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Sampan

4.1 (2.5k reviews)
Closed • 4:00 pm - 12:00 am (Next day)
Updated 2 months ago

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Outdoor seating
Good for groups

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Recommended Reviews - Sampan

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Vincent W.

I was impressed with the service, ambiance, and spectacular food. I didn't have a bad dish. Also dined for happy hour for food and drinks. I was just hungry for sushi but didn't see it in under updated menu. Still worth it. I mostly ordered small bites and it's affordable. I didn't try any entrees but I'm sure they're spectacular. When I visit Philly again, this will have to be my number one eatery. It's elevated casual aesthetic. Wide range of interior/exterior seating. Perfect for dates, casual, and foodies. I highly recommend sampan. Also shout out to my server for the suggestions and welcoming demeanor.

Chili crisp chicken bao
Basma N.

My sister recommended this pan-Asian restaurant. We made reservations for dinner and were promptly taken to our table. The restaurant serves modern Asian small plates meant for sharing. We ordered the crispy chicken bao buns, crispy shrimp, general tso soup dumplings, wagyu beef, Korean bbq beef, and hamachi ceviche. We were a group of 3 so one thing that was nice was that our waiter added 1 additional skewer/bao bun for the meals instead of ordering 2 plates of them. Out of all the food we ordered the most delicious were the meats; the wagyu and Korean bbq beef. They were so tender and lightly seasoned because the beef quality itself was good. The Wagyu beef was paired with an apricot dip that was really good. The chilli crisp chicken bao was also good but didn't have much sauce, so it was on the dry side. It was supposed to have chilli so we expected it to be spicy but it was not. We all really liked the crispy shrimp--it was truly crispy. The sauce and the radish paired really nicely with the shrimp as well. The one meal we did not enjoy were the soup dumplings. When we got them they were dripping of raw dough and had no soup in them. The waiter was kind enough to replace them but we still didn't really enjoy them. I did not try the hamachi ceviche because I'm pregnant but it was also a favorite from the group. For dessert we had the mini ice cream cones. The waiter again added an extra one for us. The flavors were chocolate banana and mango. They were good, small bites. One of them melted so quickly and fell on the table and the waiter was really kind and got us a replacement. I did use the bathroom and absolutely hated it. It was unbelievably dark in there and there were weird sounds playing in there. I went in there to make sure I didn't have food in my teeth but couldn't even see. Super inaccessible, hopefully that's something that can be changed. The service overall was clearly excellent! I would recommend this place, especially if you come for the meats. It was surprisingly filling too.

General Tso Soup Dumpling
Ilene S.

So busy on a Saturday night. We got there 15 minutes early for our reservation and had to wait to be seated for the people who were running late for their reservations. I did enough watching the food prep and seeing all the amazing dishes go by, so not a total loss . We decided on the chef tasting special. You get to pick a total of 7 dishes and given the ice cream cones with the flavors of the day. We started off with the general two soup dumplings. They were a little gummy and flavor was just fair. The pork bao bun was amazing! Crispy full of flavor and the bun was little, soft but held together. I could have eat dozen more of these they were that fabulous. The crab tacos were crispy and packed with crab meat but I felt the crab was a little watery and texture. The beef sticks were cooked perfectly and I added just a touch of hot sauce from the table and it took the flavor to another level. The duck came next and it was delicious - crispy crunchy skin with scallion and cucumbers which added another layer with the hoisin sauce and buns. The Brussels sprouts were out of this world. You have to try them to fully understand what I mean. The branzino fish was also very good. The small ice cream cones were a great touch to end the meal. The chocolate caramel flavor one was my favorite of the two. Serves was excellent - water glass was always filled. It's a shame that they have to ask for a credit card prior to ordering - guessing they have experienced too many people leaving without paying, unbelievable what people will do or try and get away with.

Christina M.

Good location and great ambience. Definitely a place to try if you're in town for an extended amount of time, enjoyed the service and the fusion style of cuisine. The crispy chicken chili Boa was good.

Crispy Spicy Shrimp
Lizzy O.

Our experience at Sampan was ok but not worth the price. The crispy shrimp, short rib dumplings and strawberry lemonade were outstanding! The char siu salmon and crab wonton tacos were good. There was a great amount of shrimp in the kimchi fried rice but the dish did not taste like kimchi. The branzino main was flavorless and the sauce was on the plate under the fish, so it didn't soak into the fish and you really had to scrape the plate to get any sauce in your bite. We did not have condiments on our table (which we felt the tuna rice cracker needed) even though other tables had little sriracha and soy sauce bottles. The waitress told us to order the kimchi fried rice with our mains so we did - but our mains came out 10 minutes after the rice and by then it was no longer warm. They require you to swipe your card before your meal, which she explained was because of dine and dashers. That was understandable but I've never been to a restaurant that does this and it sets an awkward tone. Bathrooms were dirty, however, overall ambiance was nice.

Tofu Taco, Edamame Dumpling
Puja P.

Went for happy hour during the summer and luckily got a table pretty quickly! This place usually has a line to get in so having the extra tables during the summer really helped. We loved that they opened up the tables outdoors on the street, very cool to see people walking by on a nice summer day. The food was so tasty! As a vegetarian, I got the tofu tacos and the edamame dumplings from their happy hour menu. I do wish they had more vegetarian options (or options that could be made vegetarian) from their happy hour menu, but the things I got were pretty tasty.

Kim A.

The Kim chee fried rice is always a go-to. I usually omit the poached egg and have been able to get it with a scrambled egg instead. It comes with shrimp and it is definitely filling. It's not overwhelming with Kim chee, so that could be a miss for die-hard Kim chee lovers and great for people who aren't entirely sold on Kim chee. The service is amazing! Food is quick, waiters are quick and hospitable. 10/10! The ambiance is gorgeous, dimly lit and just a vibe overall. I love the colors inside that light up on the walls. I enjoy sitting at the bar in front of the kitchen. It's an experience!

General Tso's soup dumpling
Kelli M.

We decided to do the tasting menu where you get 7 selections. 1.We started our tasting with the crab wontons which was filled with crab but I was hoping for an Asian inspired sauce with it but it was a bit bland. 2. Cheesesteak bao buns- our second favorite of the night, it was accompanied by a pepper relish that was really good too. 3. General tso's soup dumpling- our absolute favorite. It's an explosion of flavor when you bite into the dumpling. We both loved these. 4. Salmon skewers- my husband loved , I don't love salmon. The sauce underneath was pretty good. I let him pick this course 5. Walnut shrimp - disappointing. We both expected it to be sweet since it mentions honey but it wasn't, it was boring. 6.brussel sprouts- I would have liked them cooked a tiny bit more but they had great flavor. 7. Short rib with noodles- the short rib is sooooo tender, I was so full by this course and only had a bite. Our dinner was finished with min ice cream cone with a sparkler to celebrate our anniversary.

Mini cones
Denaya H.

Always a good time when visiting here. The food comes out fast, but is always fresh. The servers are always knowledgeable (especially for how much to order because you never want too much that you can't finish). It was pretty packed this evening, but they were able to accommodate our reservation earlier than planned, which was perfect. We were celebrating a friend's birthday and they gave us the mini cones with cute sparklers! A nice touch. The kimchi fried rice and the Korean bbq satay are always my favorites here. Must have those on every visit. Tried the general tso soup dumplings for the first time and they were delicious! Can't really go wrong with the options the offer here.

Cantonese Spring Roll
Renee B.

Sampan has been around a while and it's easy to see why. We dined early and it was already starting to fill up on a Saturday afternoon. The restaurant is dimly lit and intimate without feeling cramped like some city establishments. Service was attentive and professional. The kitchen turns out the food quickly. We tried several plates and all were really tasty. Favorites include the tempura cauliflower, mushroom shumai and the edamame dumplings.

Tarun B.

This place is one of the more popular restaurants in the Center City area. It is always busy and crowded here no matter when you visit. I came here for happy hour and had a short wait to sit at the bar. The inside has these great designs which light up during your stay. It seems like a fun trendy place to visit and bring clients over. There is an open kitchen where you can watch the cooks make the food which is great to see. They are constantly making high class meals and bringing them out as fast as possible. The waitress was very friendly and guided me through the happy hour menu. I decided to order the Kimchi Fried Rice, Kobe Sliders, and the Thai Punch. These items are listed as sides on the menu but there is a decent amount of food. I was filled with the Kobe Sliders alone. The sliders were the highlight of the meal. They were delicious and packed with wonderful flavor. I would love to eat these every day if I could. The Thai Punch was delicious and washed down the meal. I had a great time here and would highly recommend it to anyone for a great meal at any time of day.

Tuna Rice Cracker Kim Chee Fried Rice Kobe Beef
Brianna G.

Food: The Kobe beef was delicious, well balanced and perfectly cooked. The tuna was my favorite though, wonderful texture and flavor, slightly spicy but not too much. The Kim chee rice wasn't very good unfortunately. It lacked depth, umami, complexity and the heat was overpowering. Service: excellent, my waitress was attentive but not excessively. She paced everything perfectly! Ambiance: really cool and chic. It was a little loud but I was dining solo so I put in my headphones and that was perfect. The pricing was fairly reasonable and overall I enjoyed it. I'd visit again :)

Pork Bao Bun
Glory C.

Had a reservation at 5pm on a Saturday night with my husband, no wait for our table. Attentive, professional staff. Darker mood with nice changing colors on the walls. Food was phenomenal! Everything we had was delicious, very tasty. The general tso's soup dumplings were delicious. The pork bao buns were an explosion of flavor! We also shared a Kim Chee fried rice and Korean bbq beef satay. The rice texture was perfect and so flavorful with plenty of shrimp as well. For dessert we had the mini ice cream cones chocolate pecan and vanilla guava!!! I could have eaten 10! Definitely going back, excited to try other dishes!!!

Thai punch and Ming mule

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Sampan Reviews in Other Languages

Ask the Community - Sampan

Are the prices on the menu per person? or is that the price for your group?

The menu is priced per plate. The restaurant encourages sharing of the majority of the plates, especially the smaller plates and sides. Similar to a tapas style dining. They generally offer a chef's tasting menu as well, which I believe is priced… 

Does anyone know if there is meat in their XO sauce? I know most XO sauces are seafood based but some also include cured ham. I'm pescatarian and want to know if I can eat their XO sauce. Thanks!

Im trying to get my daughter to explore more foods. Is this a kid friendly place, Like 9 years old kid?

There's table seating, but the atmosphere, in my opinion, is more of a classy bar. The food is delicious and has a complexity of flavors. Hope that helps

Is happy hour throughout the restaurant from 4-7 PM or just the bar area?

Just he bar - which is quite small. You can also get it at the bar around the kitchen, but make sure you ask the hostess for one of those seats, as they're not first come first served. HH there is great, if you can get a seat!

Do you have thai iced tea?

No, but I did have the lemonade, it was good, I think it was made from scratch

View All 6 Questions

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Double Knot - Scallop

Double Knot

4.3(1.6k reviews)
0.0 mi•Avenue of the Arts South
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Amazing food. Must try the edamame dumplings trust me. Everything was amazing. Shiatsu peppers were…read morevery tasty but wish it came with more of the spicy mayo. Cheesesteak bao was a bit out of place, but it is philly so gotta have it. wagyu soup dumplings were phenomenal. cod fried rice was great and their house made soy sauce was so gentle and tasty. Lovely service. Our waitress explained everything clearly and helped us pick when we couldn't decide. We sat downstairs and it was a tad bit TOO dark. I was nervous walking down there because I could not see and worried of missing a step. Other tables were using flashlights to read the menu which was valid. It was a comfy and sexy ambiance but the lighting could've been brighter and kept the same atmosphere. But I would definitely still choose to sit down there rather than any other seating options.

Double Knot is a vibe! I've visited twice and both times were great experiences. Located in the…read moreheart of Philly, on a strip with other restaurants, Double Knot is one of the "go-to" spots. It's two levels, with the lower level being more intimate. I dined on the bottom level both times. First, if you're dining on the lower level, take out your glasses. It's dimly lit...but dimly like on overdose. I had to turn on my flashlight to properly read the menu! I've tried several items -- gyoza, sushi, sashimi, oysters, and sea bass fried rice. I can't say any item was subpar. Service, on both occasions, was excellent. Overall, a really good time! Definitely try for yourself. Cheers!

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Kalaya - kanom jeeb nok (bird-shaped dumplings)

Kalaya

4.4(657 reviews)
2.4 mi•Fishtown

Hype is warranted. I booked ahead for to celebrate my birthday on a Saturday night, and opted for…read morethe bar because I wanted to do à la carte (tasting menu is required at the tables on weekends). I tried: + Thai iced tea + kanom jeeb nok - bird dumplings + yum nam khao tod - crispy rice salad + kalum tod nam pla - cabbage side + lohn tai pla - coconut milk and ground pork gravy with fresh turmeric root, galangal, and lime leaf, served with nam pla kai tom, crudité and jasmine rice + pla nung manao - steamed whole branzino + Passionfruit coconut shaved ice Wow, pretty much all bangers. Top highlights were the yum nam khao tod, lohn tai pla, pla nung manao and shaved ice. So good!!

The menu offers a wide variety of unique, Thai-inspired dishes, with portions that are generously…read moreAmerican sized. Unfortunately, my experience with the service was mixed, and at times the staff came across as patronizing and difficult to work with. As a walkin, I was able to get a table without a reservation. I asked the waiter to tell me more about the restaurant and the menu, but rather than offering any additional explanation or recommendations, he essentially read the menu flyer to me. I found this unhelpful and somewhat dismissive. After my meal, I completed the receipt and was preparing to leave. Before I had gotten up from the table, the bartender approached to collect the receipt and asked me to physically move so they could retrieve it. I found the interaction unnecessarily aggressive and uncomfortable. After taking the receipt, they did not speak to me or clear the table while I was still there. Despite the experience, I left a 20% tip. The host, however, was warm and welcoming when I left, so my impression is that the quality of service may vary depending on who you interact with. More generally, I would expect staff to allow guests to finish their visit before insisting on collecting a completed bill and receipt. As a person of color, the interactions I experienced also left me questioning whether I would feel comfortable returning on my own. I would hope the restaurant takes feedback like this seriously, because the food and menu concept are interesting, but the service experience could be improved.

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Kalaya - Bar Area

Bar Area

Kalaya - Gong Ob Woonsen (Shrimp & Glass Noodles w/Bacon & Chinese Celery)

Gong Ob Woonsen (Shrimp & Glass Noodles w/Bacon & Chinese Celery)

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Dim Sum Garden - Pan Fried Pork Soup Dumplings (Catering)

Dim Sum Garden

3.8(3.2k reviews)
0.5 mi•Chinatown
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Very large, loud/energetized, bright white modern with handmade noodles and dumplings the feature…read morebut good number of traditional Chinese dishes available. (Note: if you only want smaller serving of their great, thick noodles, order $4 add-on as a side in place of rice with regular dish.) I always have leftovers to enjoy at home. Dumpling orders are large and shareable. (Always 6 or 8 pieces.) My fave when dining in is amazingly delicious and huge Fish Fillet in Hot and Sour Cabbage Broth. (That's best with rice side to help absorb broth.) So good and healthful to balance the dough density of whatever dumplings you might also order -- they're all great. When getting order to go (or delivered) I like Kung Pao Chicken; it travels well. Order added green veggie dish for sharing -- I lean toward Chinese Broccoli; you'll really want the balance with the delicious dumpling and noodle dishes. Large cocktail menu -- Lychee Martini is so refreshing. Important: cash only for dining in. There's an ATM by their front door. Takeout and delivery accepts credit cards. Most reasonably priced parking nearby (if you don't score a limited street spot) is ParkAmerica at 1040 Race St a few doors down. In fact, it was one of the valet guys in that garage who recommended Dim Sum Garden when I was seeking great Chinese option. (Thank you, Ceasar!)

It pains me to write this as I have loved DSG for over 10 years but the taste and quality are just…read morenot there anymore. I just get a feeling that the focus is on pushing alcoholic drinks rather than on the food. The pork buns felt like they were previously frozen and were very sweet. Shrimp dumplings tasted off. Service was never the star but it wasn't so dismissive either. Just a very bad experience and while I won't go back, I also don't want to rate them 1 star as that would be unfair. Their food now is no better than the next guy and that's disappointing. Cash only btw. I write this because they do not post signs and a couple tables had to go grab cash from their ATM machine.

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EMei

EMei

4.3(919 reviews)
0.5 mi•Chinatown
•$$

We really enjoyed our visit here and were lucky to get a table since we didn't have reservations…read more We arrived near the beginning of the dinner crowd on a Monday or else we probably would have been turned away as it filled up fast. The inside is fairly basic but not in a cheap way. Service was a bit slower due to how busy they were, but it wasn't bad. The dishes that come out of the kitchen look like they could be served in an upscale restaurant. My orange chicken was great, but you do need to order rice separately. My husband's beef and onion had a LOT of onion, and much of it was still on the plate when he finished. He enjoyed it though. One of my sons ordered a chicken dish that was just a large plate of chicken pieces with nothing else, not even a sauce. We both thought it was too dry and boring. My second son had lo mein though and really liked it. The scallion pancakes were also some of the best I've had in a long time. They were thick and not too greasy with a crisp outside and soft center. I just wish they had more scallions/flavor. The prices were higher than what we are used to, but they're probably in line or even lower end for a big city. Four of us ate for $100.

9/9/2026 So I've seen the ratings for this location and they…read moreall looked promising. Love the open feel and soft lighting and living plants as well. Booth seating was comfortable and room to move around. Started with a mojito and margarita both were light and refreshing. Placed an order for the dumpling in chili oil and shrimp spring rolls. Both dishes came out piping hot with the dumplings filled with meat and the spring roll packed with veggies and a few shrimp. Service was so quick we were able to make it to our next appointment on time. Bathroom rating: 4.5/5

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EMei - Nice sized dining area

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