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Saltgrass Steak House

3.2 (271 reviews)
Closed • 11:00 am - 10:30 pm
Updated 2 months ago

Saltgrass Steak House Photos

SALTGRASS STEAK HOUSE ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Good for groups

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"Medium-well" Ribeye
AnnMarie J.

Ordered Uber Eats, ribs and a ribeye. Ribeye was ordered medium-well. Ribeye I received was rare. Defeats the purpose of ordering out, if you have to cook the meal yourself.

Half steak and Green Beans.
Jena E.

Steak not cooked really how I liked it at first, but we were able to send it back and get it cooked longer. Maddie the manager came right out apologize for the cooking of the steak and had them redo it. When it came back out it was great cook just how we like it. Once the steak came back out Maddie came back to apologize for the mess up and she was very nice and caring.

Fantastic Strip n Side !!!
Michael C.

I ordered a NY Strip medium rare instead of rare like at prime steakhouses with a side of steamed broccoli. I also picked up a Chopped Steak with mushrooms, onions n mash togo mainly for someone else, but ate some late at night too. Both were delicious, well-seasoned, juicy and fatty to the right degree. My steak was also nicely charred well on top. For the most part, the inner redness was right for medium rare. The chopped one had a very tasty gravy, sautéed onions, mushrooms and mash. The somewhat earthy, sweet n savory flavors with the well-spiced, beefy ground meat went perfectly. The cool chopped tomatoes were nicely refreshing with the rest. The broccoli was very soft, tasty and juicy with my steak. Every piece was cooked thoroughly. My complimentary salad was good and even though I hate blue crumbles, I love blue cheese dressing n butter, so got it on the side with my salad. Great, attentive service as well.

Ranch Water
Tiffany J.

I attended a birthday dinner earlier this month. We had a group of about 16. I arrived early and grabbed a drink at the bar so I could take advantage of the HH specials (offered M-F from 3-7 pm). Nkechi and another bartender whose name I can't recall were both nice and attentive. I ordered a Ranch Water with Tajin for $7. Once we were seated, our servers Becky and Brian introduced themselves and started taking drink orders. In addition to the Ranch Water, I ordered the Rosa Paloma. This drink was excellent! It was refreshing and the grapefruit soda was so good! They brought out warm bread and butter for the table which was appreciated because I was starving. I started with the House Salad with Italian dressing. It was good, but there was too much dressing. Next time, I'll ask for the dressing on the side. For my entree, I had the 9 oz. Maudeen's Center Cut Filet. I ordered the steak medium and it was perfect. The filet was topped with butter and it was so tender and flavorful. I wanted to do a steak addition, but none of the options appealed to me because it was mostly shellfish or grilled mushrooms. I opted for mashed potatoes for my side. They were very good and of course tasted great with the steak. When I placed my order with Becky, I requested for a glass of red wine to be brought out with the steak. She suggested the Messina Hof Texas Hold 'Em Red Blend. When the steak came out, Becky soon followed with the wine! With such a large party, I wasn't sure if the wine would be brought out with my entree. The wine was soooo good and it paired nicely with the filet. I was thoroughly impressed with the food and service! Becky and Brian did a wonderful job and the steak exceeded my expectations!

Cody M.

Negs- Drink service slow. 20 mins to get a round of 3 drinks. Food service. Enter and salad landed at same time. Dirty tray left by our table for 10 mins. (Not ours) Positive Server was the best part of the dinner. Food was good. Steak cooked right. Place was clean.

Bread - 7/10 Bread wasn't as warm as I would've liked but the butter was good!
Maureen J.

I wanted to go to a steak house in Houston, TX. We decided to go here since it was close by my friend's house. The meal and tip cost $117. The place can accommodate a small or large group. The food was okay. I do not recommend the brisket queso skillet, it was extremely salty and inedible. The Caesar salad was drenched and wilted. The steak was ok considering it's a steak house. Our server was friendly; however, he said he would take off the brisket queso skillet from our tab but didn't. We also didn't see him after receiving the check to get it fixed. He did not come out for sometime so the hostess had to help complete our transaction. I didn't bother asking the hostess to remove the skillet because we had to leave and it took a lot of our time already just to pay especially since the barcode scan to pay didn't work. I don't really recommend this place because the service was unsatisfactory to okay and overall the food was salty... I thought Saltgrass was just the name of the restaurant.

Potato soup
Jacqueline P.

My husband and I always celebrate our dating anniversary with dinner at Saltgrass during Houston Restaurants Weeks. Four course meal with a portion of the money going to the food bank. Food and drinks always great. Friendly and helpful bartenders. And my dinner was perfect.

Joiya A.

Met my friend his wife and daughter here for dinner and we had a great time. We ordered off the Houston Restaurant week menu and the options were really good. 4 course meal. I ordered the fried mushrooms, potato soup, cowboy filet, and carrot cake. 5/5 all around!! Service was perfect. Friends enjoyed their meals. We ordered so much foo Ms we had to take a lot home.

Houston Restaurant Week menu

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2 months ago

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Rhamona A.

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2 months ago

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13 days ago

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5 days ago

Way overpriced for below average food. Steak was so tough it was like eating a wallet. The vegetables were overcooked and soggy.

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8 days ago

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9 months ago

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5 months ago

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1 month ago

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5 months ago

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7 months ago

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2 years ago

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4 months ago

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1 year ago

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2 years ago

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6 months ago

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7 months ago

Excellent food and very attentive service from the staff. Also took care of my awards from the account registration as a preferred customer.

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1 year ago

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2 years ago

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8 months ago

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10 months ago

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10 months ago

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2 years ago

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7 months ago

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11 months ago

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4 years ago

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6 months ago

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2 years ago

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7 months ago

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1 year ago

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5 years ago

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Melanie C.

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9 months ago

Great service and food was excellent. Kelly our server was attenentive. The calm ambiance was comforting.

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2 years ago

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3 years ago

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3 years ago

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1 year ago

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1 year ago

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11 months ago

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10 months ago

Food and service was great! Food is always consistent and hot; will definitely return.

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Saltgrass Steak House Reviews in Other Languages

Ask the Community - Saltgrass Steak House

Do they take reservations?

Hi Sam, yes, we accept reservations. To make one, please visit the link provided. Thank you. https://spotonreserve.com/web/restaurant.html?restaurantId=2236/Saltgrass-Steak-House

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Boiling Dragon - Brussels Sprouts

Boiling Dragon

4.4(226 reviews)
1.0 mi
•$$

Pretty good. I dined-in, solo, needing to address my crawfish craving. Counter service was…read moreappropriate; I did like that one man came from behind counter to deliver food, check on patrons, dump full shell bowls- maybe he was owner or mgr? I ordered a fried rice that was a little greasy for my preference, but it didn't stop me from eating it; don't think I'd order it again. Crawfish were majority good size and I liked the flavor (the one without garlic in the description, I don't remember the name, but I usually lean more vietcajun and less garlicky anything). Playlist was great. I went back and forth btw 3 and 4 stars, but decided to give them the edge. Will be back. Two word review: plenty napkins.

I normally come here during crawfish season when i need a quick grab! They have some really good…read morecrawfish! However, it's not crawfish season and I was still in the mood for a seafood! There's plenty of space for a couple or a bigger group. The service was great. The owner was there training a new hire. I ordered something recommended by the owner- the dragon bowl! and of course a little seafood boil since it was a little cheaper on HH. Both were great! the dragon bowl is really a star! They did not forget about the green vegetables! The boiled shrimp definitely cured my craving for the moment wanting crawfish. Glad to know they have other options that are just as good when the season is over!

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Boiling Dragon - Restaurant

Restaurant

Boiling Dragon - Garlic noodles with beef, hold the peas. It was, FANTASTIC! Huge portions too

Garlic noodles with beef, hold the peas. It was, FANTASTIC! Huge portions too

Boiling Dragon

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Fish City Grill - Hushpuppies

Fish City Grill

3.9(444 reviews)
0.6 mi
•$$

After getting both my boys' haircuts in Pearland, we decided to grab some lunch and stopped by Fish…read moreCity Grill after seeing some really good reviews. Right off the bat, I liked the vibe. It has that cool little dive-bar feel, but it was quiet and relaxed, which was nice with a street festival going on outside. The staff was great, and our server was really attentive. The manager was also exceptional and stopped by our table to check on us. We even had a little accident where my son knocked my wife's food onto the floor, and they ended up not charging us for the replacement fish sandwich. That definitely says a lot about the team. As for the food, the red beans and rice were hearty and not too spicy, the calamari was nice and crunchy, and my fish and chips were really good. My wife loved her fish sandwich, and my son gave his burger a thumbs up, especially the toasted, puffy bun. My youngest approved of the French fries, so I guess that counts too! Overall, great food, great service, and a really cool, laid-back atmosphere. Definitely recommend stopping in if you're in the area and looking for some tasty grub. Oh and one more thing, my wife REALLY liked her coconut mocktail.

Fish City Grill in Pearland was a solid stop overall! I started with the watermelon margarita and…read moreit was crisp, refreshing, and definitely hit the spot. Next up were the chargrilled oysters they were tasty with good flavor, although I personally like mine a little more charred. They didn't come with bread, so I had to improvise with crackers and of course I had to add my hot sauce! I also ordered a side of fries and honestly they were one of the highlights for me super crispy, well seasoned, and fresh! Overall, I'd give it a 3/5 stars . Good vibes, decent food, and I'd probably come back to try a few more things on the menu.

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Fish City Grill - Bar

Bar

Fish City Grill
Fish City Grill - Crawfish Etouffee, Dirty Rice, and Fried Crawfish Tails

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Crawfish Etouffee, Dirty Rice, and Fried Crawfish Tails

Sam's Boat - 3LB Crawfish

Sam's Boat

2.9(291 reviews)
0.0 mi
•$$

I will try to be brief, but this was a very long, disappointing experience. I will also say I have…read morebeen here several times prior and had wonderful service and an awesome meals. My sisters and I came here today to simply enjoy crawfish & each a drink. One of my sister's ordered (medium spice) and her order was almost perfect, nice large crawfish, and the season was just right (see pic). Me and my other sister ordered medium season with "extra garlic." Our crawfish was so spicy we could only eat about 3. Also over 50% of the crawfish was tiny (see pic). My sister got a headache and her stomach was upset. So she was not feeling well. We informed Abigail, our server, of the problem and learned that adding "extra garlic" actually means "more spice" -- which we didn't know, we simply wanted extra garlic. Now, the manager, Gus, was informed. He came to the table and was willing to take the crawfish back and redo our orders. (At this point, we didn't know we were getting the same crawfish back). He also mentioned of the end of the season was the reason for the tiny crawfish. Tiny crawfish that should not have been served to us or anyone (regardless if it's end of the season). It should be used for fishing bait or tossed. And besides my other sister's tray was at least 95% large crawfish. Our server came back and apologized, and another employee brought us a tray of crawfish still with over 50% tiny crawfish. This time, the taste was better. We learned that when crawfish is not satisfactory; they take it back to the kitchen, rinse the same crawfish and re-dip in sauce. The server is not the cook or the leader, they have limited authority. The manager came back over and saw the size of our crawfish. He offered additional crawfish, (which I appreciated) but it ended up being the same size mix. The last mishap of the night is that I was doubly charged. A training issue. It took at least 30 minutes to get this rectified and I am still monitoring my account. I believe there were several opportunities throughout the evening that we should've been offered "real compensation" much earlier in the evening. But the offer didn't come until the very end --when my sister emphasized how long we had been at the restaurant; and all that we had experienced and that we should "at least" been offered a dessert or drink. The manager presented discount cards to use on another visit and apologized to us. Thankful. When experiences like this happen, I always think about the top leader, like a District Manager. A DM should train the on-site manager on how to handle/ satisfy issues "at the beginning." Also to ensure that the chef does not prepare and serve disproportionate food to customers.

Didn't expect much, but was disappointed beyond that. Dirty silverware for all of us. Slimy, greasy…read moretasting fish and chips. Cesar salad was limp and lots of brown pieces. Atmosphere and other customers were shady gas station vibes at best. Do not recommend at all.

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Sam's Boat - Bar

Bar

Sam's Boat
Sam's Boat

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Saltgrass Steak House - steak - Updated October 2026

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