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    Taste of India

    4.3 (162 reviews)
    ModerateIndian, Vegetarian, Vegan
    Closed Closed

    Taste of India Photos

    TASTE OF INDIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

    Recommended Reviews - Taste of India

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    Special Platter
    Balls C.

    Decent food great service I suggest getting the special platter and the shrimp curry it is amazing

    a plate of fried food with dipping sauce

    I love this place. Gluten free options, fantastic service. Good food. You just cannot beat tasty food and great service.

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    1 month ago

    Great food, reasonable prices and the owner was right on top of things to insure a memorable and perfect dining. Go!

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    1 year ago

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    5 months ago

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    1 year ago

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    1 year ago

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    2 years ago

    The food is good, and the staff is nice. Great service. I just wish they deliver. It's a nice little jewel in this small town.

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    2 years ago

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    3 years ago

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    2 years ago

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    2 years ago

    Wonderful Nan, flavorful dishes, perfect for vegetarians. Alloo gobhi and spinach with chickpeas my go to.

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    3 years ago

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    3 years ago

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    2 years ago

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    6 years ago

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    3 years ago

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    2 years ago

    Awesome food , great service , authentic Indian food . Clean , good ambience. We love eating here .

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    7 years ago

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    4 years ago

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    6 years ago

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    6 years ago

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    4 years ago

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    6 years ago

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    3 years ago

    You know what. This is a fabulous establishment- so incredibly friendly. This place is what you need in your life!

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    5 years ago

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    5 years ago

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    7 years ago

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    7 years ago

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    3 years ago

    Good food and the people are really friendly and helpful. I highly recommend trying it if you never have.

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    8 years ago

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    10 years ago

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    8 years ago

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    3 years ago

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    5 years ago

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    4 years ago

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    3 years ago

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    3 years ago

    Bussin Indian food I rate 10/10 good customer service. I like the variety of sauces they give you

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    6 years ago

    Always great Indian food, consistent for years. Friendly and clearly happy you are a customer.

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    5 years ago

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    The Green Elephant - Char Guay Teow

    The Green Elephant

    4.6(733 reviews)
    43.9 miArts District, West End
    $$

    Great place for an amazing vegetarian meal. We went for a Miso Soup, Thai Ginger Noodles and a Thai…read moreBasil Fried Rice. Miso soup was delicious and hearty - just what you need on a cold day outside. Both, noodles and fried rice were great. Btw their spice levels are catered to North American taste buds, so if you're an Asian just tell them highest spice levels and you'll probably still feel like moderate. Having said that, great flavours. The staff was nice and friendly. I used the restroom and they were clean and well maintained. Definitely recommended.

    I had hands down one of the best noodles I've had in a long time at this spot! And it was…read moresurprisingly through take-out. It is a tragedy that I was only planning to visit Portland for less than a day, so I didn't have the opportunity to dine in at the Green Elephant. However I would contemplate driving up from Boston just to have their Singapore noodles again. It was so flavorful, and the noodles were cooked to the perfect texture. The level 2 spice in the online ordering menu was not spicy at all, but the food still had a good amount of sauce and flavor. The dish was definitely heavy on the noodles and probably only had 4-5 bite-sized pieces of tofu for protein, but the noodles certainly were my favorite part. And for only about $15-20 per main dish, this is one of the more accessible/affordable restaurants for vegan options in Portland!

    Photos
    The Green Elephant
    The Green Elephant - Chocolate Orange Mousse Pie

    Chocolate Orange Mousse Pie

    The Green Elephant - Goji berry noodle soup

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    Goji berry noodle soup

    Bandaloop

    Bandaloop

    4.4(109 reviews)
    22.9 mi
    $$

    Bandaloop is a very inviting place. Having made reservations for the first floor, we ended up…read moreupstairs. About anywhere you sit would have been wonderful. Unfortunately, no outdoor dining before Memorial Day. Great knowledgeable and attentive service with Paul. Upstairs was busy but not crowded. Food was fantastic. Wild mushroom soup was delicious. A tasting of sunchokes, pan seared mousam bakery mushrooms and shishito peppers made a meal for one of the party and still had leftovers. Best was the entree, Maine style palusami was a complex flavor concoction that was a home run. Finished with black forest cake. Hope to return again from the West Coast. They can certainly compete with any restaurant in any big city

    With Reservations made we arrived at 7:15P. There were only 6 or 8 tables with customers on the…read moremain floor. The hostess decided to seat us in the BAR. First of all, We don't drink alcohol and the bar was louder than the main dining room. With all the empty space she took us to an area where two other couples were at the tables next to us. No consideration regarding privacy and I don't care to hear other people's conversation at dinner. I carefully picked up our service ware and moved it to the empty table in the corner. It even seemed it might be a stretch for the server in the Bar to be able to walk 25' to our NEW location. The Food was very tasty. The bottled water was chlorinated, so we bought a liter. The 2 liter Gigantic green water bottles were attempting to take the place of center pieces, but you can't lift them (4.4Lbs) safely. I worked in a few HIGH Level Restaurants as the maitre D'. I always catered to the customer's needs. AS for Bandaloop; With improved customer service that does not take a "guarded attitude", it would be a more gracious place. I was not attacking anyone. I mentioned that a 2 liter bottle cannot be picked up and poured with ease. "It's a new thing changed by the manager."--------- It was not well thought out. Try to pour a 2 liter bottle of wine or water with one hand. We also had to use another napkin as a placemat. What is on those tables? Bee's Wax? Use some Dawn soap.

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    Bandaloop
    Bandaloop
    Bandaloop

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    Mandarava - Valentine's Day special

    Mandarava

    4.6(44 reviews)
    26.7 mi
    $$

    I couldn't think of a more special place to celebrate Valentine's Day than at @mandarava_kitchen ,…read morea true vegan gem in the Northshore of charming Newburyport, MA. It was a very intimate experience dining among two other couples ( with three tables inside, Valentine's Day was fully booked! ) Here is what we enjoyed: - Roasted beet, radish, cucumber and snap peas crudites with a fava pate and malawach - Creamy and crispy potato puffs with spicy zchug - A bright and dreamy wedge salad with mushroom bacon and fried shallot - A savory tomato sunchoke soup with artichoke heart - A surprise ravioli and with a warming cream sauce - And choice of dessert, I had a bright lemon tart cake with and my husband had the amaro blonde sundae Dan @rhinokey, the @gossamerdram bar room operator, is a master with his cocktails, sourcing from, supporting local and small businesses where possible. We loved First We Take Manhattan and A Moon Behind the Clouds. Mandarava is one of my absolute favorites in Massachusetts for upscale, excellent pure cooking made from fresh, local ingredients, nothing processed. At least one of the couples we dined with were not vegan and said "If Mary cooked for me every night, I would be vegan". It's that good! Chef Mary, Dan, and Jessica thank you for an incredible meal and experience

    This place is simply outstanding! I cannot think about a better dinning experience in Newburyport…read morethan the one my finance and I had at Mandarava. We went on a Friday for a tasting menu. This is what we got: - Grape leaves: Delicious stuffed grape leave paired with heart of palm and blood orange. Perfect way to start a delicious dinner. - Vegetable creme soup: I think that was one of the best soups I had in a while. It was super flavorful and light. The crispy brussel sprouts on the top provided some crispiness to the plate. - Chickpea tofu: The combination of the chickpea tofu with the delicata squash was just delightful. I wouldn't even know how to improve the plate if I was asked to... - Pot pie: Perfect bite for a winter. It makes you warm up immediately. The flavors were on point. You only need to be patient with this one, since it takes a while until it cools down and you can really enjoy it as it deserves. - Sweets: The description of this plate was only "cherry, blueberry, strawberry, pear" so we didn't really know what to expect. Well, we were served with a delicious piece of cake. Every bite made you come back for more. If I was asked about something to improve, my only recommendation would be to make sure the waitress describes the plate when served. At least the time we were there, that was not the case. Looking forward to coming back soon!

    Photos
    Mandarava - Interior

    Interior

    Mandarava - Valentine's Day special

    Valentine's Day special

    Mandarava - Valentine's Day special

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    Valentine's Day special

    Taste of India - indpak - Updated May 2026

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