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    The Berkeley Boathouse

    3.5 (320 reviews)
    Open 6:30 am - 1:00 pm, 3:30 PM - 11:00 PM
    Updated 2 weeks ago

    Order The Berkeley Boathouse Takeout or Delivery

    The Berkeley Boathouse Photos

    THE BERKELEY BOATHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Happy hour specials

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    Andrea M.

    We were looking for someplace to have dinner in the Emeryville/Berkeley area, and my partner, who has an incredible knack for finding cool new places on the fly, suggested this spot. What a nice find! Located in the DoubleTree hotel at the Berkeley Marina, the restaurant is spacious, inviting, and offers beautiful views of the water. I should have taken more photos. Nice place to relax and enjoy a leisurely meal with a great view. There were a fair number of patrons, both guests of the hotel, and those just visiting for dinner. It's worth going out of your way for even if you're not staying at the hotel. The menu is pretty extensive, with something for everyone's taste. We shared the grilled artichoke and the scallop fettuccine alfredo, and both were good. Service was great, Fitz took very good care of us. Another bonus is they're open late, until 11pm. We will return, probably to try the brunch next time, and this could very well become one of our regular spots.

    Menu
    Deborah H.

    My friends and I were looking for a spot to have brunch and decided to try this place since none of us had been here before. Beautiful place with a great view. We were seated right away. Our server was very nice and provided great customer service. We ate outside they had a fire pit that kept us nice and warm. We started with the mimosa flight. It included a strawberry, guava and watermelon they were all delicious we all enjoyed them. My friend had the seafood eggs Benedict and was very happy with it. The rest of us had the boathouse breakfast. It was very good. We will definitely come back here again.

    Waiting room in the double tree hotel
    Kaylee C.

    I just want to say our server was hilarious! She was so personable and funny which made our dining experience enjoyable. We ordered the artichokes as a starter and they were seasoned and cooked well. We really enjoyed them! But, they were cold when they arrived at our table. For our entrees we ordered the Oxtail Ragu and the fettuccini Alfredo (which originally comes with scallops, and they substituted chicken for us). Both the entrees were cooked perfectly al dente. I loved trying oxtail for my first time! It was extremely soft and moist, but definitely a more fatty meat. I loved the ragu sauce. The Alfredo was good. But it needed some seasoning. Overall the service was outstanding and we enjoyed our visit.

    Kevin J.

    Crew and I decided to try the boathouse because we're staying at the hotel to fish. First, the place is nice, clean and very friendly staff. The sun in the later part of the day makes the facility hot and with no ac the place becomes stuffy. I ordered a double wygu burger. Trash. Fries were excellent. Meat had zero flavor, aoili tasted bad. After not eating all day i mustered about 1/2 of it down before i let them take it away. Not once did the waiter ask if anything was good or not. Maybe other items are good but this was not.

    The Bay and Frisco skyline
    Harry M.

    On a recent trip to visit relatives we took time to visit the Berkeley Boathouse. Situated at the Berkeley Marina this establishment provides excellent views of San Francisco Bay and the San Francisco skyline in the distance. The staff were welcoming and attentive and we were quickly seated at our table. We began the evening with glasses of Sauvignon Blanc. We next added a calamari appetizer and entrees that included the Boathouse Cioppino (clams, mussels, scallops, seabass, shrimp and crab in a tomato fennel broth, with grilled sourdough) and the Roasted Beet Salad. All were well prepared and tasty! Okay, I didn't do it justice that Cioppino was great actually, well seasoned and the Crab and other ingredients complimented each other. We will be back!

    Seating by the fire pit
    Richard B.

    First time here and it won't be our last. We were looking for a place to go for dinner after shopping close by and this was the winner. I knew the place was there, in the past may have discounted it because it was in a hotel. I was so wrong!! We started with the artichoke appetizer. Small chokes cut length wise in half then roasted with dipping sauce, like little artichoke popsicles. For a main we split the Scallop Fettuccine Alfredo. Not a big pasta fan but was very good. Drinks were good and a very nice wine list. Black Stallion was not on the menu, so be sure to ask if items are avaliable but not listed. Not only is this in a hotel, it's also on the water next to the Berkeley Yacht Harbor. If you like to look at boats, this is your place. There is a nice outdoor covered patio along the water where I am sure we will be next time. So a few added perks are it is inside a Double Tree Hotel. So, if ya'll imbibe a little too much there is a hotel room within walking distance (unless sold out). Option 2: If rooms are sold out there is a pool you could get accidently get naked and fall into. That will snap you back to some level of sobriety. Also, if you meet that new special someone at the bar you want to spend the rest of your life with or at least the next hour, as stated before, there are rooms in walking distance and at a good price. (Editorial note: I personally have not directly experienced any of the above scenarios.)

    Avocado toast $23
    Ultima M.

    This restaurant is located inside the Double Tree Hotel First time here, came for Christmas brunch all employees were nice and accommodating food presentation was amazing (see photo) but our food was COLD not to mention that the steak and eggs were NOT made as ordered We asked for medium well and we received medium rare This is a nice restaurant with beautiful views of the bay, restaurant has a nice ambiance to it but the food was rather lacking due to the temperature and prices are on the high side $7 for hot tea $7 for a cup of coffee $44 for steak & eggs cold &not made as ordered $23 for avocado toast $19 for waffles cold and hard There is indoor and outdoor seating Outside fire places and heating lamps After brunch we tried to have drinks at the bar but the bar closed at 1pm They do validate parking if you eat at the restaurant for 3 hours Other than that the parking is $40 !!!!!

    Marina
    Mick B.

    I had a great experience. I had Sunday brunch, I did the season omelette which was delicious and ample food. I was welcomed to take the left overs and accommodated with cutlery. lorre (I think that's how her name was spelled), was behind the bar and clearly managing drinks for the restaurant, while still trying to provide customer service to the bar. She was lovely and personable, while still clearly working hard. As a customer and a manager (in my professional life) I appreciated her service. The views were gorgeous. I loved the windows and view of the Marina. Really lovely experience and I will be back.

    Fish and chips
    Darren P.

    Paige, my server, is very friendly with a smile. She's attentive to your needs no matter how busy it is. The food is on point. I had the fish and chips (fries extra crispy). Flakey fish with a generous amount of crispy breading made this a meal I won't soon forget. I may have needed a bit more tartar, but that's because I used it all on the first three (of four) generous pieces. The fries were ever so crispy; just the way I ordered. Ambiance is chill and on point. I was alone so I sat in the bar watching one of the tv's, but you can sit in the dining area, where it's very quiet and relaxing too.

    Had an amazing Galentines dinner with 15 of my friends at The Berkeley Boathouse! From the moment I made a reservation, Deepa, the General Manager, was so thoughtful & quick to reply. She kept everything organized and stress-free throughout the planning process. On the day of the dinner, my friends and I were so impressed with the delicious food & incredible cocktails, warm, friendly service, and perfect ambiance with gorgeous views. It was an unforgettable experience! Wanna took such great care of us, and Chanh even ran outside to return a makeup bag I accidentally left behind. Everyone loved it and many want to come back. I know I will too.

    Dining area
    Cynthia Denice O.

    After a 12 hr drive from LA, with a few stop n go, a much needed dinner was in order. Checked out the Hotels restaurant. The host wasn't too friendly or just didn't feel like working that evening . I work in the hospitality industry and your host should be welcoming and exude great customer service etiquette . A good opportunity here to coach on best practices . This was on a Friday 10/11/24 at 6pm ish. The ambience was relaxing and the wait staff was friendly. My last advice is to check the crackers before giving it to your guest. They were stale unfortunately. The bread roll with the clam chowder was cold , I feel it would have been best served with crostini slices, fresh crotons or oyster crackers . Just a thought for next time . Thank you

    Chocolate Chip Walnut cookies even

    The staff made my birthday so special! I stopped by for drinks and dessert. I had my heart set on their famous chocolate chip walnut cookies. Even though this was no longer a menu item, Wanna worked with the chef to grant my birthday wish. She also helped get us the tins of cookies to take with us. So grateful for her exceptional service! Roger also stopped by to chat and wish me a happy birthday. We will definitely be back again soon!

    Crispy Skin Skuna Bay Salmon
    Beth A.

    We had reserved a table for 4 at 5:30pm on OpenTable for this restaurant. It was difficult to wave down a staff member for the front as no one is standing there. Staff kept saying someone would be there soon. We didn't actually sit down until about 5:45pm (we arrived at 5:20pm). Other guests said they had this issue here before. Apparently also their tablet of reservations was down or had no network connectivity (the area had poor Wi-Fi and phone connection), so if you use OpenTable for rewards remember to keep your receipt in case the restaurant staff can't check you in to your reservation. Once we sat down the dinner went much more smoothly. Our waiter was excellent, food came out quickly. The food itself was great - we got the calamari which does have a hint of spice with use of black pepper and the sauce can be spicy. The dining area in the front has a view of the marina, but it's harder to see the San Francisco skyline unless you sit in the outside patio. There is also a dining area in the back but a large group was seated there when we went.

    Lobster roll

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    3 years ago

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    1 year ago

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    1 year ago

    3 out of 4 toilets did not work. Won't be coming back. Food was average. Way overpriced.

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    3 years ago

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    8 months ago

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    9 months ago

    Food was great. Our server was a little slow and had to wait for drink order and appetizers. You cant say that they were busy at the time.

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    9 months ago

    Wifes meal brought out 10 minutes before mine. The my steak over cooked sent back than under cooked. $200 meal was lousy.

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    Page 2 of 8

    Ask the Community - The Berkeley Boathouse

    I tried to call the restaurant but no one picks up. Can someone confirm with me is dog allowed at the restaurant?

    Dogs are allowed on outside patio.

    Are dogs allowed?

    I am not 100% sure but they have patio sitting. Most patios allow dogs.

    What's the dress code?

    I would say business casual. There's not 'dress code', but it's a nice place and people typically dress the part.

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    Acme Bar & Company - Michters toasted barrel

    Acme Bar & Company

    4.0(377 reviews)
    1.2 miWest Berkeley
    $$

    Local iconic cocktail bar with a standout whiskey and mezcal collection. Always enjoy the warm…read moreambience and impeccable service available here. We hosted my wife's 40th Birthday party at Acme for 40+ guests and worked directly with Jennifer (owner) to plan the whole thing. Jennifer did an absolutely knockout job ensuring the party had the best variety of tasty finger foods (including platters of fresh oysters from Monterey Fish Market with champagne to start), a hosted bar with specialty cocktails (Terence's drinks are always ), and incredible staff to keep my wife - and all our guests - incredibly happy. We were able to reserve a cute patio area with private bar and a private large room for our guests. I cannot wait for the next opportunity to host an event here again!

    I'm not sure whether it was the bartender who assisted me that evening, but unfortunately the…read morecustomer service I experienced was very disappointing. I tried to start a friendly conversation and ask a few questions about the drinks, however the responses I received were very brief and limited to only the drink names, which made the interaction feel unwelcoming. I also noticed that we were the only Latino guests there at the time, and throughout our visit we felt largely ignored. As a result, the overall atmosphere did not feel comfortable or inclusive to us. Based on this experience, I did not feel welcomed at this bar in Berkeley and would not recommend it. Even though we live only a few minutes away, it didn't feel like a place worth returning to or spending our time and money at.

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    Acme Bar & Company - Michter's Toasted Barrel

    Michter's Toasted Barrel

    Acme Bar & Company - Cheers with a little "cheeky" - from L to R: Terrence, Marina, Christa, Josh, Anais, Dre, Shadow, and a chick and dude I don't know (yet)

    Cheers with a little "cheeky" - from L to R: Terrence, Marina, Christa, Josh, Anais, Dre, Shadow, and a chick and dude I don't know (yet)

    Acme Bar & Company - Ceiling inside.

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    Ceiling inside.

    El Mono - Poor Man's Steak

    El Mono

    4.7(319 reviews)
    0.9 miWest Berkeley

    We came in around 2:45pm, right before the kitchen was set to close at 3pm, and asked Matt if we…read morecould still dine in. He was super accommodating and let us stay, which we really appreciated. The food did not disappoint, everything was amazing, especially the lomo saltado. The beef was incredibly tender, and the sauce was rich and full of flavor. You can tell they really know what they're doing in the kitchen. Great service and great food. I'd definitely come back!

    OK i'm not Peruvian, and i can't tell you what authentic Peruvian food is, but i can say this is…read moredamn good! This place is off the beaten track, so unless you frequent Ashkenaz or something like that, you'd probably never know about it. It's worth the trek up there. Hey they have a parking lot, a truly RARE thing for any restaurant in Berkeley! Wow! You don't have to drive around looking for parking and then walk 3 blocks, or put money in the damn meter! Just drive up there and park! We ordered Arrroz con Mariscos, or as they call it, Paella Peruana, and it was delicious. It's basically like Mexican rice, orange rice with peas, and then they add shrimp, mollusks, i forgot what else. They serve it on a sizzling hot pan for show. The owner said get family size but i figured one order would be a lot of food and yes, it was, enough for leftovers. We got some bread for a very reasonable price, and a nice fresh green salad with hard boiled eggs and olives, very good. We didn't care for the dessert, maracuyá mousse. I thought it was just boring, hardly any flavor. I couldn't even finish my half (we shared it). I love maracuyá agua fresca, which has flavor that explodes in your mouth. Well, this doesn't. It's just a sweet creamy rather bland dessert. Our waiter was Cristián, and we enjoyed chatting with him. Service was excellent. It made the night. We also loved the decor, metal animals based on the Nazca lines in the Peruvian desert. That is refreshing, when other Peruvian restaurants all seem to focus only on Andean decor. Perú is very diverse, and has many indigenous cultures as well as African, Asian, Spanish, wow, really interesting, and the Andes are only one fascinating aspect. Overall we had a really enjoyable night. A friend i used to have opened a Peruvian restaurant in Contra Costa county. She said the Peruvian customers would gripe & complain no end about the food not being real, not authentic, no good, totally sucks, whatever. She commented that there are many Peruvian spices and chiles you just can't get here, so it was impossible to make real authentic Peruvian food. Also they couldn't find any Peruvians to hire as cooks so they hired Mexican cooks and trained them. Well, Mexicans may be fabulous cooks, but they don't know anything about Peruvian food, so it never really came out right, except the days my friend was there cooking herself. So the restaurant went under. I see many Peruvians here complaining similarly about this place, el Mono. Hey give them a break, for the above reasons. If you want 100% real Peruvian food, buy a ticket and fly to Perú. Anyway i asked, and the cook who made our food that night IS Peruvian. We'll have to go back some day, as the menu has so many options and it was hard to decide. We wish this place well, and encourage everybody to go try it out.

    Photos
    El Mono - Dining room

    Dining room

    El Mono - Pescado Frito

    Pescado Frito

    El Mono - Miti Miti

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    Miti Miti

    Roses On Adeline

    Roses On Adeline

    4.5(115 reviews)
    2.6 miSouth Berkeley

    The one thing I'm always looking for when I go out with my fiancé is good food, good drinks, and a…read morecozy vibe with great ambiance. And what a nice surprise it was to have Roses on Adeline hitting the mark on all 3. We've been to Roses on Adeline twice now, once as a walk in and the second time with reservations. Both times we went for happy hour. Their drinks are creative and yummy. The smash burger here is absolutely delicious. The fries w/ sriracha aioli is also the perfect light bite. But beyond the good food & drinks, the ambiance here is really what brings us back. I love the vibe this place has and am so excited to have this as our new local staple for a date night. But be warned this place fills up quickly - I would recommend making reservations if you can!

    I was very pleasantly surprised this place. I had eaten dinner with the fam before meeting up with…read morefriends for drinks here so didn't get to experience too much, but I was very happy with the things I did get. The spring milk punch was SO GOOD. Like, way too drinkable. I usually like to try multiple drinks on a menu, but I just kept ordering this one. For a snack, I decided to get the crudite platter even though when I asked the server, she said it would just be lettuce, radishes, and something else... it turned out to be so much more! Endive, super sweet purple snap peas (which I've never seen before??? and now want to grow in my garden because they were like the best peas I've had in a while!!!), radishes, and some carrots. I'm still thinking about those snap peas haha.

    Photos
    Roses On Adeline
    Roses On Adeline - Charcuterie board

    Charcuterie board

    Roses On Adeline - Beehive cocktail

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    Beehive cocktail

    Trader Vic's - Lettuce Cups

    Trader Vic's

    3.6(1.3k reviews)
    2.1 mi
    $$$

    First things first, the drinks here are absolutely outstanding. It was great to go to one of the…read morefirst tiki bars in the US and to try so many different cocktails. They're about $16 a cocktail which isn't terrible, but if you are drinking and dining you'll run up a pretty tab. It's also not in a part of the city that you'll be able to take public transit to, so make sure you have a DD or an uber ready. The food was good, but not exquisite. I liked the Maui Wowie shrimp a lot, and would probably try something more novel instead of chicken next time. The artisanal love is definitely poured into the drinks. Overall, this was a fairly expensive date night. The bartenders were lovely, and although the place was full when we got there around 6:30 the crowd thinned out as the night progressed. It's the kind of place you either have to get reservations for or be comfortable waiting.

    This place is known for it's mai tai's, but they have lots of other fruity and colorful cocktails…read morehere. I think the main attraction of this place is the location. It sits on the beautiful Emeryville Marina. It's an amazing piece of real estate, right on the water. The service here is decent, but nothing special. Everyone seems to have worked there for quite some time. There wasn't a lot of enthusiasm in the service, but they tolerated my questions. Parking is easy. There's a parking lot right out front.

    Photos
    Trader Vic's - Well-stocked bar included local rums

    Well-stocked bar included local rums

    Trader Vic's - Koans Puffer

    Koans Puffer

    Trader Vic's - Bumbu Hunter

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    Bumbu Hunter

    Tallboy - Deli dog

    Tallboy

    4.4(172 reviews)
    3.7 miTemescal, North Oakland
    $$

    This place is great! The drinks are delicious and very affordable. Service can be a little slow at…read moretimes but that's completely understandable since it's usually packed. Making drinks for a crowd takes time and the staff always does their best. The people who come here are super friendly which adds to the welcoming, cozy vibe of the place. It's the kind of spot where you instantly feel comfortable. If you love a good martini this is definitely a place you should check out.

    I'll give it to them, Tallboy is a solid concept with their "tinis & weenies". However, a clever…read moreconcept can carry a place so far. Customer service is a close second to concept. Tallboy's martini menu is well-executed. While I didn't personally try one of the slushies, a friend ordered the espresso martini version and gave it a solid thumbs-up. Unfortunately, the experience falls apart when it comes to food and service. Waiting 30+ minutes for two hot dogs (after paying) is hard to justify. When I checked in with a server, she was curt and dismissive. She was quick to explain there was only one person in the kitchen, with no effort to offer a solution, timeline, or even basic courtesy. I understand staffing issues happen. However, customer service is a close second to concept. How an issue is communicated and addressed is what separates good service from bad. What's more frustrating is that these aren't customer problems to absorb. If the kitchen is understaffed, if tables aren't being cleared in a timely manner at a seat-yourself spot, those are management problems. Guests should not have to choose to leave without the food we paid for. There's a lot of competition out there, and concepts alone aren't enough to bring people back. I genuinely wanted that hot dog. That's probably the most disappointing part of the whole experience. Great drinks, solid ambiance, but the service needs serious attention.

    Photos
    Tallboy - The bat and the awesome bartender!

    The bat and the awesome bartender!

    Tallboy - Cheese in the trap

    Cheese in the trap

    Tallboy - Banana hammock

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    Banana hammock

    The Berkeley Boathouse - seafood - Updated May 2026

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