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Texas Roadhouse

3.0 (396 reviews)
Open • 4:00 pm - 10:00 PM
Updated 2 months ago

Texas Roadhouse Photos

TEXAS ROADHOUSE ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Dogs allowed

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Cactus Blossom-
Sebby L.

first time ever at texas roadhouse kind of interesting. the bone in ribeye was more raw on the outside than the inside which doesn't quite make sense. i had to send it back for them to cook it longer (it was still not medium rare after the 2nd cook). the sides were amazing though and the ribeye was fatty and tender.

Combo Appetizer (potato skins, mozzarella sticks, buffalo boneless chicken)
Sankaya H.

This location is just okay. Very busy. My guest and I were seated at a very small table for 2. Mashed potatoes and cheese on potato skins could've been cooked longer (cheese was not melted and the potatoes were clumpy). Steak was ok...needs more flavor. Did not like the house sauce (A1 preferred). Veggies (broccoli and carrots) + Ribs were excellent. Our waitress was great as well!

Diana J.

First time trying a Texas Roadhouse. Service was quick. They provide free bag of peanuts and soft rolls with honey butter when seated. I came here for the rolls and butter and that's 5/5 perfect. The sampler was ok, nothing was hot on the plate. So a bit disappointing. The sirloin was cooked okay but wasn't cooked all the way thru hot. Center was pink but a bit on the cold side. The deviled eggs were exactly what u wanted. The baked potato came out hot and steamy. Overall, since I came here for the rolls it was it good. Other foods, mehhh.

Kids meal
Jennifer E.

I'm giving Texas Roadhouse a 5! They sent out an email offering free rolls, meals and appetizers to teachers for Teacher Appreciation Week. The only catch was I had to go pick up the giftcards and it was about 30 min from me. When I got there I was given a stack of both appetizer and meal cards for my whole staff! It's a little far from my school so I opted out on the delicious rolls. Since we made the drive my son, husband and mother all sat and had a good Mother's Day meal. All of the food was great and the service was good. My husband said his steak was perfect. They now have the peanuts in a packaged bag and not all over the floor so it's safe for you now if you have a peanut allergy. It has a Western sportsbar vibe. We sat near the bar by the tvs so my husband could catch some sports. We will be back.

NY New York Strip*

This is NOT medium. What a joke. We waited an hour between entering and being served only for the kitchen to turn out three rare steaks this is a photo of one of them. All were supposed to be medium. The first one they threw out before we could take a picture. It was still bleeding. If you come here, don't expect much. Table behind us and the table next to us all had the same problem. The manager was very apologetic said there were staffing issues but I think it's a management issue for sure. Where is the quality control guys? Shut the restaurant down until you can get the food right. Try Saltgrass or Perry's instead.

Caesar salad
Jenell M.

Came to this Texas Roadhouse location on a Sunday evening with a friend. It was pretty busy that night but the hosts sat us within the 10-20 minute window that they estimated. Had a house margarita on the rocks with a keeper to start. It was refreshing and not too tart. Out server Alex was very quick to provide service and made sure out food order was sent in promptly. I had the 6oz steak and rib combo. The steak was cooked medium to my liking, the ribs were a little tough but overall the food was great. If you're looking for a place that's quiet this isn't the spot for you lol. The music was going and there were birthday songs being sung throughout which I personally don't mind at all. This was my first time at this location and like all the others I've tried this one was a pleasure.

Birthday celebration
Charisse T.

Monday night dinner the restaurant was very busy at 4 pm on a work day. The food was served fast and it was piping hot. We ordered 2 kids meals, one lil dollo, steak and baked potatoes, and a chicken fried chicken meal

sampler
jason j.

Stopped in for a Saturday lunch. Was busy but we did not have to wait. I have never eaten at Texas Roadhouse, I would put it above Saltgrass, but slightly below Longhorn on when compared to those similar restaurants. Rolls: Good! Peanuts: Good! Appetizer Sampler: Potato skins good, Rattlers Good, Cheese sticks good. Chicken Fried Steak: ok size with a tick crust. the meat was not quite as tender as I would have liked, but not bad. The breading was starting to fall off. It was good not great. Mashed potatoes brown gravy: Good! Seasoned rice: Great! reminds me of dirty rice without the meat. Was one of my favorite items on the menu. Everything was fine. This is not a upscale steakhouse, If you come in with the correct expectations you will have a fine experience.

Final Bill
Lynn W.

I want to start by saying the waitress was very polite and friendly her service was great. However, I ordered a medium-well steak (photo attached), and it was not cooked as requested. There were also no shrimp on my table, yet I was charged for two shrimp appetizers because they claimed I had eaten part of my steak was very confused about that. When the steak was brought back after being recooked, it came out crispy on the outside but still had a very warm red center. I had to send it back again and wasn't offered to switch it out for something else or even an alternative meal. Honestly, the best thing on the menu was the premade margarita. I ended up leaving after only eating a baked potato the size of a five-year-old's fist and my cup of chili. Heading to Longhorns across the street instead.

rolls and blooming onion
Stephanie Z.

I randomly ended up at Texas Roadhouse for dinner one evening and had a great experience! They were packed, but our group was seated in a fair amount of time. I ordered the prime rib with steamed vegetables and a baked sweet potato covered in toasted marshmallows. The prime rib was cooked well and was very tender. I highly recommend pairing it with a generous amount of fresh horseradish! The steamed vegetables were very buttery, not my preference but not bad. The sweet potato was very sweet as expected. We also ordered the blooming onion for the table and enjoyed the complimentary fresh soft rolls and packaged peanuts. Parking was super easy as they have a large lot. Atmosphere was loud and bustling, but it was still easy to hear others at my table.

No one waiting

never ever go here. we had a party of 5 and they wouldnt seat us because one person was missing and 15 minutes away. no one was waiting and they werent busy at all. the hostess was rude and the manager after speaking with us told us we had to wait for that one person and once they got there they would seat us. what a joke. they are standing at the podium doing absolutely nothing!!!

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Killens Steakhouse - Fantastic NY Strip - wet aged & rare with Buffalo Trace on the rocks !!!

Killens Steakhouse

3.7(541 reviews)
4.1 mi
•$$$$

My wife and I have had this place on our list to try out for almost 3yrs and finally got the…read moreopportunity to go on a Friday evening for our anniversary. I'll start by saying our service was impeccable the entire evening, I can't remember the name of our waitress, but she was attentive, kind, helpful, and really did make the evening amazing! Regarding food, I started with lobster bisque, and my wife had a salad. The lobster bisque, I would rate 4/5 stars, as it had a mild smooth flavor, but it was missing something that I just could not put my finger on. My wife enjoyed her salad and ate it all. For entrees, I ordered the beef Wellington, and my wife ordered a wet aged steak. The beef Wellington was cooked to perfection. The pastry was perfect and crispy. Though after tasting my wife's steak I regret not ordering a steak instead. The steak was delicious and seasoned perfectly. For sides, we ordered the brussels sprouts and lobster mac & cheese, the brussels sprouts were not as we expected, they were a bit too wet in the vinaigrette style dressing that they were in which made them too soft, I was hoping for a more crunchy, sweeter flavor and the vinegar flavor was a bit overpowering. I will say though that both my wife and I joked that we would come back just for the lobster mac & cheese. YES IT IS that good. For dessert, we ordered the crème brûlée, which was on the thicker side however, it did have a nice mild flavor. Since it was our anniversary and we noted that on our reservation, the restaurant kindly gifted us a small cut of their desserts on a plate with happy anniversary written in chocolate, which I thought was a very sweet and nice touch. Regarding ambience, my only regret was going at such a busy time of evening. It was pretty loud inside, which made it a little bit difficult to hear each other talk. However, I highly recommend others try this place out or come here for a special occasion. It was a wonderful evening!!

Please read, and don't waste your money like we did.------…read moreWe made a reservation at Killen's Steakhouse to celebrate my boyfriend's birthday. We had been there before and previously had a good experience, so this visit was disappointing. From the beginning, service felt off. Our table was wobbly, and we did not receive water until after we had already finished the complimentary bread. Our waiter never introduced himself and seemed very inexperienced. The food presentation was also underwhelming. My boyfriend ordered his steak medium well, but it was cooked unevenly -- medium well on the edges and medium in the center. The mushrooms lacked seasoning, and the cocktails looked rushed instead of thoughtfully prepared. Nothing about the meal felt picture-worthy or upscale, especially compared to other Houston restaurants like Bludorn, Perry's Steakhouse, or Whiskey Cake and many other restaurants in the Houston area. What surprised us most was that no manager ever came by to ask how everything was. For a restaurant with this reputation and pricing, we expected much better attention to detail and customer service. We were also disappointed that there was no complimentary birthday dessert. Many restaurants at this price point offer something small to help celebrate special occasions. The only promotion mentioned was signing up for rewards to receive a free dessert after spending $100. Unfortunately, this experience felt more like a casual chain restaurant than the high-end steakhouse experience we expected. We left disappointed and do not plan on returning.

Photos
Killens Steakhouse - The dining room

The dining room

Killens Steakhouse - Fantastic NY Strip - wet aged & rare with Buffalo Trace on the rocks !!!

Fantastic NY Strip - wet aged & rare with Buffalo Trace on the rocks !!!

Killens Steakhouse - Fantastic NY Strip - wet aged & rare with Sauvignon Blanc !!!

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Fantastic NY Strip - wet aged & rare with Sauvignon Blanc !!!

LongHorn Steakhouse - Order an exceptionally tender center-cut Flo’s Filet grilled with our signature seasoning.

LongHorn Steakhouse

3.4(212 reviews)
0.3 mi
•$$

Food was good - restaurant was not overly crowded and it took a long time for the waiter to bring…read morethe complimentary bread. Waiter seemed to have too many tables to take care of. My chicken sandwich had too much salt taste. Went there to use a gift certificate.

LongHorn never disappoints me. I usually get to go food or curbside, and the service is always…read moregood. The food is cooked to order and I've never had any mistakes. Everyone is usually friendly... I order online without any issues The parmesan crusted items are so good. I noticed they now have parmesan crusted fries, but I stuck with my original order and stayed on the healthier side with the grilled salmon even though I really wanted those fries. Everything is seasoned really well and I love that they use fresh vegetables. I noticed that they have green beans. They didn't have them to order. so I'll definitely be back to try those. My personal favorite is ordering the wings extra crispy and adding the Parmesan crust. I never imagined wings would taste like this at Longhorn. I've been going to Outback for years and recently discovered Longhorn, and I won't be going back to Outback after this. Sorry kukaboro wings lol

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LongHorn Steakhouse - Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.

Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.

LongHorn Steakhouse - LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.

LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.

LongHorn Steakhouse - Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

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Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

Texas Grill 49 - ESPECIALES

Texas Grill 49

4.6(116 reviews)
10.0 mi•South Belt, South Belt/Ellington

Run...don't walk!! We were looking for a good Tex-Mex before we had to head to the airport & we…read morewere NOT disappointed! Their M-F lunch special is BOGO combo plates. I had a beef empanada with 2 steak tacos while my husband had carnitas that came with tortillas, rice, & beans. Sorry no pics of our food...we were too busy enjoying it! Generous portions? UNDERSTATEMENT of the year! Neither of us could finish our plates and we ate (including soft drinks) for under $20! Wait staff are very friendly and attentive, without hovering. My only regret is that we don't have anything like Texas Grill 49 back home.

It's a fair Mexican joint. We've visited during the FIFA World Cup craze, after we'd picked my best…read morefriend from the airport on our way to lounge in Galveston for a couple of days pregame. The place was quite empty at this hour, round 3pm I gathered. We watched a game, Canada vs. Qatar I believe - lots of goals anyhow. It was fun to watch with the Spanish commentary. Anyway, back to the food. We had a piece of sizzling steak, shrimp salad, and some other meat. All well cooked and delicious. The portions were huge, which is not uncommon on this side of the Atlantic Ocean. The service could be better though. We have waited quite a while for the mains, which is alright. But the drinks came with it, not before, while we were waiting. Hence, I am subtracting one star. Funny enough the check mentions 30% tip option. I had a good laugh ;) I gave them 20 probably.

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Texas Grill 49
Texas Grill 49 - PANCAKES 49 WITH FRUTS

PANCAKES 49 WITH FRUTS

Texas Grill 49 - TEXAS GRILL49

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TEXAS GRILL49

Killen's Barbecue

Killen's Barbecue

4.2(3.1k reviews)
6.3 mi
•$$

Killen's never disappoints…read more Their beef ribs were just short of amazing. Juicy, succulent, tender. For a giant piece of meat on the bone, they worked wonders. You can ask to see the piece of rib before they cut it for you and they will happily oblige (patrons behind you might not be so thrilled with that move, but they'll live). Sides were excellent as were the mashed potatoes with white gravy on the side, green beans that were just tender enough, but also a bit crunchy. Perfect. They were seasoned with pork, so if that's not your thing, you might want to skip it. We also ordered their shareable onion rings, easily enough for three people that were huge, hot, and crispy. Let's get this out of the way, some of their prices are a little up there, but if you're anything like me, and don't frequent BBQ places often, it's a rare but enjoyable treat. Sometimes you have to splurge and live a little. Also, they have their regular sauce on tables, but you now have to ask the cashier for their sublime coffee BBQ sauce. Don't be shy, ask. It's worth it. Oh, pro tip: If you want beef ribs, the 'plate' is actually cheaper and a better deal than 'by the pound', so save a little money and get two sides.

I've been here several times, and honestly, about 98% of the time the food is good. That's why this…read morevisit was so disappointing. I arrived around 5:35 PM, about 25 minutes before closing, and ordered 1/2 lb of brisket and 1/2 lb of ribs. The brisket was $17, and unfortunately it was extremely greasy and so overcooked that the meat had become mushy. It still had good flavor, but the texture was nothing like the brisket I've normally gotten here. Judging by what I received, it felt like I may have gotten what was left at the end of the day. The ribs were $12, and my "1/2 lb" consisted of two individual ribs. They tasted good, but they weren't nearly as tender as I've had here before. I paid about $29 just for the meat, and for that price I expected much better quality and portioning. I understand that I came close to closing time, but I still paid full price and should receive the same quality of food as any other customer. If the brisket is past its best or there isn't enough left to make a proper order, I'd rather be told that so I can order something else. I'm not writing the place off because they've been good to me many times before. But this particular order was definitely not up to their usual standard, and the pictures speak for themselves.

Photos
Killen's Barbecue - Dining room after restaurant closed

Dining room after restaurant closed

Killen's Barbecue - Banana and Bread Pudding Combo

Banana and Bread Pudding Combo

Killen's Barbecue - The exterior

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The exterior

B1895 Tavern - Butter Boards from Chef Kris! House made bread daily!

B1895 Tavern

3.8(356 reviews)
11.6 mi
•$$

As you walk in, it's dark and had loud rap music playing that did not fit the vibe/ atmosphere…read more It looks like it could be a nice atmosphere but the music was horrible. We were also informed that they stop serving food at 9:30, so pretty much to order soon. Needless to say I was so disappointed and ready to leave. But it being so late, sucked it up. Came here for the sword fish that apparently they no longer serve as their menu had changed. After ordering, I did voice my concerns about the loud music and thankfully they changed it. I was able to enjoy my late night dinner with my husband. We ordered the Kataifi shrimp as an appetizer. They were medium sized served with a spicy tangy sauce. They were very delicious. For my main course I ordered the American red snapper which was also a unique dish as it was served on a corn husk with rice and beans. 3 whole crawfish, a corn and cold salsa verde sauce on the side of the dish. All was delicious except they should have served the salsa verde sauce warm instead of cold. It was still a delicious dish. My husband ordered the chicken fried steak which was also delicious. It was served with a side of green beans, puréed potatoes with a foie gras gravy. They have a descent drink menu. I ordered the Friendswood 75 which was a little too sweet for my liking and my husband ordered the Gin and tonic. They didn't have Sapphire so he opted for the Tanqueray. Overall, our meal was delicious and our server Sandy was nice.

Had such a great experience! The food was delicious, the atmosphere was great, and the service made…read moreit even better. Anthony, the bartender, was awesome--super friendly, attentive, and made sure I had everything I needed. Great drinks and even better service! Will definitely be back. Highly recommend asking for Anthony if you stop in!

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B1895 Tavern - Wall and table top gas lights

Wall and table top gas lights

B1895 Tavern - Mediterranean Swordfish

Mediterranean Swordfish

B1895 Tavern - New Spring Crafts!

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New Spring Crafts!

HT Seafood Company - Fried Crab Fingers

HT Seafood Company

3.9(94 reviews)
5.2 mi
•$$

One of the nice trends in Pearland over the last couple of years is the influx of local…read morerestaurants. Previously, Pearland had a lot of chain restaurants. There's a lot more balance now. Located in the middle of Pearland, parking won't be a problem in the shopping center they share with several businesses. I've stopped by three times: once for dinner, once for lunch, and once for happy hour. Ambiance (3.5/5): A comfortable, neighborhood restaurant. It's a pretty spacious one, too. They even have a private room for large groups. I've sat both at the bar and at a table. No complaints. Service (4.5/5): Service has been consistently good for me throughout my three visits. Forrest does a great job behind the bar. He's efficient, friendly, attentive, and goes above and beyond. The type of service where you get a refill on your drink before you even have to ask. Drinks (4.5/5): One of the things I like about HT Seafood Company is that they have a great happy hour with specials on both drinks and food. The drink specials are fantastic. And they even do all day happy hour on Saturday! Something you rarely see from a bar or restaurant. Awesome! Food (4/5): A good number of dishes (10 or so) are on the happy hour menu. I've had their fondue fries and shrimp scampi. A little oily and heavy, but flavorful. The lobster grilled cheese with lobster bisque is also delicious. It's not cheap, but a very, very solid lunch option. They also have some lunch specials where you can get some good bang for your buck. If you're a seafood fan, and looking for a spot that offers a lot of great value, HT Seafood Company does a great job of delivering.

After hearing about hometown for months we finally found the time to make it out for a date night!…read moreFrom the minute we walked in to the minute we paid our bill we felt taken care of. The staff here was knowledgeable, friendly, and fun! Food came out hot and quick but the quality was superb. The star of the night was definitely the lobster mac and cheese. I would recommend coming for the mac n cheese alone.

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HT Seafood Company - Live music

Live music

HT Seafood Company - Drunken Shrimp

Drunken Shrimp

HT Seafood Company

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Grazia Italian Kitchen - The French 75  is usually made with gin, champagne, lemon juice and simple syrup. Our server Elizabeth knows it's our favorite.

Grazia Italian Kitchen

4.0(1.2k reviews)
1.3 mi
•$$

This is hands down one of my favorite restaurants in Pearland and one of my favorite Italian…read morerestaurants in the greater Houston area. The restaurant has an elegant but cozy vibe. The dress code is casual. The service here is excellent. Very attentive yet not intrusive. Also, there is a speak easy behind the phone booth. I have been there and it was a cool experience but it's been a while. They offer lunch and happy hour menus Monday thru Friday. The drinks on the happy hour menu are really a good price. I came during happy hour (lunch ends when happy hour begins) and ordered from the dinner menu. We shared (pics attached) the chicken Alfredo, chicken Parmesan and an Adrian's Art Pizza without the ricotta cheese and ranch swirl. Everything was excellent. If I had to offer one bit of constructive feedback, pasta portion sizes could be a little more generous for the price. If you are in Pearland, you have to check this place out.

Easy to find, parking is easy, this is a very cute place for a night out with family or friends…read more The staff was very friendly. I got there on time but a friend of ours was over an hourly, but they were very accommodating. We were there for a while, but the stuff remained attended and willing to serve us. They have really good wine there which is what I was drinking. My friend had a couple cocktails and she said they were pretty good. I got the salmon and I was very pleased with it. They close pretty early though. We weren't even finished for drinks and didn't realize how early they close on weekdays but they did let us sit in the patio area to finish our drinks.

Photos
Grazia Italian Kitchen - Burrata Caprese - Burrata Cheese, Sea Salt, Basil Pesto, Roasted Cherry Tomatoes, Fresh Basil, Extra Virgin Olive Oil

Burrata Caprese - Burrata Cheese, Sea Salt, Basil Pesto, Roasted Cherry Tomatoes, Fresh Basil, Extra Virgin Olive Oil

Grazia Italian Kitchen - MARGHERITA pizza from wood fired oven

MARGHERITA pizza from wood fired oven

Grazia Italian Kitchen - Chicken fried ribeye

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Chicken fried ribeye

Texas Roadhouse - steak - Updated October 2026

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