I'm a local and this is one of our go-to spots. The food is always delicious (bao buns, corn…read morekarage, rice/noodle dishes are especially amazing). The dining area is really large and is a great option if you have children with you.

Delicious business lunch today. We had a large group order of sushi to start, with a pot of tea…read more Sushi was all super fresh and delicious. The Boston is a favorite. I enjoyed the Red Thai curry with brown rice, but wish I had tried the chicken teriyaki due to no fault of the curry. Service was good, we did have to request the check to get back to a meeting. Restaurant is decorated nicely.

This is for sure an above average Asian buffet in my opinion. There was a great variety and tons of…read moreseafood (whole crabs, crawfish, oysters, fried shrimp, mussels, clams, sushi). Service was great and they were super on top of clearing plates from the table. I wish I got to try their hibachi but I'll have to save that for another time. Also price of dinner was an amazing value. $19 per person before tax&tip. If you like Asian buffets, you'll like this place.

The food at the buffet was cold. My cousin and I ordered hibachi, but the meal was burnt,…read moreovercooked, and quite unappetizing. The chef seemed unsure of what he was doing. Although the servers were nice, I wouldn't recommend going back.

I think Pan Asia is the best Asian Restaurant in the area! I must say there are very very fee…read moreoptions in the area. The menu is vast and the food is surprisingly good. I had a very crispy duck and my boyfriend had shrimp with lobster sauce. The only waitress is a bit short, but I like her. I live in Manhattan, so I am used to it. If you crave a decent sit down Asian Experience around here, this is your place.

Visited Pan Asia in Lacey for the Monday all you can eat sushi, for $28.95. Nice concept, but…read morethere are some rules... and the sushi was just ok. It's a concept of all you can eat, soup, salad, 2 rolls of your choice, at one time, nigiri, and either ice cream or sherbert. We ordered an appetizer from the main menu, the rangoon, was good. Now lunch was from the special all you can eat menu Monday menu, which is different than the full restaurant menu. There are a couple of special rolls on there. I tried the shrimp tempura roll, which I've never seen shrimp tempura look like a fish stick style, no shrimp tail at all, very odd. The rolls were prepared larger in size, I guess to get you full, or to not get you to follow one of their rules. So you must eat all of the sushi even the rice, you can't eat out the middle, even if you don't like it, before you can be served another option of the all you can eat items. The waitress literally pointed which sushi my guest didn't eat, as they went to order another option. Mind you, both of our rolls came on one plate, as if we were sharing. We did not like the fatty tuna with scallions, it was dry and very fishy. The spicy tuna which most places serve minced was more whole pieces, very different. Different is good, when it's flavorful, but this was missing it's punch. The kami salad was layered which was nice, but too much spicy mayo for the ratio, ask for your sauce on the side so you can mix it, since you mix it yourself anyway. The cucumber came layered under the crab, and the sauce on top, I actually liked that. The teas and soups were good, Dragon roll was my favorite, it was the shrimp tempura and salmon mixed. Try for yourself. It was a cute experience with good chocolate ice cream.

I was in the mood for some Thai food and I found this restaurant on my Yelp and it came highly…read morereviewed. My Fiancé and I both went and shared an appetizer and entrée and a dessert. When we first walked in, we were immediately greeted and sat, which was great especially on a busy Friday night. The tables were clean. The napkins were folded beautifully, and there was a lot of natural light coming in from the sunset. They provided us with the regular menus as well as the specials, which we were able to look over and definitely wanna come back and try more. The servers were quick to take our order and the food came out hot and fast, which was awesome. The one thing that was sort of frustrating was the lack of checking in from our server or anybody else for that matter. My Fiancé wanted to get a refill on his soda but had to flag someone down just to grab a drink. Other than that, this place was fantastic and we would definitely like to come back and give them another chance

This was my first time here and it made a very strong first impression. It's a great place for a…read moremeal that's firmly in between casual and classy. We ordered the Shrimp Dumplings, Tom Yum Soup, Drunken Noodles, and Mixed Seafood Fried Rice. We were pleasantly surprised that everything (except the dumplings) had a good spice to it. Everything we ate was bursting with spice and strong flavors. The best dish we ordered was the Mixed Seafood Fried Rice. That dish had me hooked from the first bite. Our server was worried we couldn't handle the spiciness of that dish, warning us it's pretty spicy and we could ask for it to be reduced. She was right that it was spicy, but we loved it, it only added to the dish. Everything came out promptly, correctly, fresh, and delicious. Absolutely no complaints and will definitely be back.

I wanted to love it, but the meats were horribly under seasoned. They really didn't have much of a…read moretaste at all, which was incredibly disappointing. My pork was stringy and mildly gamey, and my husband's chicken was just bland. Aside from that I liked my food, the veggies were fresh and service is very quick. If the meats were more flavorful this could easily be a 5 out of 5 spot. Might give them another try.

I live nearby and finally tried their food. Service was fantastic, the Lunch Bowl was fresh,…read moreplentiful and very tasty. Had pork dumplings also and they were not greasy. In this era of expensive take out I find Sesame to be very reasonable. Will be back.

Met with a friend some time ago here, think I may have picked up food from here previously as well…read more Food was really good, price seemed a bit high, but really good dim sum. Tea wasn't free but was pretty good as well. I can't recall everything we got, but it all tasted great. Service was pretty prompt and helpful as well. I would be down to check it out again sometime.

I was craving Chinese-style chopped spareribs in black bean sauce and found M&M Dim Sum & HK BBQ…read moreRestaurant at 1776 East Lancaster Ave. in Paoli, PA. Although I was outside the restaurant's delivery area, they kindly agreed to prepare my order for pickup. I chose the paper-wrapped garlic bone-in rib tips with black bean garlic sauce over white rice, along with crispy shrimp rolls. The rib tips were beautifully presented, incredibly flavorful, and absolutely delicious. The generous $33.92 order was enough to feed two people. Even though I drove 16 miles to pick it up, the trip and cost were well worth it. I look forward to visiting again. I highly recommend this restaurant for good food, that is passionately prepared at a fair market price. (09/15/2026).

For a few years, I've been curious about how the food was here at The Rose. Unfortunately, with no…read moretakeout available until fairly recently, I hadn't bothered to venture here. But with that said, my girl wanted some Indo Chinese.... so we made the trip here to see whether it's worth a second visit. Now, to be clear: the Rose is a Pan Asian Cuisine. So it's not necessarily just Indo Chinese, but it also encompasses flavors from all the other countries too. We ended up ordering 3 items in the following order: 1a: Gobi Manchurian 1b: Smoked Vegetable Sizzler 2: Mushroom Sautéed in Ginger Garlic We ordered the first two together and those arrived relatively quickly. The Gobi Manchurian was the better of the two, but I wonder if it was a bit too overpowered with spice and less of the sweet and sour taste (or even the soy sauce). The spice was a bit too overbearing. The sizzler was fine, but it was mostly onions and peppers. The tofu - while cooked fine - surprised me because it was like the silky ma po tofu (which coincidentally is what they serve here). In other words, the same tofu is repeated across multiple meals. I think the tofu needed to be pan fried at least for a sizzler. Because of the above, we didn't feel full and thought that the mushroom would provide a different taste pallet. Unfortunately, that was a miss as the mushroom had the same taste as the gobi manchurian, when it should've been infused with the ginger garlic. Additionally, the mushroom was way too overcooked so you couldn't even taste them either. It was like a crunchy mushroom. No good. To make things worse, the waiter, who also manned the front desk, seemed a bit too aloof at times. Often that meant not refilling water unless prompted and not providing the check on time or not even setting up the tables properly with silverware. It was a bit disappointing. This place has the potential, especially with the cute decor. But failed execution with the food and some lackluster service do not make this a place I'd recommend in the future.

So delicious! Our family of 9 spontaneously decided to eat here for a Saturday dinner because we…read morelove Indochinese food. We were seated very quickly, thankfully, and the ambiance of the restaurant was inviting and elevated. The menu looked fantastic at first glance so we were excited, and our expectations were exceeded. We shared the Veg Bao, Chili Paneer, Hakka Noodles, and Veg Manchurian with gravy (served with rice). All dishes were sooo so delicious - perfect level of spice, lots of garlic and onion flavor, huge portions. The parents were trying to figure out what to order, and asked our server for recommendations - he suggested something called the "Triple Schezuan" which was a combination of rice, noodles, spicy sauce, manchurian pieces, and more. They RAVED about this dish - the portion was also massive! Service was wonderfully attentive and best of all they don't use any cilantro in their food! Hallelujah! Highly recommend this underrated spot.

A gem found by accident! Was in the same area and saw this…read moreplace. Decided to try for lunch. Atmosphere and service were exceptional. Had the spicy chicken fried rice, a friend had the chicken pan Thai and chicken soup. My dish was perfectly spiced and good amount of meat. The soup itself was a meal! Their pan Thai was very well done. The jasmine tea was heavenly. It was an enjoyable meal for the body and mind.

I wonder if they recently changed chefs ? Because the familiar taste of Bhan Thai Marlton has…read morechanged, for my experience anyways. What is still good : the mango sticky rice. Not too sweet, coconut milk sauce is very mild, comforting, just enough richness. Sticky rice is chewy, soft. A whole mango, sliced thinly. Service is still great. What is not as great : Bhan Thai salad - it's just something you can throw together at home. Lettuce, cherry tomatoes, sliced apples, thinly sliced grilled chicken breast (very dry). Sauce is nothing special - vinegrette and soy sauce. I thought that given its name, they would do something jazzy with the salad. Honestly, it doesn't even taste as good as the free salad you get with ginger sauce. Pad Phrik King - superrr salty, even when eaten with white rice. I don't taste the kaffir lime leaves much. I was expecting something aromatic and well balanced. Instead it was very salty and oily Chiangmai sausage - very overwhelming when eaten by itself. They give you a few pieces of lettuce but not enough to counteract the sausage. I feel like this sausage belongs in an entree dish, not by itself as an appetizer. It needs something bland like rice or rice noodle, and some herbs, veggies, and citrus to balance out the saltiness. It has good kaffir lime and lemongrass flavor, but lacks sweetness and too much saltiness. It's also very pungent, so if you like light flavors, you will find this spicy (not hot spicy, but like - many spices) Overall it was a disappointing meal unfortunately. I am a fan of this place but not recently. Please tell us if you know any info why recently the flavors changed

Very fresh and tasty sushi lunch with delicious hot and sour soup…read more Also people are friendly and nice. I am always ordering from them when I am in Bryn Mawr area at lunch time.

Great Cousy place! Very good food and near the university…read moreVery complete menu Friendly service

Sampan is probably my favorite spot in Philly for happy hour. The restaurant itself has such a cool…read moreatmosphere, with dimly lit seating, two bars inside, and a back graffiti bar that has a completely different vibe with a more open and lively feel. I come here for happy hour every now and then because the prices are really great, and both the food and drinks are delicious. We started with the specialty cocktail and the Thai Punch, and both were really good. They had fruity undertones, and the alcohol wasn't overpowering at all -- I could easily have a few of these. For food, we got a few orders of the kung pao chicken wings. They were perfectly crispy with a really flavorful glaze. The portion size was also very generous, especially for the happy hour price. These are a great example of Asian-style fried chicken wings done right. I definitely want to come back and try their full dinner menu since I've only been here for happy hour so far. Luckily, it's not too far from where I live in the city, so I'll definitely be back!

TLDR: mediocre food and dessert. You will be rushed out and treated like a nuisance. Go if you…read moredeliberately want a short basic, salty meal and don't mind feeling rushed. The details: This place is WAY overrated online. It's amazing what a little publicity can do for a place... Honestly, I wish I had something good to say about it, but all I can say is that a couple of the dishes (mushroom shumai and salmon skewers) were just "okay". The fried items (spicy chicken bao, cauliflower) were greasy and tasted half burnt; they were clearly fried in old grease, which leaves burnt crumbs on the batter and also doesn't drain from the food as well. The short rib dumplings were salty and the meat was overcooked and mushy. Besides the poor quality food, I strongly disliked that (at a regular table with a dinner reservation) they asked for a card up front to "open a tab". Really?? That seems so weird and tacky. Very few people "dine and dash", so what would be the reason behind this? It felt especially "interesting" given the diversity of the patrons, if you get my drift. I've never been to a restaurant that does that, unless you're at the bar. Speaking of the bar...FYI They only honor the happy hour menu at the bar. The last thing I'll say is this isn't a place where you can eat comfortably and relax socially. They are literally at your table every 5-10 mins trying to get you out. It's sort of "tapas" style but they don't allow you to finish a bite before they bring the next item. We felt like we had to rush to taste everything before it got cold. To top it off, we ordered the $56pp meal thing and the dessert was 4 tiny, tiny finger-sized ice cream cones. They brought them out without warning, so they were melting right away...again, forcing us to eat or lose out. And of course the waitress brought the check out shortly thereafter. When I made it clear that we wouldn't be rushed out, she kindly gave us more water. I questioned her about rushing us, and she said they "run a high volume model". Lol doesn't every restaurant want high volume (I.e., more money)? But at the expense of service? I guess they found the sweet spot of mediocrity and profit that keeps the doors open. Maybe 10 mins later, the manager came over and picked up drink glasses and asked us how things went (another "hurry up") signal. It was truly bizarre. Unfortunately, I didn't get to finish telling him how terrible the food was because he had a nose bleed and had to run off, and didn't return right away. We just left because it was no longer worth staying around somewhere that made it uncomfortable for us to have a leisurely dinner. I definitely would never go again. I didn't take any food pics because none of it was appealing enough to make me take my camera out, and again, we had to eat fast.