A great taco truck find, tucked away behind a Chevron station at the SW corner of the E. Rundberg and IH-35 intersection. It's kind of hard to see, but they've got good, fresh cooking going on, so it's worth the effort to track it down amongst all the nearby trucks up and down this stretch of road. Unlike it's neighbors, it's open all day and evening, thank goodness, so hungry people like us that need a taco fix after 3pm have a good place to go.
My S.O. ordered the Carne Asada (Beef Fajita) Tacos ($2.50 each) on flour tortillas that were soft and warmed on the griddle. They are normally topped with cilantro and onion with lime on the side which would have been perfect, but my S.O. is waaay Gringo and apparently thinks that it's against his religion or something, so he had his topped with melted white cheese. The meat was tender and tasted like fajitas off the barbecue. Delicious. They of course also offer corn tortillas, but I'm sorry to say that I neglected to ask if they made any of their own. I opted for the crispy Chicken Flautas ($8 for an order of 5), stuffed full of shredded chicken and topped with lettuce, tomato, avocado and crema. All that was missing from this plate was a bit of salt. I would definitely order either plate again.
They offer most TexMex favorites, and for Menudo, Chivo, or Pozole lovers, they cook up those soups on Saturdays and Sundays.
The ladies who run the trailer are very friendly and helpful to those of us not fluent in Spanish. They have picnic tables for eating al fresco, or they'll package up your food in almost-spill-proof containers complete with plastic ware and both red and green sauces. Both sauces pack some heat, but neither sauce needs dousing out until you've had a few bites--but then they tend to sneak up on you later with even greater heat! I admit that I ate all of them despite the heat --I think my mouth is still a bit on fire. It's a good thing that they offer various fruity paletas and aquas frescas to put the fire out! read more