Everything was very good. Service was fast & polite. Its a seafood haven! Fresh halibut tacos blew…read moreour minds. The Ambiance was clean and good too. Overall would definitely revisit & recommend. Pro-tip : first timers, do order the free soup sampler plate. (Pict added)

Stopped into Anaya's Seafood Scratch Kitchen in Frisco on a Tuesday around 2. It was pretty quiet…read morewith only a few people there. We started with half a dozen raw oysters and they were fresh and delicious! We also ordered a dozen grilled oysters. They were okay, but nothing spectacular and probably not something we would order again. Hubby ordered the fish special that was on the board that day. I can't remember exactly which fish it was, but he said it was just okay. I ordered the snow crab with Cajun butter and unfortunately this was the biggest disappointment. The crab meat was extremely mushy and the texture was just not good at all. I tried several different legs from the cluster just to make sure it wasn't only one bad piece, but they were all the same, so I couldn't finish it. The corn that came with it also tasted old and had a strange sour taste, so I didn't eat that either. The Dragon Fruit Pineapple Mojito, however, was DELICIOUS! Definitely one of the highlights of the meal and I would absolutely order that again. One thing that was a little strange was the timing. Considering how slow it was when we were there, the food seemed to take a little longer than expected to come out, and my drinks took even longer. Overall, it was a mixed experience for us. The raw oysters and mojito were great, the grilled oysters and fish special were just okay, and unfortunately the snow crab entrée was a definite miss. I'm willing to give Anaya's another try and order something completely different if we happen to be in the area, but based on this visit, I wouldn't make a special trip back just to eat here.

The fried Cajun catfish and shrimp were both seasoned and fried to perfection, and the portions…read morewere massive. The fries were solid, and the cocktail sauce was surprisingly great--I don't usually like cocktail sauce, but I finished it. Service was excellent. Since it was my first time, they helped me navigate the menu and recommended some of their most popular items. The patio is nice, cozy, and covered--perfect for a meal like this. The inside had a nostalgic feel that reminded me of my college cafeteria in a good way, and I actually enjoyed it. And the bread pudding--man, easily top three I've ever had. Honestly, it might even be number one. It was that good.

I wanted to support a small business and came across this neighborhood spot…read more Ambiance is clean, simple and fun. I love all the different size fishes on the wall. Service is good the employee taking my order was pleasant. Food was decent and my FISH came out hot. I chose the 2 piece fried fillet combo with fries and hush puppies. LET me breakdown the combo meal. French Fries were well seasoned and served hot. The hush puppies were delicious. They were fried perfectly. The fish was fried nicely, but lacked in seasoning and flavor. You say you are a CAJUN fish grill. I want to taste it. So the fish fell flat and the fries and hush puppies were the star of the meal. Overall a decent meal and I always enjoy a new experience and supporting smaller businesses.

Tried out Fish City Grill for the first time yesterday during their lunch hours. It's a very cute…read morerestaurant complete with full scale bar on the inside. On the outside they have a cozy covered patio with a couple of big screens. We chose to sit outside and ordered the fried oysters to start. They were delicious paired with the pico that it was topped with. I ordered the yellowfin tuna tacos that were a part of their specials menu. It was amazing! Yellowfin was flavorful along with the guacamole. Wish it came with more tacos that's how good they were! The calamari was also great paired with its two dipping sauces. Lastly the dessert brownie and ice cream were wonderful as well. I want to definitely come back and try more items from their menu!

The place is really nice clean, open, and I loved the bar area. Our server i think his name was…read moreMatt was great, super friendly, and the chef even checked on us, which I appreciated. We ordered a crawfish and snow crab boil with Cajun butter and added nitro. Unfortunately, the food was disappointing. The crawfish were small and overcooked, and everything was very salty. The crab and shrimp were also overcooked to the point we couldn't eat the shrimp. We did go around 8:30pm (they close at 9), so maybe that affected it. What really threw me off though was a staff member cleaning nearby who said out loud, "Did animals eat here or what?" while we were still sitting there. That was pretty disrespectful and uncomfortable. Overall, mixed experience. Great service from Matt and nice atmosphere, but I'd probably come back just for drinks or something light not the boil.

The Ambiance is small, quaint, and beautiful I love the mahjong pieces strategically placed…read morethroughout. Service was friendly and kind. Food was fresh. Bathrooms are cute, clean, and well stocked. What I didn't care for... I received my Mongolian beef early. My husband didn't get his orange chicken for 20ish minutes. I had a few bites but waited, we typically eat together. After 15 minutes, the eggrolls came out hot and fresh, now my food is getting cooler and the hubby still hasn't received his meal. All of this to say, consider making the easier dish later so they can be done together or hold meals until they can be served together. There was a long wait between food delivery, drink refills, and check, but in our servers defense: he was the only one serving, and it got busy for lunch. I may try it again when in the area

Went in last night for take out and everything was great. Ty was either the owner or manager and…read moremade us feel welcome and spared no expense to make sure we had a great experience. He offered suggestions and told us if there was anything we did not like to let him know. We had a lot of different things. The Red Devil Beef was super flavorful and like nothing I had before. It was a spicy but doable and full of yum. We also had the beef flat noodle, black bean chicken garlic, rangoons and green beans. When I say everything was cooked perfectly I mean everything. When I started writing the review I had it as 4 stars. I am often hesitant on giving a 5 on my first visit. Due to Ty taking personal accountability and catering to make everything just right I felt the 5 was well deserved. My only feedback is I felt the prices were just a little higher than expected. It was not ridiculous and maybe it is inflation. Regardless their food is good.

September 2026; outstanding food and service. Live piano music makes the experience fun! Steak was…read moregreat, sides were good and desserts were excellent. Romantic steakhouse - amazing decor!

This was our 5th visit to Trick Rider. The first couple of visits were memorable. i would have…read moreput the steaks at the top of the list in a highly competitive dining market. The last couple of visits have been lacking. Definitely different chefs. If I am going to spend $400+ for dinner for two, I expect more. I ordered a $90 short rib that was half fat. We sent it back, which meant my husband's steak was cold while he waited for my meal to arrive. I would have at least expected the manager to come by to acknowledge the issues and apologize, but that didn't happen. I can go to Bob's and spend half the price for a better meal. The bartenders are the only saving grace (Thanks Brandon!).

Happy Hour Value This review is based on my happy hour…read moreexperiences, and the value is hard to beat. Highlights include: * $10 double cheeseburger with a pickle * $3 East Coast oysters * Half-price drinks, including martinis and wine by the glass Overall, it is an excellent value for a really nice place. Atmosphere and Service The atmosphere and service are impeccable. After more than one visit, the bartenders may recognize you--or at least remember your beverage choices. The Bar Show The best part is the show. The people-watching at the bar is unlike anything else. Happy hour starts at 3:00, but the bar seats are usually full by 2:45. Latecomers often walk in, circle the bar, and leave when they realize there are no seats available. Many guests settle in for the full three hours, which creates its own entertainment. Then come the "watchers," each with a strategy for claiming a seat: * Look for someone nearing the end of a drink. * Watch for guests paying their bill. * Hover nearby, hoping a seat opens up. * Ask someone for a heads-up when they are about to leave. It is surprisingly entertaining, and the occasional bit of staff drama only makes it even better. Bottom Line Either way, it is a great deal for dinner, drinks, and a show, all with amazing service. Show up early--or come prepared with your own strategy.

I was so excited about going to Hudson House to celebrate my birthday but was overall disappointed…read morewith the food. Service was ok, not outstanding. The appetizers were good. We ordered the crispy rice tuna and the dinamite shrimp. Both were delicious but small, specially the dinamite shrimp served in a BIG bed of greens. The crispy rice tuna was good. The presentation was nice. My daughter ordered the stone fruit martini and she loved it. I ordered a glass or Sauvignon blanc and it was also good. The ambiance was nice and upscale. The food was disappointing for the price. I ordered the salmon, and the presentation was poor. It looked like something I would have cooked at home. Just a piece of salmon and a side of broccoli; nothing fancy or original about this dish. I'm sharing a picture of a salmon dish we had a a restaurant in Estes Park, Colorado for the same price. Maybe they will learn a decent presentation for a $30 dollar dish. I'm sure the food cost in CO is not higher than DFW. Do better. The steak frites was the most disappointing dish of all; $50 dollars for a small piece of steak, side of spinach and small side of fries. The chicken parm was just ok. The pickle in the hamburger overtook the flavor. Order with no pickles if you're not a fan. The side of fries for the hamburger, which have to be ordered separately, were cold and just ok; nothing special. Overall, we were NOT impressed. Maybe I'll consider going back for happy hour for appetizers and drinks, but probably not.

This is located in Revolving Food Kitchen…read more Today I wanted to support a small business. I ordered the one piece combo fish filet, fries and it comes with a piece of white bread. The fish has potential, but it was borderline SALTY. It was fried nicely and definitely was seasoned, but it was tiny for the price. The krinkle cut fries were hot and crisp. I like the fries more than the fish. They give you a generous portion of fries. My order did come out hot and fast. Overall it's ok and I give it 3 STARS.

Finally !! Finally ! Some GOODT FISH ! Omg the hubby and I…read morepulled up to the Revolving Kitchen and Fish Trap'n did not disappoint! Everything was delish !!!!

This was our first time trying out this seafood restaurant and we were impressed by their service…read moreand professionalism. When our food came out wrong, our server immediately went back to the kitchen to get us a new order. The manager came right out and apologized for their mistake and offered to make it right. We will be back next time for their delicious bread, seafood chowder and salmon.

My daughter loves Bonefish and we stopped by to treat her for lunch. She is obsessed with the…read morebread and herb oil and it is always delicious. We ordered bang bang chicken and they accidentally brought the shrimp (which I totally get because it's usually how it comes, but my husband can't eat shrimp) our waitress was really sweet and quickly fixed it and she took it off our bill even though we told her it was not a big deal at all. She was great! I got the ahi tuna and a side salad. The hubs got a chicken Caesar and my girl got the mac and cheese. It was all very good. We will definitely go back!

Excellent food! Great service!…read more Only thing I would improve are the dining chairs which are very uncomfortable.

Appetizers and vibe were so nice -- we ordered fresh focaccia w ricotta and calamari. The entrees…read morewe ordered were okay. Chicken parm: chicken was delicious, saucy, cheesy. Pasta was very simple, not much sauce or flavor. This might be more classic, but i ended up just eating the chicken. The lamb pasta was interesting -- I could taste cinnamon or cardamom or cloves or some spices in the lamb that reminded me of Indian spices. It was different but didn't hit the craving for a classic meat sauce. Salmon was delicious but it was seriously such a skimpy serving of potatoes and veggies for the dish. Not a $27 value, in my opinion, but hey, everything is insanely expensive right now. The tiramisu was the star of the show -- so moist and fresh!! Next time i come here, i will prioritize drinks, apps and dessert. Those were really my favorite part of this meal. Maybe i just haven't found my favorite dish.

I have been getting the same order from Cajun Made for 10 years. Wherever they go, I follow. The…read morereason is simple...they KNOW how to make amazing crawfish the right way (boiled in spice and NOT spice sprinkled on top). The owners are amazing and always make everyone feel welcome and special. Consistency is something a lot of food places struggle with. Cajun Made is ALWAYS spectacular. Brought my neighbor a couple weeks ago and he couldn't believe how great the crawfish were. He thought HEB was the gold standard. Now he knows the truth. If you love crawfish, get them here. If you want to try crawfish, get them here.

If you are looking for some of the best crawfish in Texas, Cajun Made Crawfish and Seafood is the…read moreplace to go. I have been in Texas for over 10 years and this is hands down the best crawfish I have had. Everything tasted fresh and flavorful. I actually went twice in the same day and ordered 2 pounds each time, which says a lot. On my second visit, I added corn and potatoes along with the BJ sauce, which is a spicy garlic butter sauce, and it made it even better. My only suggestion would be to make it a little more spicy for those who enjoy extra heat, but overall it was really good. I will definitely be returning.