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    The Bijou

    3.1 (101 reviews)
    Closed 11:00 am - 6:00 pm
    Updated 2 months ago

    Order The Bijou Takeout or Delivery

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    THE BIJOU ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Reviews With Photos

    Pacific Crab Cakes
    Taylor R.

    We had a nice dinner here before a show. We were seated right away. Note that the tables are a bit squished together. The food quality was great. We both got two small plates for our dinner. The crab cakes were to die for. They were a tad of an Asian influence and great flavor with just the right amount of spice. Good amount of crab as well! We also got the Brussels sprouts which were roasted with maple and bacon. Very tasty! We also got the beet salad. It needed a few more beets- very arugula heavy. Service was fine. Nothing outstanding but no issues. Overall, we'd be back.

    Cheeseburger
    Michele M.

    Ok, service was sooooo much better tonight!!! My mom loves going here before a Shea's show, I was dreading it based on our last time here. But tonight was so much better. Server was super friendly, attentive. Service was much faster. Food still was amazing, that was never an issue. Everyone has good and bad days, last night was a good day!

    MaryAnn T.

    food=great service=great ambiance =great price=great convenient location to shea's= fabulous!!!!!

    The Bijou
    Denise H.

    I highly recommend a reservation when a touring production is in town.They have a nice size bar to grab a drink plus a cool cozy vibe.With fast and friendly service I received my butternut squash Ravioli. It was so tasty and creamy, absolutely delicious. Lots to choose from on the menu burgers, seafood , chicken and pasta dishes.

    The Bijou
    Diane H.

    With so many choices on the menu like seafood, pasta and chicken it didn't take long to make a decision. So with speedy service and a smile I received my butternut squash ravioli. It was amazing and delicious. If you try to get in when a play is in town,I suggest making reservations. There is a nice size bar if you just want to come in and grab a cocktail in this intimate and friendly venue.

    Pasta and meatball dish.
    Chele H.

    It was a slow night so we got in easily. The place was quiet and allowed us to chat without feeling we couldn't hear one another. Waitress was lovely and very attentive. Drink I ordered from the bar was well made and the soup was good. Where the meal fell short was the entree which for both of us was just so so. We both got different pasta. The sauce based dish was over drenched with cream sauce that my friend said wasn't very flavorful. I had the same experience with the traditional pasta and meatball spaghetti dish. The tomato sauce was on the watery side and was lacking in flavor. And the side bread seemed to have nothing on it and was served over baked.

    Stuffed Peppers

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    3 months ago

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    15 hours ago

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    6 months ago

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    2 months ago

    Food was excellent. Party of 5 agreed. Brussel sprouts, OMG. Espresso martini & crème brûlée, have had better.

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    8 months ago

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    1 year ago

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    1 year ago

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    1 year ago

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    2 years ago

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    1 year ago

    Updated: service matters. Had a completely different experience the other night. Great waiter, I think "Chris." Service was amazing.

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    8 months ago

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    2 years ago

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    7 years ago

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    5 years ago

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    3 years ago

    Visiting Buffalo from out of town for a show. I'm so glad I found this place! Fantastic food and service

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    2 years ago

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    5 years ago

    Business owner information

    Photo of Marilynn M.

    Marilynn M.

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    4 years ago

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    6 years ago

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    3 years ago

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    4 years ago

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    5 years ago

    Business owner information

    Photo of Marilynn M.

    Marilynn M.

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    4 years ago

    Terrible food expensive 15 dollar drinks. Had meatballs, stuffed peppers and lobster ravioli that I could make better at home.

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    2 years ago

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    13 years ago

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    Page 1 of 3

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    Coco - French onion burger

    Coco

    (441 reviews)

    $$

    Main Street

    I went to Coco for my birthday dinner and was pleasantly surprised! Very aesthetically pleasing…read morerestaurant, nicely decorated. Service was very friendly as well. I ordered the Rosemary Frites, which were a delicious appetizer. I had the maple salmon salad as my meal, and it was amazing! The chèvre was so fresh, the greens were great, and the salmon, wow! A delicious meal that I got two meals out of because I took half of it home, as it's a pretty large portion. Originally, I was given the wrong order that I couldn't have due to dietary restrictions, but the waitress was very kind and gave me the correct one, as well as taking it off of my bill. I really appreciated that! We got macarons as dessert and they were super yummy as well. Overall, I really enjoyed my time at Coco, and it will be in my rotation of "special occasion" local restaurants going forwards!

    It's Moules Fest, and even though I was not there for mussels, I enjoyed my steak frites. I had a…read morelovely house salad with tossed greens, grape tomatoes, slivered red onions and crispy parsnips. The French vinaigrette dressing was very nice. My steak frites plate had a very large serving of French fries and a bit more salad with a few pickled onions. I ordered my steak medium rare. About 1/2 of it was medium rare. The other 1/2 was well done. The seasoning was very nice, but disappointed to have well done steak. Our waitress was nicely attentive, as was her assistant who kept our water glasses filled. The restaurant was quite busy, getting busier as we enjoyed our dinners. I am glad we had an early reservation. I might have missed this note on the menu or website, but there is a credit card usage surcharge. Luckily some of our party had enough cash. The guitar music was lovely, but our table was too close and conversation was a little difficult.

    The Left Bank

    The Left Bank

    (619 reviews)

    $$$

    Westside

    I came the other day for a Galentine's dinner and wasn't disappointed. This place is a Buffalo…read morestaple and loved by many. It is a top notch restaurant that uses high quality and fresh ingredients and adds gourmet touches that are higher end but still work for the Buffalo crowd. And the portions are usually generous. I like it here but a lot of the menu options don't work for my diet. So when I come it's for someone else's occasion but it's still very much a treat. I will say that the staff is always accommodating and helpful to ensure I find something to eat. Most recently I was able to enjoy a delicious special that was grilled prawns with mescaline and vinaigrette, supremed oranges and grapefruits and artichoke hearts filled with herbed goat cheese. It was delicious and filling enough I was able to eat it as my main. The flavors were unique and blended well together. I was full but it was still light. The herbed goat cheese stuffed artichokes were delicious and a real treat. I'd hope to have them another time. The citrus fruit touches were a nice contrast to the richness of the cheese. If you want a delicious meal and a nice place for a date or girls night definitely check this place out.

    So good! Went here for a Saturday evening birthday dinner. Parking was available right in their…read moreparking lot next to the restaurant. We had a drink at the bar and then we're seated at our table. The waiter was cordial, friendly and informative. We ordered the stuffed mushroom appetizer, the Carrot Papardella, and the Penne w/ grilled steak "au poivre". So good! The bread with the tomato sauce was fresh and the sauce had an amazing flavor. The stuffed mushroom with artichoke stuffing was very rich and flavorful. Lots of stuffing. The Carrot Papardella had large chunks of fresh seafood and great sauce. The penne with steak was very good. The marsala sauce was very rich and filling but flavorful with that sweet marsala wine sauce. Steak was tenderly cooked perfectly. The waiter brought out a great slice of complimentary birthday caramel ganache cake. Great surprise. Our water glasses were never empty, the bread was plentiful and the meal was so tasty, fresh and flavorful. This place has a good amount of seating but reservation recommended for busier times. It's a nice dining room with a bar at the entrance of the restaurant. They have daily specials and rotating dessert specials. Highly recommended and always worth the visit!!

    Tappo - Tappo Rigatoni with Homemade Tomato Sauce Served with Hand-Made Meatballs

    Tappo

    (743 reviews)

    $$

    Downtown

    I went to Tappo this past Tuesday before a Sabres game with my brother and overall it was a really…read moresolid pre-game dinner spot in Downtown Buffalo. While we had a 5pm reservation, in hindsight it probably wasn't necessary as we were seated right away and quickly greeted by our server, Allie G. To start, I ordered the Apple Cider Mule (mocktail) which was festive and delicious while my brother went for the Logan Mule (so Buffalo). Naturally, we wanted bread (what I thought was a given in an Italian restaurant). Sadly, it was $3 for warm bread, which felt a little rude, but of course I ordered it and devoured it, too! I also started with the mushroom bisque that was on special and it was fantastic as it was rich, flavorful, and the kind of soup you want to eat slowly so it lasts longer. For my entree I chose the Crespelle while my brother got his favorite, the Brasciole. The food was truly the highlight of the evening. Everything was prepared well and very, very satisfying. I would say that the service, unfortunately, left a bit to be desired. Not terrible, but not great. I hate having to ask another server to bring a box, the check, etc. because our server was no where to be found. There is free parking somewhere, though we only noticed the sign for it after we had already paid to park. That said, the atmosphere at Tappo is always lovely and the portions were generous for the price. Of course, I'd absolutely return - especially to try one of their fun igloos someday!

    I am so so picky when it comes to Italian (being married to an Italian who creates his own sauce)…read more But Tappo was wonderful. We went during resturant week and what a steal, $25 got me a casear salad, spaghetti and meatballs with a small assortment of desserts. I also grabbed truffle fries which we a special. THOSE should be a permanent thing. The meatballs were ginormous, they should (and i believe ARE) a meal themselves. My only only gripe is that you have to pay for the bread as an app. But that's just the carb lover in me. With it being restaurant week, it was busy for a Wednesday but our server was on her toes and made sure our drinks were full all the time and everything came out promptly. One thing I want to note, that I did not take advantage of is there is FREE parking as long as there's space. This was true for the day I went, not sure if that is always. But there is a small lot across the street that you can park at. I paid the $6.75 in the ramp that is basically next to the resturant.

    The Bijou - tradamerican - Updated May 2026

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