Got the pad thai with beef and it was exactly what I was looking for. Fair warning tho, the medium…read morespice level is really spicy Otherwise it was delicious

Ordered takeout for the first time and enjoyed food. I thought the tom yum soup was flavorful, a…read morelittle spicy and had a nice amount of veggies/tofu. The pad see-ew was also pretty good. I'd order again to try to some more from the menu.

Food is delicious. Service is really fast! They have about (8) 4-person tables and seem to do carry…read moreout frequently!

I've had good experiences here and bad experiences here... the food is inconsistent…read more I ordered pickup from here about a month ago. Very good moist satay, tasty Penang curry, great pad see ew, and decent pad Thai. Today we ordered, and the food tasted and looked totally different. Pad Thai was dry, with over cooked and broken chunks of noodle. Bland curry, and tough chicken satay. I even double checked that we ordered from the right place. Maybe different cooks, different days. But I probably won't order from here again unfortunately.

Hidden gem in deep jersey city! The food and service were…read moregreat! for the banh mi, I really liked how the bread was a little crispy and warm. for the pho, the broth was flavourful and the portion was good!

Took a trip down central Avenue to the SAIGON BISTRO…read more Decided to give this place a shot and it was on point. Place was small with very little tables but the food spoke for itself. We started with the fried dumplings and I ordered the grilled chicken plater and my company ordered the beef pho. I can only imagine how warming that pho is come winter time it was delicious and we will make us visit again. The service was fast and made easy. Worth a spot all together the food ended up being around 40 bucks plus tip.

In a (fiscal) New Year's resolution, I'm going to try to spend more time in Weehawken, which isn't…read moreclose enough to be easy or far enough to be exotic, and will try to check out Hi-So Thai in person after multiple delivery orders. I'd estimate the panang curry is the most Instagrammable of the curries I've tried, but the yellow curry probably gets my vote for taste. It was ideal for a spice centrist. You can tell by the sausage and spicy salads that this is a legit joint, but I'm sure if you play it safer with Pad Thai you'll do fine.

This was a perfect place to walk to from our hotel. The server was friendly and we knew it was…read moregoing to be good bc it looked like someone's grandma was cooking in the back. Massman curry was the best. All 9 of us ordered and all enjoyed! Bring your own booze bc there isn't any at the restaurant or at the gas station down the road.

Red Basil is our go to spot for Thai food in Rutherford. New owners/management have brought in…read moreauthentic Thai food and menu selections. Pineapple Fried Rice and Royal Siam Duck Curry are our go to and they are both very tasty

One of the best Thai food spots around! The lunch menu offers great value, and the customer service…read moreis warm and attentive. The ambiance is cute and cozy--perfect for a relaxing meal.

Impressive, generous, super fresh salad options. I had an event at nearby Meadowlands Exposition…read moreCenter so this was a great healthy option among all the other fast food chains around the Secaucus plaza. I opted for the Cobb salad. They were pretty generous with the bleu cheese--which was really strong. Super filling and delicious fresh meal. Also inexpensive for such a good portion! I'll definitely eat here again!!

I went Monday afternoon and was again the only customer inside when I arrived. The staff member…read moreassisting with my order was very kind. This time I went for the Backyard BBQ salad and it was so good! They recommend the ranch dressing, and they mixed about half in for me, and I received the rest on the side (it normally just comes on the side). It took me a while to finish it because I was full, but kept wanting to go back for more bites lol

We ordered some takeout on a weeknight. So we are only reviewing the food. 4.5 stars…read more Mango Salad with Coconut Shrimp. This one really wowed us. Nice, crunchy salad, dressing a bit sweet but balanced by the tangy mango chunks, together with crispy and coconut-ty shrimp, it was a winner. Will be ordering this again in the future. Black Noodle with chicken (Pad See Ew). We loved the thinness of the rice noodles (they're not easy to achieve). The noodles were wide, thin, slightly chewy, well seasoned. The carrots were super thinly sliced to match the noodles (appreciated that), a bit oily at the end and they used broccoli instead of Chinese broccoli. Otherwise it would've been perfect. Bangkok Chicken. Sauce was a bit sweet, chicken was fine, nice crunch from the veggies and cashew (won't say no to more cashew though). Larb Gai salad. Sauce felt like mild, would be nice if the flavor is stronger.

I love mango coconut sticky rice and on a search for it, we landed here. I will say the sweet mango…read morestick rice was very good, creamy, and the mango was surprisingly ripe for not being in season. The thai iced tea was alright, but some of the savory dishes we got were a bit bland. Would come back for the sticky rice though.

I was at a friend's house recently, and she had ordered a bunch of sushi from Asian Fusion and…read moreSushi for another guest and I to share with her. Both women had raved about the restaurant and said their sushi was top-notch, so I was eager to give it a try. The Spicy Salmon Crispy Rice was spectacular! The rice patty had the perfect crunchy crust and was not overly gummy like many tend to be. The chopped salmon on top had the perfect amount of heat. The Salmon Avocado Roll was extremely fresh and flavorful. There were several other specialty rolls, of which I did not catch the names, but many of them had some sort of spicy kick to them. Regardless, each bite I had was out of this world. Speaking of leaving an impact, the fresh ginger was very potent and intense to the point that I started coughing. Despite that warning, I would have to advise you to try Asian Fusion and Sushi, as it had some of the most delicious sushi I had ever tried.

I'm so happy I discover this gem in plain sight! Right by or near a bus stop in Bergenline Avenues…read more I think I m returned with a humble reserve for one, as usual, or perhaps w a friend. I just bumped into it! The best and most delicious accident ever. Thank you all. I can't wait to return for another wonderful afternoon, Vivian M Estrada-Mora from West New York? nj

Despite the indication otherwise on this page, as of 5/26/26, Aji (Secaucus) is open - and I am so…read moreglad that they are. Delicious food, a large menu, generous portions, made quickly. It's a favorite spot.

The food tastes very good. There was a generous amount of tuna and salmon in the Hawaiian Bowl…read more The atmosphere is nice. Me and my friends from work ate here. And they all had the Any Roll Sushi Lunch Special. And when I look at their plate, it seems that they have a lot of food for a very decent price. Also they had the Boba Tea. I didn't get it since I am looking out for my blood sugar levels. The service is fast and friendly. Also when I ordered the Chinese food for dinner in the past, this would be my go to place. And again it is a lot of food for the price I paid for. A very good deal.

Ordered from Hackensack, located behind papaya farms. Delicious food, great service. Looking…read moreforward to exploring more of the menu A very happy find

Came to Dumpling Dojo, because of its trendiness, high amount of reviews, and Yelp rating…read more The eatery is not large, but it has comfortable high top and regular tables, cool wall art, quick service, and the ambiance was quiet and comfortable. I started with the Scallion Pie and it was very good. The dipping sauce made each bite savory and the adorned shredded veggies added to its enjoyment. Our entrees were: Steamed Chicken Dumplings. This is the first time that I had Chicken Dumplings in a delicious buttery sauce. I couldn't get enough of the sauce and it hugged every piece of dumpling that was cut and consumed. The other item was the Vegetable Little Bowl, with Lo Mein. The dish was full of vegetables, filling, and not oily.