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    TASTE

    3.7 (191 reviews)
    Open 10:00 am - 4:00 pm
    Updated 1 month ago

    Order TASTE Takeout or Delivery

    TASTE Photos

    TASTE ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Moderate noise
    Outdoor seating

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    Recommended Reviews - TASTE

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    Jennifer H.

    I've had food from Taste before but this was my first time visiting this location. It was a nice atmosphere. Service was quick and friendly.

    Sally C.

    I wish I could give more stars but it just wasn't what it used to be. This review is based on a To Go Order for an office. About 9 sandwiches. When ordering we have a new employee that is new to the area and a few of us were telling her all about Taste and how good it is, high quality, etc etc. After eating everyone said their sandwich was just ok. No one raved. I ate 1/2 of 2 different sandwiches. The Lynnhaven and The Bayville. The Lynnhaven is roasted chicken breast, pimento cheese, bacon, spinach, tomato and mayo. The chicken had no flavor and was very dry. The sandwich itself did not have a lot of flavor. I couldn't even taste the pimento cheese and they call it Sassy Southern Pimento Cheese. I would hope it had more flavor or had more of it on the sandwich. That sandwich is $12.50. The Bayville is roast beef, havarti, hot house dressing on French bread. That sandwich is $9.00 It was also just ok. Not a lot of flavor or meat and cheese. Someone in the office ordered the Chicken Caeser Wrap and she said it fell apart when she picked it up. The other person said there was hardly any chicken in her Chicken Caeser Wrap and it also fell apart. None of us made it a meal because it's an extra $4 for a drink and chips or an apple. Very pricy for the quality and the taste. Taste is a staple in Hampton Roads so I hope this was a random situation and they do well but personally if I had paid for this I would have been more unhappy. There is too much competition for me to actually spend my money there for food that is bland and just ok. I forgot to mention that they did not mess up a single sandwich. Nothing was forgotten or wrong on our order. That was a plus.

    Peter's Pick

    Ordered the May-June Peter's Pick sandwich. The taste was good, but the sandwich only had one thin slice of the roast beef and they forgot to put on the provolone cheese - making an already skimpy sandwich ever thinner. Have been coming to Taste for years but lately the portion size has just not been worth the cost. Not sure if I'll return after this experience.

    Watermelon drink
    Stacy W.

    Came here with the hubby before we did some shopping. He got a sandwich and I settled on the winter farm stand salad with a watermelon crunchy water. The water was interesting, but I really liked it. The salad was amazing. The whipped goat cheese was so delightful. I could eat a whole bowl of that by itself. I actually want to go back and see if they sell little tubs of it. I need it all the time, on literally everything. The salad also had candied pecans, pears, beets, candied tangerines maybe, and tangerine dressing. It was so refreshing and amazing. We ordered at the counter and the lady was helpful and friendly. They had a cold refrigerated section of drinks to choose from or you could get a fountain drink of boylans soda. I love boylans, but I wanted a fancy refrigerated drink so I chose crunchy water. It intrigued me. I liked it. We ordered and paid and then got our little number thing and went to find a table. They brought our food to us shortly. The cafe was so cutely decorated and was clean. I can't wait to come back here. I need tons more of that whipped goat cheese in my life.

    Courtney L.

    I will NEVER understand how this little bit of meat is worth the $10-15 you're paying per sandwich. Ordered the Virginian and removed the tomatoes and banana peppers. Was supposed to have prosciutto on it but mine did not. Had the smallest, thinnest piece of lettuce. Truly not worth the money

    FRESH and delicious Freemason Sandwich
    Lisa O.

    Great service, great food, and I love their gift shop area . Since Covid-19 I have been doing takeout. They are still great. We have called and placed our orders. We have also placed our orders online. Both have been perfect. We drive up and don't even have to get out of the car. They did a curbside pickup. It has been awesome. If you don't know where to get started. I would order the Northender or the Freemason. Every single one of the sandwiches are awesome and fresh. But you can get started with either of these and will love it. Even their bread is high quality

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    17 days ago

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    1 year ago

    Absolutely love TASTE! It's my go to for lunch, everything on their menu is fantastic. You won't be disappointed!

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    2 years ago

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    1 year ago

    Great sandwich! fresh ingredients, and friendly staff. I will definitely be coming back.

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    2 years ago

    Funny to call a place "Taste" when the food is so bland and flavorless, especially for the money they charge.

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    6 years ago

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    2 years ago

    I love the Thai salad but today is peanut sauce was salty . Hopefully next time pls don't put too much salt or too much soy sauce in it .

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    2 years ago

    Was in town for a business meeting and the host brought lunch in from Taste. I had the curry chicken salad and absolutely loved it!!!

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    Page 1 of 5

    Ask the Community - TASTE

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    Cooper’s Hawk Winery & Restaurant

    4.4
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    While out on a Wednesday evening, my daughter and I decided to stop by Cooper's for a quick wine…read moretasting, but the wait was far too long, so we ended up sitting at the bar and dining in. The bartender was very sweet and provided us with menus right away. Since I had a "Dine-In Only Bottle" available as a member, I ordered a bottle Cabernet Sauvignon, which is my absolute favorite. We also decided on the House-Made Meatballs (another favorite), the Crispy Barbacoa Arancini, which is a "featured" item, and the Classic Cheeseburger. While we waited, we chatted with others at the bar and since we all wanted to sample the Wine of the Month, the Blanc de Noirs, our bartender was able to provide us with a tasting, which we enjoyed. It took about 40 minutes for our food to arrive but everything tasted amazing, as always. The House-Made Meatballs never miss and the Crispy Barbacoa Arancini were amazing! My daughter enjoyed her Cheeseburger as well. Cooper's Hawk will forever be my one of favorite restaurants and I can't wait to return!!!

    This visit reminded me why I fell in love with Cooper's Hawk in the first place!…read more My last few visits had been a little hit or miss, so I was hoping this experience would be different--and it absolutely was. From the moment I arrived, the service was warm, attentive, and made for a wonderful dining experience. I decided to try several items from the **Seasonal Chef Recommendations** menu, and every course was excellent. I started with the Crispy Barbacoa Arancini, followed by the Shanghai Braised Short Ribs, which were incredibly tender, flavorful, and perfectly prepared. I finished the meal with the S'mores dessert, and it was the perfect sweet ending. During my wine tasting, I discovered the Vin Velouté. It was so good that I couldn't leave without taking a bottle home! I was also thrilled to learn that the Watermelon Paloma wine has returned--and even better, it's now a permanent addition to the wine lineup instead of just a seasonal favorite. That was exciting news! This visit truly reminded me why I've enjoyed coming to Cooper's Hawk over the years. Great food, outstanding service, an enjoyable wine tasting, and a wonderful overall experience. I'm already looking forward to my next visit!

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    Tinto Wine & Cheese - Virginia Beach

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    We absolutely love Tinto Wine & Cheese, especially the Hilltop location! We only wish we had…read morediscovered it sooner. We lived here for two years before finally walking through the door, and that was definitely a mistake. From our very first visit, Mary and her amazing staff, Ashley and Carolyn, made us feel welcomed and appreciated. Their hospitality is truly exceptional and creates such a warm, inviting atmosphere that keeps us coming back week after week. The wine selection is outstanding, and the food is equally impressive. It has quickly become our favorite place to relax, enjoy great company, and discover new wines. We also hosted a private event here, and Mary and her team went above and beyond to make it special. Every detail was thoughtfully handled, and our guests had a wonderful experience. Most recently, we returned from Tinto's wine tour in Italy, and it was beyond anything we could have imagined. The trip was beautifully organized, and we felt cared for every step of the way. It was an unforgettable experience filled with incredible wine, amazing people, and memories we'll cherish forever. Tinto is truly a special place. Whether you're looking for a great glass of wine, a delicious meal, a private event venue, or even an unforgettable travel experience, we highly recommend it. Five stars all the way!

    I went here for my 1st time. I am glad that we made a reservation. The place is tiny....it is a…read morewine shop, not a restaurant. Very cute inside and the wine is all nicely displayed by price. Great for a 1st stop before dinner, 1st date or just something different especially if you like wine. The owners are very nice. I also met an employee Carolyn that was so sweet. We enjoyed a HH wine from 3 to 5. And then stayed for the grilled cheese Wednesday night special. Grilled cheese and a glass of wine for $20. Even though the sandwich was delicious, it was not a grilled cheese so we were a bit disappointed. I was expecting a true grilled cheese with melty cheese and warm and crusty. This was a warmish sandwich with cheese and meat. We did see other menu items that looked delicious and I definitely want to go back and try. If you love wine...especially from Portugal then you have to try this place.

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    Eurasia Cafe

    Eurasia Cafe

    4.4
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    Stopped in today for $1.00 raw oysters and a nibble. Today…read moreRyan was our server. Service was great and he has a chill vibe. The oysters were delicious as usual. Today I went with 1/2 a dozen as the last time I went with a dozen and then could barely eat my meal Today I tried the Miso Butter Clams. So good. I wanted to sop up every bit of the sauce but my stomach disagreed.

    I simply do not know where to begin with the most amazing time I've ever had at any restaurant in…read moremy entire life. I brought a party of 5 to finally partake in the culinary excellence that Eurasia has to offer. As a collective we ordered- STEAK N EGGS w/ no egg : such depth in all aspects of every bite. The polenta and steak were cooked with absolute precision. PEANUT CHICKEN WINGS : probably my absolute favorite of the entire spread. The tartness of the peanut butter was a very pleasant surprise. I would absolutely purchase a jar of the sauce alone. CRAB RANGOON FLATBREAD : an elevated version of a favorite take out additive. Sauce to ingredient ratio was to die for! GREEN GODDESS & MANGO SALAD : this salad was dressed to perfection, allowing all items to shine in its each individual way. CHILI CRUNCH TUNA POKE : I mean you quite literally will explode with satisfaction with every bite. The freshness and variety of flavor / texture is impeccable. FRIED RICE W/EGG ON SIDE : you can absolutely distinguish that whoever is on the line preparing your fried rice is doing so with the experience in mind. The preparation of the shrimp, the array of colored FRESH vegetables, and the rice itself. DIRTY MARTINI FETTUCINE PASTA : a blue cheese olive dirty martini is my all time favorite drink so lo and behold, there was a pasta created by its existence. The block of blue cheese down to the plethora of capers, absolute chefs kiss. BBQ DUCK : honestly if this was all I ordered , I would be more than satisfied. This item was accompanied by the most decadent Mac & Cheese , a perfected bowl of collard greens, and the pickled mountain of cabbage. STRAWBERRY CRUMB CRÈME BRÛLÉE : for the most part , I tend to stray away from a crème brûlée due to the lack of creativity. HOWEVER, the strawberry crunch crumbs and that dream of a sugar crust. I could clear a couple plates of this. PASSIONFRUIT & PANDAN TART : this hit every note of a well rounded dessert. The passionfruit was so tart with a subtle sourness that aided the coconut shortbread cookie. I would like to shout out our waitress Fantasia for an amazing service that evening by ensuring the plates never stopped coming, drinks stayed full, and any requests satisfied. As well as Chef Braedon for coming out to introduce himself and explain the magic he placed on our table. My friends and I will most definitely be back.

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    Love Song

    Love Song

    4.6
    (73 reviews)
    2.0 mi

    Came here for date nite with friends and thought it was super cute. Love the vibe inside. We were…read morein time for the tail end of happy hour so we got some drinks and apps on the HH menu. We also ordered dinner and desserts too. The food was good from the salad, fish, duck. We loved it all. The olive oil cake we ordered for dessert was delicious too. The staff was super friendly and checked back on us often. We had suck a good time we closed the place down. Love this spot and can't wait to go back !

    I have walked and driven by 100's of times and never stopped. It's not the kind of place that you…read moreare going to walk off the beach in bathing suits and get food. It's a nicer vibe. Bigger than I thought and a cool vibe inside....however....very dark! Use your flashlight on your phone to read the menu and bring your readers. Very small menu but done well. This place is not for everyone....I wouldn't bring my dive bar loving, basic burger kind of guy husband here. We started with a few apps so I got to try the smoked fish dip, cheese with baguette and apple butter. Both were delicious, especially the fish dip. Those house pickles were delicious. I could have eaten just a bowl of those. I didn't try anything else but everyone that did was raving about how good the food was. Service was good. Sometimes a little difficult to get water. I think they even have HH in the back bar. Open kitchen. Friendly staff. Foodies would enjoy this place. Worth the check out.

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    Heirloom

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    We had a wonderful dinner at Heirloom! We started with the clams as an appetizer, which were…read moredelicious. For main courses we had the catfish and the fried chicken - both were excellent! Our server, Cameron, was the best! He treated us so well and was so knowledgeable! Five stars for him! Would love to come back for another date night!

    Heirloom is one of the 757s shining gems of restaurants. You get a fine dining style meal and…read moreservice, but in a mostly casual setting. The servers and staff are observant and focused on small details that really set Heirloom apart. I especially love the part of the dining room filled with lush hanging plants. We visit several times a year and are always impressed by the quality. We always order the She Crab soup and a Wedge Salad as appetizers to share. They are both so good, I'd probably request them as my last meal! The She Crab soup is absolute perfection, creamy and full of lump crab. I will not order She Crab soup anywhere else after trying theirs. The wedge has pickled onions, candied bacon, blue cheese and some kind of marinated or pickled tomato. Paired all together to make the perfect bite. We have tried a lot of the menu, it does rotate around seasonally, but there are some items that are consistent. The burger was absolutely decadent but not overwhelming. I usually order the "secret", not so secret Shrimp dinner that's not on the menu anymore. You get 6 of their amazing fried shrimp, a magical dipping sauce (cant' describe it!), and 2 sides. (see what's their seasonal sides!) Heirloom will remain one of our favorite places in the 757 to celebrate special occasions!

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    Virginia Beach Winery

    Virginia Beach Winery

    4.7
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    Virginia Beach Winery is not my typical winery as I'm use to visiting but definitely worth the…read morevisit. The winery had a vintage style. Maria the owner was such a doll. Wine is made on site in the distillery and she has been in business for 8 years. We visited on a Saturday and there was a couple of vendors on site selling merchandise. 5 bucks for 6 samples is definitely reasonable. We indulged in the fruit infused wines, draft wines and slushies. I must say the draft wines were delicious and I wished those were bottled so I could have brought them home. All in all great places and would definitely stop in again.

    We were on a Filipino food crawl and needed a break and decided to stop in at the Winery. We love…read morewineries and look for opportunities to visit new ones. We were the only patrons for much of our visit. My birthday daughter and I ordered wine sample flights and chatted up the owner. Wife shopped the gift area and picked out a nice bauble. The good: the owner was very engaging and told us about the wines (and wine slushies) they offer. We asked where the grapes came from and she explained that some came from Chile, some from California (I believe) and other places, and that she blends them here. (This would be expected with no attached vineyard.) The place was very clean, and the restrooms were easily accessible and spacious. The price of the flights was a mere $5 for six communion cup sized samples -- you choose 6 of I guess 12 - 15. Mulled wine is a welcome option on a winter day. The disappointing: While there is a good assortment of wines, and many were on the good side of okay, none stood out and said BUY A BOTTLE OF ME. The fruity sweet wines were VERY sweet, not really good for dessert wine or sipping. (Sorry.) But again, the reds especially were drinkable and pleasant. Verdict: a good stop if you need a break and a glass or two to go with your conversation. Just don't set expectations too high and you'll be fine.

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    Yiannis

    Yiannis

    4.4
    (140 reviews)
    2.0 mi
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    We have dined here many times in many different forms. We've attended special wine pairing dinners,…read moredate nights for two, day-time tastings, the yearly warehouse sale, as a guest of large parties, and as a host of large parties. Yiannis always gets it right no matter what is thrown at them. The optional chef's choice offering (similar to Japanese omakase) provides a relaxing, catered-to experience when decision fatigue is high. We love the subtle Greek twist on the dishes, particularly how well it works with the lamb lollipops. While the food is amazing, the incredible service is what keeps us returning. It is always impeccable, with knowledgeable servers and eager sommeliers, and Yiannis himself frequently stopping by. We were even treated to a tour of the kitchen on our first visit. It is this above and beyond attitude that always makes me recommend Yiannis.

    I would like to preface this with the fact that we went on a Wednesday night so maybe their weekend…read moredining is better Food: For appetizers we got the mussels. The broth was flat and still had a wine taste to it. When I told the owner, he agreed that the wine taste was overpowering and told me they got a new chef who tried a new recipe and that they will go back to the old recipe. For entrees I got the lamb chops with risotto and she crab soup. The lamb was very tender but the flavor was lacking. It was also luke warm. The she crab soup was good but too salty. The owner also acknowledged that as well. The risotto was okay. Nothing special. My husband got the grilled bronzino and broccolini. I tried some and I liked the taste but he said it could have used more flavor. Broccolini was steamed and I wish they had grilled it instead. The bread pudding was the star of the entire meal. It was made of donuts. It was moist, sweet, and delicious. Drinks: We got a bottle of champagne and two cocktails. Drinks were all very good Service: This is probably why I'm giving them 4 stars instead of 3. The service was very good. First, they called me prior to my reservation and asked if they could pre-chill any wine or champagne for my husband's birthday and I was very appreciative of that. When we got there, our drinks came out a little slow but our waiter comped that immediately. Throughout the night, the owner checked in on us several times and that stood out to me. Overall I will come back once they fix some things with the new chef. Hopefully the food will get better

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    Yiannis Wine & Food, Wine by the Glass, Enomatic. Locally sourced meat, seafood, and produce. Prepared by our talented Executive Chef.
    Yiannis Wine & Food, Wine by the Glass, Enomatic. Locally sourced meat, seafood, and produce. Prepared by our talented Executive Chef.
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    Mermaid Winery

    Mermaid Winery

    3.9
    (250 reviews)
    6.9 mi
    $$

    Mermaid winery dinner experience was excellent! We ordered…read morethe recommended wine and it was quite good. The appetizer of calamari was just ok. A bit overcooked and needs a step up on quality. Every other part of the meal was excellent. I had lamb shank , wife had Tuna and daughter had Duck. Why daughter said that it was the best meal she had ever had! Dessert if crème brûlée and carrot cake both very good. Surprise of the night was the beat salad- wonderful! Final not that the service was excellent as well . Overall would definitely recommend the Mermaid winery restaurant in Virginia Beach.

    I stopped by Mermaid Winery on a beautiful sunny afternoon and decided to try their Sweet Wine…read moreFlight. In the summer I tend to gravitate toward lighter, sweeter wines, so the flight felt like the perfect choice for the day. Not surprisingly, my taste buds traveled straight to Italy. The Italian wines on the flight ended up being my favorites, with the standout being La Doria Moscato D'Asti. It was light, slightly bubbly, and perfectly balanced -- sweet but still refreshing. If you enjoy Moscato-style wines, this one was definitely the highlight of the tasting for me. The winery itself has a relaxed, comfortable atmosphere that makes it easy to settle in and enjoy a glass (or a flight). They also offer a selection of light bites if you want something to snack on while you're tasting. I ordered the house biscuits with jam and butter, which are made in-house, along with an order of fries. Both worked well as simple bites alongside the wine. If I had been with a group, I probably would have ordered the charcuterie board -- the one at the table next to me looked very generous and easily shareable. Service was friendly and welcoming, and since it wasn't overly crowded when I visited, it made for a relaxed afternoon tasting experience. We actually stopped in after spending the day out enjoying the sunshine with my Boston Terrier, Lexi, and it ended up being a nice, laid-back way to wind down the afternoon

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    Mermaid Classic Flight
    Mermaid Classic Flight
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    New world flight
    The Pink Dinghy

    The Pink Dinghy

    4.5
    (183 reviews)
    1.9 mi
    $$

    Great fun little brunch spot. Stumbled in here right after attending the Virginia Beach farmers…read moremarket on a Saturday. Loved sitting in their back patio on a warm spring day. It is fully shaded which was nice considering we had some young kids with us. Service staff was very attentive and knowledgeable. I'd encourage them to be more targeted when describing some recommendations on the menu, she simply listed about the entire menu she asked "what are some of your favorites". Drinks were delivered very fast by the bartender. 2nd rounds were offered prior to the drinks being empty which shows good serving habits. The serving portions were very plentiful and played very well on the brunch theme! Burger was cooked medium well but still very juicy with a delicious mayo based sauce. The chicken and biscuit was juicy and the biscuit was flaky and delicious. It would have served the dish well TJ have a little more syrup. I also loved the unique hash tots. I was simply visiting from out of state so I won't return, but I'd encourage you to! They are also included on Resy so be sure to book there or use a Resy credit if you have it!

    The pink dinghy was great! Service was very friendly and quick to get us seats for Sunday brunch…read more They were accommodating for finding a spot to put our baby in his carrier too. Food came out very quick and they easily added things to my order. The biscuits and gravy were delicious! Personally I definitely recommend adding an extra egg, jalapeños and cheese. The pancakes were solid too, albeit a bit pricy. The restaurant had great vibes and intentional design. Indoor does have limited seated but there is plenty of outdoor in the front and back. Well worth a visit!

    Photos
    Matcha-strawberry lemonade
    Matcha-strawberry lemonade
    Brussel Sprouts & Chorizo
    Brussel Sprouts & Chorizo
    Smash burger

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    Smash burger
    The Atlantic

    The Atlantic

    4.5
    (1.3k reviews)
    2.0 mi
    $$

    This evening, I decided to visit Atlantic for their Happy Hour, and the experience was nothing…read moreshort of extraordinary. The exterior of the venue is undeniably striking, accented by marvelous murals and artistic decor that set an elevated, sophisticated tone before you even step through the doors. Inside, the establishment is impeccably pristine, wonderfully vibrant, and beautifully maintained. Their bar program is remarkable, boasting a serious wine collection and a selection of top-shelf spirits. For my beverage, I opted for the Smoke and Mirrors cocktail, which was expertly crafted, perfectly balanced, and thoroughly impressive. For my main dish, I selected the Fried Oysters a first for me at this particular establishment and though they were outside of the standard Happy Hour menu, they were an absolute culinary triumph! Crisp, extraordinarily fresh, and seasoned to perfection. The highlight of the evening, however, was the impeccable service. My server, Sarah, was an absolute delight gracious, attentive, and without a doubt the finest at the establishment. From the stunning aesthetics and pristine atmosphere to the divine cuisine and Sarah's top-tier hospitality, Atlantic receives absolute full marks from me. A flawless evening I shall most certainly be returning!

    We did return! And The Atlantic is still among our favorite spots on the beach!…read moreWe hit the Happy Hour and the place was packed. We had a 45 minute wait but that was no big deal. Our group ordered some IPA's - Orange Starfish to be exact, and a couple of well drinks. We had the famous Smash Burgers and a a tuna slider. For an appetizer we had ceviche. We love ceviche but this version had really really soft, almost mushy scallops! No one was a fan of mushy scallops so we ate around them! We're not sure if this is how their scallops always are served, of if we just got a mushy order. Overall the food and service was great and we will be back!

    Photos
    Fun staff!!!
    Fun staff!!!
    Fried happy hour oysters
    Fried happy hour oysters
    NARRAGANSETT

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    NARRAGANSETT

    TASTE - gourmet - Updated August 2026

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