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    The Breakfast Spot

    4.4 (61 reviews)
    Closed • 8:30 am - 5:00 pm

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    THE BREAKFAST SPOT ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed

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    Recommended Reviews - The Breakfast Spot

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    Mischa J.

    Yelp! On my first visit to Mobile, you came highly recommended! Bae and I are on an Anniversary trip and we needed some good breakfast. Well, TBS you did not disappoint! You had the triple factor good food, good service and great atmosphere. Thank you! Today, 93 BLX IS HERE! They got this music bumping. They helped me forget I was waiting 45 mins in this very tight space. Thanks for the courtesy coke. I was parched. Great Saturday morning pep up! Now, on to this food. Bae had the conecuh omelette with cheese grits. Tasty. I had the breakfast fish plate. A nice fish filet with cheese grits and scrambled eggs. Yum! I'm full and happy. I'm coming back

    Susan I.

    We stopped here on our way to Florida. I am so glad we did. The food was incredible! We have a family member who is a vegetarian and her email was also good. Definitely coming back!

    Bacon breakfast.

    Food is delicious and the people are so friendly. The cheese grits are worth the visit.

    Chicken tenders

    The service was great, and the food was even better I recommend the Shrimk breakfast if you go for their breakfast it was hands down amazing and the best shrimp I've had!

    The BEST pancakes I've ever had. I will literally come back to Mobile from California just for these
    Kat H.

    Hands down one of the best breakfasts I've ever had (and I love going out to breakfast) - savored every bite of my breakfast, as well as everyone else's. Starting with the great Bloody Mary (the bacon & shrimp garnish - chef's kiss) and oh, those pancakes. Exactly what everyone is saying - light, lemony and delightfully crispy on the edges. Seriously the best pancake I've ever had. Syrup is definitely optional - I didn't want to muddy the perfection of the flavors (they have enough sweetness to hold their own). And the breakfast sandwich on pillowy Texas toast with the fantastic local conecuh ("kah-NECK-ah" - juicy seasoned hickory smoked link with amazing flavor and a smidge of heat) - whoo-eee was that yummy. And don't miss the homemade creole sauce - scrumptious on its own or in the grits! Don't miss it if you're in Mobile!!

    Conecuh Omelet
    Judy Z.

    This breakfast omelette was delicious and portions were big. Everything was flavorful. It's a small restaurant with a couple outdoor seating. Service was good and I would come back when I'm in town again.

    Conecuh Bowl
    Niki A.

    We walked in and stood for several minutes, as there was no sign indicating to sets ourselves or wait to be seated and there was no one at the counter to ask. Once we sat, our server brought menus and got our drinks to us fast. That Dr Pepper was crisp, baby, and was so good. Husband got the Conecuh Bowl - he said it was good, but he had to put a lot of hot sauce in it because there was not much seasoning. I got the Bacon Breakfast plate and there was definitely more bacon than anything, which I guess was the point. It was barely two bites of egg on there, which I had to laugh at. The food was good, but no season on mine either. Not even salt, nor was there a salt shaker on the table. Only pepper. There was one tiny salt packet in the wrapper with our plastic utensils they gave us, but that wasn't enough to do much of anything. Would I go back? Absolutely. I'd just take some season-all or Tony's in my purse. I want to try the pancakes next time.

    Sadi W.

    Y'all if your looking for a new breakfast spot this is the place. Every Sat the radio station is there setting the vibe for the day. But the food I had the shrimp bowl with a side of Creole Sauce.... that sauce.... You can eat that like soup with that yumlious dread they be serving. Everything was delicious and the servers are really nice and will help you make food selections

    The food was outstanding and the service was great the person that served us was so nice and the restaurant was so good and everyone was so polite that wor

    Mardi Gras omelette
    Brandi F.

    ARE YOU FUCKING KIDDING ME!? This is the best breakfast in Dauphin St!! I NEVER eat all my toast at ANY restaurant....what did I do EAT IT ALL!! The grits! THE PANCAKE I am vibrating. There is no salt or pepper on the table because everything is seasoned to perfection! The prices are just right and so is the atmosphere!! Have you grabbed your keys and your wallet? WHAT ARE YOU WAITING ON!?!!!

    Mardi gras style omelet

    Great service, beautiful location in downtown, and delicious food. The homemade creole sauce is the best. All fresh ingredients. Not a lot of options for beverages though. Make sure you stop in.

    Pancake platter.
    Natha S.

    We came here for brunch. First of all the whole menu sounds good. I settled on the pancake platter with a side of conecuh. The pancakes totally stole the show! Fluffy, crunchy, crumbly, with a sweet lemony taste! Fantastic! I almost regret putting syrup on them! 100% recommended!

    Mardi Gras Style Omelet
    Richard D.

    Delicious is an understatement. Come give this small business a try. There's plenty to choose from for breakfast or lunch, which ever you choose.

    Western I'm omlet , pancakes that don't NEED ANY syrup, cheese grits!!

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    7 months ago

    Delicioso! Highly recommend the Mardi Gras omelet. It is loaded with shrimp, sausage, bacon, and veggies.

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    Page 1 of 2

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    Big A’s Bando Brunch -Bar-Grill

    Big A’s Bando Brunch -Bar-Grill

    3.6(19 reviews)
    6.6 mi

    Experience 1: 2* We were greeted upon entry and we decided to order to go. We were advised that we…read morecould scan the QR code for the menu. It was a Friday night and the music was loud, you can sit at the bar or at a table. It was several people eating in. We decided on the Wings with Cajun Nawlins fries, and the Bando Nachos. The Bando has a full menu and bar. The service was great and it wasnt a long wait for the food. I asked for sour cream and salsa for the nachos and they didn't have any so I stopped by the store to get some. I was super excited to try the food. It was super salty. Everything was salty. I tried to move past it because I was so hungry but it completely dried my mouth out and I had to stop. I was really disappointed. Experience 2: 4* We had to go back and give it another try before I left and I'm so glad we did! We had brunch. I had the Chicken and Strawberry Crack Waffle and my friend had the Lamb Chops, Shrimp and Grits. Everything was so good! Big A came to greet us and we told him about our food a few nights before and he explained that the meat is marinated and they probably seasoned it again. He was very apologetic. He told today would be better and he would ensure it. The food was fresh, hot and tasty! We really enjoyed it! We also got some gumbo to go and it was really good! I would definitely return if I was in the area!

    As an Atlanta native, this place felt like HOME in the best way possible!…read more The ambiance was clean and open with a side region for events. The staff was friendly and made some good recommendations including the CRACK LEMONADE (no really that's the name--and let me tell you, we were indeed addicted haha!) The food was delicious and so flavorful. I think they make everything fresh to order. Everything came out piping hot and amazing. We can't wait to go back! (Including seeing what the night life at this spot is like!)

    Photos
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    Big A’s Bando Brunch -Bar-Grill - Blueberry waffle and chicken

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    Seating inside

    Maple Street Biscuit Company - Squawking Goat

    Maple Street Biscuit Company

    3.1(48 reviews)
    8.6 mi
    •$$

    This is a pretty solid breakfast and lunch spot- very casual, laid back place with indoor and…read moreoutdoor seating - the brunch menu is the only this available on the weekends, so if you like a particular item from the weekday breakfast or lunch menu, it might not be available on the weekend. We went for the first time the day after they opened. They were slammed and they provided great service, really doing a great job with the volume of people that were there. The second visit was several weeks later and the service seemed to have slipped, even with it being much less busy - they were busy, just nothing like opening weekend. The food was solid, but if you have ever read any of my reviews, you know I like food that is supposed to be hot to be hot. That just was not the case. Here's the thing. You order at the counter, and food is brought to you. Food was being prepped and then sitting with no heat source for a while in many cases - you could see when the food was ready to be picked up. I wanted to just try the biscuit, so after we were all done eating I ordered a single biscuit. It took 28 minutes, in a biscuit restaurant - one single biscuit. When it came to me (finally) there was no butter or spread on the side. I asked for both and I believe they only had one jelly option. That is also very confusing to me. Seems like you would have a variety of really cool jams and jellies. They have some interesting biscuit concepts, but when you spend $100 for 6 people to eat biscuits and 5 of them are in high school, you really need to deliver on your concept. It is a great concept and I am sure the location will execute. I would note that since the closing of Ed's Seafood Shed on the hill in Spanish Fort, this is the only other good option for breakfast besides Chick-Fil-A and Waffle House.

    Great food, nice was staff and bacon was on point. Also reasonably priced, atmosphere was pleasant…read more Biscuits were soft with a good crunch And combos were very filling

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    Sweet Grace

    Cheddar's Scratch Kitchen - Chicken Tender Platter: Our hand-breaded chicken tenders are made to order. Choose from classic, Buffalo or honey hot. Served with two sides

    Cheddar's Scratch Kitchen

    3.3(312 reviews)
    50.5 mi
    •$$

    Food was good, I wish the pasta for Mac & cheese was so cooked as it is mushy when served and…read moredistasteful. Last week the brisket was dry and the sides of meat drier. Service was efficient and courteous. Not very many ppl so, it was mostly lower voices reduction, table clean, paper rolls were available. Greeted at entrance and thanked as we completed our visit. Thank you

    We came in the Saturday afternoon before Labor Day '26. When you enter you notice the large…read moreaquarium between the restaurant and bar & the rotating large Caribbean style fans. We sat at the bar. I ordered the pineapple coconut mule trying to be calorie conscious. I wish I hadn't. It wasn't to my liking and smaller than a typical mule mug. I barely knew it was a mule. The drinks are very reasonably priced. If we didn't have plans I probably would've gotten a couple more drinks. You get a honey butter croissant to start off and it was warm and flaky. I ordered the Santa Fe Spinach dip to start. It was ok. The cheese is on top and not mixed in so there were 2 places with a glob of the cheese on either side of the dip. The chips appeared refried. My husband ordered the baked potato soup and described it as, "more potatoey than soupy." When I looked in the cup there were many chucks of potato and little soup in it. I ordered the Key West chicken and shrimp which came over a good buttery rice pilaf (not dried out & hard as some places can serve it as a base for meats) & chose the southern green beans and steamed broccoli as my sides. The dish surprisingly came with a bourbon sauce. That's not in the description but if you look closely at the menu picture it's in the background. I'm not sure how some pineapple pico makes it a Key West dish but oh well...I didn't use it. A citrus Key lime sauce might be better suited. I like the dish without the sauce. The chicken was juicy & cooked perfectly. I didn't really eat the pico de gallo and pushed it to the side. The shrimp were slightly overcooked but tasty. The green beans & broccoli were seasoned well and not overcooked. My husband ordered the bacon cheeseburger MW. When it 1st came out it was definitely under M. He said it was raw lol but I won't go that far. He re-ordered it as well done to be sure. It took a while for the burger to come back out and it came without the bacon but the bartender went and got it for him as she forgot to ring the 2nd order in correctly. The service was friendly but ok. I'm not sure if it was a shift change or what but the bartender and I guess a manager were back and forth. I'm not sure about the rest of the restaurant but they definitely need to clean the coffered ceiling and vents in the bar area. Yuck!

    Photos
    Cheddar's Scratch Kitchen - Our Santa Fe Spinach Dip is prepared with creamy cheese, topped with sour cream & served with freshly fried tortilla chips & a side of salsa

    Our Santa Fe Spinach Dip is prepared with creamy cheese, topped with sour cream & served with freshly fried tortilla chips & a side of salsa

    Cheddar's Scratch Kitchen - Our Honey Butter Croissants are baked to a golden brown and drizzled with house-made honey butter.

    Our Honey Butter Croissants are baked to a golden brown and drizzled with house-made honey butter.

    Cheddar's Scratch Kitchen - Strawberry Texas Frozen Swirl: Frozen Texas Margarita swirled with strawberries.

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    Strawberry Texas Frozen Swirl: Frozen Texas Margarita swirled with strawberries.

    The Breakfast Spot - breakfast_brunch - Updated September 2026

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