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    Texas de Brazil

    3.6 (253 reviews)
    Closed 5:00 pm - 10:00 PM
    Updated 1 month ago

    Order Texas de Brazil Takeout or Delivery

    Texas de Brazil Photos

    Business Info

    TEXAS DE BRAZIL ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for groups
    Good for kids

    Recommended Reviews - Texas de Brazil

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    Inside
    Al J.

    This was our first time at this restaurant, and the atmosphere was incredibly relaxed. Our waitress, Mariah, was exceptional--extremely helpful and incredibly friendly. The food here is consistently delicious, and the lobster bisque is a must-try.

    Mixed salad and other food
    Lianna C.

    We went in for my birthday lunch as a family. Our waiter-Michel was duper friendly, helpful, and always available. This was our first experience, lots of meat selection and salad bar/soup/other dishes selection. The price was reasonable and the ambiance was cozy. The restaurant was fancy, more business-type customers and not as many kids (although kids ages 12 and under get 50% off). Not as many selection for kids as well but they have fries, sausages/hot dogs, rice, potato gratins, and meats. I do wish they serve grilled pineapple but not in this restaurant. The waiter gave me a birthday cheesecake-which is sweet. Overall, not bad for 1st timer customers. The meat keeps coming - so you better have big appetite or you can call it quit lol (the staff knows when you quit once you flip the tab on the table to red)

    Francis S.

    Texas de Brazil is a Brazilian steakhouse where servers bring around a variety of grilled meats and there's an amazing salad bar to kick things off. We came with a big group of about 18 people and went for the full churrasco experience. The salad bar had a lot to offer -- I really liked the smoked salmon and the lobster bisque was a nice touch. The veggies were super salty though, which made us drink a lot of water and feel full faster, so they weren't my favorite. We were seated in a cozy nook that was perfect for a big group, with mirrors all around and a warm, comfortable vibe. Because of the layout, it took a little longer for the servers to reach us, but they were friendly and did their best to keep things moving. The mashed potatoes were cheesy and garlicky -- delicious -- and the cheese bread was also a hit. Some of the chicken was a bit dry, but the lamb and medium rare beef cuts were great. Picanha was my favorite. Overall, we had a fun night with good food and great company.

    Fried bananas.
    Marilu F.

    Typically I'm enamored with Texas de Brazil. Not so much in this case. We made a reservation on OpenTable for Mother's Day. We figured it'd be busy, and well, we were indeed correct. Now this location is a stand alone location, which was a bit odd. We are used to seeing this chain being part of shopping plazas, but here they happened to have their own building. Did it make a difference? I believe it did and not necessarily in a good way. I will explain. This location is smaller than what I'm accustomed to, coming from Miami where this chain is everywhere. Heck, go to Central Florida and visit the Tampa location to boot and same deal. Consequently, given the size, you'd expect better service, but I will tell you this is not the case. I was asked how I wanted my meat as apparently medium rare is the default at this location. I answered medium as that's the lowest I can go, despite my preference being well done. Not to mention, too, that my companion is a medium rare type of guy, but we usually compromise on medium and go from there. Well, I will tell you that the meats were all over the place. Some were undercooked, some were overcooked, and although the servers figured it out by the end, I'm not accustomed to this. Rather instead I'm accustomed to being surrounded by a dozen servers with meat skewers, with the same meats in varying temperatures. Rare? Medium? Well done? We got it all, and if we don't, we will have it for you! This type of service is sadly not available at this location. Someone else may say they prefer the quiet way the servers leave you alone, but frankly I hated it. If I'm spending good money to dine, then I expect to fullheartedly enjoy my food and that was not the case here. This isn't to say I didn't enjoy my food at all. The salad bar was on point and the goodies they brought to the table divine. The pão de queijo in particular impressed me as it had just been freshly made. Perhaps I should've been more aggressive in asking for meat well done, but I didn't feel there was a point to it. I also didn't want to be known as that customer. You know the type. The customer everyone wants to kill. I think I may be known as that customer anyway as I told the waiter, Arturo, what I thought. He was a nice man and listened to me, so I hope at least my comments help the restaurant. After that conversation, we ordered a dessert, sampled it to then have it packed to go, and paid. Other than that, things to know - well, good luck finding a particular meat because the men holding the skewers don't stay with a particular meat. The leg of lamb man was also the same one who brought the chicken out. Be aware, too, that you will be forgotten and will have to repeatedly ask for what you want. Not sure if this is due to the size of the location or how things are structured, heck even the day we went (apparently they were expecting 900+ people that day). At any rate, this was okay at best. I do not think it was worth the money and normally I'm enamored with this chain. Oh well - I am hoping it was just a dud. For now though, if able, go to Miami or Tampa. You'll have better service there!

    Carnaval
    Kathryn G.

    My boyfriend has been wanting to try a Brazilian steakhouse for a while now and we finally got the chance to go! Texas De Brazil was pretty fancy when you first walk in, with gold and red accents around the place. There's also a large parking lot so no worries there. Our waitress explained everything to us when we arrived since we had never been. She was extremely polite, attentive, and helpful! I started off with the Sammy's Mojito Royale ($13.50) which was very sweet and tasty. My boyfriend tried the Carnaval ($11.50) and also liked it. Starting with the salad bar, I had always heard rave reviews and I guess I was expecting a little bit more? Don't get me wrong, I did enjoy what I had (especially the seasonal Moqueca de Camarao a coconut milk shrimp dish!), but it may have been overhyped. They also bring out Garlic Mashed Potatoes, Cheesy Bread, and Fried Bananas. I loved the creamy mashed potatoes and the sweet bananas, but the bread had a weird "underbaked" consistency, I'm guessing from the cheese. Once you're ready for the meats, you flip your little card from red to green. And boy do they come fast! Within 5 minutes of flipping our card, our plates were full. My top three were the Picanha, the Parmesan Drumettes, and the seasonal Grilled Shrimp!!! I also liked the flank steak, but honestly a lot of the meat tasted basically the same. Because of this, I would probably not rush back, but those top 3 that I listed really have me questioning this haha! Pro tip: if you sign up for their emails, you'll get a $20 off 2 adult meals (I think it excludes Saturdays)!!

    Salad Bar
    Al V.

    Mediocre food paired with poor service. We won't be returning. Our server took an unusually long time to bring out the cheese bread and sides--they arrived when we were already halfway through our meal. The manager appeared busy but didn't make any effort to check in or notice that our table was missing key ítems y

    Garlic Mashed Potatoespotatoes
    Joseph S.

    Food was excellent the salad / side bar had a lot of variety from smoked salmon to scalloped potatoes. They had lamb beef and sausage different cuts the meats were all cooked perfectly. The only drawback is they were a little slow but it was a Saturday afternoon they were not fully staffed. But the service was excellent. It is a a little pricy but if your wanting a lot of food an meat this is the place

    Nancy I.

    Can I just say I'm speechless? From the extraordinary entrance to the juicy meat, every person's dream will come true! We walked in to smiley and friendly faces. The lighting and decor were amazing. The salad bar was right in the center of the restaurant with endless delicious options to choose from. Goat cheese was my top favorite. They even had TABOULI salad I have to say the table we were seated at was wobbly and we weren't that comfortable because their tables are small for an all you can eat and it was four of us. Most importantly, the meat was die for! So delicious with rare to well done options going around. The waiters bring the meat around were so polite and amazing that we gave one of them a tip! I highly recommend if you need an endless steak date!

    Meat sweats and veggies
    Jay P.

    Welp, when you think all Brazilian Steakhouses are the same, they are surely not. We ate at Texas de Brazil recently. It was something I was so looking forward to. You see, I love me some Brazilian Steakhouses, Churrasco meats, Meat Sweats...the whole nine. We came here as a group of 8. We were seated towards the back of the room, near the Churrasco Kitchen. Our table was technically 15 feet near the kitchen. We could smell every aroma of all the meats being grilled. We were so ready to eat, so ready to throw down some foods. So why a 2 STAR rating? Let me give you the breakdown. Gauchos (2/5): As mentioned, we were a group of 8 hungry people, 15 feet away from the Churrasco kitchen, where all the Gauchos comes in and out of. Oddly, 75% of the time, we didn't receive much notice nor visit from them, like our table was invicible. Folks, it's hard to miss a table of 8...full of Asians. First 20 minutes after flipping that card to green to let all the all the Gauchos know that we are ready..sadly they were not ready for us. We had to flag some of the Gauchos down majority of the time. Again, it felt as if they did not see our table at most times which was pretty frustrating. Our Hungry turned into Hangry, and it really killed our ready-to-feast vibe. Service (2/5): Not going to disclose our server's name, but I felt like he was not attentive enough to the needs of our table. Additionally we had to address to him repeatedly how our table was getting missed by the Gauchos but all we got was false promises and actions. Food (4/5): The meats; the ones that made it out to our table were nicely seasoned. Get the Picanha and the Lamb Chops, soooo good. Looking back into all the meats that could have tried since we tried the Full Experience, we did not see the Lamb Chops nor the Braised Beef Ribs make it to our table. Bummer. Kudos to the Hot Bar, it was nicely stocked with nice selections. Price (5/5): To be fair, Texas de Brazil's ''Full Experience" at $50.99 is the cheapest compared to the other Brazilian Steakhouse locally: Fogo de Chao ($58) and Terra Gaucha ($54.95). As the old saying goes "You get what you pay for". With that said, I'll conclude by saying, I will pay a little more and take my hard earned money elsewhere for some good Brazilian Steakhouse yummies and better service.

    Wonderful evening with the family. The ambiance was perfect. The food was absolutely amazing but what made the experience even better was the service, specifically Everson! He was funny, explained the food well and was very attentive. While he was serving pork most of the night, he made a point to get us the best steak, which is what we really wanted. Highly recommend. We will definitely be back!! Sincerely, Dalia

    Dining area
    Amie S.

    I really enjoyed trying the different cuts of meat, and that they cooked them to medium rare doneness for the evening. My favorites were probably the picanha, filet mignon and surprisingly the parmesan chicken! The service was nice and the meats came around at a decent pace. The salad bar was pretty good too and definitely needed to accompany the steak. Ambiance was alright, I expected it to be fancier but it was a brighter, more family-centered atmosphere.

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    Best restaurant chain in the united states bring your appetite! Non stop delicious salads, soups and variety of perfectly cooked meats.

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    Ask the Community - Texas de Brazil

    Is the salad bar open for self serve?

    Hi Jae, thanks for reaching out! Yes, our salad area in Jacksonville has resumed self service as per usual. However, we do ask that all guests wear their masks unless directly seated at their table, thanks!

    Don’t See Your Question? Ask Away!

    Rustic 21 Bistro - Pastelzinho de Frango Com Catupiry

    Rustic 21 Bistro

    4.8(186 reviews)
    2.1 miSouthside

    We had dinner at Rustic Bistro 21 on the Southside of Jacksonville, just south of Arlington…read more They're at 3980 Southside Blvd, just south of Beach Blvd on the west side of the road. We've been here once before. We really liked it but it's been a while since then. We started with the Pao de Queijo, which is the cheesy bread you usually get at a Brazilian steakhouse. We both love this kind of bread and theirs was fantastic. I ordered the Pinanha Rustica and I am so happy that's what I settled on. I ordered the beef medium rare and it was cooked perfectly. The Chimichurri sauce was good but honestly, the beef didn't need the help. The thing that surprised me the most was how much I loved the Biro-Biro Rice as a side. It was a really unique combo of things I've never had together before. I would probably go back and order an entree of just that if they offer it! My wife ordered the Costela Ao Molha Madeira Com Risotto de Parmesao. She really liked how the risotto was super cheesy. She said it actually reminded her of the cheesy bread. The beef short rib was very tender and juicy. She said it was a simple dish that added up to something special. We rarely order dessert but decided to split the Petit Gateau de Doce de Leite. It was so rich, dense and delicious. The pecan ice cream with it was great as well. It was small but enough for us to split. I'm bummed I forgot to get our servers name because he was fantastic. We really need to not go so long between visits because this visit was just as good as the last one. This review originally appeared in the Jacksonville Fun, Eats & Drinks Facebook group.

    This restaurant is a hidden gem! The food is fresh, authentic, and full of flavor, with good…read moreportions that leave you satisfied. What really sets this place apart is the personal touch--the chef comes out to greet guests, makes sure everyone is enjoying their meal, and takes the time to get to know his customers. His kindness and passion for the food create a welcoming atmosphere that is hard to find. The restaurant itself is small, cozy, and has great vibes, making it perfect for an intimate dining experience. If you're planning to come with a larger group, I would definitely recommend making a reservation. Families with young children will appreciate the thoughtful touches as well. They provide crayons and paper to keep little ones entertained while waiting for their meal. Great food, wonderful hospitality, and a warm atmosphere--I highly recommend this place!

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    Rustic 21 Bistro - Interior Decor

    Interior Decor

    Rustic 21 Bistro - Cocada de forno

    Cocada de forno

    Rustic 21 Bistro - Cocada $10

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    Cocada $10

    Rio Bonito Latino Food Market - 11/30/25

    Rio Bonito Latino Food Market

    4.6(22 reviews)
    7.0 miSouthside

    6/4 we decided eating at this buffet and selecting our meat choices, would be nice for lunch,…read moreapparently it been a year since we were here. I was glad to see there were people eating there and on the buffet was potato, egg salad, beets, black beans/rice (very good), mixed greens, diced tomatoes, avocados, olives....then beef/potatoes in gravy, sausages, liver and onions...and more were offered offered are at the buffet...down from there are the enclosed grills(?) that have the real meats-sirloin, beef ribs, chix breast wrapped in bacon, chix legs, etc. you say what you want and he shows you and you say as much as you want. Everything is weighted at the end, $12 s pound. There are tables around the corner to eat. They have breakfast and lunch till 5 pm; there are other times on weekends so one may need to call! Besides the buffet there is a store of products too-spices, cook wear, clothes, bakery items, canned goods, dry products, freezer item..etc

    When we are craving affordable and delicious Brazilian steak, Rio Bonito is our go-to place. It's…read moreactually a grocery but they also served hot meals buffet. Some of our favorites are the beef ribs (not always available), sweet plantains, green vegetables, picanha, sirloin, chicken lasagna, and chicken breast with bacon. For $11.99 per pound, it's really a good deal. Their steaks are seasoned well and you can request on how you want your steak, I prefer medium. Highly recommend this place if you want your food to be served hot, fast, and tasty!

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    Rio Bonito Latino Food Market
    Rio Bonito Latino Food Market
    Rio Bonito Latino Food Market - My plate

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    My plate

    Brazilicious - Steak Sandwich

    Brazilicious

    4.8(21 reviews)
    7.7 miSouthside

    Every week our community has a food truck night, and this week happened to be Brazilicious. Since…read moreI'm a huge picanha fan, it was a no brainer that we'd have to give it a shot. We ordered the samba plate, which allows you to pick any 3 meats, so we selected picanha (cooked rare), shrimp, and sausage. Unfortunately, the steak ended up being closer to well done by the time we made it back to the house, but I think that's just the cost of taking steak to-go, and not necessarily the fault of the restaurant or chef since it's natural for it to continue cooking inside of the styrofoam box. Temperature aside, the flavor and quality of the meat was great, and you receive a very generous portion for the price. Along with the samba plate, we ordered steak fries and empanadas. Although the steak fries were pretty plain.. basically just steak plopped on top of fries, they were delicious, especially with the creamy herb sauce that is served with them. The empanadas were ginormous, and I like that the dough almost flaky rather than being super thick. We were very pleased with Brazilicious and will definitely hit them up again next time!

    Got a Brazilian sausage wrap with fries. Not sure what makes it "Brazilian" sausage, if anything,…read morebut it's a good choice of sausage for a wrap I guess. It's thick and meaty and not too soft. The pita is of the very thick and soft variety, which is naturally my favorite. The vinaigrette and sour cream sauce mix also works pretty well. The fries were just okay. In hindsight, some of the other menu items were more interesting, but I just felt like getting a wrap. I'll have try other stuff if I see this truck again.

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    Brazilicious - French Fries

    French Fries

    Brazilicious - Beef empanada

    Beef empanada

    Brazilicious - Chicken, sausage, steak, black beans, yellow rice, and salad.

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    Chicken, sausage, steak, black beans, yellow rice, and salad.

    Salento Colombian Steakhouse - Salento Combination

    Salento Colombian Steakhouse

    4.4(628 reviews)
    7.4 miSouthside
    $$

    I've been to Salento twice now, so I feel like I got a good sense of what they have to offer…read more I started with the carne empanadas, which came with complimentary chimichurri and hot sauce. They were crispy on the outside, warm on the inside, and filled with flavorful meat. The sauces paired perfectly with them and made an already great appetizer even better. For my entrée, I ordered the Bandeja Paisa, and it did not disappoint. The meats were the star of the plate. Everything was juicy, cooked perfectly, and seasoned just enough without being overpowering. The steak was surprisingly tender despite being well done, with just the right amount of fat. The sausage had a great snap, the egg was perfectly jammy, and the chicharrón was absolutely incredible--crispy, crunchy, and easily one of the best I've had. I didn't try the sweet plantains since I'm not a fan and they couldn't be substituted. The arepa was good, although nothing particularly memorable. The only parts of the meal I wasn't impressed with were the rice, which was a bit too salty for my taste, and the beans, which lacked flavor and were underwhelming. For dessert, I tried both the tiramisu and the chocolate cake. The tiramisu was just okay--it wasn't bad, but it didn't stand out, and I wouldn't order it again. The chocolate cake, however, was outstanding. It was incredibly moist, rich without being overly sweet, and the perfect way to end the meal. Overall, Salento does an amazing job with their meats, and that's what I'd recommend most. While a couple of the sides and one dessert didn't quite hit the mark for me, the empanadas, Bandeja Paisa, chicharrón, and chocolate cake were all excellent. I'll definitely be back to try more of the menu. The environment is pretty nice and quiet.

    This is one of the top steak restaurants we have ever visited. When eating high fat or high protein…read morethis place is a great fit. The staff was very helpful and helped us choose items from the menu. The inside was busy and we sat at a booth. We were glad we made reservations as without them a seat might have been a challenge. The food was so good. The pork belly was shocking good. The rest of the food was very good and for steaks and meats we enjoyed them. This was our first Columbian steakhouse so we have no others to compare it with. We will visit them again.

    Photos
    Salento Colombian Steakhouse - Dining room

    Dining room

    Salento Colombian Steakhouse - Columbian Burger (comes w/ Fries) $15 ~ very good ~

    Columbian Burger (comes w/ Fries) $15 ~ very good ~

    Salento Colombian Steakhouse - Refajo (Beer + Columbian Soda) $8.75 ~ very refreshing ~

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    Refajo (Beer + Columbian Soda) $8.75 ~ very refreshing ~

    Texas de Brazil - steak - Updated August 2026

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