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    The Bower Bar

    4.4 (76 reviews)
    Closed 4:00 pm - 9:00 PM
    Updated over 3 months ago

    The Bower Bar Photos

    THE BOWER BAR ATMOSPHERE

    What's the vibe?
    Classy
    Outdoor seating
    Happy hour specials
    Good for groups

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    Recommended Reviews - The Bower Bar

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    Espresso Martini
    Ha M.

    My friends and I met up at The Bower for happy hour -- because honestly, who can resist food and drink specials? I kicked things off with their espresso martini, and wow... perfection. Strong, smooth, and exactly the pick-me-up I needed after a long day. For food, we ordered: Whipped Feta Cacio e Pepe Spicy Scallop Arancini Beef Carpaccio When everything came out, the presentation was stunning. The whipped feta with pickled red onions and bruschetta toast was a great starter -- the onions added a nice crunch against the buttery toast. I do wish the feta was a bit more whipped, but flavor-wise it didn't disappoint. Cacio e pepe was creamy and comforting -- the ideal carb dish to soak up that martini. But the star of the night? The Beef Carpaccio. Ultra-thin slices topped with fresh arugula and lump crab meat -- light, refreshing, and such a nice contrast to the heavier dishes. My only complaint is that I wish they gave more beef! We sat at the bar, and the vibes were great. Our bartender was super attentive and made excellent drinks. Final Verdict: Definitely a must-try for happy hour. I'll be back!

    Juliette M.

    We came to the Bower's "Bar Humbug" for some festive drinks and it blew me away! The inside is so cute with lots of Christmas decor. We had a reservation so we were able to sit inside quickly, but there was outside seating as well. The drinks were amazing! My favorite of the night was the Santa Baby Margarita. The Feliz Navidad had a very smoky taste, the fireside had a nice coco and espresso flavor, and the Christmas cosmo was fruity. Definitely planning on coming back next year!

    Alexis C.

    I did not realize that I've never written a review for a bar that's been one of my favorites for years now. I'm disappointed in myself. The drinks are always deelishis! Creative cocktails with good names to boot (sometimes the name alone decides what I will order). I have seriously never had a bad drink (and I've been going literally since they opened in January of 2022). I've never had a bad bartender either. The service is always top tier. The vibe is always on point. I enjoy the music there (and sometimes sing some R&B hits like I wrote them myself). The food is good as well. A visit or two ago, I had a crab roll that I haven't been able to get off my mind. This place is always one I recommend to people if they're looking for a bar because I know they won't embarrass me lol.

    Happy hour Toni
    Amy W.

    After six long hours of driving, we finally checked into our Airbnb and were desperate for two things: a stiff drink and something snacky to tide us over. Lucky for us, this place was walkable AND had a happy hour--a winning combo! I went for the happy hour martini, which, fair warning, comes in a slightly smaller glass than a full-sized martini, but hey--it was still beautiful and did the job. Our bartender, Brianna, was an absolute cutie and made us feel right at home. For food, we ordered the whipped feta appetizer, which was shockingly large for an HH special. It came with bread, two types of pickled veggies, and a big scoop of creamy, salty feta goodness. Speaking of salt--yes, the feta was a tad on the salty side, but when paired with a cocktail? Perfect. All in all, a solid first stop to kick off the trip. And after hours in a car, that martini (small glass or not) hit just right.

    Charcuterie
    Jando S.

    Before its current iteration as The Bower Bar, I knew this place strictly as Claret. Beyond the rebranding, not much has changed as they still offer quality cocktails, a nice indoor / outdoor ambiance, some halfway decent food, and a killer happy hour. In NOLA where good drinks and good company is life, this is one of the betterment establishments without the hustle or bustle. The inside is modern and clean. I appreciate their extensive outdoor seating and very clean bathrooms. Packing can be a challenge, practically everything is limited to street parking. When in doubt ride sharing is key. (#1) Happy Hour is usually my golden hour here, since some of their signature cocktails that normally cost $13-16 are now suddenly $7-8. (#2) They're all potent, well-crafted, and the presentation is on point. The house punch, paloma, and old fashioned are great options to start. From the regular cocktail menu, I really like the magazine margarita ($13), mood ring ($14), and 51 problems ($14). The chef's selection charcuterie ($35) is really good. That Spanish goat cheese and truffle oil chicken liver mousse is particularly excellent. The pappardelle bolognese ($28), basil spaghetti ($23), porcini conchiglie ($28, scallops ($38) are quite nice. When the prices are at a certain point, I expect the service to be stellar. They've always done a good job at taking care of everyone with me and I've always left here feeling good. Consider The Bower Bar for an ideal group gathering and a fun date. __________ (#1) Drinking and driving is a little too easy in the Big Easy. (#2) Welcome to 2022 where $7 cocktails are now considered a deal.

    Tuna tartare, scallop arancini, whipped feta, burrata, truffle parm bread
    Cassie M.

    This is such a cute space! I love the dinning area, the bar and the outdoor space. It's so cute. The service was really good too! We had drinks and apps. I tried a few different drinks that all tasted really good, and most of the appetizers were delish! I thought the arancini was kind of bland in comparison, and we all agreed that the tuna tartar had an unpleasant floral note from the rose vinegar. I would order the whipped feta and the truffle parm bread over and over again though!

    Mallory E.

    The food was excellent but we had a terrible waitress that would make us consider twice if we could go again. After ordering drinks from waitress 1 no one asked us what we wanted to order to eat for 37 minutes and I only think we were acknowledged because I flagged down the waitress. She was by our table multiple times bouncing between a table of 4 and table of 6 and kept ignoring us.

    Charcuterie
    Edwin W.

    Wonderful happy hour at The Bower. Food and drinks came out quickly and service was great. We had Palomas and Apricot daiquiris which were both delicious. Truffle bread, Spicy Scallop Arancini, cheese and meat plates which were great as well. Lovely space and ambience. Will be back again!

    Who doesnt like little baguettes? Am I right?
    Uriia H.

    I was excited to try another outdoor venue for food and drinks. My friend and I tried this place mainly bc it had outdoor seating and we hadnt been here before. We got there pretty early so it was a bit empty..the time change has really F'd us up so it always feels later than it is..anywho..I liked the feel of the place..felt serene and trendy. I had a glass of wine and the chefs selection charcuterie plate which was absolutely delicious. It came with so many accompaniments. I did think it was a tad overpriced though. While every business owner has the right to do things the way they want..I was VERY turned off with a cat hanging around. The cat ran across my feet and was jumping into chairs next to patrons..i dont know abt you but I dont like my food/wine with a side of Cat. The waitress was great! Very attentive and explained some of the menu options really well. Overall it was a good experience..

    Happy Hour on Saturday!!!
    Re H.

    Impromptu Happy Hour on a Saturday.....now that's my kinda Saturday. What a location! Beautifully nestled at the back of the complex and buttered up against an astro turf lawn sprinkled with families who appear to be dropped straight from the pages of Garden & Gun Magazine. After a laxidazical day of Estate shopping we wondered over to Claret at Jen's (Infamous Yelper Jen L.) suggestion. A hip open vibe meant I was instantly hooked. We were seated at one of the small tables that overlook the courtyard, where as I mentioned several people were already enjoying glasses of wine and charcuterie. Our one armed server, Sara went over the drink menu and answered all our questions. Let's be clear. Sara doesn't really have one arm, she's temporarily in recovery from a shoulder injury. She also brought over a sampling of the current frozen bevie which was worthy of an Ibiza weekend getaway. I knew immediately that I wanted the Beet Hummus and we chose a cheese plate since our journey for ice cream earlier was squashed. As the plates were served there was the distinct sound of oohs and aahs. Beautiful food. Oh I love you already. As we chatted amongst ourselves, Jen shared with us that Claret is sister to Bar Frances on Freret. Well then....we loved it all. There's nothing better than a delightful sip of a nice something, a bite of a delicious everything and a varied conversation to end the perfect day. Since it was Happy Hour, what?! Oh hurrah! We'll have the whipped feta too please. Sara mentioned it was her favorite thing as she present our 3rd choice. It was delicious. I watched the staff buzz around in a playful dance as the tables began to quickly fill. Can I say, for a server with one mobile arm, Sara she can move, whoa. I feel sorry for other places, when I think about a dining experience after my first visit. So much so that I mention it to friends via texts at 1:42am in the morning and plan my next visit as soon as possible, that I think about it for 2 days now...Claret has captured my heart. I'll be back, much sooner than later and will shout it out.....Happy Hour! oh how delightful you are at Claret!

    Whipped Carrots
    Kimberly J.

    What a great find and and favorite new spot for me. We couldn't not have made a better choice than Claret's weekend happy hour on the first day of decent weather in New Orleans. The beautiful wine bar opens to a great patio across from other visually appealing restaurant/shops. Excited to have them and excited for a Saturday/Sunday Happy Hour (2pm-6pm). The food is wonderful and fresh and so is the service. We tried the daily punch, a bourbon sangria like cocktail that was light and easy to enjoy. Whipped Feta, Whipped Carrots (personal favorite), Charcouterie board and Smoked Tuna were also all fantastic. So good, we returned the next day and were pleased to find they rolled out a TV for the Saints Game. Doesn't get much better!

    LGD
    Helen M.

    So far I can only speak for my drink selection. I did the LGD cocktail. Reposado Tequila, hibiscus and orange flower, orgeat and mole bitters are the ingredients to this such sweet cocktail. I really enjoy this cocktail a lot!it's really refreshing you guys and light weight for.

    Rosy Disposition
    Jen L.

    Great new spot in the LGD! Look for the new build building and they are in the back on the left as you face the courtyard. I say this because the door is inset a little. Thanks goodness for their triangle floor sign... that's not their name but you know what I'm talking about. I've been 2x already and had an assortment of cocktails. On one of the preview nights, I had a lovely glass of bubbles and sampled a Boulevardier. The other night with the fabulous Shercole, I tried a Rosy Disposition, at first I though the Pernod might be too much for me, but that was just the first sip. Refreshing and delicious. Second I had the Wrong Way Home, so tasty and citrusy. I also tried the pimento cheese on a saltine which is stupidly delicious and the carrot puree which pops with ginger. Service was great. And the atmosphere is well designed and fun. The outdoor courtyard is great... when it's not 80bajillion degrees.

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    Liza, thank you for coming in!

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    Rachel, thank you for coming in! We are so glad enjoyed it.

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    3 years ago

    Good service good charcuterie great bartender and bartender conversation. End with the chocolate torte=0.5lb of decadence.

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    7 years ago

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    Thank you so much for coming in!

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    Nancy W.

    Karen, thank you for coming in! We are so glad you enjoyed it!!

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    3 years ago

    Great service with great ambiance. Our bartender was amazing and would definitely recommend!

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    Ask the Community - The Bower Bar

    Do y'all host private events?

    Hi Bella, yes we host private events. Depending on the size of the group, budget and availability we can either do semi-private or private events. If you are looking at a specific date for an event, please feel free to email… 

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    Patrick's Bar Vin

    Patrick's Bar Vin

    4.2
    (195 reviews)
    1.2 mi
    $$

    We had just finished up having drinks and appetizers across the street at Restaurant Revolution,…read morewhen a brass band paraded by in the pouring rain and ducked into this wine bar. We joined them in the courtyard, which had a giant canopy set up overhead protecting them (and us) from the pouring rain. It was such a fun, impromptu, New Orleans experience, dancing to the band and enjoying a wonderful glass of wine and champagne cocktail from the bar. They have a very extensive wine list, over 50 wines by the glass, many reasonably priced. It has an upscale, luxurious, yet comfortable vibe. It is small, so fills up quickly. Really wonderful time here on our first night of Jazzfest.

    A hidden gym in the middle of the crazy New Orleans French Quarter…read more If you like the feel of a British pub, bookshelves, personal booze, bins, leather sofas, and leather chairs, look no further. Patrick serves a wonderful traditional Sazerac. We stopped by after enjoying preservation hall jazz for a cocktail to relax. A second hidden gem, Patrick's is connected and has a interior entrance to a beautiful courtyard. You can sit and enjoy your drink, in the relaxing courtyard. We sat in the courtyard, looking up to see stars over our head. I'm always amazed that in the courtyard. It is quiet the noise of bourbon street and festivities in the streets are eliminated. Enjoy your drink, relax, and enjoy Patrick's excellent bar.

    Photos
    Espresso Martini
    Espresso Martini
    Courtyard connecting Patrick's bar Vin
    Courtyard connecting Patrick's bar Vin
    Orval from Patrick's Bar Vin in the Hotel Mazarin courtyard.

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    Orval from Patrick's Bar Vin in the Hotel Mazarin courtyard.
    Doris Metropolitan

    Doris Metropolitan

    4.4
    (905 reviews)
    1.4 mi
    $$$

    Visited Doris Metropolitan in New Orleans for a celebratory dinner, and the experience delivered…read more We started with the octopus appetizer, which was one of the better starters of the night. Rich, layered, and well-balanced with fresh elements that worked together on the plate. For entrées, we had a variety of cuts, including the Australian Wagyu, ribeye, butcher's cut, and lamb chops. The Wagyu stood out immediately. High quality, great sear, and finished tableside, which added to the overall experience without taking away from the food itself. Each steak was cooked precisely to temperature and full of flavor. The lamb chops paired with carrots and brussels were well executed and balanced. The sides complemented the meal well and did not feel like afterthoughts. You can also see their in-house dry aging setup, which speaks to the level of detail they put into their steak program. It shows in the final product. The drinks were solid across the board. The Old Fashioned and bourbon selections paired well with the meal and matched the food's quality. Service by Noelle was attentive and responsive throughout the night. Everything flowed well, and we were taken care of without feeling rushed or hovered over. This is not a casual dinner spot, but for a celebration or a night where you want a full experience, Doris Metropolitan absolutely delivers.

    I visited for the first time after receiving several positive recommendations from colleagues, so…read moremy expectations were quite high. Overall, the experience was average and did not fully meet those expectations. The charcuterie and cheese board, priced at $68, was underwhelming in both portion size and value. It included only six thin slices of cured meat and a small selection of cheeses. Unfortunately, one of the cheeses had an unpleasant flavor that made it inedible for our table. The bread service was a highlight, offering a nice variety of breads and accompaniments. The ribeye was cooked well and enjoyable, but it did not stand out from what I've experienced at other upscale steakhouses. The five-cheese couscous was the biggest disappointment, as it lacked the rich, flavorful profile its description suggested. While the service and presentation were appreciated, the overall dining experience did not justify the high expectations or the price point.

    Photos
    Doris Metropolitan
    Australian Wagyu Striploin A-8 score
    Australian Wagyu Striploin A-8 score
    Beef shawarma

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    Beef shawarma
    Fetiche Nola

    Fetiche Nola

    4.8
    (4 reviews)
    1.4 mi

    To come across an inclusive & sex-positive place in another state is always appreciated; yet to…read morecome to one that openly invites everyone is always well-received! We were on our honeymoon during this time, and we openly spoke about it. The workers were nice enough to let us go for a ride on their rotating cage & the setting gave off--very sex-dungeon vibes (here for it!) Although the bartender was a bit flushed from this new gig she was nice enough to let us try some things. Drinks were 5/10 for the pricing, but that's normal during Mardi Gras!

    Fetiche Nola is a cocktail bar near Bourbon Street where you can have a drink in one of their…read morefetish-themed lounges. There's a balcony that you can relax on for free, with visuals of intimate activities that range from BDSM to DDLG (Daddy dom/Little girl). Needless to say, this wouldn't be suitable for anyone who isn't comfortable with that kind of artwork. This place advertises burlesque shows and "Shibari", however I did not see any of that during my visit. I do not dock points though because I'm certain there's a schedule that shows when these events occur. If you're interested in seeing one, best to make sure when they're taking place. There are security cameras all over the bar so this location can remain sex-positive and safe for guests. After ordering myself a drink, I chose to relax in their bright pink room with the large bean bag and teddy bear. This was my favorite spot for its light-hearted and playful atmosphere, although the room next to it was pretty exciting as well--with its black-and-white paintings of kinky exhibitionists. During my visit, I noticed that there was a collection of leftover glasses from previous guests. Since it was a slow Sunday night, I thought there would've been ample time for an employee to clean up that area beforehand. There was one barista that night, and while she was kind and made excellent cocktails, her voice was really low--making it difficult to hear her over the music. I'm glad the bar was empty, or else I may have not been able to hear her properly. Aside from those minor concerns with cleanliness and communication, I'd still say to give Fetiche Nola a shot if you're looking for a unique place to start off a long night of partying. With its creative cocktail selection along with its sexually inclusive vibes, you could be sure to have one heck of a time!

    Photos
    Fetiche Nola
    Fetiche Nola
    Painting on wall

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    Painting on wall
    Vampire Cafe

    Vampire Cafe

    3.9
    (751 reviews)
    1.5 mi
    $$

    Service was great! Blood bags were so fun! And gator po'boy was yummy! A fun twist to the city's…read morevampire culture!

    We planned our girls trip to New Orleans around all things spooky, so the Vampire cafe was a…read morenecessary stop on the itinerary, and the vibe was everything we thought it would be. The brick and iron work inside the restaurant was stunning, and the tables and settings helped the gothic vibe. Soft light shone through caged windows, but just enough for the restaurant to still feel like a dimly lit hideaway. The food menu has vegetarian options which are clearly marked, I ordered the veggie burger. It was stacked with two patties and marked with a V, an order of potato chips were served on the side. It was a generous plate and that had me at first bite, the food was delicious. Unfortunately they were out of their infamous blood bags, which both the hostess and server were kind enough to let us know. The upside to that is they have an excellent blood themed cocktail menu. I ordered the B+ whiskey cocktail, also called blood and sand, which probably gets its name from the demura sugar crystals that were sitting in the bottom of the martini glass. Served with a cherry, this is a sweet and fun drink. My friend was celebrating her birthday, so our server offered her a birthday shot, which was made with bailey's, kaluah, and something else I can't recall. I had a sip, it tasted quite nice. When receiving the bill they give you vampire bite temporary tattoos and a ticket to their speakeasy bar Potions. We had the best time and service here, our server was amazing!

    Photos
    It's smaller than I expected
    It's smaller than I expected
    Gumbo Soup (Appetizer Version)
    Gumbo Soup (Appetizer Version)
    Inside

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    Inside
    Café Amelie

    Café Amelie

    4.3
    (3.3k reviews)
    1.6 mi
    $$

    We had an absolutely exceptional dinner at Café Amélie tonight! With the recent rain, the usual…read morepotent French Quarter street smells were washed away, leaving the air beautifully fresh and the temperatures perfectly cool. Though pop-up showers were still lingering, my husband and I decided to take a gamble on courtyard dining--and I am so glad we did! Sheltered under the green umbrellas surrounded by historic brick walls, lush greenery, and rain-kissed citrus trees, the atmosphere was incredibly romantic and peaceful. The courtyard's intimate layout even brought a bit of extra magic to our evening. We sat near another wonderful couple (and their adorable daughter) and became fast friends, sharing laughs and conversation throughout the night. What truly anchored the experience, though, was the incredible service. The staff was remarkably personable, helpful, and welcoming. The dinner itself was excellent from start to finish, showcasing immense culinary skill across every dish. We started with the delicious brussels sprouts and a uniquely seasoned spring/summer gumbo that was unlike any version we've had before (oh, what I would give for the recipe). As for the entrées, the shrimp and grits were phenomenal, and the blackened catfish sandwich with a fresh salad was executed flawlessly...and the bread pudding was fantastic, too! It is rare to find an experience where top-tier hospitality, a breathtaking environment, and great food come together so (seemingly) effortlessly. Café Amélie is an absolute must-visit! We will be back.

    We were walking around open to going anywhere for dinner and it was fairly early for dinner. We…read morecame across Cafe Amelie and it looked cute inside and was able to get sat right away. The host was extremely welcoming and friendly. Our server and helpers were over quickly to drop off waters and greet us. I ended up ordered the salmon. With it being so early and only one or 2 other tables besides my friend and me, the food did take longer to come out than I expected it to. Both of us did thoroughly enjoy what we got. The salmon was crispy on the outside with a nice sauce over it. We thought we'd have time to get dessert so we ordered a couple but that too took a very long time. We finally waved down our server to cancel and get the check since we had to be somewhere and he apologized and said their WiFi was going in and out so it could be that it was registering on the kitchen side. That may have explained why our entrees took too long. If it wasn't for the service and the food being great - I would not be thrilled about timing. We got there around 5:30p and had to leave by 7:15p so an almost 2 hours experience that probably could have been 1 hour.

    Photos
    The dining room as we were leaving.
    The dining room as we were leaving.
    Spring salad
    Spring salad
    Shrimp and grits

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    Shrimp and grits

    The Bower Bar - wine_bars - Updated August 2026

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