Well they certainly don't need another glowing review singing their praises, yet here I am, compelled to write because the brunch experience is so wonderful. I hadn't been here since before pandemic, so I hoped the restaurant was still on their game. I needn't have been concerned! From arrival, to seating, to service, to selection, all top notch. Carving station. Fresh crepes. Omelette station. WALL of deserts. Full raw bar. Crab legs. Mimosas. Great selection of traditional breakfast options and salads. If you are not satisfied here, give up (smile)!! And the topper was the live jazz trio playing in the beautifully sunlit rotunda surrounded by all of the aforementioned delicacies. Expensive, but well worth it to treat yourself occasionally. read more

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We went on Sunday for their $78 brunch buffet, which includes bottomless mimosas. Our server was super friendly, attentive, and really made the experience feel special. There was also live jazz playing near the buffet, which added such a nice, relaxing vibe. Parking downtown can be tricky, so we used the hotel valet, but there are nearby garages as well if you prefer to self-park. The buffet was phenomenal. My favorites were the mac and cheese, prime rib, shrimp (they were HUGE), crab legs, and the tableside cinnamon bun dessert -- honestly worth the trip just for that. My only downside was that the oysters didn't taste very fresh. Overall, the ambiance was beautiful and it's a perfect brunch spot for a date or a family outing. Definitely a lovely Sunday experience! read more

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Birthday Brunch at the Boheme was outstanding. The Food and Atmosphere was awesome. The buffet attendants were really good. The table service was just "okay", would have liked to see them more without asking for what we needed. However, The mimosa lady was on point. She never let our glasses be empty. Loved the selection of food. Especially the seafood, Crab legs included! The music was exceptional. Samuel Keys, the pianist, serenaded me with an amazing rendition of Happy Birthday. A great place to celebrate any occasion. read more

The Boheme - Breakfast & Brunch Near Me - Orlando, Florida

Brunch review!!! Such delicious omelettes, crepes, avocado crostini and crab legs! I love the texture of the crepes and the crab legs and shrimp were so good! Unlimited mimosas and regular coffee were available. They had eggs, chicken and waffles, fruit, butchers board, salad, potatoes, Mac and cheese and sweet treats. The sweet treats looked good but they were not. I liked the crepes but they didn't have any bananas! We definitely needed bananas in our crepes! They also had oysters and maybe clams. I would definitely go again and our waitress was so sweet! Valet was $18, just FYI if you park onsite. The renovation is beautiful and bright! It's not dark anymore! read more

You guys Dropped the Ball, ROYALLY! And, now definitely not going there to see the ball drop for NYE (and it was highly considered initially)! Bad first impression - While walking in, a couple walking out asked if we're going to the restaurant and warned us - good luck with getting our food hot because theirs came out cold! Ok wow... I'm already weary about eating there on a holiday and haven't stepped 1 foot into building yet! I will say it's a nice looking hotel with creative flooring, chandeliers, chairs, curtains, drapes, beams, booths, etc Note on the 2nd door in the ladies restroom does not close properly - Have to pull extremely hard to close and kick it out to get out! Upon arriving, the hosts walked us over to a tiny table with plenty of empty spacious comfy booths all around. I asked for a comfy booth instead. The host said he'll have to check the front so we can wait there but decided to walk up to the front and check out the pianist and bar instead. He later was able to sit us at a booth and I realized the whole time being there that the booths never got filled up - French onion was tasty but overly salty - Short rib bourguignon (it's spelled incorrect on their menu - spelled as Short rib bourguinon) was almost hard as a rock and not soft or falling apart easily like how I would want my short rib, overly salty and not enough sauce. Risotto was more of a porridge and overly cooked with minimal mushroom influence like it was mentioned by the server - Chicken fricassée was cooked nicely, still a heavy hand on the salt but the least out of all the dishes, mushroom and kale arrangement was placed neatly Ordered the Misfit - Casamigo Reposado tequila espresso martini but with Vodka instead of Tequila. This is important to word bc this is where they totally lost repeating customers to this restaurant! I asked the host about how their new year's eve party was like and he didn't know so I asked if he could send out the manager to speak to get more info about it. Freddy, the manager, who I couldn't tell he was the manager bc he looked so casual in his t-shirt in this nice establishment when the 2 male hosts were dressed to match the upscale ambiance in a suits. When asking about how the NYE party goes, it seemed more like of a sales pitch to do VIP bc it's just better to have a seat bc there's no other seating This is where the the ball Dropped kept snowballing into a bigger ball drop, aside from all the lil hiccups: We wanted to get the Misfit ($18) drink and instead of tequila we wanted VODKA. Leo, the server, said he suggested a replacement for a drink we were ordering but didn't tell us the price increase for their "espresso martini" that was upcharged to be $21 bc of the "fresh espresso" in that drink that we were told later on. I couldn't believe that a 1.5-2.0 ounce of "fresh espresso" actually costs more than Casamigo Reposado tequila! If I wanted the fresh espresso drink then I would have just ordered the $18 tiramisu martini with the fresh espresso that I actually overheard the other server mention to her table at the beginning of her newly sat customers Note - this whatever "fresh espresso" actually tasted disgusting bc we got the brandy espresso drink upstairs and that same bad espresso taste was still there Altira, their upstairs pool, not rooftop, area had the Mistletoe Brew cocktail for $18 - Courvoisier VS, Luxardo Espresso, Espresso, Simple. Why isn't that and the tiramisu cocktail $21 if that's what you charge for with espresso?!? The mistletoe drink has both espresso and espresso liquer! And with Courvoisier! Went to ask the manager and the server about the confusion of our check bc the martini didn't say the correct price and they both said they'll fix it but came back explaining that since we got the misfit cocktail with vodka, that it was supposed to be charged as an espresso martini with fresh espresso and not with espresso liquer even though Casamigo Reposado is definitely more costly! Now since they both didn't want fix the issue anymore, I asked for $3 so that we can just get charged for what was ordered in the 1st place. Freddy said no and placed the check right in front of us trying to make us pay the incorrect charged checked! RUDE AF! I wasn't even going to mention to him that the service was slow and lacking and the food was overly salted but I did after he did that and he was still rude and did not want to take off just $3! WTF. Terrible customer service on his part and he clearly does not care for service recovery for repeating customers!!! They charge Automatic gratuity. This manager completely screwed over the server's tip by not taking off the $3 from the incorrect drink. This is a rare occurrence that I had to ask for the removal of that auto gratuity and leave nothing! Actually I did leave in huge disappointment with the place! And it was Thanksgiving! Their prix fixe looked inadequate and unappealing thus why we ordered from the regular menu read more

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I went here for dinner on a Saturday evening, and the vibes were immaculate. They had a live pianist who really said the mood as soon as we came in. Our server was super kind and friendly, he really took his time to explain each and every dish as we had a really big party. Everything that I got was delicious, but the most notable definitely had to be the Wagyu carpaccio and steak and truffle frites. Everything was cooked too perfection and you definitely can't skip out on desert either. This is perfect for a night out spot and I highly recommend it! read more

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I came here for Sunday Jazz brunch. For the price you can't beat it! I mean you get your typical breakfast foods. You get clams, mussels, and oysters. Crab legs are an option. They have homemade crepes. You get chicken tenders, mac and cheese, and pastries. They even have a carving station. Oh yeah it comes with mimosas! A couple of things that kept it from being a 5-star for me. The food was all too cold. I didn't ding them too much since it's really difficult to regulate temperature at a Buffet but some of the coldest I've had. The chicken tenders were a bit chewy. The crepe station should have sweet AND savory options. However, the service here was PHENOMENAL! Everyone made us feel right at home. The ambiance here with the live music was to die for. There is literally someone there playing the grand piano while you dine. And the restaurant looks like it belongs in a magazine read more

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We went for appetizers before a show at Dr Phillips Performing Arts Center. This is right across the street. The bar area is really nice and quaint. The inconvenient part is that they lock the door that walks you right into the bar, so you have to walk all around to the other side to get in. We had a brisket flatbread that was very disappointing. It had brisket which was very dry with a texture of hay. It didn't have much flavor at all. I had a cosmo which was good and my husband had an old fashion which he said was just ok. The server we had was very overwhelmed and her service showed that. read more

The Boheme - Breakfast & Brunch Near Me - Orlando, Florida

So you stop in for a couple of drinks and some food before a show next door and the service falls flat. Drinks sat at the bar so long the ice was melted and the food was forever coming out. At their grossly inflated prices they need to do better!! They are not that crowded. It's ok at the local sports bar but not what we expect from The Boheme. Really, 2 crostini's for a charcuterie board ? Most of the tables haven't been bused for 45 minutes? What a train wreck. Sad, we always stopped here before a show, next stop Kres. read more

This was an amazing stay and close to everything in the downtown Orlando area. The hotel is stunning and the rooftop pool and bar are serene. There's a gorgeous lounge, a gourmet restaurant, and a piano bar. You could spend the whole weekend without even leaving. But if you do decide to go out, you only need to walk to get to everything interesting in downtown Orlando. Service was spectacular. We will definitely be back. read more

The Boheme - Breakfast & Brunch Near Me - Orlando, Florida

Celebrated my mom's 65th birthday at the beautiful Boheme. Was looking for an upscale restaurant for us to enjoy post Christmas and it did not disappoint. We had an amazing time. From the fresh and delicious variety of food, to the swanky atmosphere, to the live music...it's a vibe! Loved the crab legs and mimosas the best but truly enjoyed everything. Really enjoyed the pianist. He even played happy birthday for my mom which was extra special! 10 out of 10 definitely recommend! read more

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Upon entering, we found the restaurant to be very appealing and attractive. We were asked which menu we wanted to order from. It was Christmas so there was a special menu serving a three course fixed price meal. Since we weren't sure which we wanted, we asked for both but were told that we all had to order from one or the other, but not both. We agreed and were seated.....right by the kitchen. There was an endless parade of servers going back and forth. Strike one. Next we started our order where we found out we could order from any menu. Win! So some ordered from the Christmas menu and others ordered from the dinner menu. From the Christmas menu we ordered the soup, the salad, the shrimp alla vodka and the turkey dinner. The Zuppa Toscana was delicious, served at the perfect temperature with a little heat on the palette. It was very well seasoned. The salad was meh. From the entrees, the turkey was good and presented well. The cranberry sauce was the star. The shrimp alla vodka was just not good. No way around that. The shrimp was mushy and the pasta was over done. I couldn't eat it. Strike two. Both of the desserts offered were ok. They sounded great, but they were both disappointing. They were well presented but surprisingly not very tasty. We didn't finish them. Strike three. Those who ordered from the dinner menu faired much better. They all ordered steak which was prepared well and seasoned very well, but rather thin. We also ordered the bread service which was very good. But one in our group ordered a dessert which no one liked. We left it. Boo! From the bar: The wine and beer were good. There were good selections and they were served well. Parking was valet. The attendant was awesome! Sadly, we found the whole experience not to be worth the cost. We wanted to love it, but unfortunately it fell short. read more

This is amazing place. We went after church and they have a breakfast buffet brunch Sooo many choices and options for breakfast and dinner. They have your routine breakfast option such as bacon, egg, omelet station, donuts and many more. They have a variety of seafood selection ie mussels, clams and crabs. The service was amazingly fast and over the top. The ambiance is so versatile. You can come in casually or dressy. The place is huge and has different sections. I heard they can accommodate a really big crowd. Definitely, a place to come back for. read more

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The Boheme had a beautiful restaurant and we were so excited to have their Sunday brunch. It had everything that should be on a good Sunday brunch, including unlimited mimosas, all the breakfast stuff, prime rib, shrimp ham... I had fried chicken, which was great, crab which was a little overdone and difficult to get out of the shell, jumbo shrimp which had a little too much seasoning for me and a bunch of other things that were offered. Everything was good however I thought the price was a little much, $78 apiece. The food was good, but not phenomenal. Our waitress was great. She was definitely on top of refilling our mimosas, and she also gave us great advice of some local things to do, which we took her advice. I'm glad we tried it, but I think next time I would rather find a different option. read more

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The ambiance was sophisticated, the food was tasty, and the service was excellent. The main issue, however, was the quality of the food received for the price paid. The seafood tower (one of the specials of the day) had fresh ingredients and a good amount of oysters, but the quantity of crab meat and shrimp was lacking. The lobster & crab bisque, while flavorful and comforting, had too much heavy cream and was served in a very small bowl. The Boheme is a nice place to enjoy a cocktail and an appetizer, but I don't think the prices for the entrées are worth it. Most patrons seem to dine there ahead of or right after an event at the Dr. Phillips Center for the Performing Arts and I still think it is a good choice out of the few restaurants in the area but with the caveats above. read more

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If you're looking for an upscale Brunch experience that includes really good food plus live music, you can't beat The Boheme. It's Sunday Brunch as its Best! Everything was pretty fantastic, especially the crab legs, cocktail shrimp, made to order omelettes and pastries. Plus I can't say enough great things about their delicious cocktails. The mimosas and Bloody Mary's were refreshing and absolutely perfect. read more

The Boheme - Charcuterie Table - Breakfast & Brunch Near Me - Orlando, Florida

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Had an incredible dinner here last night. It happens to be in my hotel so I decided to give it a try before heading out to an engagement later that night. The room and vibes are immaculate. Very moody, dark wood and jewel tones, feels very luxe. They also have a pianist as well, which adds to the ambiance. They have a nice extensive wine list and interesting cocktails as well. We decided to try the tomahawk experience, which was absolutely incredible! It was super fun and and a very unique experience watching Chef Lewis prepare the flaming tomahawk table side. Definitely recommend it!! The service was friendly and nice, though maybe not quite on par with what I typically expect at a high end restaurant. Only removed 1 star because our server didn't pour the champagne to taste before filling our glasses, and didn't put the bottle in the ice bucket but left it in the middle of the table. I had to get up and put it on ice myself to make sure it didn't get warm. This is a small thing that probably wouldn't bother most people, but I just didn't like having to get up from the table to do it. However, they let us know that if you are a guest at the hotel and want to order a bottle you don't finish they can give you a stopper and let you take it up to your room to have later, which I thought was a cool perk. Definitely recommended for anyone looking for a unique dining experience or just to celebrate a special event. read more

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Found this place randomly as I was looking for a nice brunch spot on my sisters trip. The food and portions were phenomenal. Enough to share with the group and seasoned well. We made a reservation and valet parked our car. The jazz was the icing on the top of the cake as well as the meat carving area. read more

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The restaurant is gorgeous! We had a private dinner there for one of my friends and I was excited to finally try this place. I'd only been for brunch and loved it. The room we had was great and secluded from the rest of the restaurant, which was nice. Our server was very nice and friendly, but we all wish he'd been a bit more attentive. We had to wait quite some time for water refills, the check, etc. and at one point we waited so long, my friend had to find him. Our group wasn't big at all, so I wasn't sure what the hold up was. Regardless, we had a great time overall. I had the lobster and crab bisque, which was so tasty! The wagyu tartare was good, but I felt like it was a pretty big portion and would've loved to share it. read more

The Boheme - Wagyu Tartare - Breakfast & Brunch Near Me - Orlando, Florida

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We tried this restaurant while staying at the Grand Bohemian hotel for the weekend. Unfortunately, this place is overrated. The best part was the restaurant's ambiance. But service sucked. We had made the reservation a day before. When we arrived, we were seated right away but our food took forever. For appetizers, we tried their heirloom beet salad and smoked wagyu beef tartare. Both were good. For main course, we tried their filet mignon and salmon. The filet lacked flavor and the size was pretty small. I asked for hot sauce, which my server forgot to bring. So I had to ask for it again. The Brussel sprouts weren't that great either. They were burned and overcooked. The truffle fries were better. Their cheesecake was so ordinary. Nothing special. They weren't busy yet I noticed they weren't staffed properly. Only one server handling multiple orders. For a place like this where every dish is almost $50, you expect better service. My husband asked for tea with our cheesecake dessert and the tea didn't come until after we were done with the dessert. So he kept waiting for the tea and our server apologized saying he got busy with other tables. Again not acceptable for a restaurant like this. Our bill was over $200 for the food below. This is without any alcoholic drinks. See photos. Overall I don't recommend this place. There are much better restaurants in Orlando that offer excellent food and service at this price. read more

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They have a great special 45 and you get 3courses Great value the salad was delicious the salmon with quinoa delicious my crab and lobster soup came out cold ask to reheat and luke warm it was good but better if HOT don't bother with the bread save ur money dessert was a cheese cake sis not really care for it nothing special. Beware of the Martinis prices $25 dollars for a dirty Martini what!! read more

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Long wait at lunch for food. Beautiful ambience and furnishings. Food and wine excellent. read more

The Boheme - Melon and burrata. - Breakfast & Brunch Near Me - Orlando, Florida

Don't expect to get served well.... The two ditzes at the bar who smile and laugh at you and tell you that you have to wait for a waiter that never comes.... read more

What amazing experience I have during my visit on the Boheme. Was here for magical dining and food, drinks, service and athmosphere were amazing. Romantic, elegant and sophisticated art. Food was so tasty with great portions. To start we got the farmers greens,lomber crab bisque, for the entrees braised lamb rigatoni and crispy salmon and for desserts the black bee cheesecake and gelato. Everything was cooked perfectly and flavorful. They alaso have great selections of crafted cocktails and wines with a bar seating area. Staff is so friendly and prompt. Restaurant is located at the first floor of the hotel. They offer valet parking or there is a parking garage across the street. read more

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I always have a great meal at The Boheme! Magical Dining is upon us, so I had to make it over to the menu at Boheme. If you've never been here, this is an upscale restaurant in a hotel. The decor is very nice. I always dress up a bit to go here. I came on a Tuesday night and it was absolutely dead. We sat right down and ordered the crab and lobster bisque, crispy salmon, and black honey cheesecake. The bisque was amazing! Perfect for a rainy night! The crispy salmon was good, albeit definitely not crispy. I've never had feta on my salmon, but it was a great flavor combo. The cheesecake fell flat for me. It tasted like store bought cheesecake. Overall, the service was great, the food was good, and I had a great night. read more

The Boheme - Crispy salmon - Breakfast & Brunch Near Me - Orlando, Florida

Nice place for lunch in downtown Orlando. Quiet and charming setting. Wait staff efficient and friendly. Ordered the Burger and it was delicious and filling, well worth it. read more

This review is for Sunday Jazz Brunch. Loved the Mimosa, our friendly/attentive server and the attendant carving the beef. That yielded my 2 star. This used to be an awesome step above brunch spot that has always had a high price. We used to enjoy the variety and quality for the price, but the food has definitely changed, while the price has continued to increase. It's more now of routine breakfast with the addition of some seafood. History - there were items you could get delivered to your table that were outstanding, such as crab cake, eggs benedict, unique salads and soups. Now that is no longer available at all. Today, the crab legs were sub par - watery texture and definitely over cooked. No type of crackers or pita for the cheese board. There was nothing really unique and the food experience was mainly your typical breakfast food. To be honest, I would describe the food as pretty boring. The restaurant is clean and the decor is updated and relaxing. Please up your game on the Brunch so I will want to come back. read more

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Let's start with the good. The filet mignon au poivre was tasty and well cooked. Everything else we ordered was below mediocre, including dessert. Server was nice and polite, but service was slow. read more

An exceptional dining experience from start to finish. The Boheme is one of those rare restaurants where you can genuinely feel the passion behind the food. Everything is consistently delicious, beautifully executed, and made with care. Chef Frankie is the heart of this restaurant. His passion, creativity, and respect for quality ingredients shine through in everything that comes out of the kitchen. You can feel how much care goes into both the food and the overall guest experience. From the atmosphere to the service to the consistency, The Boheme delivers every time. A standout restaurant in every sense. Highly recommend. P.S. Renford was our server and we couldn't be happier! He has an infectious personality and truly elevates the entire experience. read more

I'm torn here...had one dinner which was delish (sea bass entree) but had two mornings of breakfasts being a hotel guest. My biggest issue was the quality of the bfast food...the bacon was so thin and horrible quality you couldn't even eat it. Come on, this is a high end hotel and you get cheap bacon??!!! Eggs were never prepared correctly always over cooked. But service was ALWAYS great. read more

Wow !! Food was Amazing !! Everything was excellent !! The Service was extroardinary !! Raquel A made our evening !! She was so attentive ,funny and very professional !! Ask for her,you won't be disappointed !!! read more

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What happened? The soup was the only thing that reflected the excellence of our past, wonderful experiences. We were told that there has been a management change- it's clear and not for the better. Bread/rolls are considered a "side." The steak was perfectly cooked, well seasoned, slightly tough and completely mediocre. The dessert- a black honey bee cheesecake with black honey sauce - had no relationship with honey at all - unless they waved a dead bee over the mixture and hope for the best - had the flavor and texture of a candle. Our server, was as personable as a door stop, clearly wanted to be there less than we did at the end of our meal. The soup, lobster bisque, however, was superb. We were celebrating my husband's birthday- he got some perfectly ordinary ice cream with berries and a candle stuck in it. We won't be back. read more

We had a lovely visit to this beautiful restaurant before a show at the Dr Phillips Center. We came for Magical Dining and it was a perfect night! The decor is stunning and very fancy feeling. The service was impeccable and efficient. Our server handled an upset customer at a nearby table with grace! Then there was food! The pork belly was crisp and flavorful. The chicken dish (can't remember the name) was also nicely cooked and the accompaniments paired nicely together. And the cheesecake was small but perfect! It had nice flavor and was creamy. All in all, great night at a beautiful location! And we made it to the show without issue! read more

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I had to give this restaurant another try. My gamble paid off. The service was spot on and very attentive. Our lunch was delicious. The atmosphere was very relaxing with soft music in the background. Very happy to provide a wonderful review because the attention to detail was fantastic read more

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Short and sweet review. Went for a quick breakfast on a weekday at 8 am. The service, the food and the design of the restaurant were exceptional. Will be back to try their brunch and dinner menus. read more

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Food was delicious, the Service was amazing our waiter was so nice and recommended some a drink it was absolutely delicious it was a lavender martini they only have it here its a special drink they have...the ambiance was absolutely gorgeous, fancy and very pretty, it was our first time eating there. read more

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Maybe a non-holiday has a better experience. I just erased a 4 paragraph list of failed expectations. I will edit to say the band was painfully loud and the food was disappointing.The first two areas smelled unpleasantly like fish too. The service staff were very nice. This was so different from the experiences we enjoyed in years past when the restaurant was on the 5th floor. (Low key jazz, abundant delicious food, tablecloths, many more food options.) read more

We went for the Sunday Brunch for our Wedding anniversary on Sunday, we booked ahead, arrived early but got a warm Welcome and seated immediately. Our waiter greeted us promptly and filled the first Mimosa, I asked for coffee as the driver, no problem and no extra charge. Wasn't the biggest brunch selection but there was the usual bacon, sausage etc chicken & waffles were vey good. charcuterie board was good, as was omelette station, Prime Rib was tasty but a bit well done for me. Crab legs and seafood fresh and plentiful. Disappointed at the lack of breads & pastries but keeps the carbs down. Desserts were ok according to the wife, I don't do dessert so just had some fruit. Overall solid Brunch $78 is ok for a special occasion , Jazz music added some atmosphere not too loud. We would go again ! read more

Our latest adventure was to The Boheme in the Grand Bohemian Hotel in Downtown for their Sunday Bruch. Absolutely outstanding! They have bottomless mimosas. Our server actually ask us for the ratio that we wanted. Needless to say, we had our fair share. The brunch is a buffet with all the standards. The scrambled eggs were just how I like them, as was the bacon. The was an omelet station and a prime rib carving station. We had neither, maybe next time. The buffet also had incredible mac and cheese. I was lucky enough to grab some when a new batch just came out. The big hit for us was the seafood bar. Mussels, clams, shrimp, raw oysters, and snow crab clusters were all available. The oysters were so fresh. Snow crab is a favorite of my wife's. The only downside for us, were the desserts, they tasted like they were factory made. With that said, we will definitely be back. read more

The service was a bit slow and my food came out cold, it was the Diver Scallops. My husband's short rib was mostly fat. On top of that we valeted and dined here to go to a play. Upon returning after the play we were charged full price for valet. Will never visit this restaurant again. Gone downhill for sure. read more