More is by far the best ribs restaurant in Baldwin County. They are slow cooked to perfection and…read morehave an amazing taste. I ordered a half rack with sides of BBQ Beans and Cold Slaw. HIGHLY RECOMMENDED!!!

Service has went downhill with new location 3 times in a row…read morewe show up to a 45 min + Ordering line is a nightmare If this was "write home about" food it would be different but unfortunately it's not Nice convenient place for family's but hope it improves.

This is a pretty solid breakfast and lunch spot- very casual, laid back place with indoor and…read moreoutdoor seating - the brunch menu is the only this available on the weekends, so if you like a particular item from the weekday breakfast or lunch menu, it might not be available on the weekend. We went for the first time the day after they opened. They were slammed and they provided great service, really doing a great job with the volume of people that were there. The second visit was several weeks later and the service seemed to have slipped, even with it being much less busy - they were busy, just nothing like opening weekend. The food was solid, but if you have ever read any of my reviews, you know I like food that is supposed to be hot to be hot. That just was not the case. Here's the thing. You order at the counter, and food is brought to you. Food was being prepped and then sitting with no heat source for a while in many cases - you could see when the food was ready to be picked up. I wanted to just try the biscuit, so after we were all done eating I ordered a single biscuit. It took 28 minutes, in a biscuit restaurant - one single biscuit. When it came to me (finally) there was no butter or spread on the side. I asked for both and I believe they only had one jelly option. That is also very confusing to me. Seems like you would have a variety of really cool jams and jellies. They have some interesting biscuit concepts, but when you spend $100 for 6 people to eat biscuits and 5 of them are in high school, you really need to deliver on your concept. It is a great concept and I am sure the location will execute. I would note that since the closing of Ed's Seafood Shed on the hill in Spanish Fort, this is the only other good option for breakfast besides Chick-Fil-A and Waffle House.

Great food, nice was staff and bacon was on point. Also reasonably priced, atmosphere was pleasant…read more Biscuits were soft with a good crunch And combos were very filling

I had some coworkers tell me about this place maybe a year or so ago. They told me some really good…read morethings so I definitely wanted to try it when I had a chance. That chance was when I took the day and decided to drive to Daphne. It was around lunch time and Champy's was busy. I went to the register and the woman there gave me a menu. I decided to sit at the bar. There wasn't a lot of deciding I needed to do with the menu. I knew I wanted fried chicken and this was a fried chicken restaurant. I got the 2 piece with baked beans and potato salad. From what I can tell the restaurant had a very friendly environment. The waitstaff brought me my food in a very timely fashion. I tasted my side dishes first and they were really good. I remember the baked beans being very hot temperature wise. The chicken was what I made the trip for and I wasn't disappointed. The chicken was so crunchy and the batter they made it with had a little kick to it. It wasn't spicy but it had a noticeable flavor. I enjoyed every bit of it. I would definitely recommend this place to everyone.

Great service . Nice atmosphere and with full bar and many selections to pick from. Chicken cooked…read morewell and tasty

What a great place. They always have very fresh tasty food. Our breakfast hit the spot. I love…read morethe bacon and onion jam, which they serve on the side. Just pour it over everything, then add on the ORGANIC (very upscale) maple syrup. The whole pace is this really cute house with a wonderful atmosphere just like you were eating at someone's house. Service was impeccable with frequent coffee/water refills, quick food delivery, very quick to get the check. This is a staple for the area. Make sure to hit them up!!

Absolutely adorable little hidden gem of a restaurant. The building was once a home and had a very…read morecozy feeling. The food was delicious and fresh. Traditional southern soul food. Servers were also very nice and fast.

I've had this place on my "list" for quite some time...finally made it here! Boy, it did not…read moredisappoint!! I had a chicken salad on croissant with corn chowder, my guy had the crab cake sandwich with potato salad. WOW! All of it was excellent! He said that was the best crab cakes he'd ever had...hands down! Cute, quaint atmosphere and we had prompt, friendly service. All the employees were very friendly & welcoming. Next time we'll definitely come earlier in the day to enjoy their breakfast items! Bummed we missed it today.

I decided to eat at Eastern Shore Cafe after so many positive recommendations from friends…read more I ordered the Crab Cakes and the Crab and Corn Chowder. The Chowder was amazing. I'm not a big fan of crab cakes without lump jumbo white crab meat. But they were decent. The inside is small but it just feels right...will be back again to sample some other dishes. RECOMMENDED

One of the cleanest and quickest WH I've ever been in! The food was ordered and on the table in…read moreless than ten minutes. Everything was great!

Fast and great service, cook cooked fast and delicious. All staff seemed to be happy. Would come…read morehere again and again.

I've been going here since I've lived in Daphne and my god I've always loved the food and I always…read morewas basic and got the normal pepperoni pizza but I think a month or 2 ago I tried their Italian sub and oh my god it was good and normally I'm not a fan of Italian dressing because I'm a oil and vinegar guy but it was SO good and the pizza is always top tier and It's always perfectly cooked and hand tossed. I've never once had a bad server at Trattoria and I've just never had a bad thing at Trattoria in general I have nothing bad to say about this place. The ambiance there just gives off that nice local Italian place that you'll have the greatest food ever at and never hear people talk about and it's just so nice and I've only eaten in the back once but it was super cool and I'd love to go to the back again. Summarizing my review is I LOVE it and I have nothing to complain about 20/10 you should definitely go!!!!

I always look up the hours of a restaurant before going because we live in a town where many places…read moreclose early. Today is Mother's Day, and I really wanted to go to Trattoria. I googled it and it said they close at 10pm. Knowing Google isn't 100% accurate, I found the website and it said "11am - til ". So, I looked on maps, and it said they close at 9pm. It is 7:50pm and the parking lot is busy. As we are walking towards the door, the cook runs out from behind the counter and LOCKS THE DOOR IN OUR FACE. Even the hours on the door don't have a closing time for Sunday. There are tables available inside but still plenty of people eating. How rude. We will not be back.

Food was delicious, but we'll be back for the excellent service! Rufus was a delight and has a true…read morelove for what he does!

What a wonderful place to eat! I had checked reviews since we live in South Carolina. I don't…read moreknow why this restaurant is rated #2. We had made reservations Saturday for 1:00 on a Sunday for 10 adults and 3 children to celebrate the 86th Birthday of a wonderful mom and grandmother and my nieces Birthday! We were seated quickly upon arrival and our drink order was taken. Appetizers of raw oysters, fried green tomatoes and Captain Jim's Appetizer Sampler were enjoyed and tasted delicious. Entrees were the grouper basket, blackened mahi, St. Peter's Platter, blackened flounder, Boudreaux's Favorite and several other dishes. The food was hot and full of flavor! Lunch dishes were reasonably priced along with the other entrees. The cherry on top of this adventure was our WONDERFUL server, Sonia! She remembered everyone's order and did not make a single mistake! My dad teasing her about being experienced she checked all the boxes. She made everyone feel important and treated everyone with respect and kindness. So many waitresses today have an attitude like you are a bother ... I can't say enough about how special she made my mom, my niece and the family feel . Sonia, you are awesome!

Everything was beyond. Absolutely amazing service, the food was to die for, and they made our…read moreevening special without us even asking! We mentioned we were in town and taking ourselves out for a nice night and they went above and beyond to make our date night extra! The bread pudding was to die for and the cocktails demanded that I order one more than I should have, but hey we Uber'd so #treatyoself! Definitely give this place a shot for a nice lunch or evening out because even though our Uber driver dragged it through the mud on the way there 'from a local's perspective' it was a very worthwhile and delicious experience and meal so don't miss out. :)

Well, it's been a few years since we have eaten here and I won't be in a hurry to return. Maybe…read moreit's an isolated event. I really enjoy charbroiled oysters. And perhaps I am spoiled because I visit Acme Oysters frequently. The fried crab claws were also just ok. The grouper Pontchartrain fish with softshell crab topper was also just ok. Service was adequate and friendly. No problems or complaints there. The mgr even came over prior to us leaving. To apologize for the oysters. Pictures speak volumes.

Southwood Kitchen has the best, most consistent food in Baldwin County, trust the Chef and order…read moreanything...you won't be disappointed!

I had high hopes for Southwood but my expectations were not met. Stopped in for a late lunch on…read moreSaturday. First the good: excellent service. Good margaritas, great fries, good Blackened Shrimp Bahn Mi. The not so good. My husband ordered the House Ground Burger, medium well. When it arrived, it looked great until he picked it up to take a bite and this plate filled with blood. The burger was rare at best. The server was as shocked as we were and quickly removed the plate. Unfortunately, the second try was still not medium well. It was somewhere between medium rare and rare. One miss I can overlook but not twice.