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    Talay

    4.5 (189 reviews)
    Open • 11:30 am - 3:00 pm, 4:00 PM - 10:00 PM
    Updated 1 month ago

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    TALAY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Talay

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    Reviews With Photos

    Pad Kee Mow
    Kristine L.

    I came to Talay Thai for lunch with a colleague, and we had such a wonderful experience! We started with the veggie spring rolls and the roti bread, which comes with a delicious green curry dipping sauce. Both were fantastic. For my entrée, I had the beef pad kee mow--flat rice noodles with bell peppers, Thai basil, chili, and their signature spicy wok sauce. It was flavorful, spicy, and absolutely delicious! My colleague had the shrimp pad kra plow with Thai basil, chili, bell peppers, and rice, and loved it as well. Of course, we had to finish with the mango sticky rice, which was the perfect dessert. Everything was delicious, and the service was superb! The restaurant is also very nicely decorated, making it a great atmosphere for lunch or dinner. One thing to note: parking can be a little tricky. I parked in the parking structure behind the restaurant, which worked out well. Overall, a fantastic meal and a great experience. I'll definitely be back!

    Ashley I.

    Came here with a group of 8 for my friends birthday and was delighted with a perfect experience. Booking a reservation was easy. Not only did they seamlessly handle our larger group with ease but they offered excellent service paired with amazing food and drinks all delivered in a timely fashion. Be reminded that the tip is already included with large groups. Talay is a Thai cuisine restaurant and the gorgeous interior matches the elevated menu. I was immediately in awe of the gorgeous interior design featuring wooden accents and furniture, neutral color tones and soft lighting. I felt like I was in Thailand at a resort on the beach. For drinks every single person had something visually pleasing and equally delicious. My drink was the Gimme Guava which is Vodka, plum syrup, guava and lime. It's a bit pricier for the quantity but worth it for the quality and presentation. For food they do have a seafood forward Thai menu but I stuck to a classic and got the Keaw Wan Gai which is white meat chicken in green curry, bamboo shoots, bell peppers, Thai basil, coconut milk. It was delicious and the portion was very fair sized in my opinion. Every single dish on our table was beautiful and each person LOVED their dish. I think it's really great that my vegan friend had delicious options as well. He ordered the Por Pia Tod which was spring rolls and they were delicious. He also got some type of grilled tofu and let me just say it was tasty and cooked to perfection. Overall it was a excellent experience and I am so excited to come back and try other dishes. This is the perfect spot for a date night, special celebration or a lovely lunch.

    Kelli G.

    Delicious!!! This Thai restaurant isn't just aesthetically pleasing. The food, service and vibes were fantastic. To start we had the paypa salad and the spring rolls they were both very good and fresh. I had the green curry chicken it was to die for.. all the flavors bursting over hot white rice it was so good I can't wait to go back. My husband had the chicken pad thai & my bestie had the duck and both were delicious. If your in the area check them out it's a beautiful restaurant in the heart of downtown.

    Naimah S.

    Five shiny and bright stars for one of Orlando's amazing Thai restaurants! Love love love this place so much! You cannot go wrong with anything off their menu. The location is beautiful and staff is welcoming and friendly. I enjoyed their soups, noodles, and appetizers. Sometimes I dream of this place lol and can't wait to go back!

    Pad See EW
    Elease S.

    TALAY is okay at BEST. There are definitely other Thai cuisine-based restaurants that surpass TALAY. However, there's no need to dive into that. What is GOOD about this place is that the service is usually ALWAYS very quick. Very rarely have I waited long at this restaurant for anything, be it help from staff, food, or drinks. They should really pride themselves on that fact because sometimes it is hard to come by such efficient service - especially during busy dinner hours. The restaurant itself is so beautiful. Very IG worthy! It looks lovely in the daytime, and during the evening, the mood lighting indoors adds to the overall intimate feel of the space. There is also a good amount of seating outdoors, if you want to eat outdoors. Noir Bar is connected via a not-so-hidden corridor/passageway. Within that passageway are also the shared restrooms for both locations. As far as the food goes, it is OKAY. Again, it isn't the best, but it most certainly is not BAD. I usually order one of my usual dishes. In my last adventure to TALAY, because I have been a handful of times, I went with their vegetable Pad Thai (Price: $17.00). It was chock-full of veggies, a thin rice noodle, eggs, bean sprouts, scallions, and peanuts (which they placed off to the side). The sauce this time around was a bit sweeter than my liking, but overall, I enjoyed my plate. I didn't order any of their seasonal cocktails, but I do love that they offer various seasonal cocktails (and seasonal menus) throughout the year. It is a great way to keep you going back. Pricing can get a little high pending what you order. However, a good chunk of the menu is "reasonable." Parking in this area is always a hassle, but it exists all around, and if you are lucky, you can get FREE street parking. All in all, it is a good place to visit. I really haven't had any bad experiences here either.

    Ayesha R.

    Came here for the first time and our visit was great. Our waitress was Naam and she made the service even better.Naam was very helpful and had great recommendations for us. The mango sticky rice drink was delicious the mango sticky rice amazing the chicken fried rice so tasty the noodles delicious the grilled steak was amazing the chicken wings were good. The sea bass in the lime sauce was excellent so good a must have. The flavor was like nothing I've tasted before. As for the ambiance it was so beautiful and elegant with a feel of a modern boho vibe. You are able to eat inside or outside which is always good for an option. When visiting Orlando again I will be back.

    Guava drink
    Brenda J.

    This is a beautiful restaurant with a wonderful patio. There is a good selection of items and drinks. It is a little pricy and sharing is a good idea to keep the cost down. We had two drinks the guava and tamarind but did not enjoy the flavors. For appetizers we had the roti with curry sauce...yum and spring rolls which both were very good. The food is presented well and staff are very courteous. For dinner tried shrimp with noodles, veggies with jasmine rice, crab fried rice and marinated picanha. The food came out a little slow and all otlf it was not hot. Good flavors with the shrimp, veggies, rice and the picanha was very tender and delicious. No room for dessert and took food home for tomorrow's lunch. Overall a good experience.

    Spring rolls
    Ariana M.

    I love the intimate feel of this place. I enjoyed trying different small plates. The drink was so delicious. I also like that there is a speakeasy located in the back of this restaurant with an entirely different vibe. It's like you get two restaurants in one.

    Kanom pang sang ka-ya
    Taylor T.

    Talay is hands-down one of the best Thai restaurants I've had in Orlando! And that's saying a lot because I don't really like Thai food. Everything we got was so flavorful and gorgeously executed. You really can't go wrong with anything here! My favorite bites were the Khao Pad Pu (crab fried rice) and Pad Pak Ruom with crispy duck. The service was friendly and helpful and the ambiance of the restaurant was absolutely stunning!

    Sanea F.

    Came for my birthday and was not disappointed! The restaurant has a good vibe to it. Staff was nice and our waitress was helpful with menu suggestions. Everything we had was flavorful and great portions. I ordered lump crab fried rice! Good chunks of crab on top of a mountain of rice. Also ordered their mango sticky rice sundae. Didn't know what to expect but great balancing of flavors.

    Passion Fruit mimosa
    Lideyni F.

    This automatically became my favorite Thai restaurant in Orlando! Great service and even better food! We ordered the oysters, which were delicious and came with a green sauce that had just the right amount of spice. We also had the Yum Ta Krai Salmon, which tasted incredibly fresh. The Goong Prik Kluea shrimp were large, flavorful, and perfectly cooked! Our favorite dishes of the night were definitely the chicken Tom Kha soup and the Pa Nang scallops. I love a good Tom Kha soup, and this was easily the best I've ever had! It was rich, creamy, and perfectly balanced, served over a special dish with a flame underneath to keep it hot throughout the meal, such a nice touch! The other standout was the Pa Nang scallops. Whoever makes the sauce for this dish is a genius! I almost wanted to grab a straw and drink the sauce by itself. The scallops were cooked perfectly, and the flavors were incredible. Wow! They also have a great drink menu, but we took advantage of their happy hour specials and ordered a passion fruit mimosa and a coconut mojito. Both had authentic, fresh fruit flavors and paired perfectly with the meal. There is also a speakeasy bar called NOIR, where you can hang out before or after dinner. Great music, great drinks, and definitely worth checking out!

    Menu
    Marisa C.

    Talay has a super cute boho vibe inside and I love all the decor here. We visited on a weekend for lunch, it wasn't that busy. We ordered a few things and our food came out so quickly! I loved that bc we wanted something fast but wanted to try this place. We ordered a vermicelli roll with shrimp to start, these wee kinda small but unique with fried vermicelli noodles on top for $8. For our entree we shared the Pad Kee Mow with pork, $17. Loved the flat noodles and basil flavor with peppers. We also got a side of roti for $4. It was not that impressive, kinda seemed like sad frozen boxed roti. I'd skip ordering that. All and all, we enjoyed our visit but I think there are other Thai places we prefer in Orlando.

    Tiffany A.

    I came here with my fiancee for an anniversary dinner. Our cocktails, appetizer and entrees were all very good and our server was awesome. I definitely want to come back for their speakeasy bar Noir, it looked like a vibe.

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    Ask the Community - Talay

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    Thai Thani

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    Stopped by Nit Noi Thai Kitchen for a Sunday evening pickup around 6 with my girlfriend. The spot…read moreitself is a solid medium-sized setup with decent ambience--nothing flashy, but comfortable enough. We ordered the chicken fried rice, chicken pad Thai, and some spring rolls. The spring rolls were easily the standout--fresh, hot, and actually packed with flavor. Everything arrived warm and properly prepared, and the prices were right in line with what you'd expect for Thai food. That said, the pad Thai and fried rice were surprisingly flat. Tough texture and almost no seasoning, which is hard to pull off with Thai food. Even the tofu managed to come through flavorless. After hitting 20+ Thai spots over the years, this one ranks pretty low on the flavor scale for me. Still edible and clearly made fresh, so I'm not writing it off completely. I'd consider it again if nothing else was open and I just needed something solid. Just don't go in expecting big flavor.

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    Talay - thai - Updated September 2026

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