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    The Banana Deck

    3.8 (101 reviews)
    ModerateCaribbean
    Closed 11:00 am - 4:00 pm, 4:30 PM - 9:00 PM

    The Banana Deck Photos

    THE BANANA DECK ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Blackened chicken quesadilla
    Laura P.

    Food was good and cooked quicker than they said which was nice. Burger, blackened chicken sandwich, buffalo chicken sandwich, chicken quesadilla, and chicken wings. The chicken wings had no buffalo tossed in them which was disappointing. They also offered them to be regular or extra crispy. I thought I'd try extra crispy, but it made them really hard to eat without much meat, so just order regular. I have found over the last few years that to-go orders are always wrong. I checked every box and it's good I did because they missed the fries with the burger. The lady brought me some and we were on our way.

    good view and food
    Christie B.

    Such a fun place to eat with a view of Cruz Bay. The food is delicious and the servers are nice. Good food in a casual setting up in a hill!

    Rick G.

    Definitely enjoyed coming here. Good vibe, good food, good service, relatively fair price, given the cost of being in an island. I actually am embarrassed that I have never been to this restaurant before even though I've been coming to this island for over 25 years. What a surprise to me. I'm not sure I would say it's the very best steak in the island, but it was a nice steak especially for the price. One small thing that bothers me, it's in many of the restaurants now. Keep in mind I initially said it's relatively a good price. When I was here, I was charged an extra 3% for using a credit card. My dinner was over $300 thus I was given a charge of over $10 for using a credit card. Keep in mind credit cards always was a cost for a store or restaurant, but they expected that they would bring in more customers and felt that the 1-3% was just a cost of business. Now, they are charging not just all their normal expenses, but they want to transfer the credit charges to the customer. Reminds me of the airlines, remember, when you used to get a meal in the airlines, even when in coach, now they sort of charge you, unless they have to by FAA laws & hours in the air. It's just starting to feel like I'm being charged left & right now in Restaurants too. For the time being myself, and probably you, will take it. But as it is, we the customers will notice. We all will remember, we will remember those that charge, and those that don't on the credit card. As we know, the restaurant business is changing as we speak

    Brunch breakfast sandwich
    Dene P.

    Good service. Went for their brunch. They have make your own bottomless mimosas and Bloody Mary's of your order from the brink menu. I ordered the cheesesteak and it was average. Tons of meat and cheese, but that's it. If you're looking for veggies or grilled onion, you should skip this sandwich. The fries were delicious. My guest enjoyed the breakfast sandwich and it was filling. Good food, not great. However, several people ordered salads with grilled chicken and they looked delicious. This place is with a try.

    Great food and ambiance. We ordered conch fritters, Greek salad and shrimp curry - all great. Nice drinks too. Live music is a plus.

    Xango dessert
    Vanessa C.

    We heard a lot about Banana Deck in Cruz Bay on St. John Island from other people who stayed at our hotel, so we decided to tried it. This restaurant is really busy. If one does not has reservation, one will not be able to get in. Reservation is required. Our reservation was at 7:30 pm and there was Anne of people waiting still. One has to climb a short stairs to get to this restaurant. It feels like you are having dinner at a tree house. It has a cool vibe to it. Our server Julie was really attentive and helpful. We ordered their famous Rilbeye and Shrimp Curry. We wanted a 12 oz ribeye or the 16 oz, unfortunately they ran out of 12 oz and 16 oz, so we ended up with 14 oz. The steak was well season, tender and very tasty. The price is really reasonable. The shrimp curry was also very good. The curry was not overpowering, and the shrimp was not over cooked. We were so stuffed We, but we still want to try their dessert. We wrapped up the meal with their special dessert Xango. It was amazing and big enough for 2 or more people. We actually told our server to wait for 15 to 20 min before she bring put our dessert to give us a chance to digest our dinner first.. She was gracious enough to accommodated us.. We would definitely come back to this restaurant.

    Yo-yo D.

    We went here for dinner and the food was good. For an app we had conch fritters they were good. I had a shrimp curry dish and my husband had the same but added fish with his the children had a Alfredo pasta and Thai dish. The food came out n decent time. I had my first pain killer it was ok not strong at all. We were so hungry I forgot to take pictures of main dishes only app. The gentle man at the bar was awesome he was very friendly and attentive. The place is small and quaint we walked in had no reservation so we sat up top looking at the rooftop of the covered canopy which wasn't he greatest. They should splatter paint over that so you'd have something to look at. The desert was yummy it banana cheesecake fried in a tortilla It was actually good. You must try.Overall nice choice. Btw everything in St. John's is expensive.

    Cindy U.

    Eliza was wonderful. She shared the specials and brought us the food and it was wonderful. She has a great attitude and great server. Please let her know how wonderful she was. Best server of our trip here.

    Caribbean chicken and the special that day, blackened snapper
    Rachel H.

    We tried this place and they were able to squeeze us in without a reservation. But definitely recommend having a reservation as they get pretty busy during the evenings. The food was pretty good. The dessert was phenomenal! We enjoyed it. It had a nice atmosphere.

    Charles R.

    This restaurant has the very best ribeye steaks on St John . And it almost always has a fabulous lobster dinner too . It's quite casual and is a bit misleading . For such a quaint atmosphere, it's has absolutely DELICIOUS foods . If you're looking for food quality , and not ambience, look no further ! The Banana Deck never disappoints!!!!! It's so good , you might want to keep this secret to yourself !!!!

    Whitney R.

    Grabbed dinner on our last night in St John at Banana Deck. Tried out the snapper special. I think it was $42. It was just ok. It came with white rice and broccoli. My mom and her cousin got mozzarella sticks and a quesadilla which they said was good. Wishing I would've gotten something along that line because I didn't feel my meal was worth $42. The service was great and location is nice.

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    2 years ago

    Great place to eat, love their shrimp curry! Very service oriented. We make a point to stop here every year we go to STJ.

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    Page 1 of 3

    Review Highlights - The Banana Deck

    Our family has come to St John multiple times but never tried this place before but I can say confidently we will always come back.

    Mentioned in 19 reviews

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    People searched for Caribbean 666 times last month within 15 miles of this business.

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    Heading East Bar and Grille - Sautéed fish with red beans, seasoned rice, and plantains.

    Heading East Bar and Grille

    4.6(19 reviews)
    2.9 km

    We really, really, really loved our time here. We have been here before for a quick drink and a…read moreshot of mamawana - ask for it, trust - but tonight was our first night enjoying dinner. The menu is big. It's local. They sell out as the night goes on. All of the servers do not speak English really well. But, honestly, if you have a question that can't be answered, there's someone around you can talk to. We ordered sautéed fish and the stewed chicken. Each entree comes with three sides - my favorites were the plantains, red beans, and Cole slaw. Rice was also good. The cook was also grilling pork that smelled AMAZING and when I asked my server if I could have whatever he was making, she literally snuck me over a side plate of smoked and grilled pork. So freaking good. This is not your typical Cruz bay restaurant. This is local. It's delicious. There is live music. Appreciate what you are getting. If you want cute fish tacos, this place isn't for you. We had a cocktail at the Windmill Bar during sunset and then popped over here (practically next door), to order some food. Tables are picnic style tables. All outside. Service is great but food is cooked to order so it might be slow. Enjoy it! We had multiple beers and a couple mamawana shots and two entrees and our total was about $75. Definitely our least expensive meal on St. John ever.

    Authentic cuisine. Not as good as the places I am used to in the Bronx or New York City. My friends…read morecomplained the entire time. Seating available at picnic tables outdoors. Restroom available on property. Kitchen is open air style. 2 stars because I got a tummy ache & everyone was mad I brought them here. Small parking lot, right before truck yard for parking.

    Photos
    Heading East Bar and Grille
    Heading East Bar and Grille - Stewed chicken with stewed okra, green bananas, and Cole slaw.

    Stewed chicken with stewed okra, green bananas, and Cole slaw.

    Heading East Bar and Grille

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    Hillside Terrace - Stew chicken, plantains, green banana and fungi

    Hillside Terrace

    5.0(8 reviews)
    0.3 km

    I ate at Hillside Terrace twice during my stay, and that alone says everything. Both visits were…read moreabsolutely phenomenal. This is one of those rare restaurants that offers dishes you simply won't find anywhere else in the area. The menu is creative, locally grounded, and clearly built with intention rather than shortcuts. Every plate felt thoughtful, fresh, and confidently executed -- the kind of food that makes you slow down and actually pay attention to what you're eating. The value for the price is exceptional, especially considering the quality of ingredients and the care put into each dish. In a place where dining can sometimes feel overpriced for what you get, Hillside Terrace stands out as genuinely fair and refreshingly honest. Service was kind, welcoming, and unpretentious -- good vibes from the moment you arrive. You can tell this is a place run by people who care, not just about the food, but about the experience. Relaxed atmosphere, friendly staff, and a sense that you're exactly where you're supposed to be for a great meal. If you're looking for excellent local food, unique menu items, great service, and outstanding value, Hillside Terrace is a must-visit. I wouldn't hesitate to return again -- in fact, I already did. Highly recommended.

    This was recommended to us by our tour guide when we asked for a restaurant that local people go…read moreto. Well, he was spot on. Food was great and everyone was very friendly. We may try to go again before we leave the island.

    Photos
    Hillside Terrace - Front entrance to the terrace.

    Front entrance to the terrace.

    Hillside Terrace - Local yellowtail boiled with 3 sides (green bananas, rice and peas (rice and beans) and fungi (okra). Pickled onions on top.

    Local yellowtail boiled with 3 sides (green bananas, rice and peas (rice and beans) and fungi (okra). Pickled onions on top.

    Hillside Terrace

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    The Banana Deck - caribbean - Updated May 2026

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