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    Teriyaki Time

    3.7 (125 reviews)
    Open • 11:00 am - 8:30 pm

    Order Teriyaki Time Takeout or Delivery

    Teriyaki Time Photos

    TERIYAKI TIME ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - Teriyaki Time

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    Red dragon roll , spider roll, eel roll
    Alice S.

    Best sushi around!! Always fresh and service is wonderful. They also have great hot items but I only come here for the sushi. The sushi chefs are authentic and have owned many high end Japanese and Korean restaurants.

    Philly roll, spider roll, California crunch roll
    Brenda P.

    This is a great place to grab some quick sushi, the prices range from $6-$20 a roll, but some of the rolls are so massive that you might only be able to finish one! They are always super quick with orders, and have always been very friendly! I haven't tried any of the meals yet, but they look delicious, and there's so much to choose from. The place is small, and cozy with a mom&pop shop feel.

    Mmm soy sauce
    Douglas B.

    Really nice locally owned restaurant that prepares rice and beef dishes some tempura and a Benito box which is really cool cause you get potsticker. You get some beef and rice, a little salad and some soup Misso.

    a tray of sushi
    Eric K.

    When it comes to nigiri and sashimi, I am super picky because I really enjoy raw fish and it needs to be edible. I came to Teriyaki Time for the first time for nigiris and it wasn't too bad. I first checked to see if they got all of my order, which they did. Great. Then I saw the presentation. Great. As soon as I was taking a look, the salmon and tuna seemed good. It shows the salmon and tuna had been ordered often so their products are constantly coming in and we get decently fresh fish. The white tuna, yellowtail, and the red snapper caught my attention. It seems to me as if the fish was frozen and defrosted repeatedly. Please tell me if I am wrong but the texture just by looking at it threw me off a little bit. So I was skeptical. Then I took a whiff of the fish and it smelled straight up ginger and lemon. Also pretty skeptical. Overall, I would definitely go back for regular tuna and salmon. One thing I would like to mention is that I know that the market prices have gone up but has it gone up that high?!?! Could some please explain? I was flabbergasted by the total and had to ask for an itemized receipt.

    Menu showing sake nigiri

    Unfortunately, we went to have dinner their tonight and the guy behind the counter was down right rude to the point we just left! He first said grab a menu and sit down to come back to the counter to order. We have been there several times and knew what we wanted - and how this place works (I.e- you order first at the counter, pay , take your number, sit at a table and await your food). We went to order sake nigiri and he then debated about what "sake" was to us referring to the alcohol. After a few exchanges and others walking out, we decided we didn't need this treatment and went to reputable place in town that has sake nigiri on the menu (see the picture below) and took care of us! Poor customer service will drive away your business: I'd make sure your people are trained on customer service and what verbiage means.

    Chicken and pork
    Jencen R.

    With this name, you'd expect a tiny restaurant with 5 kinds of Teriyaki on the menu and not much else. That couldn't be further from the truth!! This restaurant has a menu that is over 8 pages long! They do Japanese Teriyaki, Korean bulgogi, tons of Chinese entrees, plus they have a SUSHI CHEF on the clock at all times. You walk in and find half of the restaurant is tables and the other half is bar seating around the sushi counter. The glass sushi case shows fresh filets of fish and other delicacies of the ocean. The Teriyaki is always smothered in sauce. Too much in my opinion. It's best to get sauce on the side. The side salad is really nice though, with artisan greens and a perfect amount of salad dressing already mixed in. We called in a big take out order (8 entrees) and it was ready to be picked up in 15 minutes! Score!

    California roll

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    3 years ago

    This is great restaurant with friendly staff. Delicious food and their sushi was surprisingly good. Will be back!

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    4 years ago

    Amazing food. Super Quick!!!! Beef bento is one of our favorites. Highly recommend for everyone.

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    6 years ago

    Stone makes the Best sushi around, everything else is very good also. Darcy is super nice and very efficient.

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    6 years ago

    Great spot to get great sushi. In comparison to the other places in down I personally rank it top 2.

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    4 years ago

    Go to sushi and specialty rolls in North Whidbey/Oak Harbor. A regular lunch spot for me and my friends

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    Ask the Community - Teriyaki Time

    Does Teriyaki Time serve alcohol?

    What kind of salad dressing do they use so good?

    Its our own house dressing ! We make it ourselves 😊

    View All 3 Questions

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    China City - Egg Flower Soup (very good)

    China City

    3.5(200 reviews)
    20.4 mi
    •$$

    We went here on July 2nd and our first impression wasn't a good one. The person at the counter was…read moreon the phone but didn't acknowledge us at all when we arrived (as I would have when I used to work in restaurants, but I guess that's just my customer service experience talking). Then a man came up to pay while we were waiting and after she hung up the phone, she immediately started helping him, again without acknowledging we were standing there. Pretty poor form if I'm honest, and was a not-great introduction to the business. The place was pretty packed so we had a 20-minute wait. Fine, not terrible, and we needed to eat and had no guarantees anywhere else would be faster. Tyler was our server and was one of those servers with the superhuman trait of being able to hold a table's order in his memory. I will never know how they do this. We ordered the dumplings and egg flower soup for the kiddo and veggie chow mein and crab cheese wontons for me. The kitchen was backed up so everything was coming out piecemeal (which is fine with me, I'd rather have it when it's fresh). The egg flower soup was good and the dumplings as well. My chow mein was delicious and while maybe could have used a LITTLE more sauce, was well worth it. My kiddo who isn't a chow mein eater even had some! We never got the crab cheese wontons, so whether that was a kitchen issue or a server's possibly human-after-all's memory, I'll never know. Either way it wasn't an issue as I was pretty full at that point and it would have been too much food. It was a bit overpriced for what you get but it was what we needed so I can't complain (except for that service at the front desk, which have I mentioned was terrible?).

    Conveniently located in Freeland, great food, and in a really cool Building!…read moreI can't believe we haven't gone there sooner, their almond chicken is incredible.

    Photos
    China City - Also in the enterance.

    Also in the enterance.

    China City - Crab Cheese Wanton (rich, very good)

    Crab Cheese Wanton (rich, very good)

    China City - Part of the dining room.

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    Part of the dining room.

    Four Season's - Get these appetizer tofu yummies! (No spice!) Addictive!

    Four Season's

    4.4(54 reviews)
    13.0 mi

    No frills Chinese spot, somewhat Americanized. It's legit because the owner's kid(s) will often be…read moreworking. Pretty friendly service and efficient too. It's a nice change of pace from your typical Chinese service where quality of food matters most and service does not. There is a nice parking lot but they ask you to scan a QR code and enter your license plate to avoid being towed. Dry Wok Tossed Green Beans - solid green beans with a generous amount of sauteed garlic and onions. Tasty with many flavors including savory, salty, umami. Hard to miss with green beans. Combination Dinner - I figured it'd be too good for the combos to have a full sized entree, but was interested in trying the sides. Combos come with an egg roll, two dumplings, a small soup, and rice. We went with option C for the honey walnut shrimp and they were tasty, but I wish we ordered the full size entree because I wanted more. Maybe a little extra on the breading for authentic honey walnut shrimp, but the shrimp meat was still evident.

    Straightforward Chinese food restaurant. Clean, workers are very friendly, food cooked FAST, wine &…read moresake available and lots of validated 2 hour parking. Located in Port Townshend next to the Washington Ferry. The interior is not fancy or lined with gold chandeliers but there is some harbor and shore views. I feel I ordered the best things here. I got the appetizer tofu (no spice, just on the side) and it was mouth popping little squares of addictive mochi-like puffs. I also ordered the SIZZLING SEAFOOD! It had clean whole shrimp, (no shell, tail or veins), mini scallops, imitation crab and veggies. The sizzle was such a celebration.

    Photos
    Four Season's
    Four Season's - 5 spices crispy duck

    5 spices crispy duck

    Four Season's - Chow Mein with vegetables and tofu

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    Chow Mein with vegetables and tofu

    Teriyaki Time - asianfusion - Updated September 2026

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