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    90th Meridian Kitchen & Bar

    4.1 (33 reviews)
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    Updated over 3 months ago

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    Closing Bell And Falafel Wrap
    Steve A.

    Had pretty great drinks and food at this upscale place in the Loop. It's actually not that expensive when considering quality. 90th Meridian is located in the historic Central Standard Building at Jackson and LaSalle and is popular for lunch weekdays. Maybe the hours could be better, but it's good for downtown workers of course. There's a good variety to choose from including Italian and Mediterranean. A bad thing about it is the hours. It's only open Tuesdays to Thursdays for lunch into the evening and closes pretty early too. The restaurants in The Loop cater to downtown workers. Even so, the hours still are pretty limited. Last time around here it was open though. It's about $15 for a cocktail. Kind of a lot it seems, but not for around here. Since this is by the old Stock Exchange, the menu has a theme. I got the Closing Bell. This was made with Aperol, lime juice, luxardo maraschino, and Mezcal. Citrusy and sweet is a good way to describe it. The food was good too. It's about $15 for an entree. There's meats such as fish, and sandwiches. A lot to choose from. I got the Falafel Wrap. Big one. This had arugula, avocado, cucumbers, harissa hummus, and radish. Good place if around here during the week at lunch. It's just limited for when it's open. There's meaty items as well as ones for vegans and vegetarians.

    Loaded fries with tortilla chips
    Karen E.

    Great spot in the financial district. There is a good group of diners throughout the restaurant, but it didn't feel crowded or loud. The food and service is great. It's a scratch kitchen and our server was super cool even when it suddenly got busier.

    Chicken Wings
    Ryan S.

    Imagine your favorite airport restaurant. Now imagine it actually has good food and service. That pretty much sums up the look and feel of 90th Meridian. I was a little hesitant when this place opened up across the street from my office. The building it moved into, the Central Standard Building (formerly the Continental Illinois Bank Building), had been pretty barren for a while. After an apparent change in ownership, the building was seeing a revitalization of businesses, such as the wildly-popular Naf-Naf that opened across the hall. I came here one day for lunch just to see what it's about. I was happy to see the full bar and ample seating. Our server was extremely friendly and happily recommended some of their local beers. Unfortunately, they don't list what the frequently-rotating beers are on the menu, so you have to ask every time. As for the food, it's delicious! I got the cheeseburger the first time I came, and the chicken wings the second. The fries that come with the burger are extremely addicting, reminding me of the Crack Fries at Hopcat. The wings were tasty, but a pretty small portion. My only complaint here is that the food is pretty pricey, even for the Loop. Surprisingly, the payment portion here is fun. If you are splitting a check among the table, you can do it all yourself on a handheld device the waiter gives you. This allows you to split payment by certain items and pay right there on the device. I recommend this place for the food mostly, but they also have some good daily specials (such as half priced bottles of wine). If you are in the area, give it a try!

    Restaurant week lunch - soup and salad
    Jasmine L.

    Checked this place out during restaurant week, and it's totally worth it! I usually like seafood pasta, but their butter squash pasta surprised me and my friends (in a good way). Our server is very nice and very tentative too. Would come back to try different dishes.

    Seared Tuna and Avocado
    Mark D.

    If you are looking for a good fancy meal, this is a good place to visit. I had the Seared Tuna with Avocado. It was cooked just right. The spices were minimal(if existent), and cooked to where you could taste and appreciate the premium tuna for what it was. The avocado was just ripe enough. Total cost : $18 before tax and tip

    steak salad
    Samantha H.

    I agree with the most recent reviewer. I visited this pre-COVID and it was better than it is now. I'm hoping that they will improve though as they are open for longer. A gentleman named Jim served me the first time and he was awesome but I doubt he is there anymore. One issue I have is that there are not a lot of wine choices. Another issue is that they used to be small plates and I remember having a large amount to choose from there (kind of tapas style) but now they have three shared plates and that is it. I recall they had this amazing nut mixture as a snack that was super good but now they don't have shared plates, whereas they kind of define themselves as that so it's a bit confusing. If you are going for that tapas vibe, have more wines by the glass and small, shareable plates. For what they have though, I think it's a good lunch option. I will say the steak salad was tasty and the steak was cooked to a perfect medium rare. The Roman salad was quite delicious as well. I just think there are more than enough decent lunch spots in that area and we don't need another one and they should bring back that tapas vibe that they originally had to stand out.

    Chilli
    Jonathan M.

    We live this place! It has an airport restaurant feel to it. I love airport restaurant but that's besides the point. The service is great, the food is great, the location at least for me is super convenient. The steak salad is probably my regular item, I haven't had a bad shoulder of the day, the chilli was probably my favorite. They have really good happy hour specials. They have plenty of seating and a bar. They have good rotating craft beer selection.

    Deven G.

    Our first stop in Chicago did not disappoint. We came for dinner after a long day of travel. It was a group of 8 of us and a baby. The service and food was excellent. Our server was professional and very friendly. I didn't catch his name but he mentioned he was from hawaii. The manager on duty, Sophia stopped by a few times to check on us and even recommended some places in the area. I'm so glad we ate here. The reviews don't lie and the food is top notch. My wife had the nachos and I had the fried chicken. I enjoyed every single bite. Best fried chicken I've had in a while. Our drinks were equally impressive. Bravo! If you ever think of expanding please consider D.C!

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    Ask the Community - 90th Meridian Kitchen & Bar

    They have happy hour beer specials?

    Yes they do. I believe it changes everyday. One day we went, we got half off wine bottles.

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    Bisous

    Bisous

    4.4
    (121 reviews)
    1.2 mi

    Of course when in Chicago, I had to check out Bisous, ranked #30 on North America's 50 Best Bars…read more2026, climbing from #39 in 2025. With an intimate ambiance, in Chicago's Fulton Market, Bisous brings the vibe of a 1960s Parisian cocktail lounge. Since they don't take reservations, I had a short wait at the door. Somehow, they knew exactly what I wanted, which was a seat at the bar. My favorite place to sip, exhaole, and chat with the bartenders. The cocktails were delicious, and the service was warm, attentive, and welcoming. My tongue-clicking sips for the evening: PASTRY WAR Pistachio Cream, Agricole & Jamaican Rums, Grappa, Almond, Egg White, Lemon, Nutmeg BAIT & SWITCH Blueberry Cordial, Mezcal, Blanche Armagnac, Baking Spices COUNTERPOINT Fig Leaf, Armagnac Duffau Napoléon, Yellow Chartreuse, Oscar.697 Rosso Vermouth Mmmm... #BonAppetit! Cheers! Enjoy!

    My boyfriend and I were visiting Chicago (from Las Vegas) 2 weeks ago, and were very excited to…read morecheck out Bisous, as it looked nice inside and had good reviews. Imagine my shock when we didn't even make it past the bouncer because he was so rude, AS OTHER RECENT REVIEWS HAVE MENTIONED AS WELL! We had dinner nearby and walked to Bisous after, and saw there was a line of 5 or 6 people outside. We expected this as we knew Bisous is a first come, first serve bar. We were curious what the wait time would look like, so we approached the front door to ask a host or employee inside (we assumed there'd be a desk with an employee working it who could give us a wait time). We had no problem waiting, just wanted to see how long they estimated it would be! Before we could even fully open the door, the bouncer swung the door open from the other side and hit me with the door. I stumbled back a few steps and he looked at us and said, and I quote, "What do you want?". I laughed at first because I thought he was joking and putting on a tough guy act. He was not. We quickly explained we just wanted to see what the wait time was, and he said "don't you see there's a line outside?" We said yes, and explained we just wanted to know a rough estimated wait time. He just blankly stared at us while ushering us out. Both my boyfriend and I have worked in customer-service roles for a very, very long time. This encounter was not only extremely rude and unprofessional, but he also hit me hard enough with the door to send me stumbling back, and then said nothing about it and continued to address us in a tone that was nothing less than annoyed and irritated. We didn't end up going inside because that encounter left such a bad taste in our mouths. I don't believe in spending my money at establishments that don't treat their customers with the bare minimum respect they deserve! Bummed we didn't get to experience it, as I'm sure it was lovely inside and I can only hope the rest of the employees were much more kind and accommodating, or at least able to answer a simple question. Fire your "bouncer" (??) and hire someone with some basic customer service and communication skills!!

    Photos
    Interior bar
    Interior bar
    Inside
    Inside
    Interior

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    Interior
    Dearly Beloved

    Dearly Beloved

    4.3
    (132 reviews)
    1.4 mi
    $$$

    Genesis was our server and she was absolutely amazing and attentive. She offered great suggestions…read morewhich we adhered to. Smash burger was . Caesar salad+ shrimp was a hit too. Fried chicken was crunchy and good. A touch sweet for my liking but very good. Truffle fries were a big hit. Also had warm crab dip wish had quite a few shells/cartilage but flavor was good. The drinks were all very good too. Music was nice. You good hear it a vibe to it but it was too loud. We didn't have to yell or talk loudly. We were were celebrating all 4 of our upcoming June/July birthdays and she treats us like rock stars. Great job Genesis

    I'm not quite sure why this place has pretty good reviews. Overall, it's pretty average. We came…read morefor happy hour and sat outside. While the table was on the sidewalk it was slightly set off and not on a busy street, so that was nice. While I only went inside to use the restroom, the vibes are interesting... I had their aperol spritz and it was okay. It was strong which was good. Then a pornstar martini. I thought the pornstar martini was really good and the best item of the evening. We shared oysters, the crab dip, and tuna tartare. The oysters were alright. The crab dip was funky. It was a bit fishy and maybe too heavy on the dill? I'm not sure but something was a bit off. The tuna tartare tasted fresh and was a good combination of flavors. It would be the only food item I'd reorder from the happy hour menu.

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    Interior
    Interior
    Bubbles
    Bubbles
    Life of the party

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    Life of the party
    The Nook

    The Nook

    4.7
    (10 reviews)
    7.2 mi

    Enjoyed my drinks here. Very complex & sophisticated cocktails albeit a neighborhood bar feel to…read moreit. I briefly discussed the bartenders "r&d" stuff currently in development why also challenging him to go off script for a custom cocktail that was delicious. Small but mighty & the price point for these types of cocktails is unheard of these days. I'll be returning asap to delve further into the menu but as of now this is a high priority for cocktail aficionados such as myself.

    So... I'd parked my scooter on my way to Elixir, and couldn't help but notice The Nook as I was…read morewalking towards the entrance. After my drink next door, I would be remiss if I didn't stop in. What I got was one of the more unique and interesting cocktails I'd tried! It was the Sick Day, and while I don't command the English language or my palate enough to do it justice, I can tell you that it was definitely a great sipper. The absinthe mist, despite being just that, has a way of doing that. I want to give some credit to the service. While the bar was shorthanded at the time, the barman on duty did his very best as a one-man show. Can't fault them too much, someone calls out sick last minute, and that's that. However, if there is something I can hold against them it's the heat! I'm not sure why, but the upon coming in, the place was HOT! After settling in, it became more bearable, but this is the kind of thing that sometimes persuades me to leave before I order anything.

    Photos
    Another design highlight is the dark wood against the ornate ceiling pattern
    Another design highlight is the dark wood against the ornate ceiling pattern
    Espresso Martini
    Espresso Martini
    Custom old fashioned

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    Custom old fashioned
    Machine Cocktail Bar

    Machine Cocktail Bar

    4.8
    (40 reviews)
    1.3 mi

    Went here with a group of six friends after dinner for cocktails and absolutely loved the vibe! The…read morepresentation of the mocktails was so creative and beautiful. While the mocktail options were limited, they had a great variety of cocktails to choose from. Since it was Valentine's week, there was a violinist going table to table playing songs, which added such a romantic and classy touch to the evening. The ambiance overall was amazing -- stylish, fun, and perfect for pictures. Even the ladies' room and certain corners of the bar were great for photos! Definitely a spot I would go back to again. Service was good, well served

    Machine Cocktail bar was an incredible spot to go and test out a bunch of new cocktails with…read morefriends. They are known for their innovative cocktails, bold flavours and unique glassware and decor on the drinks to enhance the experience even further. I would recommend going in a group so that you can try many! They also have a happy hour that is worth checking out. We tried these cocktails: 1. Heart of the Ocean - spoiler alert - it's the blue heart image I've attached haha. I loved this, looks beautiful and was tasty 2. Savage Garden - interesting mix of spices 3. Pistachio Affogate - I had more expectations on this one. It was alright, tasty but nothing crazy. 4. Devil's Cup - maybe the best one we had. The chili chocolate is YUM 5. Love is a fog - strong and classy We really enjoyed our experience here. The only thing that was frustrating was that they were trying to kick us out towards the end of the night to close out early and we were having a great time and didn't want to leave. But highly recommend!

    Photos
    Before pouring Duck Duck Goose
    Before pouring Duck Duck Goose
    Machine Cocktail Bar
    Fowl Woodsman

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    Fowl Woodsman

    90th Meridian Kitchen & Bar - tapasmallplates - Updated August 2026

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