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    Tacos Y Tequila

    3.0 (44 reviews)
    Closed 11:00 am - 10:00 pm

    Order Tacos Y Tequila Takeout or Delivery

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    Venue rental

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    Mahi taco
    Rose M.

    Came here for first time one year ago and it still remains delicious as ever. Excellent service. Best made to order margaritas hands down. I had the shrimp Diablo this time. My mouth was on fire. It was flavorful but I wouldn't get it again. Mixed veggies seemed like they came out of a bag. My husband loved the tacos so much!! Said best he has ever had. Rice is delicious.

    Barbacoa Taco Mexican Rice Refried Beans Chiles Rellenos Enchilada
    Jacob G.

    The ground beef was probably the worst I've ever had. It tasted like it had been in the steam table all day and did not have good flavor. The Mexican rice was crunchy and not tender. The refried beans were reconstituted bagged or canned beans. The Barbacoa taco was not authentic. It was made out of brisket or something. The tortilla was dry and the meat was dry. The onions that were on top of the taco were cut probably a week ago. The salsa was OK, but it wasn't really authentic.The chili relleno taste it like it was made from a mix as well, and not with egg whites and flour and baking powder like it should be. The enchilada sauce was absolutely horrible. As a professional chef who grew up in Texas and lived in southern California this would probably be the worst Mexican food I've ever had in my entire life. The chips were warm and just OK. Even the Coke that I had did not taste right. Their mix was off so it was putting out too much syrup thus in increasing their cost of goods and decreasing the quality. At $125 per bib. They are probably losing at least 6% in profit or so because of this. I had to wave down the bartender to even get a drink. The ground beef burrito was nothing but ground beef rolled in a flour tortilla, and then covered with that nasty enchilada sauce that comes from a can. I told the bartender in Spanish that the food was not good and she just shrugged her shoulders And told me I am so sorry. She went on to say that she won't even eat there. It's a good location. It's cute and it seemed clean, but the food was absolutely not good. If you're just needing some rice and beans with maybe a chicken quesadilla or a quick steak taco, I could see stopping in here but do not order ground beef. Do not get the enchiladas and 100% do not order anything with that enchilada sauce on it.

    a table with chips and salsa
    Emma B.

    The quesadilla was soooo cheesy and delicious My friend and I tried two of the special margaritas, prickly pear and pomegranate, they were DELICIOUS!

    Mole poblano
    Cliff H.

    Tasty. Fiscal. Cozy. I've been to a lot of Mexican joints in my life and any destination offering $10 margaritas that aren't a splash of sour on a glass of ice are already winning in my book. TnT has these unicorn $10 margaritas and incredibly they actually taste pretty good. Ambiance is casual + cozy, with fast service and wood-resin river tables ill-equipped for daily dozing of tequila and sugar. Warm and colorful lighting adds a nice vibe and native speaking servers and staff add an oft-overlooked air of authenticity to this destination. Mole su poblano and guacamole was not the best I've had, but uniquely spicy and far better than expected for a college town. Prior reviews comparing free salsa to Prego spaghetti sauce are ill-informed: spaghetti sauce isn't spicy and was never delivered for free unless you're auditioning for a live action Lady and the Tramp show starring human beings with more skills in complaining about free food than Yelping about The Bachelor, Paw Patrol Edition. So what does that all have to do with TnT Cliff? Absolutely nothing so keep the focus on tasty $10 margs, friendly service, and entrees far better than any college town taco joint should offer.

    Rolls
    Charles J.

    We have been here on probably five occasion's and as always perfect. The food and service are top notch. The drinks are always spot on. The atmosphere is relaxing and authentic. Even though the wait staff seemed to be short staffed, it was great as always

    Pina loka but missing the red bell peppers, beans, pico, or sour cream, ALL of which were listed as being included in the meal.
    Matt P.

    I tried Tacos Y Tequila for the first time with two friends who have been before. One of the newest restaurants in the 3 Lebanon Street building in Hanover, the interior has a nice atmosphere and it became more busy as the night went on. We received fresh tortilla chips and salsa for the table but the salsa had entirely too much of a tomato taste. Think of a jar of Ragu pasta sauce with a few onions added in. This is the first time (confirmed by my friends that have dined here multiple times before and have tried to order it) that the tableside guacamole was available. Unfortunately, the avocados were over-ripe this time so it wasn't the best and it wasn't prepared tableside. I ordered the pina loka, which was green peppers, onions, pineapple chunks, steak, chicken, and cheese sauce served in a carved-out pineapple. While the quantity was large, it was completely different from its description on the menu: there were no red bell peppers, beans, pico, or sour cream, ALL of which were listed as being included in the meal. This was an expensive meal to not receive in its entirety. What was there was pretty dry and I had a couple gristley pieces of steak. Plus I only got two small flour tortillas. Only two! I've seen restaurants give four, even three, but never just two tortillas. On the plus side, they have an extensive drink menu and our waitress was friendly. Overall, Tacos Y Tequila was over-priced for food that was just poor to average in taste. Considering I didn't even get the complete meal I ordered, I will not be returning and would caution others to make sure everything arrives on their plate that should be there.

    Carne asada taco

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    18 days ago

    This place is the fuckijg best. Me and my goons hot absolutely the best food and drinks in Hanover possible! Love this place!

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    8 months ago

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    3 years ago

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    4 months ago

    Drinks & food were good. Ambiance was also very good. Prices were reasonable. Bartender was efficient and accommodating.

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    4 months ago

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    6 months ago

    Excellent food and drinks. Fajitas r on point and always a great place to host an event thanks to excellent service and customer care.

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    6 months ago

    Great food, amazing people, service was excellent. Waiter was happy to help us out and the music was at a perfect sound level.

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    3 years ago

    Great food and fantastic atmosphere in a super convenient downtown location. Can't wait to come back and try other items.

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    3 years ago

    I've been twice and received good service and good food both times! Would recommend to a friend or family member if in the area.

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    3 years ago

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    3 years ago

    Food was fresh and had great unique flavors! Chips and salsa are great, thin homemade chips

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    3 years ago

    This is our fourth attempt at this restaurant and the food was bland and cold in places. On the positive side the tortilla chips were good.

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    4 years ago

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    Page 1 of 2

    Ask the Community - Tacos Y Tequila

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    Vida Mexican Restaurant - Frida is in the cover of the menu

    Vida Mexican Restaurant

    4.0(85 reviews)
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    We went here for dinner around 9 p.m. on a Saturday. The dining area was completely empty, but the…read morebar was packed. We were seated right away and given chips and salsa--the salsa was kind of bland, and the chips had no salt. Our waitress was very nice and attentive, which we appreciated. My wife ordered the enchilada combo with three different enchiladas. She doesn't like spicy food, and it turned out to be spicy, but no one mentioned that ahead of time. Still, she said it was good overall. I ordered the "pick three" combo with one side. It came on a giant plate (as you can see in the pictures). The tamale was decent but lacking flavor, the enchilada was okay and a little spicy (which I didn't mind), and the chimichanga was easily the best part of the meal--really good. The black beans were not good at all, though--they tasted off, almost sour, so I left them. For dessert, I got the churros to go. The menu doesn't say they're stuffed, but they were--filled with caramel and served with chocolate chip ice cream, hot fudge, and whipped cream. They were excellent. Prices were fair, and I'd probably go back, but it's not really my type of Mexican food. I prefer fresher Tex-Mex flavors, and this place leans more toward heavy cheese and sauces.

    Vida Mexican Restaurant is an authentic Mexican restaurant that opened in Laconia, New Hampshire in…read moreApril 2021. It was founded by a family of restaurateurs that includes Arpeet Shah, his wife Gabriele Hernandez, and brother-in-law Alan Romani. The family sought to bring authentic Mexican cuisine to the New Hampshire Lakes Region. The menu features of variety of Mexican dishes such as fajitas, burritos, tacos, chimichangas, quesadillas, enchiladas, as well as their signature crafted margaritas. A second location, dubbed Vida II, opened in Tilton in October 2021, but it was closed by late 2022. A third location, dubbed Vida at the Lake, opened in Meredith May 2022. The family also owns and operates Ensō Japanese Steakhouse in Meredith (opened June 2024) and Raíces Authentic Mexican Restaurant in Manchester (opened February 2025). My extended family and I visited the original Vida this past summer while we were visiting Funspot down the road. After a few hours at the arcade, we were getting hungry for lunch and looked on Yelp to see if there was a good restaurant nearby. Vida came highly recommended and we're glad that we decided to stop in. Most of us started off with a round of delicious margaritas. My wife had the "Fresca Strawberry Margarita" (1800 Silver tequila, triple sec, Gran Gala, fresh lime and fresh house strawberry purée) and I had the "Spicy Margarita" (Ghost Tequila, triple sec, Gran Gala, fresh lime and agave). We then ordered some freshly made guacamole for the table to share. For entrees, I had the "Taco Dinner" (three chorizo tacos, served w/ rice, beans, pico de gallo, fresh limes, grilled onions, jalapeño and salsa on the side), my wife had the "Shrimp Fajitas" (large grilled shrimp with onions, peppers and tomato, served on a sizzling skillet w/ rice, beans and salad), our older son had the "Kids Burrito & Taco", our younger son had the "Kids Corn Dog" (w/ fries). These dishes were super authentic! All of the ingredients tasted so fresh and flavorful. We're very happy to have discovered Vida Mexican Restaurant and we highly recommend them to anyone looking for authentic Mexican cuisine in the New Hampshire Lakes Region!

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    Vida Mexican Restaurant - Chicken Chimichanga with rice & beans

    Chicken Chimichanga with rice & beans

    Vida Mexican Restaurant

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    Tacos Y Tequila - mexican - Updated May 2026

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