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Tarasco's

4.5 (442 reviews)
ModerateMexican, Vegetarian
Closed • 11:00 am - 9:00 pm
Updated over 3 months ago

Tarasco's Photos

TARASCO'S ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Outdoor seating
Good for groups

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Recommended Reviews - Tarasco's

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Inside
Christopher G.

I "Wish I had remembered I reviewed this place. The standout memory? Expensive drinks. Non-alcoholic options like Agua Fresca are $5-$7. Tried the 'Birria stew,' which turned out to be a few chunks of beef in a broth similar to what you'd get with birria tacos--more like ramen without noodles or beef stew without veggies. Adding rice and beans might justify the $18 price, but it's hard to say. Overall, the food is decent, but $30 for a drink and a small bowl of broth feels steep. Plus they freaking charged me 2 bucks for a little additional salsa to their complementary one. Dropping by another star for that ridiculousness

Bday treat on the house!!
Deborah M.

Amazing service, dishes found no where else in Denver and a small little gem! Ambiance is chill and local and don't miss out on amazing mole and huaraches!

Kylie B.

I've been looking forward to trying out Tarasco's due to a few recommendations and its positive reviews online. Landing on 3 stars for the authenticity of this spot, fair pricing & great service. I'm sad I couldn't go any higher than 3 stars, however I personally felt that our dishes lacked flavor. I'll admit, I came in with a high bar, so I was expecting our meals to pack a punch, but unfortunately, neither the enchiladas nor tacos excited me. It could have just been an off day, but I was really hoping for more from Tarasco's! The hunt continues for that special local Mexican spot!

bean/rice smothered burrito
Ellen K.

My only go-to Mexican restaurant with an extensive vegan menu. This is their bean/rice smothered burrito.

Mole
Emily S.

We had a wonderful dinner at Tarasco's. The service was so friendly and our waitress helped us with recommendations - pointing us to two great choices. She even had the back of the house bring me a sample of the protein that I ordered to make sure that I liked it. The food was excellent, and the prices were very reasonable. We got the mole and the street tacos. Our only regret was not coming here sooner. This is certainly a neighborhood gem, and we will be regulars from now on!

Budas Burrito
John B.

I searched this place up wanting to get a quality smothered burrito experience that was also vegetarian-friendly. This was clearly the right place, with ample vegan variations on the menu (though I got mine vegetarian with a sprinkling of cheese on top). Options were distinctive, and I loaded up. My burrito was quite beautiful, and the sauce elevated the array of plant-based ingredients inside. A chocolate corn drink delivered the promised mix of flavors. I didn't need to add a lentil soup, and while it wasn't fancy, it was hearty and satisfying and lentil soup remains an underutilized food offering in my estimation. This place was in a fairly anonymous suburban area but was brightly decorated inside. I could have ordered a dozen other things if I'd had room.

Quesabirria
Joy Q.

This small Mexican food spot on federal has a unique vibe and many options for food Service was really friendly and warm. She gave us an introduction of her favorites and recommendations. My favorite dish was the quesabirria. The beef was very flavorful not to mention the soup for dipping. The soft, melting cheese combine with the contrast of crispy fried tortilla was amazing. The other dish with pork was not very memorable lax flavor, and the pork was dry. Displays also serves different juice with fruit purées. I love to come back and try other dishes

Chicken street tacos
Patrick S.

It's a cozy little spot of south federal with booths and tables. The food is authentic and made fresh. The service is quick and just right. We had street tacos and a chicken quesadilla on this visit but we have done take out here on previous occasions and the food was delicious. It's small but the menu is broad and the tastes are amazing. Highly recommended and easy to miss if you aren't looking for it.

Chilaquiles & huevo's rancheros
Sam S.

Lovely hole in the wall , very unassuming but so wonderful. Food was amazing & the vegan horchata was scrumptious. Staff was very friendly & welcoming. Will be back 10/10

Horchata (Vegan)

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9 years ago

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10 years ago

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13 years ago

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13 years ago

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11 years ago

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13 years ago

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7 years ago

This place is great every time we've gone. Great service, great food, from enchiladas (both roja and verde) to mole.

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14 years ago

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8 years ago

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11 years ago

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13 years ago

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7 years ago

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9 years ago

Amazing menu! Go here to experience genuine and love-infused recipes from central Mexico!

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12 years ago

Amazing vegetarian food! I was so excited to discover this gem on Federal. Mmmmmmmmm. My only complaint is that it isn't closer to my house!

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11 years ago

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13 years ago

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13 years ago

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11 years ago

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8 years ago

Shrimp tacos we're fried and indistinguishable. No flavor. Fly's in restaurant. Good portions.

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12 years ago

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7 years ago

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9 years ago

Best tamale I've ever had. One of my new favorite restaurants in all of Denver. Lots of vegan and vegetarian options.

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10 years ago

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10 years ago

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10 years ago

The best mexican restuarant in the Denver area. Especially for vegetarians and vegans. I love this place.

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9 years ago

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11 years ago

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9 years ago

Very delicious food and plenty of options for everyone and very tasty natural fruit water...

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15 years ago

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11 years ago

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16 years ago

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13 years ago

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13 years ago

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13 years ago

Great food! The mole is awesome and I was very impressed with the huge vegetarian section on the menu. Will definitely be back!

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13 years ago

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12 years ago

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11 years ago

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7 years ago

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12 years ago

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11 years ago

The mole siete chiles is worth 5 stars alone. Noe and crew do it up right here.

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Page 8 of 12

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Root Down - Desserts

Root Down

4.4(4.2k reviews)
3.9 mi•Northwest, Highland
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I really can't say enough good things about what the Edible Beats team does. Linger was one of the…read morefirst restaurants I ever went to when I moved to Denver, and El Five has always been one of my favorites too, so I finally made it to Root Down and honestly... another win. The space feels very Root Down in the best way. Funky, artsy, a little mid century, but still comfortable and not trying too hard. Then the food starts showing up and suddenly the whole table is passing plates around because everyone keeps saying "wait, try this." We ordered a bunch of things and the smoked carrots were probably the biggest surprise for me. I would absolutely go back just to eat those again. The masa birria, diver scallops, and grilled artichokes and asparagus were all great too. The hanger steak was cooked perfectly and came with duck fat potatoes, which immediately puts me in a good mood. Dessert also fully delivered. The banana cream pie with black sesame whip was one of those desserts where you keep going back for another bite even when you're already full. It just felt like a really thoughtful meal from start to finish. Definitely one of my favorite dinners I've had in a while.

Good, service, ambiance- all exceptional! The food was so well prepared. I think my favorite thing…read morewas the beet salad and the risotto! We may have almost tried the entire menu. The pictures do it enough justice! The dessert was actually maybe my favorite instead- I could have eaten a tub of that banana cream pie. Then rolled around in it. Spectacular.

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Somebody People - All the pastas

Somebody People

4.5(359 reviews)
2.2 mi•Southwest
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I wasn't totally sure what to expect going into Somebody People, but it ended up being one of the…read morebest meals I've had in Denver so far. We walked in without reservations and managed to grab one of the last open tables, so I'd definitely recommend booking ahead. The space has a great atmosphere with low lighting, candles on the tables, and that lively dinner buzz that makes a restaurant feel exciting without being overwhelming. Our server, who I think may have also been a manager, was fantastic and brought such a fun energy to the experience. The house focaccia immediately changed my opinion of the place. Honestly the best focaccia I've ever had. Perfectly crisp on the outside, soft inside, salty, flavorful, and good enough to eat completely on its own. The spring greens were light and fresh, and both pasta dishes were excellent with perfectly al dente pasta and great seasoning. I ordered the chimaera alla vodka, but my friend's no waste gnocchi ended up being my favorite bite of the night. We finished with lattes and tiramisu, and somehow the meal kept getting better. The coffee was genuinely better than what you get at a lot of coffee shops, and the tiramisu was light, balanced, and not overly sweet or soggy like it sometimes can be. I'm already looking forward to going back and trying more of the menu.

This is an amazing restraunt and even my friends who are hesitant about vegan food loved it. The…read morebread and the citrus salad were the standouts. The service was great! They were very patient. The ambiance was nice we felt a little cramped at our table but we had a big group.

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4.6(606 reviews)
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Yes, yes, a thousand times yes! Brutal Poodle has been listed in Westword's best bars in Denver a…read morecouple of times now and they are not wrong. Brutal Poodle is a fun themed bar- all metal, all the time- with some to die for dishes. Previously I have had their grilled cheese and well, it's literally the best I've had. This time, I gave their Mac and cheese a try- this was amazing as well. I don't know what they do to their green chili, but whatever it is they do, others could learn from them. Our server was very nice but also very busy. She accidentally overcharged us for a drink and it took a minute for her to see the mistake as well-all good though. Definitely will return here again and again.

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The Brutal Poodle - The Brutal Noodle - Bone Marrow broth, house smoked brisket, all the fixins. Vegan option available!!

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Joy Hill - 12" Margherita Pizza

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4.4(301 reviews)
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Had an amazing first visit to Joy Hill! The atmosphere is casual and fun. The patio in the back…read moreis an unexpected treat! The staff was really friendly and I enjoyed the open concept kitchen where you could watch them preparing the food. The menu has a nice variety of options including gluten free and vegetarian options. We didn't have any drinks this nice but the beverage menu seemed nice as well. We both got a pizzette and a salad and everything was incredible! My friend ordered a gluten free sausage and jalepeno and enjoyed it. I got the side salad with house vinegrette and the prosciutto, burrata, and arugula- it was absolutely amazing. My mouth is watering thinking about how tasty it was. I especially enjoyed the sourdough crust. We will definitely be back for more!

Joy Hill is a proudly South Broadway spot serving woodfired pizza with a Brooklyn influence and a…read moreDenver feel. They focus on naturally leavened sourdough pizzas made with a starter brought from Brooklyn and high quality ingredients, and it shows. I'm very lucky to live about 7 minutes away, which honestly feels like a blessing because it's just that good. Everything impressed me, starting with the frosé and then the lunch special, which is one of the best deals I've seen: any pizza, a house salad, and a bottle of wine. It's hard to beat. The pizzas themselves are sourdough-based and really well done. You can tell there's a lot of care put into the ingredients and execution. The space is also a big part of the experience. The rooftop patio has great mountain views, and there are plenty of spots if you want to hang out, work, or just relax with a coffee. Overall, this is an easy go-to spot for me now. I'll definitely be back... probably very soon.

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Tarasco's - mexican - Updated May 2026

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