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    That Flippin' Egg

    3.3 (30 reviews)
    Closed 6:00 am - 2:00 pm

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    THAT FLIPPIN' EGG ATMOSPHERE

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    The beauty of the decor.
    Daniel H.

    This place has it all. Great menu choices, friendly staff, fair prices, and an awesome staff. Why don't they sell mimosas on Sunday? NO MIMOSAS ON SUNDAY!

    Walkway inside
    Kevin H.

    That Flippin Egg on Mike Padgett Hwy. Food: My wife and I had a great brunch, the food was cooked nicely and tasted really good. The omelet was stuffed full of the ingredients i had order, hash brown cook to perfection and my biscuit was buttery and flaky. The BLT was packed with bacon, yes bacon with fresh lettuce and tomato. Service: The service was great, we were greeted at the door with a smile then seated. Our server was patient, friendly and accommodating. Ambiance: I really like the decor of this restaurant, it give off a 50's vibe. The booth seat are reminiscent of my mother plastics covered furniture from back in the day. Recommendation: I really enjoy the customer service, the vibe of the decor and the food was delicious. Highly recommend!

    Great breakfast
    Cheri R.

    This place was amazing. Fast service, great food. Staff works their bits off. We would highly recommend.

    I come here almost every day the service immaculate, shout out to Sania, B, Ms Kelly, & Stephanie Monday & Tuesday crew to be exact ALWAYS DELIVERS CORRECTLY [[HIGHLIGHT]]ITS A VIBE EVERYTIME[[ENDHIGHLIGHT]] [[HIGHLIGHT]]THE CLEANEST BRUNCH OLACR IVE VISITED IN A LONG TIME[[ENDHIGHLIGHT]] ! [[HIGHLIGHT]]they make you feel at home and the scenery just sets off the diner vibe[[ENDHIGHLIGHT]] !!! team Mike Padgett anybody who feels different can kiss my grits

    Front entrance statue
    Davlon S.

    This is a relatively new breakfast spot in Augusta open from 6am-2pm. It has an old school diner look and feel complete with juke boxes on the booth tables. The menu is pretty standard for a breakfast spot with the exception of the corned beef hash which you can't get at most chain breakfast eateries. Staff was friendly, and the food came out pretty fast. The meal was prepared as requested and was very tasty. If your in the Augusta area you should give this spot a try.

    Eggs Benedicts are not poached eggs..pseudo fried...served on not so good English muffins with yucky hollindaise....will not be back!

    Lumberjack with Corned beef hash
    Claire D.

    Breakfast was on point! Super good! And service was excellent. We did have a long wait for a party of 6, even though there are plenty of booths for large parties, because it was the breakfast rush. It has more space than a Waffle House, but still not a huge location. Couldn't have asked for a friendlier server though. Even with a lot of people, our server, Stephani was top notch and we can't wait to go back!

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    Review Insights

    1 year ago

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    1 month ago

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    2 years ago

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    3 years ago

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    5 months ago

    The food was good it could've been better if more was put into it. The server was opinionated but on point

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    1 year ago

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    4 years ago

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    4 years ago

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    1 year ago

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    2 years ago

    Food was really good. Service was very good. A good place to get served fast. Not too crowded

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    3 years ago

    Best food around. Great service just a wonderful plaice to eat. You get plenty of food for your money

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    4 years ago

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    2 years ago

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    4 years ago

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    3 years ago

    Food was excellent and so was the service! Everyone was very nice and kind! Prices are good!

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    4 years ago

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    4 years ago

    Food and service were both great. Price point for portions also would make me return to eat at this restaurant.

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    Ask the Community - That Flippin' Egg

    Review Highlights - That Flippin' Egg

    Eggs Benedict was excellent as was the pecan waffle.

    $15.52 Traditional Eggs Benedict

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    The Brunch House of Augusta

    The Brunch House of Augusta

    4.4
    (306 reviews)
    5.4 mi
    $$

    Brunch is serious business in Augusta and after one visit to The Brunch House of Augusta I…read morecompletely understand why this place stays packed. While in town for the weekend my husband and I wanted brunch somewhere unique to Augusta instead of another chain restaurant, and after scrolling Yelp and seeing all the glowing reviews we decided to give this Black owned, family operated spot a try. I noticed online that you can make a reservation for a $20 fee that gets deducted from your check. At first I was a little surprised, but after seeing how busy this place is, it makes total sense. We decided to roll the dice without a reservation anyway. When we arrived on a Saturday morning there were already several people waiting outside. There isn't really an indoor waiting area, so the hospitable hostess took my name and phone number and kindly asked us to wait outside. Later I noticed the sign explaining the process. She quoted us a 40-minute wait, but thankfully we were seated in about half that time. Inside, the restaurant is quaint and cozy with a classic diner feel complete with counter seating and booths. The ambiance is casual and welcoming. If you have a larger party, there are a couple of outdoor tables that appear to accommodate around six people, but personally I think this spot is best enjoyed with a smaller group. Our waitress was friendly, attentive, and kept everything moving smoothly despite the busy brunch crowd. My husband ordered the chicken and waffles while I went with the Garden City breakfast bowl loaded with veggies and home fries plus a salmon croquette on the side. Every single thing tasted homemade and full of flavor. This is what Southern comfort food is supposed to taste like. My husband said the chicken was seasoned well and fried perfectly, and the waffle paired with it beautifully. My breakfast bowl reminded me of the kind of breakfast my grandma used to make, comforting, flavorful, and cooked with care. Portion sizes were just right,  enough to leave satisfied without feeling miserable afterward. Prices were also very reasonable for the quality of food and service we received. Stellar customer service, delicious food, and a welcoming atmosphere. If I ever find myself back in Augusta, this will absolutely be one of my repeat stops.

    I enjoyed their chicken & waffles. The chicken was small though. Their coffee can be a little…read morestronger. Kind of small inside. Our server was perfect.

    Photos
    Welcome to The Brunch House
    Welcome to The Brunch House
    Strawberry stuffed French toast served with homemade strawberry syrup!
    Strawberry stuffed French toast served with homemade strawberry syrup!
    Breakfast Sandwich

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    The Partridge Inn Augusta, Curio Collection by Hilton

    The Partridge Inn Augusta, Curio Collection by Hilton

    3.0
    (167 reviews)
    4.9 mi
    $$

    Came here prepared for the worst based on the other reviews, but ended up totally loving it. Yes…read moreit's an old hotel but it's been renovated to top standard. The area is really cool. There are 2 fancy restaurants - one is a bar with large southern style terrace, and a roof top with live music. And of course there is Emily, the ghost...

    We decided to avoid the interstate motel roulette wheel and spend the night at the Partridge Inn…read more Pulling up, things looked promising. The valet folks were friendly, everybody smiled, and for a moment I thought we might have stumbled onto one of those places where Southern hospitality still gets practiced instead of just printed on brochures. The inn itself has that old-school charm. The front porch alone looks like it has stories to tell, and most of them are probably better than the ones you'll hear at the average chain hotel breakfast buffet. The room was nice enough, though getting to it felt a little like a low-impact obstacle course. After stepping off the elevator, there were three steps to negotiate before reaching the room. No big deal. I shuffled the luggage and carried on. Then I discovered the room itself was split-level, complete with three more steps. That arrangement seemed perfectly reasonable until the 3 a.m. trip to the bathroom, when those same steps suddenly became an adventure sport. One suggestion: every room ought to have a proper nightstand and a place to charge the electronic gadgets that have become attached to modern Americans like an extra limb. We may not all travel with a typewriter anymore, but most of us carry enough electronics to launch a small satellite. Things got a little more interesting when hunger arrived. We tried to make restaurant reservations through the Resy link on the hotel's website. No luck. The restaurant wasn't listed. Fine. Technology fails. It happens. So I called the restaurant. No answer. Turns out the restaurant number appears to be the same as the front desk. I left a message and waited about 45 minutes for a callback. Never got one. Again, no big deal. DoorDash and an Indian restaurant came to the rescue. While pondering the mystery of the missing callback, I found myself staring out the window. That's when I noticed the paint splatters and streaks all over the glass. Now, I don't know who handles maintenance around there, but somebody needs to explain that painting a window and cleaning a window are two entirely different activities. And that's really the story of the Partridge Inn. Nice people. Pleasant room. Plenty of charm. But charm can only carry you so far when attention to detail keeps missing the bus. The little things matter because they add up. The unanswered phone, the broken reservation link, the paint on the windows, the awkward room layout--they're all small by themselves. Together, they're enough to make me appreciate the stay but probably not enough to make me come back for another one.

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    Restaurant
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    That Flippin' Egg - breakfast_brunch - Updated August 2026

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