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    Tasca Restaurant

    3.8 (1.2k reviews)
    Closed 4:00 pm - 9:00 PM
    Updated 2 months ago

    Tasca Restaurant Reservations

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    TASCA RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Romantic
    Good for groups
    Dogs allowed

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    Recommended Reviews - Tasca Restaurant

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    Scallops
    Natalee L.

    My favorite restaurant ever! I have lived in Boston for 5 years, and I adore Tasca. The service is fantastic, atmosphere is cozy and fun, food is DELICIOUS! If you're new to tapas and love cheese, I recommend the croquetas de jamon and Iberico y manchego. We also love the scallops! Price depends on how many tapas you order but let me tell you it's really tempting to try it all!

    Anshita S.

    Tasca has a lovely cozy vibe and the tapas-style menu is great for sharing. They have good selection of vegetarian options -- some were really tasty like the fried eggplant, mushroom croquettes, and veg empanadas. A few others felt a bit too basic, not something I'd usually order at a restaurant. The cheese plate was just okay, and I wish they were a bit more creative with the vegetarian dishes. My husband loved his lamb meatballs, and the fried calamari was also really good. Churros and chocolate pudding were both just okay. Service was excellent though -- super friendly and attentive staff, which made the overall experience better.

    Pulpo a la Parilla
    Kaia B.

    My parents used to come here all the time in the 90's and early 2000's. We came back for my dad's birthday recently, and although the menu changed with new ownership, we were delighted to find that the quality and deliciousness of their tapas hadn't changed at all!! The menu is well organized, and also has QR codes you can scan to see how big each tapa is. Our waitress recommended about 2-3 tapas per person, so that was what we did. We got a few rounds, trying new things and re-ordering our favorites. It's a good place to go with a group; ours had 4 people. We started off with crab croquettes, served with a spicy mayo. They were delicious, like soft Spanish crab cakes. Also in the first round we got the beef empanadas, which were really crispy and stuffed with well seasoned filling- no air pockets to be seen! We also had some mushrooms in a light jerez sauce with fresh parsley that were lovely. Then our favorite... the gambas al ajillo. These shrimp came to our table SIZZLING in a small skillet of olive oil, lots of chopped garlic, paprika, and fresh parsley. They gave some soft bread that we drenched in the hot oil and had with the shrimp on top. It was perfection. In the second round we went with some classic tapas- a very delightful crostini with jamón ibérico, manchego, and fig jam; and the comforting and savory tortilla española. We also tried the duck wings with orange cinnamon sauce, which was ok, but the fantastic oxtail crostini- that retained the beautiful gooey tendon-y texture of oxtail stew- blew it out of the water! Finally we ordered another round of gambas al ajillo, and the magnificent pulpo a la parilla- that included two huge and herby grilled octopus tentacles with roasted baby potatoes, plenty of paprika, and chimichurri sauce. The octopus was cooked perfectly, charred and crispy on the ends but still soft and pull apart tender in the middle, not rubbery at all. Altogether this meal was one of the best all out feasts I've had in a long time. And definitely the best and most flavorful Spanish food I've had outside of Spain!!

    Paul C.

    We were at my mother's house in Brookline with a group of family members on a Saturday evening and after we toiled about dining in the group unanimously voted to go out. The challenge we had was that we had a group of 9. It was going to be hard to get a reservation. I was not familiar with the restaurant scene in Brookline so I spun the wheel and called 6 places and only on was happy to accommodate us -Tasca. When we got there the place was very busy - I was surprised they could take us. I love a restaurant with energy and this one had it going on! We were seated immediately upon arrival. The table we had was a little cramped, but it didn't matter/ I was loving the buzz of the place! We waited a tiny bit and were greeted by the server - she definitely mirrored the pace of the restaurant- she was a beautiful, bubbly young woman with a wonderful personally! We dug right into the menu. For drinks we all started with margaritas- they were a little strong but that's what made them great - it was made with fresh lime and was very refreshing - a great was to begin. Right behind it we ordered the garnacha sangria - I worry about low quality wine in sangrias, but it was super flavorful- if you get red sangria I recommend it over the house one. With a panty of nine it's easy to order too much food because everything is shareable- sooooooo we ordered just about every small plate on the menu and it was totally ok because the portion size was perfect! I couldn't find a dish that was not short of excellent, so this is a hard review to write. Some stand-out items for me was the spinach- it was sautéd perfectly and had just the right amount of garlic - I could have eaten that for my dinner! I also loved the octopus- a beautiful preparation- the tentacles were very meaty and the sauce was really flavorful! We also ordered both types of calamari- sautéed and fried. I'm a big fan and both were very good. Another was the empanadas - the shell was cooked perfectly so it was not dried out. I had 2 teens with me and was worried the food may be too sophisticated for them, but they found their way to the grilled steak- a perfect dish for them - both got the sauce on the side in case they didn't like it - but ended up pouring it right back on. Definitely a great choice for teens. The dessert list has something for everyone- we got the bread pudding- Spanish crème brûlée and the churros. These are all "must tries". I fell in love with the churros- perfectly crisped and plenty of sugar and super yummy chocolate - uhhhhhh... so good! I wanted to take more pictures of the plates but they were consumed so quickly that I didn't have a chance. It's definitely a loud place but that's part of the energy of the establishment. If you like tapas- this is for you - truly something for all on the menu. I'll be back as it was a great experience- I would highly recommend this restaurant!! Cheers to a great first experience!!!

    Susan M.

    Been going to tasca for years. The food is very good and very accessible and the prices are affordable so it's a great neighborhood place!

    Food: Patatas Bravas

    Overall, a great tapas place to try. They offer several halal options with halal steak, beef, and chicken. The beef tenderloin was the highlight. Lots of excellent flavors and options to choose from. Quick and friendly service. Great seating and warm ambiance. The only downside is that parking is a hassle if you're driving in.

    Brie
    Gia H.

    All of the meat and seafood tapas were phenomenal (calamari, mussels, lamb chops, shrimp) - the ingredients were fresh and everything was cooked perfectly, the food just melted in my mouth. Regarding vegetarian options, the sautéed mushrooms are a good, but the fried artichokes and the Brie were lacking in both complexity and flavor. The paellas were SO flavorful and delicious. The rice soaks up all of the juices from the seafood and herbs and broth and brings a wonderful combination of flavor to the palette. The rice towards the bottom of the pan hardens ever so slightly and the variety of textures makes the paella so fun to eat. The churros are a must have as a finisher. In addition, the ambiance is nicely European. All of the paintings play with a light/dark theme and it feels as if you are in the shadows of an alleyway somewhere in Europe. The servers are polite and seem to enjoy themselves, which adds to the warm ambiance. You will leave very satisfied.

    Shardul T.

    * Disappointed on multiple ends * We went here for dinner. The ambiance looks really good. Seating is ample. Parking is available at a nearby Whole Foods with pass provided by the restaurant. We found that all the food lacked taste and zest. We felt as if the cook was trying to wrap up his night shift and go home. The food was made with no love. Specially the paella was absolutely ridiculous: the rice in it was hard and uncooked. Thankfully the server made sure that we got a refund for it. I would suggest extra caution while shortlisting this place for dinner.

    Mussels
    Kevin L.

    Tasca serves Spanish tapas. We were disappointed how one dimensional the food was. For example you can taste the brinyness of the mussels but that's all there was to it. The garlic white wine sauce did not come through and it was the same for the other dishes we ordered. The grilled octopus was tough from overcooking. The fried eggplant was just that. In addition, only meter parking is available and it is difficult to find.

    Ti W.

    Pretty affordable tapas place with delicious food. It feels more like the home style food instead of the fancy tapas places that you usually find in Boston. My favorite was the marinated anchovies with tomato on the bread. The tomato was more like homemade tomato sauce but it added unique flavor on top of the anchovies. The server was super helpful. She recommended the drink with the right sweetness just what I needed.

    Patatas Bravas, Pimientos del Padrón, Pollo al Ajillo, Tortilla Espanola, Albóndigas de Cordero
    Vicki M.

    Yummylicious!!!! I usually don't think to order Tapas for delivery but was looking for something different to order last weekend from our usual, and this popped up in the search. Ordered quite a few dishes- patatas bravas (my go to tapas), tomato bread (yummy), shishito peppers (first time trying this ever), lamb meatballs, ratatouille with bread, pollo chicken (really good, tender, tasty) and tortilla espanola. I like that they gave the sauce for the patatas bravas and the tomato sauce for bread separately packaged so they wouldn't get soggy. Very thoughtful! Food was great - tasty and filling! One issue with the delivery was that the driver called us on the phone but spoke no English it seemed that he could not find the address. And poor hubs went outside looking for him in the freezing temperatures. The one night that temps dropped to record freezing temps was when the driver couldn't find the building!! Luckily from the GrubHub online tracker we were able to see where the driver was - and finally connected!! Whew! Will order again and hopefully the delivery will make it next time!

    Churros
    Tuli S.

    We haven't been to tasca in forever because it's a bit far from back bay. We went last night and it was great! The food is more of a 4 for me but with service & price it becomes a 5. Always had a great time here! We had the following: Patatas bravas - Good, liked the red kinda spicy sauce Croquettes - SO much jamon. Highly recommend!! Shrimp - Yummy, also a little spicy! Lamb - Loved this, cooked perfectly and the mint sauce was great Churros - Enjoyed these but would try a diff dessert next time No pressure here to hurry and leave. We had sangria and took our time after eating. Will be back!

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    1 year ago

    Excellent food, staff and management. The atmosphere is extremely comfortable and the table spacing is perfect!

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    Food was delicious. Service was excellent. Its location is deceiving. I can't wait to go back!

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    Tasca Restaurant Reviews in Other Languages

    Ask the Community - Tasca Restaurant

    How many servings do you get out of the Paella plate? Is that for a single person dinner?

    The Paella you see in our menu is for up to three people but you may order an individual Paella as well.

    Do you serve halal meat?

    lamb, beef and chicken is Halal in Tasca all the time

    Why is the $5 menu only for dine in when there public health officials are encouraging people to order take-out?

    Thank you for reaching out to Tasca. Like many establishments we offered two menus: Dine In Menu and Take Out Menu. We hope you will take advantage of either one and enjoy a delicious Spanish treat.… 

    Do you guys have heating lamps in your outdoor seating area?

    Hi Francis, For the safety of our patrons we cannot use the heating lamps as the street has a bit of an incline and it wouldn't be stable enough to not fall over.I am so… 

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    Barcelona Wine Bar

    Barcelona Wine Bar

    4.3
    (2k reviews)
    0.4 mi
    $$$

    The food is always incredibly perfect and the service is impeccable. Favorite dishes include the…read moregarlic shrimp, the potato tortilla and the paella - the fish and the vegetarian varieties are both are sublime. We also had the chicken with green sauce and we were so surprised by how simple and delicious the dish was. I only wish the simple pan con tomate was a staple ... alas. Cocktails are lovely as is the chocolate cake. The atmosphere is lively and fun - 10/10 would recommend!

    Barcelona was okay. It's a fun atmosphere with friends and I recommend coming here as a larger…read moregroup so you can try out more things from the tapas menu. Food-wise, none of the dishes we got particularly wowed me (the sauces that came with each dish were better than the actual food) but I'd come back to try other things from the very extensive list. We got: 1. Patatas bravas: The best thing we got, though we should have eaten this when it was still hot and crispy. After sitting out for a while, it became a mushy mess with the sauce. 2. Spiced meatballs: Very small size for the meatball and not much spice (like less than a bite) but the sauce was excellent. 3. Jamon croquettes: Not bad but the filling was pretty gluey in texture. Definitely need to eat with the accompanying sauce. I ended up dunking it in the sauce that came with the meatballs. 4. Grilled peaches: Intrigued by this summer offering but I'd say skip. For $7, we got five very small slices of peach in an indistinguishable, vaguely sugary/burnt sauce. If you have a grill and a peach, you can definitely make a much better version of this for far cheaper. 5. Shrimp in garlic sauce: Fell flat. The shrimp were small and extremely overcooked. The only saving grace of this dish was the scallion/garlic oil that we used to dip the extra bread in. Food came out very fast and our waitress came by often to check on us and see if we needed. Lots of parking options nearby (including free 2-hour options one block over) so if you're debating which location of Barcelona to go to, the parking alone could weigh in favor of this one.

    Photos
    Barcelona Wine Bar
    Complimentary Bread
    Complimentary Bread
    JAMÓN & MANCHEGO CROQUETAS

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    JAMÓN & MANCHEGO CROQUETAS
    Pintxo Pincho Tapas Bar

    Pintxo Pincho Tapas Bar

    4.5
    (667 reviews)
    9.4 mi
    $$
    Takes reservations
    Romantic vibe

    We wanted to go here from my son's birthday, but since he works during the week and Saturdays,…read moreSunday is our only option and they are not open Sundays. Come Mother's Day and I am not a fan of going out on the actual day, but I did remember this place. We made a Saturday reservation, picked up my son from work, and headed over here. SO WORTH IT! I thought the spot was adorable and clearly well loved by locals and their own staff. You really get the feeling that all that work there really love the place. I like the menu items are not the "usual suspects" I see at most Tapas places, which are good but sometimes you want to shake things up. We got: Bolas de queso Patatas Aioli Croquetas De Jamon Croquetas De Verduras Solomillo De Ternera y Queso Cabrales Calamares Fritos Tabla de Quesos Pisto Manchego Albondigas De Cordero Iberico Peras Borrachas Torta De Chocolate All the menu items were flavorful and enjoyable. I think my favorite was the Croquetas De Jamon, if I had to choose just one item. We also decided to get two desserts - a pear dessert which seems to be their signature dish and the chocolate tort. While the pear was lovely, I was really in the mood for something chocolate so I enjoyed it more (but honestly cannot go wrong with either).

    Pintxo has the best paella we've ever had anywhere outside of Spain. Here, its paella is way better…read morethan Spanish tapa restaurants in the Greater Boston area. What we don't like about Pintxo is how ridiculous the price of each tiny tapa dish is. Try comparing the price of each of the dish we ordered and, it's just unheard of.

    Photos
    Pintxo Pincho Tapas Bar
    Pintxo Pincho Tapas Bar
    Pintxo Pincho Tapas Bar 5/2018

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    Pintxo Pincho Tapas Bar 5/2018
    Boqueria Seaport

    Boqueria Seaport

    4.0
    (179 reviews)
    4.9 mi
    Full bar
    Takes reservations

    A vibey spot for tapas! My friend and I tried a few different ones and they were all pretty good,…read morealthough we noticed a couple of items were a bit overcooked/burnt, including the patatas bravas. That may be the way they're supposed to be served here but I didn't like that part. The service was super friendly and the food was brought out quickly. I loved that the staff were all wearing Spain jerseys to celebrate the World Cup win! One last thing I didn't like: there's a QR code at your table to pay your bill on your phone which is convenient, but they tack on a sneaky $2 platform fee if you use it, and it takes some extra effort to have your server actually bring you the bill to avoid that. Two bucks isn't a big deal but it's the principle! I'd rather put that amount towards the tip.

    This was my second visit to Boqueria, once for a late dinner and another time for lunch, so I feel…read morelike I got a good sense of the restaurant. The vibe is definitely one of its strengths. The low lighting, music, and stylish décor create a fun atmosphere that's great for catching up with friends or enjoying a night out in the Seaport area. The service was wonderful on both visits. The servers were attentive, friendly, and made the experience enjoyable. The drinks were another highlight. I tend to prefer sweet, fruity cocktails, and the lychee drink was right up my alley. I'd happily order it again. As for the food, it was... average. Nothing was bad, but nothing really stood out either. During dinner, we had the paella and the steak. On my lunch visit, we tried the roasted chicken, patatas bravas, garlic shrimp, and the ham and mushroom croquettes. Everything was perfectly edible, but I'd rate each dish around a 3/5. We ate because we were hungry, but none of the dishes left me wanting to come back for them. Overall, Boqueria is a great place if you're looking for a nice atmosphere, good drinks, and excellent service. If you're going primarily for the food, though, I think there are better options. I'm not sure I'd return to eat, but I'd definitely consider stopping in for drinks.

    Photos
    Boqueria Seaport
    Paella de Mariscos
    Paella de Mariscos
    Boqueria Seaport

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    Mahaniyom

    Mahaniyom

    4.4
    (425 reviews)
    1.4 mi
    $$

    TAKEOUT review * My…read moredaughter's friend recommended this place. Easy to order online. Keep in mind they are tapas so the quantity is smaller than an entree. There were 6 of us and we ordered 6 things, and fortunately we weren't ravenously hungry because otherwise we might've needed at least 3 more. We ordered mushroom salad, pad paa (a scrumptious concoction of veggies in sauce that comes with jasmine rice), crab fried rice, roasted brussel sprouts, grilled pork cheek, chicken ka praw. The order was ready for pickup within 30 minutes (which is what it predicted online). The food was freshly made, hot, ready to go at 8 p.m. and the staff were friendly and helpful. It looked like the customers there were having a fun time. We all really enjoyed every bite, particularly the pad paa with jasmine rice. It ended up being enough food for us as well.

    We had a great experience at Mahaniyom. The service was excellent, and one thing I really…read moreappreciated was that the food wasn't overly salty or under-seasoned--it was well balanced. The fried chicken skin was a standout. The crispy skin paired perfectly with a cold beer. The Pad Thai was also delicious, the Brussels sprouts were wonderfully crispy with a simple but flavorful seasoning, and the beef Massaman curry was rich and comforting--I'd definitely recommend ordering a bowl of rice to go with it. The pork cheek was incredibly tender and very filling. Not every dish was a hit, though. The crab fried rice was a bit disappointing. It was essentially regular fried rice with just a few pieces of crab sprinkled on top, so it didn't feel worth ordering. The crab curry was also a letdown. If you do order it, I'd recommend having it with rice instead of the rice noodles, as I think that would make it more enjoyable. Overall, the quality of the food and the excellent service made for a very enjoyable meal, and I'd happily come back to try more dishes.

    Photos
    Interior
    Interior
    SALT & PEPPER PORK CHEEK
    SALT & PEPPER PORK CHEEK
    SALT & PEPPER PORK CHEEK

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    SALT & PEPPER PORK CHEEK

    Tasca Restaurant - spanish - Updated August 2026

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