdles stand in the way. This is my third time there and yesterday was exasperating as the second time I was there. I must be a glutton for punishment. The bar tender yesterday was just straight up rude. My two friends wanted to leave because they felt so awkward after our initial interaction with him, but I got them to stay for one drink. We sat on the patio and the bartender could not have been more put out. I asked him a question about a signature cocktail on the menu, and he literally threw his head back, sighed and gave an angry non-explanation ending with ," . . . just like it says on the menu." When it was time to pay the bill, he was no where to be found. Not sure why, but I still tipped him 20%. For the third time I've been there, the kitchen was closed despite the website saying it would be open. Again, the bartender seemed angry that he had to explain that the kitchen was closed. Not sure if we were treated this way because we weren't staying at the hotel. One of my friends is from out of state and said, "He really doesn't like us." Not sure what to think.

Absolute 10/10 diner experience. The service is super quick to refill coffee and water, being very…read moreattentive and always available even when things are busy. The food is delicious I had the Yukon French toast and I also had the potato pancake meal with eggs and sausage. Everything was delicious and not a long wait time for the food. The ambiance is great it genuinely feels like a late 70s comfy diner with great food and service. Every time I'm in Palm Springs I visit for breakfast and it never disappoints! P.S. ALSO THE PRICING IS SUPER FAIR!

Went out for breakfast today and decided to go to one of my old favorite spots, Elmer's in Palm…read moreSprings\. Unfortunately, what a disappointment\. The service was okay--friendly, but nothing out of the ordinary\. I ordered the Eggs Benedict, which was $19\. I thought, "Well, I don't go out for breakfast that often, so why not?" Unfortunately, the Eggs Benedict was horrible\. The sauce tasted more like gravy than hollandaise\. There was absolutely no lemon flavor, and when I asked for extra sauce, I tasted it again--it was definitely more like gravy, and I could actually taste the flour\. The English muffins themselves were also very small\. I've always loved Elmer's, which is why this was such a disappointment\. Prices have gone up everywhere, and I understand that, but when you're paying $19 for breakfast, you expect the food to be good\. Buyer beware\. Sadly, I'm becoming more hesitant about eating out because the prices keep going up while the quality doesn't always seem to follow\.