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    Texas Smoking Guns

    3.8 (16 reviews)
    Open 11:00 am - 9:00 pm

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    TEXAS SMOKING GUNS ATMOSPHERE

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    Smoked chicken sandwich on Texas toast
    Chris C.

    Went here for lunch and enjoyed it. The place has a good vibe to it and makes for a nice lunch. They have a good assortment on the menu including steaks, burgers, BBQ, etc. there is a larger room off to the side where we sat due to the size of our party. Our server was amazing and really did a nice job taking care of us. The tea is good which is always a plus. We had some cheese curds and cowboy balls to start. The curds were delicious and the cowboy balls were filling. They have steak, chicken, shrimp and cheese and wrapped in bacon. I had the smoked chicken sandwich on Texas toast. The chicken had good flavor but I wish it was warmer. I also had to ask for some sauce which was sweet for my liking but good nonetheless. I will say that the okra was over salted but had good flavor otherwise. Everyone liked their food and it was an overall good experience. The location seems to be a local hotspot.

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    1 month ago

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    7 months ago

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    11 months ago

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    11 months ago

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    6 months ago

    Amazing place. Food no matter what is excellent. People extremely friendly and service is great.

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    6 months ago

    The waitstaff are friendly and professional; they make good recommendations; the food is good and fresh.

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    Review Highlights - Texas Smoking Guns

    I will say that the okra was over salted but had good flavor otherwise.

    Mentioned in 3 reviews

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    The Cajun Corner On Broad

    The Cajun Corner On Broad

    3.7
    (198 reviews)
    4.2 mi
    $$

    This is my favorite restaurant when I come to Eufaula. We always get the Cajun Tuna Dip to start…read more DELICIOUS! I can't eat here without eating the grilled grouper and my side is always the sautéed veggies. (I forgot to take a picture). My best friend always gets the Fried Grouper Po Boy. When we leave I am always stuffed and completely satisfied! Our server was Trinity R and she was lovely! So sweet and very efficient. As you come in the door you see some festive artwork that is very colorful with New Orleans vibes We didn't eat outside but they do have outdoor seating.

    I was visiting Eufaula and dropped in tonight to grab a bite. The Cajun Corner is located in an…read moreolder part of downtown. It's old and nostalgic, but at the same time quaint and welcoming. I had my dog with me so I sat outside by the street, but still received amazing service. My waiter, Logan, was very attentive and was always one step ahead of me if I needed something. I had a cup of the gumbo and a beer for starters. The gumbo was perfectly seasoned and delicious and the beer was ice cold. After that, I ordered the red beans and rice, but by the time I finished the gumbo and my beer, I was pretty full. I did try the red beans and rice and it was very good. I can't wait to have it tomorrow. All in all a very good experience. I'm looking forward to going back.

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    Interior
    Interior
    Cajun Sampler Eggplant, Crawfish and pickles
    Cajun Sampler Eggplant, Crawfish and pickles
    Bar area

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    Bar area
    Jack's Family Restaurant

    Jack's Family Restaurant

    3.2
    (5 reviews)
    3.3 mi

    Are lunch here for 1st time this week. I thought my chicken sandwich was good & the fries were…read morequite tasty. The ppl in my party who got burgers thought they were good. Price was a little cheaper than other fast food burger places. We'd return when in the area.

    We passed Jack's on the way down to Florida back in February, and were very intrigued by the…read moreoverwhelming menu and the two other reviews here, but were unfortunately unable to stop. After 5 months of anticipation, we finally got Jacked. Let's start at the beginning. A very nice employee held the door for us and said that she was glad to have us here. Even though she was lying, it felt like the truth. The decor is what I would call "fast food chic." It's caught in a crisis between looking like an old Jack in the Box and a new Arby's. There's a definite identity crisis going on in the visual brand of Jacks, and it could use a more unique facelift. The tile on the walls is, crucially, not dirty, but it was definitely giving the essence of dirt. The dining room reeks of smoke. The fireplace was a nice touch (big first date vibes), but unfortunately unlit in the summer. I will edit this review in the winter, should that be remedied. Only one sink in the bathroom made for an awkward experience, but I'm willing to blame this one on my own lack of social awareness, rather than the resturaunt. My friend could not pronounce the town name, "Eufaula". She kept calling it "Euphanism". I am unsure of how this impacts the restaurant experience. Onto the food. Chili dogs were back. Alas, we went for breakfast, and I didn't quite have an 8am chili dog in me. I ordered a coffee, a cup of white milk (basically ice. Don't ask), the hashbrowns, and two chicken biscuits, adding egg and cheese for each. One of the biscuits was missing the cheese. I paid 60 cents for that cheese. The coffee is dirt water, but it'll get the job done. Crucially, it wasn't burnt, and was served with a smile. It is in this section where I would typically tell you what I thought of the hashbrowns. However, I do not know what I thought of them, as I never recieved them. I waited and waited and waited, and yet, no hashbrowns. So you will have to be content with what my friend thought of them. And I quote, "the hashbrowns get seated down in my mouth. They were, in a word, bad. I have nothing more to say on the matter. However, the ranch that I dipped them in was surprisingly dilly." The first chicken biscuit was just ok. It wasn't quite hot, and the cold, sterile slab of American cheese did little to improve the experience. The egg was an egg. Onto the second biscuit. This time, the chicken was more than just lukewarm - I'd go so far as to call it fresh. Perhaps the lack of cheese was a gift, for that second biscuit was much better. Piping hot, just crispy enough. This was perfection in every bite. The cheese was not missed (unlike my 60 cents). The chicken was well-seasoned. When I went to lick my fingers and not use a napkin, I was very pleasantly surprised. Even the wounds in my fingers enjoyed the salt from my biscuit. To summarize, the food was good but it makes me question what my future holds. As I'm writing this, I am still waiting on my hashbrowns.

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    Jack's Family Restaurant
    Jack's Family Restaurant

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    Texas Smoking Guns - steak - Updated June 2026

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