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    TAKA

    4.2 (696 reviews)
    Open • 12:00 pm - 9:00 PM
    Updated over 3 months ago

    TAKA Photos

    TAKA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Happy hour specials

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    Recommended Reviews - TAKA

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    Jamie S.

    I've never been here and I finally made a reservation and came. Definitely a cool atmosphere. They had us in the back, but the vibe in the front of the bar was definitely where it was at. We split a bunch of appetizers. My favorite was the gyoza and rice ball, and we also got the Kani salad which was great, the spicy karaage also great but with a kick and the kakuni which was really good. I think the apps were by far my favorite. Got the red dragon which was good and the coconut shrimp and tiger which were awesome. They have individual bathrooms that got kind of dirty and overflowed with towels. The sushi rolls were a little pricey but I'd definitely come back and would want to sit in the bar area.

    Amanda U.

    Came here for my friends Bach dinner before going out for drinks and the food was INCREDIBLE! Everything was sooo fresh, had the perfect sweetness to the sushi rice, and the overall vibes were there It wasn't super super fancy, but more of a casual place to hang with friends. Quite loud inside, but that was of no issue to me! Our waiter was also knowledgeable about what certain foods had gluten, etc and presented us options and replacements for our friend who has food restrictions!

    Matches
    Nicole D.

    This is a local hot spot for sure. Make a reservation for a weekend dinner. The beautiful bar lighting and vast bar seating was impressive. The hostess brought us through a large dining room to a more quiet table in a back area. I drank hot tea and my friend multiple margs which he commented were fantastic. The beef Negamaki was tough and inedible. We informed the server and the item remained on the bill. The sushi and dumplings were excellent and well presented. The price point was typical for a Japanese dinner. We would return when visiting the shore.

    3 Specialty rolls, Nigiri, and shrimp/soba noodle soup
    Lou M.

    Great drinks and delicious food. Great spot and walking distance to the train station.

    Diana H.

    Very fun restaurant perfect for date night or a night out with friends. It was very busy on a Saturday night highly recommend to call if you are trying to get a reservation and online it says they don't have anything available. The food was delicious.

    Mariam -.

    The sushi is fresh and great. The service at the bar is sometimes a hit or miss but we always come back. We have had the habanero shrimp, and so many others sushi rolls. We were recommended the JanSan so will def try that when we come back. Super cute spot and vibes are always nice

    Katrina W.

    This was a great sushi spot to pop into while visiting Asbury Park. I would've liked some lunch specials, but we were happy with the portion sizes and flavors. We tried the Ju-San roll, Asian pistachio salad, edamame, miso soup, and a crab roll that my little one loved. We also had a lychee lemonade as a mocktail option. The service was solid and prompt. There was plenty of space inside for everyone also.

    Food was delicious, service was fast and hospital. Overall a great experience with a great location.

    Debbie S.

    What a neat place! Incredible ambiance with a lighting installation over the bar, mural, balloon wall for pics, and great bartender service. Only has drinks here, which were great, and the food looked amazing!

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    I felt the menu was pricey, $9 for a cucumber roll is especially insane. Other than that the food was decent. It feels like captive pricing.

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    Page 1 of 18

    Ask the Community - TAKA

    Parking close to taka?

    Sorry but parking is brutal in the entire area . However there is parking in the back near the lake. But take a picture of your license plate . About a 5 min walk not bad . They no longer ask for your parking spot number but the plate number on your… 

    View All 2 Questions

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    4.0(141 reviews)
    0.2 mi

    This place was GOOOOOD. Honestly blown away by this establishment…read more Was in town for work & everyone from the area to told me to come down to this area for dinner. Walked around & landed on this place. Such a swanky cool kind of new age hipster but also vintage vibe? Lol No idea! But I sure was digging it! The bartender was super sweet in helping me make a decision for dinner, because I wanted to try it ALL. I folded on the Lemony Shrimp & Bean stew (absolutely spectacular and this is coming from someone that doesn't like being or vegetable type soups) the leeks were so yummy but the shrimp was the star, just look at how huge they were. Sliced Flat Iron - SO JUICY. Such flavor! Literally haven't had any steak til this day that could replicate that flavor of the scallion chimichurri and celery root purée. It has been over a year now since I've been here, and I still CRAVE, I'm talking I have full on dreams about having this place again. Can confirm, I AM Homesick.

    This is such a charming restaurant with quality homemade food. The chef makes everything from…read morescratch, so they require every group to place their orders for appetizers and entrees together. My group shared the mini lobster rolls, French dip sandwich, and cablarian chile shrimp. My one friend ordered the soup of the day, corn poblano. The appetizers were excellent! We would have liked some bread to share while waiting for our food. For the entrees, we ordered the hamburger and bucatini. Both were cooked to our liking. I loved my bucatini cooked with zucchini and garlic. The cherry on top were the zucchini flowers. This added a nice crunch. Our cocktails were refreshing. My summertime cocktail had cucumber and St. Germain. It was refreshing! Next door to Homesick is Lovesick, an adorable cocktail bar. When down the shore, this is definitely a must try!

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    Brickwall - Tutu drink With edible flowers.

    Tutu drink With edible flowers.

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    Moonstruck - Thai curry seafood stew

    Moonstruck

    4.0(475 reviews)
    0.2 mi
    •$$

    My friend and I were in town for an event and looking for a place to grab an early dinner…read morebeforehand when I came across Moonstruck. The restaurant was located in a multi-floor home on Wesley Lake, just around the corner from the hustle and bustle of Cookman Avenue. The first floor was more of a bar and lounge, and they had a live jazz band on the evening we visited. We checked in with the hostess and were escorted up to the second floor dining room, which was a charming spot that was breezy and comfortable, yet refined. The floor also had its own bar. Our server was on top of things, but was also clearly newer to the place. Regardless, once we got settled, she took our drink orders, which had taken us some time to decide on since the menu was creative and vast. I went with A Sidecar Named Desire, which included Courvoisier VSOP, Cointreau, Chinola passionfruit liqueur, and fresh lemon juice. I adore passion fruit and had always liked sidecars as well, so I figured it was worth a try, and I loved it! It had a good balance of tart sweetness and smokiness. My friend similarly enjoyed her spicy margarita, and we both imbibed while picking on some bread and herb butter. For our meal, we decided to start by sharing the Greek Salad, which was a massive bowl of romaine topped with tomatoes, cucumbers, peppers, red onions, and Kalamata olives. We left off the feta cheese, but enjoyed the seasoned dressing made of red wine vinegar, honey, salt, oregano, and olive oil. It was a fresh and flavorful mix of vegetables that was a pleasure to eat. The entree options were endless and offered something for everyone. I wound up going with the Chilean Sea Bass, which was served over sweet onions and potatoes in a tomato herb reduction. The fish was tender and perfectly cooked. It was a light and tasty dish that seemed perfect for the Spring season. After our meals we were a bit too full for dessert, but we decided to get a second round of drinks, mainly because I was dying to try their Pistachio Espresso-Tini. Wow, was that drink delicious! It blended Ketel One Vodka, Mozart White Chocolate Liqueur, natural pistachio flavor, and fresh espresso. The coffee notes were not super prevalent, but the creaminess, nuttiness was the real highlight. It was a decadent way to end a delicious meal. After we settled the bill and headed downstairs, I noticed several bowls of after-dinner mints, which were a nice touch. From the relaxed atmosphere to the interesting and expansive menu, Moonstruck was a terrific option for our Asbury dinner experience.

    My husband and I recently had dinner at Moonstruck, and unfortunately, it was one of the most…read moredisappointing dining experiences we've ever had. Our server, Michael, provided by far the worst service we've ever received. He appeared to be under the influence of something, as he spent long periods simply standing around making odd faces while our table and several others waited and waited for him to acknowledge us. We were left wondering if anyone was going to take care of us. When my husband politely asked about our meal, Michael became rude instead of apologetic or helpful. The food itself had good flavor, but it arrived cold, like it was not served right away, which was disappointing. To end the meal, we ordered a cappuccino, but it was so poorly made that it tasted like nothing but warm milk. It was completely undrinkable. What makes this especially disappointing is that I've always loved Moonstruck. It's been one of my favorite restaurants because of its excellent food and outstanding service. If this is the level of service the new owners are willing to accept, I worry about the restaurant's future. I truly hope management addresses these issues because Moonstruck has always been top notch!

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    Moonstruck - Bar

    Bar

    Moonstruck - Calamari salad

    Calamari salad

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    REYLA - STEAK (GF DF)

    REYLA

    4.3(311 reviews)
    0.1 mi
    •$$

    REYLA was an incredible first dinner in Asbury Park and set the bar high. From the moment we walked…read morein, the staff was welcoming, attentive, and genuinely friendly. The service was excellent throughout the entire evening, and every cocktail we ordered was fantastic. We started with a few appetizers, which were the perfect way to kick off the meal before diving into our mains. For dinner, we ordered the Duck Rice, Schnitzel, octopus, and mushroom skewer. While everything was delicious, the Duck Rice and Schnitzel were the clear standouts. Both were packed with flavor, and the Schnitzel was an especially generous portion without feeling over the top. It was perfectly cooked and incredibly satisfying. To top off the night, we headed downstairs to their cocktail bar, Laylow, and had an amazing time. The atmosphere was fun, the cocktails were just as impressive as dinner, and it was the perfect way to end the evening. If you're in Asbury Park, I definitely recommend checking out Reyla and making a stop at Laylow afterward. Great food, outstanding service, amazing drinks, and an all-around memorable experience.

    My husband and I were staying overnight in Neptune so we came to Reyla for dinner. It was a…read moreThursday night and not crowded but a decent amount of people. We opted to sit at the bar because the vibe looked good. I had a lemondrop martini from the half price menu and it was good but a little too sweet. Then I had the Blood Sugar Sex Magic from the regular menu and it was unique and fun. I then had an espresso martini with dessert. I was feeling good after that. We did three appetizers: hummus, falafel, and the halloumi. The hummus had a nice texture but it could have used a little more lemon and garlic. But it was served with a jumble of fresh herbs on top which was very nice. The falafel was amazing. The texture was perfect: very crispy on the outside and light and fluffy inside. Not like the dense falafel you get in some places. It was serviced on top of a delicious red pepper sauce. The server told me it was an old family recipe. The halloumi was fantastic. Very generous and covered in a very crispy coating. It sat in a pool of hot honey. They brought the appetizers out one at a time, which was the perfect way to pace it. We were pretty full by the end so we shared one entrée. We had the lamb kofta. It was cooked perfectly and sat atop a pomegranate labneh. It was also delicious. For dessert my husband had the chocolate cake which was only ok. I had the baklava malabi which was sooo delicious. Great meal and excellent service. Paul the bartender was friendly and made good drinks.

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    Seating in front

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    TURKISH HUMMUS GF

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    Barrio Costero

    Barrio Costero

    4.0(476 reviews)
    0.1 mi
    •$$

    One of those places you almost don't want to tell people about... because you want to keep it for…read moreyourself. But I won't gatekeep! Barrio Costero was such a fantastic find! My family of 4 had a 6:30pm reservation on a Friday, and it was the perfect timing, the restaurant wasn't packed, but there was still a great energy and atmosphere. The space itself is beautiful, and from the moment we walked in, the staff was incredibly warm and welcoming. We started with the nachos, and if you're expecting your traditional pile of tortilla chips, cheese and toppings, these are definitely not that! They're individual tostadas topped with guacamole, salsa, cheese and crema. A fun twist and actually really delicious. The kids went with the chicken and cheese quesadilla, which was a huge hit. Simple, but SO good, definitely one of those dishes where I kept sneaking bites from the kids. My husband ordered the Tlayuda Masa, and we actually had to ask our server what it was. He immediately told us it was his favorite item on the Masa section of the menu, so of course we had to trust him. And he was absolutely right! It's essentially an open corn tortilla topped with incredibly tender skirt steak and a seriously good sauce. This ended up being one of the standout dishes of the meal. I ordered the pescado and carnitas tacos, two come with each order, and WOW. Both were packed with flavor and absolutely delicious. I honestly couldn't decide which I liked more, which is always a good problem to have when ordering tacos. And the whole time I kept thinking, "This feels like a restaurant I'd find in Brooklyn." The food is creative without feeling overly complicated, the space is stylish, and there's just a really cool vibe here. We finished with dessert and tried the flan, which was interesting but personally wasn't my favorite. Then came the horchata ice cream... OH. MY. GOODNESS. I have never had horchata ice cream before, and I am officially wondering where it has been all my life. 10/10. Creamy, flavorful and SO good. Our server mentioned that the menu changes seasonally, which gives me another reason to come back. I would love to see what they do with the fall menu! What I'd order again: Pescado tacos Carnitas tacos Tlayuda Masa Horchata ice cream Definitely worth adding to your list!

    We celebrated our anniversary here after Pride and had an absolutely wonderful experience. From the…read moremoment we arrived, the staff made us feel so special. They even surprised us with a personalized card and gift for our anniversary, which was such a thoughtful touch and truly meant a lot to us. The hibiscus margaritas were fantastic, the appetizer was delicious, and every dish we ordered was packed with amazing layers of flavor. The food was beautifully prepared and absolutely memorable. Combined with the warm hospitality and attention to detail, it made for a perfect anniversary celebration. We are so grateful for the experience and can't wait to return!

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    Barrio Costero - Bar area

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    TAKA - japanese - Updated October 2026

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