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Tapas Valencia

4.0 (778 reviews)
Closed 11:30 am - 8:30 pm
Updated over 3 months ago

Order Tapas Valencia Takeout or Delivery

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TAPAS VALENCIA ATMOSPHERE

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Moderate noise
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Casual

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Recommended Reviews - Tapas Valencia

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Dátiles con Tocino
Vanity H.

I want to emphasize that I ordered delivery! Let me start by saying I recently went to Barcelona so I was looking forward to getting some tapas. Played it pretty safe with the order and it was still a disaster unfortunately. Nothing has descriptions so though i thought i played it safe i didn't cause nearly everything had goat cheese in it which i cant stand. Honestly just not my type of cuisine but a friend who recommended it to me said it was the best tapa place.

09.05.25 Lubina a la plancha without the lemon butter was great
Chris V.

We're drawn to the vibrant energy of the Miro and Picasso prints on the walls--they infuse the space with color and life. Adding to the ambiance is a roaming guitarist, whose live music brings a warm, dynamic touch to the experience. The bar service is excellent, with staff who are attentive and welcoming. While the prices lean toward the higher side and the entree portions are on the smaller end, the dishes feel lighter and healthier compared to other tapas spots in the city. It's a refined take on casual dining, with atmosphere to match.

Shriya S.

Came here to try their tapas. Was pleasantly surprised to learn they are by the same owners as Meson Sabika! The ambiance was very nice, slightly dimly lit but not too intimidatingly formal or casual - would be a safe place for a lot of different occasions. Service was really nice and they came by often. Tapas selections: - Patatas bravas - had enough manchego cheese but was a bit salty - Queso de Cabra - staple favorite, really flavorful! - Champiñones Rellenos - a bit oily but still stuffed well, you get a good portion (4 big sizes) - Alcachofas a la Mostaza - didn't exactly look like the website photo - didn't come with greens, was just artichokes and vinegar drizzle, was pretty sour and tough to eat, but the garlic made it easier! I would definitely return! I would just stick with my favorites only. If you're a vegetarian it can be tough to justify tapas unless it blows your socks off, and it unfortunately was more in mid range per my preferences and how plates were cooked.

Overpriced shrimp portion
Karina U.

Came here at 1pm for lunch and 5 min later we put in our seafood paella order since we were so excited and it takes 45 min. I also put in an order for the shrimp in garlic sauce. Everyone else's food came out and I only had 5 small shrimp (for $17 mind you, and one had a noticeable undercooked texture to it) because I have to eat gluten free and was expecting the paella. We finished and he brought out the dessert menus... no paella. He forgot to put it in!!! When I inquired about it he said it would be another 20 min so we cut out losses and left. I ended up having to go somewhere else because I was starving. Oh and the non-alcoholic sangria is just fruit punch with no resemblance of sangria whatsoever so huge misnomer. This place was an incredibly overpriced disappointment and no manager ever came over to apologize or comp anything for the paella being completely missed other than just not charging us for it.

DATILES CON TOCINO ($12.95)
Kaitlyn C.

I highly recommend coming here for tapas. They have a wide selection of tapas which I love. They had live music when I went which was on Friday. The service was a bit slow for my liking but the food was delicious! This is one of the better tapas place food wise. I loved the datiles con tocino, patatas bravas, and the and the Empanada de Buey, but everything else we ordered was declined as well. I would have loved to try more items on their menu but I was so full. Their sangrias are also delicious and reasonably priced as well. For happy hour, they have half off tapas which is a good deal as well. I wish I lived a bit closer even though I walked here but it was a very long walk. The walk was more so to feel better after eating so much but it was worth it.

Sangria flight
Denyce M.

There was so much to like about Tapas Valencia and yet I don't feel I can give them more than 3 stars....possibly 3.5, but can't do 4 stars. This was another pick for Restaurant Week 2023, so this was my first time here. Let's start with the pros: interesting interior with a funky vibe. Great mosaic art on the back walls that was very pretty. The tables are of a nice size, so the four top we had was able to accommodate a fair number of dishes. I highly recommend the Sangria Flight. The Queen got this and you pick four flavors from a selection of Strawberry, Peach, Prickly Pear, Mango, Pomegranate or Watermelon. I sampled all four and they were delish. Have to say I was surprised by the size of the glasses that were use and in a pleasant way as it was a decent pour for each one. For dinner we went with the restaurant week menu. First course was Ibéricos de la Casa (Iberico cured meats served with Marcona almonds, Piparra peppers, olives, and tomato bread). Interesting that there was no cheese, but the tomato bread was amazing as well as the meats. For the second course, we had the Costilla Riojana (slow roasted beef short ribs served with white truffle oil infused purée potatoes, wild mushrooms, and a red wine sauce) and Branzino a la Plancha (grilled Mediterranean Sea bass served with sautéed kale, quinoa, roasted sweet potatoes and a lemon butter sauce). Both of these dishes were wonderful, with me sampling the fish dish and loving it. As a note, I am not a fish eater, so for me to say it was good is a compliment. In addition we got two additional small plates: Calamares a la Plancha (grilled squid with garlic olive oil and Albondigas con Almendras (lamb, beef, and pork meatballs served with spicy tomato sauce and toasted almonds). Absolutely delish! Dessert was Pastel de Bailey's (Bailey's infused cheesecake with chocolate chips on hazelnut crust, served with raspberry sauce) and Pastel de Tres Sabores (Tri-layered cake of chocolate sponge infused with grand Torres orange liqueur; cava infused chocolate mousse; and liquor 43 infused caramel mousse). Not really a cheesecake fan so I can't speak on it, but The Doctor and Queen loved it. I had the Pastel de Tres Sabores and that was lovely. Now for the cons: there were no prices on the menu online, so I was not able to get a read on the wine situation in terms of price. I took a bottle of Veuve Clicquot with me and had to pay a $25 corkage fee, which I feel is high. Once we sat down and got menus, I could see that they had pretty decent prices for cavas, with the most expensive one being $39. FYI, corkage fee is per bottle. Prices for some of the small plates is high based on the portion size. If you look at the grilled squid, this was almost a $20 dish, clocking in at $17.95. As great as it was, there was not that much there. Same for the meatballs, very good but small in size. For dinner, the menu clearly stated that I would be getting an entrée, not a small plate or tapas, but an entrée. As you can see from the photo, the short rib had just enough meat to possible put on a slider bun. For $42 I actually expect to eat an entrée, not a small plate. Now the fish dish was clearly closer to an entrée portion. Our server Victoria was wonderful and took good care of us. Now would I come back here, most definitely but probably to check out the $3 bar bites instead. I totally understand the concept of tapas as I have been to Spain and other great restaurants. And normally prices downtown don't bother me, but due to amount of food for some of what we got, I would not do dinner here. I really wanted to love this place and I will most likely go back and possibly revisit my review, but this is where I stand for now.

Indoors!
Dan W.

Wow, what a spectacular meal! Came here for dinner after I'd heard great things about this restaurant from local South Loop friends. As indicated by the name, the specialty is tapas, small dishes meant to be shared between a group. Each tapas dish is sized like a small appetizer, so between 5 of us we ordered 7 dishes, plus the paella and dessert. Everything was delicious, but if I had to pick my favorites: 1) Pipirriana de Buey - skirt steak, potatoes, and onions smothered in cream sauce and blue cheese. 2) Empanada de Buey - a crispy puff pastry filled with seasoned ground beef. 3) Paella Valenciana - seafood paella with mussels, clams, and chicken (tip: it takes 45 minutes to make so order it first thing, especially if you are undecided on what else to order or you're waiting on guests). The service was excellent--our waiter was just the right amount of present and very friendly and attentive. The ambiance was great for a group, dimly lit and a great vibe for a casual group dinner or a romantic dinner for two as well! I'll definitely be coming back!

Goat cheese and brucheta with salad. Walnuts encrusted and simply delicious.
Damian P.

Service was perfect. We sat outside, and the waiter was not only pleasant but extremely accommodating as well as attentive but not in a pushy way. He not only addressed our likes on food but also our tastebuds. He asked what we liked, and from there, it became easy street. Highly recommend the prickly pear sangria, and if you like fruit, this is the one. They have several to choose from, but this one was simply perfect. We had the calamari on potatoe tapas, and although it could be shared, it was only 3 pieces and maybe enough for 1. But it worked out for us. The paella was delicious but of course average for my taste. I've had better, but this one was delicious. The flan was seriously good. I would eat that again and again. Its texture was really velvety, and the slivhered almonds gave it the perfect balance. All in all, I would definitely recommend this Spanish restaurant, but parking is a hassle, and it can be pricey.

Paella

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7 years ago

Delicious food. Reasonable prices. Much variety. Great desserts, strong and tasty sangrias

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4 years ago

Enjoyed a wonderful night out with my daughters. The food was delicious but your server Shina made it a night to remember.

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9 years ago

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7 years ago

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7 years ago

Great time with friends! Went with 6 other people and we each ordered 2 items and shared. It was perfect with desert!!

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Tapas Valencia Reviews in Other Languages

Ask the Community - Tapas Valencia

Is it kids friendly?

I'd absolutely take kids there. Loud-ish, nice but casual, and small plates would be super for kids. Cheap but very good

What days do you have flamenco music?

Flamenco dancers and Spanish guitar players are at Tapas Valencia every Saturday night from 7-10pm. We hope to see you there.

Has anyone used the free dessert with a Yelp check in? What did you get? How are the desserts?

Yes we used it and got the Frutas con Mousse Blanco (white choc mouse with berries) and it was delicious. Loved the food, will be going back.

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The Reynolds Club

The Reynolds Club

3.8(8 reviews)
5.1 miHyde Park

"It's just like Harry Potter," they told me, but I had only seen one Harry Potter movie and read…read morenone of the books. The truth of the statement revealed itself as vaunted ceilings gave this cavernous room an aura of grandeur and the feeling of tradition. There were beings engaged in erudite studies with an inflexible concentration on laptops, notebooks, and in the back were old men going back and forth on the chessboards. It was still and had the eerie silence of a church chapel and sunbeams flowed in from the windows above. What an alien universe and there I was with a large foil tin carrying thirty of the best chicken wings Chicago had to offer. After the religious pilgrimage to Wings Around the World, Reuben H and Aurore L had the good sense to take us all to Reynolds where we wouldn't be bothered and be allowed to worship our wings in peace. For the moment, Reuben went to fetch pop while Aurore went off as well. I was alone and a heretic - a trespasser sneaking in and using up space that I had no right to, but the chess players were very old and had no business being there either. Then it came to me that everyone was allowed in and Reynolds was there for all to share, no identification required! Lined on the walls are large portraits showing various trustees of the University of Chicago. Lists of past Presidents line the wall and the fashion progression from long beards and robes to finely made designer suits and shaved faces led us to mock one portrait - he definitely wanted some of our chicken wings! We cracked open our wings and uncapped our pops only to find that the Cherry Pepsi was expired! While we munched and crunched on our chicken wings, nary a soul turned their heads nor noticed what fine dining we were helping ourselves to. The unbending concentration of the other people in the hall sustained itself except for the old chess players who all got up and went out for a smoke. We ate undisturbed and worked to get rid of the evidence. On our way out a young college student declared that he was going to have to retake high school chemistry. We laughed about it and then I thought that they were right - It really was just like Harry Potter!

The home of WHPK 88.5 FM!…read more Don't be fooled by the irresistable smell of pizza when you walk in. The pizza they have here is crap. But the rest of the building is all gothic and oldskool college cool.

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The Reynolds Club - Butter Chicken with squash and chickpeas

Butter Chicken with squash and chickpeas

The Reynolds Club - Poke bowl

Poke bowl

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VenueLogic - Rockwell on the River

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4.6(13 reviews)
2.6 miBridgeport

We were recently wed at Bridgeport Art Center's Skyline Loft, which VL manages. Our experience was…read morevery positive! Our sales consultant, Gretchen, albeit a bit abrasive, was super responsive. Once we entered into a contract, the majority of our interface was with Kate who was awesome. The bar service at our event was fabulous - the service was seriously on point! Only constructive feedback we'd provide is around their client management cycle - we wish it was clearer to us sooner that she was our main point of contact - their transition of communication from Gretchen to Jim to Kate was slightly confusing. It also felt like the forms we had to fill out and send back were cumbersome and a repetitive, especially as compared to some of our other vendors, like our production company and photographer, where everything was electronic and super smooth.

I've worked with the Venue Logic team many times over the past several years and are always…read morethrilled to work with them. Kate, Jim and the rest of the team are all pros with a capital P. They know the industry and their spaces inside and out and will bend over backwards to make sure events run as smoothly as possible. Their bar team, led by Marcello, knows how to keep it moving while still pouring the best drinks and not making guests feel rushed. They are among the best you will find at any venue in the city. Essentially, these are the pros you want responsible for the venue and bar service at your wedding/event. We always know we're in good hands when we work in one of their spaces and look forward to it every time.

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Bridgeport Art Center

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Rockwell on the River

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The Revival

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4.3(26 reviews)
0.6 miSouth Loop
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I'm not sure I can even type words without falling into what might be mistaken as hyperbole…read more I had the luck to stumble upon tickets for a one night only show of Dorff, Jagodowski, and Messing. That's Kevin Dorff (writer for Conan), TJ Jagodowski (umm legend for more than Sonic commercials), and Susan Messing (the spitfire that spits the hottest fire (and who I had the good fortune of studying under at the Annoyance)). The show was phenomenal. $20 for 45 minutes of pure, smart, incredible comedy. With the comedy 20 feet away! I saw in the back at a high top with a cider and a mocktail. Drink service comes through halfway through the show or you can order before obviously. A few snacks are available. This is such a cool venue that more people should be talking about.

My husband and I watched an improv show last night. We bought the tickets day of, when we realized…read morewe had no plans for the evening. Buying tickets on their site is so easy! Also, don't forget to add a donation! We got to the theater about 25 minutes before show time, they have a big lobby area with seating as you wait. There's also a small bar, with assorted mixed drinks, beer, cider and wine. The staff there is so nice, they let me try something before I committed to it. The theatre itself is large with different types of seating. I prefer the high top tables in the back row. The show started a bit later than advertised but it was all good. The show was so funny! And of course in true improv style, they had the audience participation by asking for prompts and input. I would 100% go back!

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The Revival
The Revival
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Tapas Valencia - spanish - Updated May 2026

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